Source: Anna_shepulova, AdobeStockThese small filled pastry shells will save the day when you need to set a New Year's table quickly but impressively. We offer a large selection of tartlet recipes for New Year 2026. You can even prepare them just an hour before guests arrive!
1. Tartlets with Squid and Red Caviar
Source: AdobeStockDefinitely try them, they are very tasty and light!
You will need: 12-15 tartlets, 200 g squid, 100 g red caviar, 3 eggs, mayonnaise, garlic.
Preparation: Boil and finely chop the eggs. Separately, boil the squid for 1-2 minutes in boiling water and also finely chop them. Press the garlic through a press, carefully mix all ingredients for the filling, dress with mayonnaise, and fill the tartlets.
2. Tartlets with Chicken and Orange
Source: AdobeStockInstead of pine nuts, cashews or even peanuts will also work.
You will need: 12-15 tartlets, 1 chicken fillet, 1 orange, 100 g hard cheese, 1 handful pine nuts, mayonnaise, salt, ground black pepper.
Preparation: Boil, cool, and finely chop the chicken fillet. Peel and finely chop the orange segments, grate the cheese, add pine nuts, salt, pepper, and dress everything with mayonnaise. Fill the tartlets with the resulting mixture.
3. Tartlets with Salmon and Cream Cheese
Source: AdobeStockGarnish the appetizer with sprigs of dill or parsley for more vibrancy.
You will need: 12-15 tartlets, 200 g lightly salted or smoked salmon, 2 cucumbers, 200 g cream cheese, 2 sprigs of dill, salt, ground black pepper.
Preparation: Mix cream cheese with chopped dill and spices. Fill the tartlets with this mixture. Separately, slice the salmon and cucumbers into long, thin strips. Roll them into neat roses and place them into the tartlets. Done!
4. Tartlets with Shrimp for New Year's
Source: AdobeStockYou can complement the finished tartlets with whole shrimp or red caviar.
You will need: 12-15 tartlets, 400 g shrimp, 200 g hard cheese, mayonnaise, garlic.
Preparation: Boil, peel, and finely chop the shrimp, grate the cheese on a fine grater, press the garlic through a press, and dress the resulting filling with mayonnaise. Fill the tartlets with it.
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5. Tartlets with Turkey and Pomegranate
Source: AdobeStockBright tartlets with pomegranate will be especially fitting for the 2026 Year of the Fire Horse!
You will need: 12-15 tartlets, 300 g turkey fillet, 1 pomegranate, 1 handful walnuts, 1 sprig cilantro, 1 clove garlic, 1 tbsp mayonnaise, 1 tbsp sour cream.
Preparation: Boil and finely chop the turkey fillet, chop the walnuts and cilantro, press the garlic through a press, then mix everything with sour cream, mayonnaise, and pomegranate seeds. Fill the tartlets with this mixture and serve.
6. New Year's Tartlets with Squid and Cucumbers
Source: AdobeStockQuite a light and juicy filling – thanks to the cucumbers.
You will need: 12-15 tartlets, 3 squid bodies, 2 cucumbers, 4 tbsp canned corn, herbs, mayonnaise, salt, ground black pepper.
Preparation: Boil squid for 1-2 minutes in boiling water. Slice squid and cucumbers into thin strips, chop herbs, add corn, salt, pepper, and dress everything with mayonnaise. Fill the tartlets with the resulting mixture.
7. Tartlets with Cod Liver and Processed Cheese
Source: AdobeStockCod liver is quite rich, but perfectly suited for preparing various appetizers and tartlets.
You will need: 12-15 tartlets, 180 g cod liver, 3 eggs, 80 g processed cheese, mayonnaise, salt, ground black pepper.
Preparation: Boil and grate the eggs, grate the processed cheese, and mash the cod liver with a fork. Salt, pepper, dress the filling with mayonnaise, and fill the tartlets.
8. Tartlets with Chicken and Tangerines
Source: AdobeStockWhat New Year's table would be complete without juicy and aromatic tangerines?
You will need: 12-15 tartlets, 1 chicken fillet, 3-4 tangerines, 100 g hard cheese, mayonnaise, salt, ground black pepper, herbs.
Preparation: Boil and shred the chicken fillet, grate the cheese on a fine grater, and finely chop the peeled tangerine segments. Salt, pepper, and dress with mayonnaise. Place the prepared filling into the tartlets and garnish with herbs.
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9. Tartlets with Crab Sticks and Avocado
Source: AdobeStockAvocado has become such a long-standing and firm part of our diet, so how can we do without it?
You will need: 12-15 tartlets, 300 g crab sticks, 2 cucumbers, 2 avocados, 100 g cream cheese, 6 sprigs of herbs, 1 tsp lemon juice, mayonnaise or yogurt.
Preparation: Finely chop all ingredients, sprinkle avocado with lemon juice, and mix everything with cream cheese and mayonnaise. Fill the tartlets with this mixture and serve.
10. Tartlets with Red Fish and Caviar for New Year's
Source: AdobeStockIt's hard to imagine a more festive New Year's recipe!
You will need: 12-15 tartlets, 150 g lightly salted red fish, 100 g red caviar, 1 cucumber, 150 g cream or curd cheese, herbs, salt, ground black pepper.
