Source: Anry196411, AdobeStock Delicious savory pies with liver are the perfect homemade snack for the whole family. But to prevent them from being too dry or bland, you need to prepare the filling correctly. Moreover, it can be wonderfully diversified with other additions. We've gathered 25 of the best recipes in one collection for you!
1. Chicken Liver Filling, Ground
Source: telegra.phYou will need: 200 g chicken liver, 1 onion, 1/2 bunch parsley, 3 tbsp breadcrumbs, spices, vegetable oil.
Preparation: Chop and fry the onion in oil until golden. Pass the liver through a meat grinder. Add breadcrumbs and chopped parsley, season the filling, and let it sit for 15 minutes.
2. Boiled Liver Filling
Source: korenovsk-rc.ruYou will need: 400 g liver, 2 onions, spices, vegetable oil.
Preparation: Finely chop and fry the onion in oil until golden. Boil the liver until cooked, about 20 minutes in boiling water, and let it cool. Pass it through a meat grinder with the onion or chop it with a blender. Season the filling.
3. With Beef Liver and Sautéed Vegetables
Source: zdorovogotovim.ruYou will need: 350 g beef liver, 1 onion, 1 carrot, spices, vegetable oil.
Preparation: Soak the liver for half an hour in water or milk, clean it, boil until cooked, then chop it using any convenient method. Finely chop the onion, grate the carrot, and fry them in oil until golden. Mix and season the filling to taste.
4. Fried Liver, Onion, and Carrot Filling
Source: drive2.ruYou will need: 500 g liver, 100 g onion, 100 g carrot, spices, vegetable oil.
Preparation: Fry the liver until cooked. Separately chop and fry the onion and carrot. Pass everything through a meat grinder and season the filling.
5. With Liver, Onion, and Herbs
Source: attuale.ruYou will need: 500 g liver, 150 g onion, 1 bunch herbs, spices, vegetable oil.
Preparation: Slice the onion into feathers, fry for a couple of minutes, then add the liver pieces. Fry everything together until cooked and pass through a meat grinder. Add spices and chopped herbs to the filling.
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6. Liver and Rice Filling for Savory Pies
Source: pinterest.comYou will need: 400 g liver, 1 onion, 1/3 cup rice, spices, vegetable oil.
Preparation: Boil rice until cooked. Separately boil liver until cooked and pass it through a meat grinder. Finely chop and fry the onion in oil until golden. Mix the filling and season.
7. With Liver, Potatoes, and Carrots
Source: ohotamyasa.ruYou will need: 400 g liver, 1 onion, 1 carrot, 2 potatoes, 3 tbsp sour cream.
Preparation: Fry the liver until cooked and pass it through a meat grinder or finely chop it. Finely chop the onion, carrot, and potatoes, and fry them together until cooked. Mix the filling and dress it with sour cream.
8. Liver and Mushroom Filling
Source: zdorovogotovim.ruYou will need: 500 g liver, 1 onion, 250 g mushrooms, 3 tbsp sour cream, spices, vegetable oil.
Preparation: Finely chop the onion, fry for a couple of minutes, then add the sliced mushrooms. Continue frying until cooked. Boil the liver and chop it in a blender. Mix with mushrooms, season, and dress the filling with sour cream.
9. Liver and Meat Filling
Source: mykaleidoscope.ruYou will need: 500 g liver, 500 g pork, 1 carrot, 1 onion, spices, vegetable oil.
Preparation: Boil the liver and meat separately until cooked. Chop the onion and carrot, and fry them until golden. Pass all ingredients through a meat grinder and season the filling.
10. With Liver and Chicken
Source: edanadom98.ruYou will need: 400 g liver, 300 g chicken, 1 carrot, 1 onion, spices, vegetable oil.
Preparation: Chop the onion and carrot, and fry them until golden. Separately fry the liver and chicken pieces until cooked. Pass everything through a meat grinder and season the filling.
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11. Liver and Cabbage Filling
Source: ecopeak.ruYou will need: 400g liver, 400 g cabbage, 1 carrot, 2 onions, spices, vegetable oil.
Preparation: Boil the liver until cooked and pass it through a meat grinder. Finely chop the onion, grate the carrot, and fry them in oil for 5-7 minutes. Add the chopped cabbage and fry for another 10-15 minutes. Mix and season the filling.
12. Liver and Egg Filling for Savory Pies
Source: skolkovarim.comYou will need: 500 g liver, 3 eggs, 1 onion, spices, vegetable oil.
Preparation: Chop and fry the onion until golden. Add the liver and fry them together until cooked, then pass everything through a meat grinder. Boil eggs hard, chop them, and mix the filling. Season to taste.
