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Ginger Tea: 20 Simple and Delicious Recipes

Ginger Tea: 20 Simple and Delicious RecipesSource: Yasonya, AdobeStock

It's hard to find anyone who hasn't heard of the benefits of ginger tea. It's wonderfully warming, boosts immunity, and positively affects the body and overall well-being. Ginger tea invigorates and tones, improves mood, and is also incredibly tasty. We've gathered a large collection of recipes for you!

1. Ginger Tea with Lemon and Honey

Ginger Tea with Lemon and HoneySource: pinterest.com

Perhaps the easiest and most classic option for every day.

You will need: 500 ml water, 3-4 cm ginger, 1/2 lemon, 1 tbsp honey.

Preparation: Thinly slice the lemon, grate the ginger, and pour boiling water over them. Let the tea steep for 5-7 minutes, strain, and add honey.

2. Ginger Tea with Lemon and Mint

Ginger Tea with Lemon and MintSource: 7days.ru

If you prefer sweet drinks, add sugar or honey.

You will need: 500 ml water, 5-6 cm ginger, 4 sprigs of mint, 1/2 lemon.

Preparation: Thinly slice the lemon and ginger, pour water over them, and bring to a boil. Add mint and simmer the tea for 10 minutes over low heat. Let it steep a little longer and then strain.

3. Ginger Tea with Strawberry

Ginger Tea with StrawberrySource: patee.ru

If fresh strawberries are not in season, frozen ones will work just fine.

You will need: 8 cm ginger, 5 g black tea, 50 g strawberries, 1/2 lemon, 120 ml strawberry syrup.

Preparation: Slice the ginger thinly, add black tea, pour 1 liter of boiling water, and let the drink steep for 7-10 minutes. Add strawberries and lemon juice, and let the tea steep a little longer. Pour strawberry syrup into cups and top with the tea.

4. Green Tea with Ginger

Green Tea with GingerSource: 4tololo.ru

Excellent both hot and cold. A versatile drink!

You will need: 1 tbsp green tea, 30 g ginger, 1 lemon, 1 tsp cinnamon, 1 liter water.

Preparation: Thinly slice the ginger and lemon, put all ingredients into a teapot, and pour one liter of hot water. Let the tea steep for 7-10 minutes.

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5. Black Tea with Ginger and Orange

Black Tea with Ginger and OrangeSource: kafevanil.tomsk.ru

When serving, add a few mint leaves and a lemon slice to the tea.

You will need: 1 orange, 1.5 tbsp black tea, 30 g ginger, 1.5 tbsp brown sugar, 800 ml water.

Preparation: Peel the orange, separate it into segments, remove the membranes, chop the pulp, and put it into a teapot. Add grated ginger and the rest of the ingredients, pour boiling water over everything, and let the tea steep under a lid for about 5 minutes.

6. Ginger Tea with Turmeric

Ginger Tea with TurmericSource: freepik.com

In the East, this tea is considered a drink of longevity.

You will need: 1 tbsp grated ginger, 1 tsp honey, 1 tsp turmeric, 500 ml water.

Preparation: Grate the ginger and put it into a French press along with the turmeric. Pour boiling water and let the tea steep for 4-5 minutes. Pour into cups and add a little honey.

7. Ginger Tea with Milk

Ginger Tea with MilkSource: povar.ru

An extraordinary recipe for lovers of original tea.

You will need: 2 cups water, 3/4 cup milk, 1 tbsp grated ginger, 3 tsp sugar, 3 tsp black tea.

Preparation: Boil water, add ginger, and simmer for 5-7 minutes under a lid over low heat. Add sugar, stir until dissolved, and bring the decoction to a boil. Add black tea and, if desired, spices. Simmer everything for a few minutes, pour in boiling milk, and simmer for another 1 minute. Strain the drink.

8. Ginger Tea with Apple and Cinnamon

Ginger Tea with Apple and CinnamonSource: polar.ru

You can use green tea or any mixed tea as a base.

You will need: 2 tsp black tea, 1 cinnamon stick, 4-5 cm ginger, 4 sprigs of mint, 2 apples.

Preparation: Thinly slice the ginger and apples, and put all ingredients into a saucepan. Pour in 1 liter of boiling water, bring the tea to a boil, and simmer for 5 minutes over low heat. Remove from heat, let it steep for 10-15 minutes under a lid, and pour into cups.

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9. Ginger Tea with Spices

Ginger Tea with SpicesSource: youtube.com

If desired, you can add other spices to your taste.

You will need: 3 cm ginger, 1 cinnamon stick, 4 cardamom pods, 1 star anise, 5 cloves, 3 sprigs of mint, 800 ml water, sugar or honey.

Preparation: Grate the ginger, finely chop the mint, and put them into a teapot with all the spices. Pour boiling water and let the tea steep for 6-7 minutes. Strain it into cups and add honey or sugar.

10. Ginger Tea with Raspberry

Ginger Tea with RaspberrySource: pinterest.com

Captivates not only with its taste but also with its unique aroma.

