Source: Salomonus, AdobeStockMaking breakfast with sausages is easy for everyone – no culinary skills are needed, yet it turns out very hearty and delicious. Moreover, these breakfasts can be quite diverse. We're sharing 15 recipes for every taste!
1. Omelet with Sausages
Source: fitnessadvice.ruLet's start with the easiest recipe that never fails.
You'll need: 4 eggs, 2 sausages, 40g butter, 2 green onion stalks, spices.
Preparation: Slice and fry the sausages until golden in butter. Whisk the eggs with spices, pour over the sausages, sprinkle with chopped green onions, and cook the omelet covered until done.
2. Sausages in Puff Pastry in the Oven
Source: pulse.mail.ruNothing is simpler and quicker than baking with ready-made puff pastry.
You'll need: 300g puff pastry, 1 egg, 250g sausages.
Preparation: Roll out and cut the puff pastry into thin, long strips. Wrap them spirally around the sausages and brush with beaten egg. Bake in the oven at 180 degrees Celsius for about 20 minutes.
3. Quick Sausage and Cheese Pie
Source: mykaleidoscope.ruA good alternative to traditional breakfast casseroles.
You'll need: 150g flour, 250ml kefir, 1 tsp baking powder, 200g sausages, 200g hard cheese, 2 eggs, spices.
Preparation: Grate the cheese and slice the sausages. Whisk eggs, kefir, and spices, then add flour with baking powder. Mix everything together, pour into a baking dish, and bake for 35-40 minutes in the oven at 180 degrees Celsius.
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4. Omelet with Sausages and Herbs in the Oven
Source: ideireceptov.ruA properly cooked omelet is a very tasty, albeit simple, dish.
You'll need: 4 eggs, 1 cup milk, 100g sausages, 1/2 bunch herbs, 30g butter, spices.
Preparation: Grease a baking dish with butter and arrange the sliced sausages. Whisk eggs with milk, spices, and chopped herbs. Pour over the sausages and bake in the oven at 180 degrees Celsius until golden brown.
5. Sausage Heart with Fried Egg
Source: attuale.ruThis recipe requires fairly long and thin sausages.
You'll need: 2 sausages, 2 eggs, spices, herbs.
Preparation: Cut the sausages lengthwise, but not all the way through. Secure the ends with toothpicks to form a heart shape. Fry them until golden on one side, flip, and crack an egg into each heart. Season, fry until done, and sprinkle with herbs.
6. Fried Eggs with Sausages in Toast
Source: mirtesen.ruThis breakfast is not only tasty and hearty but also looks original.
You'll need: 4 slices of toast bread, 3 eggs, 2 sausages, 4 slices of cheese for toast, 1 tbsp each of ketchup and mayonnaise, 40g butter.
Preparation: Cut out the center of the bread slices, leaving only the crusts. Place one such frame in butter, and inside it, place sliced sausages. Pour in 3-4 spoons of beaten eggs.
Cover everything with cheese and drizzle with ketchup and mayonnaise. Roll out the bread crumbs with a rolling pin and place them on top as well. Fry the toast lightly, flip, and fry on the other side. Prepare the remaining toasts in the same way.
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7. Sausages with Cheese in the Oven
Source: vk.comThis dish is best served with a side dish or a vegetable salad.
You'll need: 7-8 sausages, 60g hard cheese, spices.
Preparation: Boil the sausages until cooked and make incisions in them. Stuff with finely grated cheese and sprinkle with spices. Bake in the oven at 200 degrees Celsius until the cheese melts.
8. Cabbage, Green Pea, and Sausage Salad
Source: mykaleidoscope.ruIf you're craving something a bit more unusual – here's a good recipe.
You'll need: 300g cabbage, 150g sausages, 200g canned green peas, mayonnaise.
Preparation: Finely shred the cabbage, slice the sausages, add the peas, and mix the salad. Dress it with mayonnaise and season to taste.
9. Omelet with Sausages and Tomatoes
Source: dzen.ruA hearty omelet with sausages and vegetables makes for a complete breakfast.
You'll need: 3 eggs, 140ml milk, 3 sausages, 2 tomatoes, 1 onion, 1/2 bunch herbs, spices.
Preparation: Finely chop the onion and fry for a few minutes. Add arbitrarily sliced tomatoes and sausages, and fry for another couple of minutes. Whisk eggs with milk and spices, pour into the pan, and sprinkle with chopped herbs. Cook the omelet covered until done.
10. Sausage and Cheese Muffins
Source: za-edoy.ruInstead of milk, you can use kefir or even yogurt.
You'll need: 2 eggs, 150ml milk, 3 tbsp vegetable oil, 100g hard cheese, 4 sausages, 2 cups flour, 1 bunch herbs, 0.5 tsp baking powder, spices.
Preparation: Whisk eggs, milk, oil, and spices. Add flour and baking powder. Stir in sliced sausages, herbs, and grated cheese. Spoon the batter into muffin molds and bake for 20 minutes in the oven at 180 degrees Celsius.
11. Sausage, Egg, and Cucumber Salad
Source: za-edoy.ruDairy sausages are best suited for this breakfast.
You'll need: 150g sausages, 2 eggs, 100g cucumbers, 2 tbsp canned corn, mayonnaise.
Preparation: Boil eggs hard and dice all ingredients. Add corn and dress the salad with mayonnaise.
12. Sausages in Cabbage
Source: ok.ruAn original and less caloric option than sausages in dough.
You'll need: 5 sausages, 5 cabbage leaves, 3 eggs, 200g breadcrumbs, 50g hard cheese.
Preparation: Pour boiling water over the cabbage leaves for 15 minutes. Fry the sausages, make incisions, and insert cheese slices into them. Pat the cabbage leaves dry and wrap the sausages in them. Dip the prepared rolls in beaten eggs and then in breadcrumbs. Fry over low heat until done.
13. Toasts with Sausages and Cheese
Source: pinterest.comTo remove excess fat, place the finished toasts on paper towels.
You'll need: 4 slices of bread, 2 sausages, 2 eggs, 60g hard cheese.
Preparation: Grate the cheese and sausages, and mix them with eggs. Spread this mixture onto the bread slices. Fry the toasts until golden on both sides, starting with the filling side down.
14. Sausage Pancakes
Source: vk.comFor a change, you can make these savory pancakes instead of sweet ones.
You'll need: 170ml kefir, 2 eggs, 10g sugar, 5g salt, 0.5 tsp baking soda, 150g flour, 2 sausages, 20g hard cheese.
Preparation: Whisk eggs with kefir and add all dry ingredients. Stir in sliced sausages and grated cheese, and fry the pancakes until golden on both sides.
15. Buckwheat with Sausages
Source: mykaleidoscope.ruIf you're looking for something more substantial for breakfast!
You'll need: 1 cup buckwheat, 2 cups water, 1 carrot, 1 onion, 4 sausages, spices.
Preparation: Chop the onion and carrot, and fry them in a pan. Add sliced sausages and fry for a few more minutes. Add rinsed buckwheat, pour in water, season, and simmer the porridge covered over low heat for about 25 minutes.