Source: Vkuslandia, AdobeStockAppetizing tartlets quickly transform into a convenient snack for any occasion when baked in an air fryer. The filling heats evenly, and the crust remains crispy and doesn't get soggy. You can fill them with meat, fish, mushrooms, cheese, or vegetables, easily combining flavors. Learn more about the best recipes in our selection below!
1. Ham and Cheese Tartlets in an Air Fryer
Source: AdobeStockCan be prepared as an appetizer or for breakfast.
You will need: 8-10 tartlets, 100 g ham or sausage, 80 g hard cheese, 1 egg, 50 g sour cream, salt, spices.
Preparation: Finely chop the ham, grate the cheese, mix them, and fill the tartlets with the resulting mixture. Whisk the egg with sour cream, salt, and spices, then pour over the filling. Bake the tartlets for about 10 minutes in an air fryer at 180 degrees Celsius.
2. Chicken and Mushroom Tartlets Baked in an Air Fryer
Source: AdobeStockOr, if you prefer, crack a quail egg into each tartlet.
You will need: 8-10 tartlets, 200 g chicken fillet, 200 g mushrooms, 1 onion, 100 g hard cheese, 50 g sour cream, salt, spices.
Preparation: Finely chop and fry the onion with mushrooms for 5-7 minutes. Add the minced chicken and continue frying the filling until cooked through. Finally, mix it with sour cream and spices. Spoon the prepared filling into the tartlets, sprinkle with grated cheese, and bake for about 10 minutes in an air fryer at 180 degrees Celsius.
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3. Crab Stick Tartlets in an Air Fryer
Source: AdobeStockThanks to the combination of crab sticks and cheese, the filling turns out incredibly tender.
You will need: 8-10 tartlets, 150 g crab sticks, 2 eggs, 100-150 g hard cheese, mayonnaise, herbs, salt, spices.
Preparation: Boil and finely chop the eggs, finely chop the crab sticks and herbs in the same way. Add half of the grated cheese, season the filling with mayonnaise, add spices to taste, and spoon it into the tartlets. Sprinkle with the remaining cheese and bake for 10 minutes in an air fryer at 180 degrees Celsius.
4. Baked Vegetable and Mushroom Tartlets in an Air Fryer
Source: AdobeStockThese tartlets are suitable for both a light snack and as a side dish for hot meals.
You will need: 8-10 tartlets, 200 g mushrooms, 1/2 bell pepper, 1 tomato, 100 g hard cheese, mayonnaise or sour cream, salt, spices.
Preparation: Finely chop and fry the mushrooms, mince the vegetables, and mix everything together with sour cream or mayonnaise. Season and spoon the filling into the tartlets, sprinkle them with grated cheese, and bake for 10 minutes in an air fryer at 180 degrees Celsius.
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5. Salmon and Spinach Tartlets in an Air Fryer
Source: AdobeStockAn exquisite recipe for those who prefer more original solutions.
You will need: 8-10 tartlets, 150 g salmon fillet, 50 g fresh spinach, 100 ml 20% cream, 1 egg, 50 g Parmesan cheese, salt, spices.
Preparation: Dice the salmon finely, and lightly sauté the spinach in a pan. Mix everything with cream and egg, salt, season, spoon the filling into the tartlets, and sprinkle with grated Parmesan. Bake for about 12 minutes in an air fryer at 180 degrees Celsius.
6. Baked Tuna and Tomato Tartlets in an Air Fryer
Source: AdobeStockIncredibly juicy, with a light tomato tang.
You will need: 8-10 tartlets, 1 can tuna in its own juice, 1 tomato, 80 g mozzarella, 1 tbsp sour cream, salt, ground black pepper, dried oregano.
Preparation: Finely chop the tomato, mash the tuna with a fork, mix everything with sour cream, and season. Spoon the resulting filling into the tartlets, add a piece of mozzarella to each, and bake for 10-12 minutes in an air fryer at 180 degrees Celsius.
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7. Minced Meat and Bell Pepper Tartlets in an Air Fryer
Source: AdobeStockThe bell pepper in the filling also looks great!
You will need: 8-10 tartlets, 250 g minced meat, 1/2 bell pepper, 1 small onion, 80 g hard cheese, salt, paprika.
Preparation: Mince and lightly fry the onion with bell pepper, add the minced meat and fry until cooked. If desired, add a spoonful of tomato sauce. Salt, pepper, and spoon the filling into the tartlets, sprinkle with grated cheese, and bake for 10 minutes in an air fryer at 180 degrees Celsius.
8. Chicken and Pineapple Tartlets Baked in an Air Fryer
Source: AdobeStockA classic homemade appetizer and a perfect decoration for a festive table.
You will need: 8-10 tartlets, 200 g chicken fillet, 100 g canned pineapple, 80 g hard cheese, 2 tbsp sour cream or mayonnaise, 1 pinch curry, salt.
Preparation: Boil the chicken fillet in advance, then dice the meat finely along with the pineapple. Mix with sour cream and spices, fill the tartlets with this mixture, and sprinkle them with grated cheese. Bake for 10 minutes in an air fryer at 180 degrees Celsius.
9. Baked Shrimp Tartlets in an Air Fryer
Source: AdobeStockOptionally, add more herbs and spices to the filling.
You will need: 8-10 tartlets, 200 g peeled shrimp, 80 g cream cheese, 50 g hard cheese, 1 clove garlic, 1 tbsp cream.
Preparation: Finely chop the shrimp, press the garlic through a press, and mix everything with cream cheese and cream. Fill the tartlets with this mixture, sprinkle with grated cheese, and bake for 10-12 minutes in an air fryer at 180 degrees Celsius.
10. Pear and Cheese Tartlets Baked in an Air Fryer
Source: AdobeStockThe pear must be sufficiently ripe and soft.
You will need: 8-10 tartlets, 1 pear, 100 g blue cheese, 30 g walnuts, 1 tsp honey.
Preparation: Finely chop the pear, crumble the blue cheese to taste, chop the walnuts, and mix everything together. Add a little honey and spoon the filling into the tartlets. Bake them for 8-10 minutes in an air fryer at 180 degrees Celsius.