You will need: 100 g raspberries, 3 tbsp honey, 3-4 cm ginger, 1/2 cup lemon juice, 3 tsp green tea, 2 sprigs of mint, 1/2 lemon.

Preparation: Thinly slice or grate the ginger, pour 2 cups of water over it, bring to a boil, and simmer for 5 minutes. Add all other ingredients, stir, and let the tea steep. When serving, dilute with water as desired.

11. Ginger Tea with Cranberry

Ginger Tea with CranberrySource: about-tea.ru

You can use fresh, frozen, or even dried cranberries.

You will need: 100 g cranberries, 1 tbsp honey, 4 cm ginger, 3 lemon slices, 500 ml water.

Preparation: Finely chop the ginger and lemon, mash the cranberries, pour boiling water over everything, and heat for 3-4 minutes on the stove. Remove the tea from heat, let it steep, and strain it into cups. Add honey and serve.

12. Ginger Tea with Rosehip

Ginger Tea with RosehipSource: postila.ru

Very tasty, healthy, and aromatic tea. And it brews perfectly in a thermos.

You will need: 2 cm ginger, 2-3 tbsp rosehip, 300 ml water, 2 sprigs of mint.

Preparation: Rinse the rosehip, finely chop the ginger and mint. Pour boiling water over everything, simmer for 10-15 minutes over low heat, or let the tea brew in a thermos for 3-5 hours.

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13. Green Tea with Ginger and Citrus

Green Tea with Ginger and CitrusSource: dzen.ru

When serving, add a little mint or honey to taste.

You will need: 300 ml boiling water, 2 tbsp green tea, 2-3 orange slices, 3 cloves, 2 cm ginger.

Preparation: Thinly slice the ginger, put all ingredients into a teapot, and pour boiling water. Let the tea steep for 7-10 minutes and drink it hot or cold.

14. Ginger Tea with Cumin

Ginger Tea with CuminSource: craftlog.com

For lovers of piquant spicy drinks – this recipe will be a real discovery.

You will need: 1 tbsp black tea, 1 tsp cumin, 20 g ginger, 4-5 lemon slices, 800 ml water.

Preparation: Thinly slice the ginger and lemon, put all ingredients into a teapot, and pour boiling water. Let the tea steep for 7-10 minutes.

15. Ginger Tea with Chamomile

Ginger Tea with ChamomileSource: pinterest.com

Both invigorating and calming at the same time – a wonderful tea.

You will need: 40 g chamomile, 30 g ginger, 20-40 g dried apples, 1/2 lemon, 600 ml water.

Preparation: Grate the ginger, finely chop the lemon with the peel, and put all ingredients into a teapot. Pour boiling water over the tea and let it steep for 10 minutes. You can additionally add sweet syrup or honey.

16. Ginger Tea with Hibiscus

Ginger Tea with HibiscusSource: mirtesen.ru

This tea turns out quite tart, so add sugar as needed.

You will need: 10 g hibiscus, 15 g ginger, 60 ml lemon juice, 800 ml water.

Preparation: Finely grate the ginger, put it and the hibiscus into a saucepan, pour water, and bring to a boil. Simmer the tea for 5 minutes, remove from heat, and let it steep for another 10 minutes under a lid. Strain and add lemon juice.

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17. Ginger Tea with Garlic

Ginger Tea with GarlicSource: avrorra.com

This combination might seem strange, but it will surprise you with its pleasant taste.

You will need: 4 cm ginger, 2 cloves garlic, 2 liters water.

Preparation: Finely chop the ginger and garlic, put them into a thermos, and pour boiling water. Let the tea steep for 1-2 hours and then strain.

18. Ginger Tea with Sea Buckthorn

Ginger Tea with Sea BuckthornSource: 1baikal.ru

For lovers of healthy tea with a touch of tartness!

You will need: 2 tsp black tea, 600 ml water, 100 g sea buckthorn, 2-3 cm ginger.

Preparation: Mash the sea buckthorn, thinly slice or grate the ginger, add the tea leaves. Pour boiling water over the tea, let it steep for 10 minutes, and then strain.

19. Ginger Tea with Plant-Based Milk

Ginger Tea with Plant-Based MilkSource: about-tea.ru

It tastes especially good with almond milk.

You will need: 4 cardamom pods, 5 cm ginger, 900 ml water, 5-7 tsp sugar, 4 tsp black tea, 180 ml plant-based milk.

Preparation: Crush cardamom in a mortar, grate ginger, pour water over them, and bring to a boil. Simmer for 5-6 minutes, add sugar, and cook for another 1-2 minutes. Add tea, cook for another 2 minutes, pour in heated plant-based milk, and simmer everything together slightly. Strain the drink.

20. Ginger Tea with Lime

Ginger Tea with LimeSource: dzen.ru

Lime gives this tea more exotic notes, unlike lemon.

You will need: 3 cm ginger, 1 lime, brown sugar, 1 liter water.

Preparation: Thinly slice the ginger and lime, add sugar to taste, and pour boiling water over everything. Let the tea steep in a warm place under a lid for 15-20 minutes.

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