Source: Myviewpoint, AdobeStockMeatballs are one of the most versatile dinner options, and in an air fryer, they turn out especially juicy and hold their shape perfectly. Plus, an air fryer helps cook meatballs without excess oil – making them delicious and healthy. Check out 10 easy recipes in our selection!
1. Meatballs with Rice in an Air Fryer
Source: AdobeStockServe the cooked meatballs with your favorite sauce or simply fresh vegetables.
You will need: 500 g ground meat, 120-150 g cooked rice, 1 onion, 1 egg, salt, spices.
Preparation: Cook and cool the rice in advance, grate the onion, and thoroughly mix all ingredients together. With wet hands, form round meatballs from the mixture, place them on the air fryer rack, and bake for 20-25 minutes at 180 degrees Celsius.
2. Meatballs with Gravy in an Air Fryer
Source: AdobeStockA classic sour cream and tomato gravy that perfectly complements meatballs.
You will need: 400 g ground meat, 100 g rice, 1 carrot, 1 egg, 2 tbsp tomato sauce, 2 tbsp sour cream, 1 tbsp flour, salt, spices, aromatic herbs.
Preparation: Cook rice until half-done, grate the carrot, and mix everything with the ground meat, egg, and spices. With wet hands, form meatballs, place them in a baking dish, and put them in the air fryer basket for 10 minutes at 180 degrees Celsius. Separately, mix 1 cup of water, sour cream, tomato sauce, flour, and spices until smooth. Pour the gravy over the meatballs and cook for another 20 minutes.
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3. Beef Meatballs in an Air Fryer
Source: AdobeStockWith rice and sautéed vegetables – impossible to resist!
You will need: 600 g ground beef, 80 g rice, 1 carrot, 1 onion, broth, tomato juice, vegetable oil, salt, spices.
Preparation: Chop and sauté the onion and carrot in a pan until soft. Cook and cool the rice in advance, mix everything with the ground beef, season, and form meatballs. Place them in a baking dish, pour broth and tomato juice over them until about halfway. Cook for 20 minutes in the air fryer at 260 degrees Celsius on high speed.
4. Pork Meatballs in an Air Fryer
Source: AdobeStockTender, aromatic, and simply perfect meatballs for the whole family!
You will need: 600 g ground pork, 100 g rice, 1 carrot, 1 onion, 1 egg, 50 ml sour cream, 30 ml tomato paste, 1 tbsp flour, 1 cup water, salt, spices, aromatic herbs.
Preparation: Cook rice until half-done, grate the onion and carrot, mix everything with the ground pork, and beat in the egg. Season, form meatballs, place them in a baking dish, put the dish in the air fryer, and cook for 15 minutes at 200 degrees Celsius. Separately, mix water, tomato paste, sour cream, flour, and spices to taste. If needed, add a little sugar. Pour this gravy over the meatballs and cook for another 20 minutes at 175 degrees Celsius.
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5. Chicken Meatballs in an Air Fryer
Source: AdobeStockFor extra juiciness and a tender texture, we suggest adding vegetables.
You will need: 2 chicken fillets, 100 g rice, 1 zucchini or potato, 1 onion, salt, spices, breadcrumbs.
Preparation: Cook rice until half-done or simply soak it overnight. Mince the chicken fillet and vegetables, mix with rice, and season the mixture. Form balls and lightly roll them in breadcrumbs. If the mixture is too liquid, add some breadcrumbs to it as well. Bake the meatballs for 20-25 minutes in the air fryer at 205 degrees Celsius.
6. Fish Meatballs in an Air Fryer
Source: AdobeStockWhy not try making cod or pollock meatballs for a change?
You will need: 600 g white fish fillet, 6 tbsp rice, 1-2 eggs, 1 cup tomato juice, 2 cloves garlic, herbs, salt, spices.
Preparation: Cook rice until half-done, mince the fish fillet, and chop the garlic and herbs. Mix everything together, add the egg, season the resulting mixture, and form meatballs. Place them in a baking dish and bake for 15 minutes in the air fryer at 180 degrees Celsius. Then, pour tomato juice over them and bake for another 15 minutes at 200 degrees Celsius.
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7. Meatballs with Cheese in an Air Fryer
Source: AdobeStockOriginal and incredibly delicious. You must try it!
You will need: 400 g ground meat, 80 g potatoes, 80 g onions, 100 g hard cheese, 40 g oat flakes, 80 ml cream, 2 cloves garlic, 1 tsp grainy mustard, breadcrumbs, salt, paprika, dried garlic, other spices.
Preparation: Finely grate the potatoes and onions, separately grate the cheese on a coarser grater, mince the garlic, and mix everything with the ground meat and oats. Pour in the cream, season, add mustard, and mix the meat mixture again. Beat it well, form meatballs, and lightly roll them in breadcrumbs. Bake for 20-25 minutes in the air fryer at 180 degrees Celsius, but be sure to flip them halfway through the process.
8. Meatballs with Sour Cream Sauce in an Air Fryer
Source: AdobeStockBoth beef or pork mince, as well as chicken or turkey, will work.
You will need: 500 g ground meat, 120 g rice, 1 onion, 1 egg, 2 cloves garlic, 100 ml sour cream, 1 tsp tomato paste, 1.5 tbsp ketchup, salt, spices, aromatic herbs.
Preparation: Grate the onion and garlic, cook the rice, and mix everything with the ground meat and spices. Add the egg, tomato paste, and beat the meat mixture well. Form meatballs, place them in a baking dish, and bake for 15 minutes in the air fryer at 200 degrees Celsius. Separately, mix sour cream, ketchup, spices, and a little water to cover the meatballs about halfway. Add the gravy and bake for another 15-20 minutes.
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9. Meatballs with Cheese Topping in an Air Fryer
Source: AdobeStockThe cheese crust in an air fryer turns out even more appetizing!
You will need: 500 g ground meat, 1 onion, 3 tbsp rice, 1 egg, 100 g hard cheese, 1.5-2 cups tomato juice, 2 cloves garlic, salt, spices.
Preparation: Grate the onion, press the garlic, cook the rice until half-done, and mix everything with the ground meat and egg. Season, beat, and with wet hands, form meatballs. Bake them for 10 minutes at 200 degrees Celsius in a baking dish. Then, pour tomato juice with spices to taste over them and bake for another 10 minutes. At the end of cooking, sprinkle the meatballs with grated cheese and leave them in the air fryer for another 5-7 minutes.
10. Diet Turkey Meatballs in an Air Fryer
Source: AdobeStockThis recipe is sure to appeal to everyone who watches their diet.
You will need: 500 g ground turkey, 1/2 onion, 1/2 carrot, 1/2 tomato, 40-50 g rice, 2 cloves garlic, 50 g tomato paste, salt, spices.
Preparation: Cook rice until half-done, chop the onion and garlic, grate the carrot, and mix everything with the ground turkey. Season, form meatballs, place them in a baking dish, bake for approximately 15 minutes in the air fryer at 180 degrees Celsius, then add tomato slices on top. Separately, dilute tomato paste in water, season, and pour the resulting sauce so that it covers the meatballs halfway. Cook for another 20 minutes at 200 degrees Celsius.