13. With Liver and Apples
Source: лукошкино.москваYou will need: 400 g liver, 1 onion, 2 apples, spices, vegetable oil.
Preparation: Slice the onion into feathers and fry for a couple of minutes. Add the liver and fry a little more. Add peeled and chopped apples, and fry everything together until cooked. Pass the filling through a meat grinder and season.
14. Liver and Vegetable Filling
Source: honey-way.ruYou will need: 300 g liver, 1 carrot, 1 onion, 1 bell pepper, 1 hot pepper, spices, vegetable oil.
Preparation: Finely chop all vegetables and fry them together until soft. Separately fry and chop the liver using any available method. Mix the filling and season to taste.
15. With Chicken Liver and Pumpkin
Source: zdorovogotovim.ruYou will need: 150 g chicken liver, 100 g pumpkin, 3 tbsp cooked rice, 1 onion, spices, vegetable oil.
Preparation: Chop the onion and fry for a couple of minutes. Add the chopped liver and fry for another 4-5 minutes. Add the finely chopped pumpkin and stew everything together for another 5-7 minutes. Mix the filling with cooked rice and spices.
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16. Liver, Pumpkin, and Apple Filling
Source: dzen.ruYou will need: 300 g liver, 150 g pumpkin, 1-2 apples, spices, vegetable oil.
Preparation: Finely chop and fry the liver for 3-5 minutes. Peel the pumpkin and apples, cut them into small cubes, and add them to the liver. Stew everything together for 10-15 minutes and season the filling.
17. With Liver, Egg, and Cheese
Source: pinterest.comYou will need: 500 g liver, 2 onions, 4 eggs, 130 g hard cheese, spices, vegetable oil.
Preparation: Chop the liver and onion, fry them until cooked, and pass through a meat grinder. Grate the cheese. Boil eggs hard and finely chop them. Mix and season the filling.
18. Beef Liver and Heart Filling
Source: tvcook.ruYou will need: 300 g beef liver, 300 g beef heart, 200 g onion, spices, vegetable oil.
Preparation: Boil the heart and liver until cooked, then pass them through a meat grinder. Chop the onion, fry it until golden, and mix the filling.
19. Pork Liver and Offal Filling
Source: pinterest.comYou will need: 300 g pork liver, 300 g pork heart, 200 g pork lung, 300 g onion, spices, vegetable oil.
Preparation: Clean all offal, chop them arbitrarily, and boil them until cooked for about 1.5 hours over low heat. Pass everything through a meat grinder and season to taste. Chop and fry the onion in oil until golden. Mix the filling.
20. Liver and Boiled Potato Filling
Source: balthazar.clubYou will need: 450 g liver, 200 g potatoes, 2 onions, 15 g butter, spices, vegetable oil.
Preparation: Boil potatoes until cooked and mash them with butter into a puree. Arbitrarily chop the onion and liver, fry until browned, and pass through a meat grinder. Mix the filling and season to taste.
21. With Liver and Eggplant
Source: pinterest.comYou will need: 500 g liver, 1 eggplant, 1 onion, spices, vegetable oil, 1/2 bunch cilantro, 3 tbsp sour cream.
Preparation: Finely chop and fry the onion with eggplant until golden. Separately fry the liver and chop it using any method. Chop the cilantro, season the filling, and dress it with sour cream.
22. With Liver and Zucchini
Source: korenovsk-rc.ruYou will need: 300 g chicken liver, 150 g zucchini, 60 g onion, spices, vegetable oil.
Preparation: Boil the liver until cooked. Finely chop the onion and zucchini, and fry them until soft. Blend everything together and season the filling.
23. Liver and Bell Pepper Filling
Source: attuale.ruYou will need: 400 g liver, 2 bell peppers, 1 onion, spices, vegetable oil.
Preparation: Fry the liver until cooked. Add arbitrarily chopped vegetables and fry for another 5-7 minutes. Pass everything through a meat grinder and season the filling.
24. Liver and Pickled Cucumber Filling
Source: vego-kolbasa.ruYou will need: 300 g chicken liver, 1 onion, 2 pickled cucumbers, 1 egg, mayonnaise, spices, vegetable oil.
Preparation: Boil and finely chop the egg. Chop the onion, fry it with the liver until cooked, and pass through a meat grinder. Finely chop the cucumbers. Mix the filling, season, and add a couple of tablespoons of mayonnaise.
25. Liver and Green Pea Filling
Source: vego-kolbasa.ruYou will need: 300 g liver, 1 onion, 150 g green peas, spices, vegetable oil.
Preparation: Fry the liver with onion in oil until cooked, season, and pass through a meat grinder. Briefly boil frozen peas for a couple of minutes and mix them with the liver.