Source: Jacek Chabraszewski, AdobeStockHomemade dishes can be incredibly delicious, and chicken with potatoes cooked in an air fryer is important proof of that! Plus, it's convenient because everything cooks evenly in an air fryer and doesn't remain raw inside. Read on for the best recipes in our selection!
1. Potatoes with Onions and Chicken in an Air Fryer
Source: AdobeStockFeel free to use any chicken parts for this recipe.
You will need: 800 g chicken, 500 g potatoes, 1 onion, 2 cloves garlic, 4 tbsp mayonnaise, 1 tbsp vegetable oil, 1-2 tsp curry powder, salt, paprika, other spices.
Preparation: Cut the chicken into serving pieces, mix with mayonnaise and spices, and let marinate for half an hour. Separately, slice the potatoes thinly, and the onion into rings, then mix everything with vegetable oil and spices.
Then arrange the potatoes and chicken in the air fryer basket in a single layer as much as possible. Stir and bake for 30-35 minutes at 180 degrees, but be sure to flip the chicken or stir everything together 15 minutes into cooking.
2. Potatoes with Chicken and Sour Cream in an Air Fryer
Source: AdobeStockIf desired, you can substitute mayonnaise for sour cream.
You will need: 600 g chicken, 500 g potatoes, 6 tbsp sour cream, salt, spices.
Preparation: Peel and cut the potatoes into wedges, then parboil them for 5-7 minutes after boiling. Cut the chicken into serving pieces and mix it with the potatoes, sour cream, and spices. Place everything in the air fryer basket, bake for 15 minutes at 160 degrees, and then another 15 minutes at 180 degrees. Stir the dish several times during cooking.
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3. Chicken with Potatoes, Onions, and Carrots in an Air Fryer
Source: AdobeStockWe recommend lining the air fryer basket with foil or parchment paper for convenience.
You will need: 500 g chicken, 700-800 g potatoes, 1 onion, 1 carrot, 2 cloves garlic, 2-3 tbsp vegetable oil, salt, spices.
Preparation: Cut the chicken into serving pieces, mix them with 1 tbsp vegetable oil and spices to taste, then let marinate for half an hour. During this time, cut the potatoes into sticks and mix them with the remaining oil and spices.
Roughly chop the onion and carrot and place them as the first layer in the air fryer basket. Add the chicken on top, and then the potatoes. Bake everything for 25 minutes at 200 degrees, then stir and cook for about another 30 minutes until the potatoes are fully cooked. Stir the dish every 15 minutes.
4. Chicken Fillet with Potatoes in an Air Fryer
Source: AdobeStockTo prevent the fillet from being too dry, cut it into larger pieces.
You will need: 1 chicken fillet, 600 g potatoes, 2 tbsp vegetable oil, salt, paprika, turmeric, ground black pepper, and other spices.
Preparation: Peel and cut the potatoes into small wedges, pour boiling water over them and let sit for 15 minutes. Then drain the water, lightly pat the potatoes dry, and add the coarsely chopped chicken fillet, vegetable oil, and spices. Mix and spread everything on the bottom rack of the air fryer. Bake for 35-40 minutes at 190 degrees, but stir several times during the process.
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5. Potatoes with Chicken under Cheese in an Air Fryer
Source: AdobeStockThe perfect quick family dinner!
You will need: 2 chicken breasts, 8 potatoes, 1 onion, 150-200 g hard cheese, 3 tbsp soy sauce, 2 tbsp olive oil, salt, spices.
Preparation: Thinly slice the potatoes, finely chop the onion, and cut the chicken into medium pieces. Mix olive oil, soy sauce, salt, and spices to taste. Place the potatoes and onion in the air fryer basket, then arrange the chicken on top and pour the marinade over everything. Bake for 30 minutes at 190 degrees or use the chicken cooking mode. 5-7 minutes before the end of cooking, sprinkle the dish with grated cheese.
6. Chicken with Potatoes French Style in an Air Fryer
Source: AdobeStockThis dish can confidently be served even for a festive meal.
You will need: 500 g chicken breast or thigh fillet, 4 potatoes, 1 onion, 100 g hard cheese, 3 tbsp sour cream or mayonnaise, salt, spices.
Preparation: Cut the chicken into cutlets, lightly pound them, season, and let marinate. Arrange thinly sliced potatoes and onion rings in the air fryer basket, spread with mayonnaise, and bake for 10 minutes at 180 degrees. Then add the chicken pieces on top, spread with the remaining mayonnaise, and bake for another 15 minutes. Finally, sprinkle everything with grated cheese and bake for 5-7 minutes until golden brown.
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7. Chicken with Potatoes in a Roasting Bag in an Air Fryer
Source: AdobeStockBoth drumsticks and thighs work great here.
You will need: 600 g chicken, 400 g potatoes, salt, spices.
Preparation: Cut and season the potatoes, then place them at the bottom of a roasting bag. Rub the chicken with spices, and if desired, spread with ketchup, sour cream, or mayonnaise. Place the meat on top of the potatoes, tie the bag, put it on the air fryer rack, and bake for 45 minutes at 220 degrees.
8. Chicken Drumsticks with Potatoes in an Air Fryer
Source: AdobeStockServe immediately while the dish is still hot!
You will need: 6 chicken drumsticks, 6 potatoes, 100 g mayonnaise, 3 tbsp mustard, garlic, salt, spices.
Preparation: Mix mayonnaise, mustard, salt, and spices to taste. Peel, coarsely chop, and coat the potatoes with this sauce, then arrange them on the bottom rack of the air fryer. Coat the chicken drumsticks with the remaining mayonnaise sauce and place them on the middle rack above the potatoes. Bake for 35-40 minutes at 220-240 degrees with high fan speed.
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9. Chicken Wings with Potatoes in an Air Fryer
Source: AdobeStockTomato sauce gives the wings a beautiful, golden-brown crust.
You will need: 500 g chicken wings, 400 g potatoes, 50 ml soy sauce, 100 g tomato paste or ketchup, garlic, salt, spices, aromatic herbs.
Preparation: Mix soy sauce, tomato paste, a little pressed garlic, and spices with herbs to taste. Coarsely chop and mix the potatoes with a small amount of the resulting sauce, and place them on the bottom rack of the air fryer. Mix the chicken wings with the remaining marinade and arrange them on the middle rack above the potatoes. Bake for 35 minutes at 200-220 degrees.
10. Potatoes with Vegetables and Chicken in an Air Fryer
Source: AdobeStockAdd any vegetables you like – they will be very welcome here!
You will need: 600 g chicken, 6 potatoes, 1 onion, 1 carrot, 1 bell pepper, 2 tomatoes, 50 ml olive oil, salt, spices.
Preparation: Cut the chicken into serving pieces and coat them with olive oil and spices. Coarsely chop all the vegetables. Place the onion in the air fryer basket, then add the chicken. Mix the remaining vegetables with the rest of the seasoned oil and arrange them around the sides and on top. Cover the dish with foil and bake for 40 minutes at 190 degrees, but remove the foil 10 minutes before the end of cooking.