Preparation: Finely chop the lightly salted fish and fresh cucumber, chop the herbs, mix everything with cheese, salt, and pepper. Fill the tartlets with the prepared mixture and top with red caviar.
11. Tartlets with Shrimp and Cucumber
Source: AdobeStockSprinkle them with sesame seeds or chopped herbs before serving.
You will need: 15 tartlets, 15 large shrimp, 300 g cream cheese, 2-3 cucumbers, herbs.
Preparation: Mix cheese with chopped herbs. Boil and peel shrimp, slice cucumbers into half-rounds. Fill the tartlets with cream cheese, then place one shrimp and one cucumber slice in each.
12. Tartlets with Chicken and Grapes
Source: AdobeStockAnother time-tested classic – delicious and easy.
You will need: 12-15 tartlets, 1 chicken fillet, 120 g grapes, 2 eggs, 80 g hard cheese, 1 handful walnuts, mayonnaise, salt, ground black pepper.
Preparation: Pre-boil chicken fillet and eggs. Finely chop the chicken, grate the eggs and cheese, chop the nuts, and dress everything with mayonnaise. Salt and pepper the filling, fill the tartlets, and top with grapes – whole or halved.
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13. Tartlets with Ham and Processed Cheese
Source: AdobeStockIf you want something simple and straightforward for variety.
You will need: 12-15 tartlets, 250 g ham, 3 eggs, 100 g processed cheese, garlic, mayonnaise.
Preparation: Boil and grate the eggs, and finely chop the ham or also grate it on a coarse grater along with the cheese. Press the garlic through a press, dress everything with mayonnaise, and fill the tartlets.
14. New Year's Tartlets with Tuna and Corn
Source: AdobeStockChoose tuna in its own juice, not in oil.
You will need: 12-15 tartlets, 200 g canned tuna, 3 eggs, 2 cucumbers, 100 g canned corn, herbs, mayonnaise.
Preparation: Boil eggs and finely chop them along with cucumbers. Chop herbs, mash tuna with a fork, add corn, and dress everything with mayonnaise. Fill the tartlets with this mixture.
15. Tartlets with Whipped Cream and Tangerines
Source: AdobeStockAstrologers recommend more fiery orange for the New Year 2026!
You will need: 12-15 tartlets, 300 ml whipped cream, 100 g apricot or other orange jam, 3 tangerines.
Preparation: Place a little jam in each tartlet, then beautifully fill them with whipped cream. Add tangerine segments on top and serve.
16. Tartlets with Chicken and Pineapple for New Year's
Source: AdobeStockAnd if you like, try making them with smoked chicken!
You will need: 12-15 tartlets, 1 chicken fillet, 200 g canned pineapples, 100 g hard cheese, 2 cloves garlic, mayonnaise, salt, ground black pepper.
Preparation: Boil and finely chop the chicken, grate the cheese, and chop the pineapples. Mix mayonnaise with pressed garlic, salt, and black pepper, dress the filling with it, and fill the tartlets.
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17. Tartlets with Mushrooms under Cheese
Source: AdobeStockA hot appetizer – a full-fledged julienne in small tartlets.
You will need: 15 tartlets, 1 chicken fillet, 250 g mushrooms, 1 onion, 100 ml heavy cream, 100 g hard cheese, 1 tsp flour, salt, ground nutmeg, ground black pepper.
Preparation: Finely chop the chicken fillet, mushrooms, and onion. Lightly fry the onion, add the chicken, and after 5-7 minutes – the mushrooms. Fry everything together until excess moisture evaporates, sprinkle in the flour, season, and mix. Pour in the cream and simmer until thickened. Fill the tartlets with this mixture, sprinkle with grated cheese, and bake for 7-8 minutes in the oven at 180 degrees Celsius.
18. Tartlets with Pear and Ricotta
Source: AdobeStockLovers of pungent blue cheese – can add it too!
You will need: 12-15 tartlets, 250 g ricotta, 2 eggs, 4 pears, 2 tsp cornstarch, powdered sugar.
Preparation: Thoroughly mix ricotta, cornstarch, eggs, and a little powdered sugar. Fill the tartlets with the resulting cream and add pear slices on top. Bake for 20-25 minutes in the oven at 180 degrees Celsius, then sprinkle the finished tartlets with powdered sugar or drizzle with honey.
19. Tartlets with Crab Sticks and Corn
Source: AdobeStockAn old and good tradition – crab salad in various forms on the New Year's table!
You will need: 12-15 tartlets, 250 g crab sticks, 1 cucumber, 100 g canned corn, 80 g hard cheese, mayonnaise, salt, ground black pepper.
Preparation: Finely chop crab sticks and cucumber, grate cheese, add corn, salt, and pepper. Dress the filling with mayonnaise and fill the tartlets.
20. Tartlets with Shrimp and Mozzarella
Source: AdobeStockTry making them with different cheeses – and the result will always be different!
You will need: 12-15 tartlets, 200 g shrimp, 200 g mozzarella, 2 cloves garlic, 2 sprigs dill, 2 tbsp mayonnaise, salt, ground black pepper, parsley or green onion.
Preparation: Mix grated mozzarella, mayonnaise, salt, ground black pepper, pressed garlic, and chopped dill. Fill the tartlets with this mixture and place boiled shrimp in each. Garnish with parsley or chopped green onion.