Source: Voltan, AdobeStockBaked potatoes with bacon – such a simple and winning dish. What could be tastier and more satisfying? Especially since there are so many different ways to prepare it. And we'll share the best of them with you in this collection of recipes!
1. Whole Baked Potatoes with Bacon
Source: tursar.ruThis is a great option both as a side dish and as a standalone meal.
You will need: 6 potatoes, 6 slices of bacon, salt, ground pepper, herbs to taste.
Preparation: Peel the potatoes, coat them in spices to your liking, and tightly wrap them in thin strips of bacon. Place everything in a baking dish and bake in the oven for 40-45 minutes at 200 degrees Celsius.
2. Accordion Potatoes with Bacon in the Oven
Source: webmangal.ruThat famous accordion potato, which, thanks to the bacon, won't be dry or bland.
You will need: 8 potatoes, 300 g bacon, spices, olive oil.
Preparation: Peel the potatoes and make parallel cuts, not quite cutting all the way through. Brush them with oil and spices, add garlic if desired. Insert thin slices of bacon into the cuts, wrap each potato in foil, and bake in the oven for about 40 minutes at 200 degrees Celsius.
3. Potatoes with Bacon and Cream in the Oven
Source: kartinkin.netIf you need the tenderest whole baked potato, this is it!
You will need: 500 g potatoes, 250 g bacon, 50 ml cream, 1 tbsp mayonnaise, 2 cloves garlic, spices and herbs.
Preparation: Partially boil the potatoes until al dente, cool, and peel. Mix mayonnaise, cream, spices, herbs, and minced garlic. Gently marinate the potatoes in this sauce for 15 minutes. Wrap each potato with a slice of bacon, then wrap in foil, and bake in the oven for 20 minutes at 180 degrees Celsius.
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4. Potatoes with Bacon, Onion, and Lemon in the Oven
Source: yankelevitch.ruEven the simplest potatoes can be made incredibly aromatic.
You will need: 700 g potatoes, 250 g bacon, 3 red onions, 1 lemon, 1 tbsp olive oil, 1 tbsp Provence herbs, spices to taste.
Preparation: Slice the onion and lemon into wedges, and place them in a baking dish. Peel the potatoes, par-boil them for about 7 minutes, and then wrap each whole potato in thin slices of bacon. Place them on top of the onion and lemon. Drizzle everything with oil and sprinkle with spices and herbs. Bake in the oven for 45 minutes at 180 degrees Celsius.
5. Potatoes with Bacon and Cheese in the Oven
Source: domashniesekreti.ruA versatile family dinner with minimal preparation.
You will need: 8 potatoes, 100 g hard cheese, 120 g bacon, 50 g butter, spices.
Preparation: Boil potatoes in their skins until cooked, peel, cut in half, and sprinkle with spices. Place a slice of cheese on each potato half, and cover with the other half. Wrap everything in bacon and place on parchment paper in a baking dish. Distribute pieces of butter on top and bake the potatoes in the oven at 200 degrees Celsius for 25 minutes.
6. Potatoes with Bacon in Soy Sauce
Source: mircooking.ruAn excellent ready-made marinade for potatoes, found in almost everyone's refrigerator.
You will need: 6 potatoes, 350 g bacon, 2 cloves garlic, 4 tbsp soy sauce, 1 tbsp spices to taste, 4 tbsp olive oil, 1 tsp mustard.
Preparation: Carefully peel the potatoes and make accordion-style slits. Mix oil, soy sauce, mustard, crushed garlic, and spices to taste, then rub the potatoes. Insert pieces of bacon into the slits, place the potatoes in a dish, cover with foil, and bake for 40 minutes in the oven at 180 degrees Celsius.
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7. Potatoes with Bacon and Provence Herbs in the Oven
Source: pinterest.comAn interesting feature of this recipe is the potato preparation technique.
You will need: 600 g potatoes, 4 cloves garlic, 50 g olive oil, 20 g butter, 100 g bacon, 1 tsp rosemary and Provence herbs each, spices.
Preparation: Slice the potatoes into very thin slices using a vegetable peeler. Add olive oil, crushed garlic, and all spices with herbs, then mix. Grease a baking dish with butter and arrange the potatoes, not in horizontal layers, but in vertical rows.
Bake the potatoes for 40 minutes at 180 degrees Celsius. Dice the bacon, fry for a couple of minutes, and spread it on top. Sprinkle with herbs and return the dish to the oven for another 15 minutes.
8. Layered Potatoes with Bacon
Source: allrecipesru.comThis results in a very aromatic and hearty potato gratin with bacon.
You will need: 6 potatoes, 250 g bacon, 60 g butter, 120 g hard cheese, spices.
Preparation: Line a baking dish with parchment paper and arrange bacon strips so that the edges hang over the sides. Slice the potatoes thinly. Lay a layer of potatoes, distribute a few cubes of butter, sprinkle with spices, and then with grated cheese.
Repeat the layers until all potatoes are used, with a potato layer being the last. Cover everything with bacon, then with foil, and bake in the oven for 1 hour at 190 degrees Celsius. Remove the foil 15 minutes before the end.
9. Potatoes with Bacon and Mushrooms in the Oven
Source: yankelevitch.ruLarge button mushrooms are best for this recipe.
You will need: 6-8 potatoes, 200 g bacon, 100 g hard cheese, 4-5 mushrooms, spices, olive oil.
Preparation: Peel the potatoes, make parallel cuts, and rub them with spices and oil. Insert thin slices of bacon, cheese, and mushrooms into the cuts. Wrap everything in foil and bake in the oven for 40 minutes at 200 degrees Celsius.
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10. Potatoes with Bacon in Sour Cream Sauce
Source: m.fotostrana.ruThis dish can easily be served even at a festive table.
You will need: 8 potatoes, 16 strips of bacon, 250 ml broth, 100 g sour cream, 25 g butter, 1 tbsp flour, half a lemon, spices.
Preparation: Boil potatoes in their skins, then peel. Wrap each potato in bacon slices criss-cross. Fry the flour in butter, pour in the broth, and stir until smooth. Add sour cream, spices, and lemon juice, stir the sauce again, and pour it over the potatoes. Bake everything in the oven for 15 minutes at 200 degrees Celsius.
11. Potatoes with Bacon and Tomatoes in the Oven
Source: argumentrus.ruDoubly tender – thanks to the fatty bacon and juicy tomatoes.
You will need: 4 potatoes, 120 g bacon, 1 tomato, spices, 2 tbsp mayonnaise.
Preparation: Wash the potatoes thoroughly and make frequent crosswise cuts, but not all the way through. Coat the potatoes with mayonnaise and spices. Insert thin slices of bacon and tomato into the cuts. Place in a baking dish, cover the potatoes with foil, and bake for 40 minutes in the oven at 190 degrees Celsius.
12. Potatoes with Bacon and Zucchini in the Oven
Source: pinterest.comInstead of zucchini, you can use courgettes or diversify the dish with other vegetables.
You will need: 500 g potatoes, 1 zucchini, 1/2 bell pepper, 20 g butter, 100 g bacon, 100 ml 20% cream, 1 onion, 100 g hard cheese, spices.
Preparation: Slice the potatoes and zucchini into thin rounds. Mince the onion and bell pepper. Grease a baking dish with butter, lay half of the potatoes, and sprinkle with spices. Then add zucchini, and again spices.
Then add onion and pepper, and cover everything with thin strips of bacon. Cover with another potato layer, pour in the cream, and sprinkle with grated cheese. Bake everything in the oven for 1 hour at 180 degrees Celsius, covered with foil. Remove the foil 15 minutes before the end.
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13. Potatoes with Bacon, Onion, and Carrots
Source: pigmine.ruThe classic sautéed onion and carrot are always a good addition!
You will need: 500 g potatoes, 350 g bacon, 2 onions, 2 carrots, spices.
Preparation: Slice the potatoes into wedges and mix with spices to taste. Dice the bacon, fry until golden brown, and place it on the potatoes in a baking dish. In the same pan, sauté the chopped onion and grated carrot, and also place them on top. Pour in half a glass of water, cover everything with foil, and bake in the oven for about 1 hour at 180 degrees Celsius.
14. Potatoes with Bacon and Chicken in the Oven
Source: pro-orehi.ruDespite its simplicity, the dish turns out beautiful and quite festive.
You will need: 300 g potatoes, 150 g bacon, 1 chicken fillet, 2-3 onions, 3 tbsp sour cream, 1 tsp Provence herbs, spices.
Preparation: Cut the chicken into small pieces, the onion into strips, the bacon into thin slices, and the potatoes into wedges. Grease a baking dish with oil and arrange the chicken, then bacon, onion, and potatoes. Drizzle everything with sour cream and spices. Bake the dish for 40 minutes in the oven at 190 degrees Celsius.
15. Stuffed Potatoes with Bacon in the Oven
Source: zen.yandex.byAnother great way to creatively use simple ingredients!
You will need: 4 potatoes, 8 strips of bacon, 50 g hard cheese, 30 g butter, 3 sprigs of herbs, 1 clove garlic, spices.
Preparation: Wash the potatoes, rub with spices, and bake them in foil for 30-40 minutes until cooked at 180 degrees Celsius. Carefully cut off the top of each potato and scoop out the flesh with a spoon, being careful not to damage the skin. Mash the flesh into a puree and mix with grated cheese, butter, chopped herbs, garlic, and spices.
Lay two slices of bacon criss-cross. Place a potato on them and tuck the ends of the slices inwards. Stuff the potato with the puree, and do the same with the remaining potatoes. Bake everything in the oven for another 7-10 minutes until the bacon is crispy.