Source: Ffphoto, AdobeStockThanks to the circulation of hot air, cutlets in an air fryer cook relatively quickly and evenly. Moreover, they can be prepared without excess fat or oil. We're sharing 15 excellent recipes!
1. Pork and Beef Cutlets in an Air Fryer
Source: rutube.ruClassic cutlets with white bread for a better ground meat texture.
You will need: 150 g beef, 150 g pork, 1/2 onion, 1 slice white bread, 1/3 cup milk, spices.
Preparation: Soak the bread in milk and squeeze it out. Pass all ingredients through a meat grinder, season, and beat the ground meat. Form small cutlets and place them on the middle rack of the air fryer. Bake for 10 minutes at 260 degrees on high speed, then reduce the temperature to 235 degrees and cook for another 15 minutes on medium fan speed.
2. Chicken Cutlets with Cottage Cheese in an Air Fryer
Source: cookpad.comDelicious and healthy cutlets with cottage cheese and hard cheese.
You will need: 250 g chicken fillet, 50 g cottage cheese, 50 g hard cheese, 2 sprigs of herbs, spices, 20 g breadcrumbs.
Preparation: Place chopped chicken fillet, cottage cheese, hard cheese, herbs, and spices in a blender. Blend the mixture thoroughly and form cutlets. Lightly sprinkle them with breadcrumbs and bake for 13-15 minutes on the air fryer rack at 210 degrees.
3. Fish Cutlets in an Air Fryer
Source: dzen.ruFor this recipe, you can use any white fish fillet.
You will need: 1 kg fish fillet, 300 g white bread, 2 eggs, 2 onions, 200 ml milk, flour, spices.
Preparation: Soak the bread in milk and squeeze it out. Roughly chop and fry the onion until golden. Pass all ingredients through a meat grinder, add the egg and spices. Mix and beat the ground mixture, form small cutlets, and roll them in flour. Bake for 20 minutes on the middle rack of the air fryer at 235 degrees.
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4. Turkey Cutlets in an Air Fryer
Source: 1000.menuYou can either use pre-made ground turkey or make it yourself from fillets.
You will need: 500 g ground turkey, 1 onion, 1 egg, 3 tbsp semolina, spices.
Preparation: Pass the onion through a meat grinder or grate it. Mix ground turkey, onion, egg, spices, and semolina. Thoroughly beat the mixture, form cutlets, and bake them for approximately 15 minutes on the air fryer rack at 235 degrees.
5. Chicken Cutlets with Semolina in an Air Fryer
Source: dzen.ruSemolina instead of flour will make the texture of the ground meat looser.
You will need: 600 g ground chicken, 1 onion, 1 egg, 25 g semolina, 2 cloves garlic, spices.
Preparation: Grate the onion and garlic. Mix all ingredients from the recipe, thoroughly beat the resulting mixture, and refrigerate for half an hour. Then, with wet hands, form cutlets and bake them for 30-35 minutes on the air fryer rack at 160 degrees.
6. Cabbage Cutlets in an Air Fryer
Source: fb.ruIt's not immediately obvious what these cutlets are made from.
You will need: 500 g cabbage, 1/2 onion, 50 g semolina, 40 g flour, 1/2 bunch of herbs, 1 clove garlic, spices, breadcrumbs.
Preparation: Roughly chop the cabbage, parboil it for 8-10 minutes in boiling water, blend it, and drain excess moisture. Finely chop and fry the onion until golden.
Mince the garlic and herbs, mix them with the vegetables, and season to taste. Add the flour and semolina, and mix the mixture again. Form and roll the cutlets in breadcrumbs, then bake them for 15-20 minutes in the air fryer at 220 degrees.
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7. Diet Cutlets with Vegetables in an Air Fryer
Source: pinterest.comA low-calorie recipe for those following a healthy diet.
You will need: 600 g chicken fillet, 400 g zucchini, 400 g broccoli, 250 g onion, 2 eggs, 2 egg whites, 40 g bran, spices.
Preparation: Blend chicken fillet, zucchini, broccoli, onion, and bran in a blender until almost smooth. Add eggs, egg whites, and spices. Thoroughly mix the ground mixture, form, and bake the cutlets for 30-35 minutes in the air fryer basket at 160 degrees.
8. Lentil Cutlets in an Air Fryer
Source: postila.ruIt's best to use red lentils for their appealing hue.
You will need: 1/2 cup lentils, 1 carrot, 1.5 tbsp semolina, spices, breadcrumbs.
Preparation: Boil lentils until cooked. Grate and lightly fry the carrot until soft. Mash the lentils with a potato masher or blender, add carrot, semolina, and spices. Let the mixture cool, form, and roll the cutlets in breadcrumbs. Bake them for 10 minutes in the air fryer at 230 degrees.
9. Pork Cutlets with Potatoes in an Air Fryer
Source: cookpad.comVery hearty cutlets. Especially for a large family for lunch or dinner!
You will need: 250 g ground pork, 1 potato, 1/2 onion, 2 cloves garlic, 1-2 slices of baguette, 50 ml milk, 2 tbsp mayonnaise, spices.
Preparation: Grate the potato on a medium grater, mince the onion, and soak the baguette in milk. Mix everything with the ground pork, mayonnaise, and spices. With wet hands, form small cutlets; you can additionally roll them in breadcrumbs. Bake the cutlets for 20 minutes in the air fryer at 235 degrees.
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10. Chickpea Cutlets in an Air Fryer
Source: mirtesen.ruIf you don't want to soak chickpeas for a long time, use canned ones.
You will need: 400 g chickpeas, 2 carrots, 2 cloves garlic, 5-6 tbsp water, 5-6 tbsp flour, spices.
Preparation: Soak chickpeas overnight or for 24 hours in cold water. Rinse them and then blend in a blender. Add grated carrots, garlic, spices, water, and flour. Mix the mass, and if it's too dry, pour in a little vegetable oil. Form and bake the cutlets for 20 minutes in the air fryer at 235 degrees.
11. Cutlets with Spinach in an Air Fryer
Source: livejournal.comAny ground meat of your choice will work – from pork to turkey.
You will need: 400 g ground meat, 100 g frozen spinach, 1 egg, 1 clove garlic, 2 tbsp breadcrumbs, spices.
Preparation: Thaw and squeeze out excess moisture from the spinach. Mince the garlic and mix everything with the ground meat, egg, spices, and breadcrumbs. Form and bake the cutlets in the air fryer for 10 minutes at 260 degrees, then for another 10-15 minutes at 235 degrees.
12. Chicken Cutlets with Lard in an Air Fryer
Source: dachnyesovety.ruLard makes the ground meat juicier, especially when it comes to drier chicken.
You will need: 500 g chicken fillet, 150 g lard, 1 onion, 2 cloves garlic, 25 g semolina, spices, aromatic herbs, breadcrumbs.
Preparation: Pass chicken fillet, lard, onion, and garlic through a meat grinder. Add semolina, spices, and aromatic herbs, mix the ground meat, and form cutlets. Roll them in breadcrumbs and place them on the upper rack of the air fryer. Bake for 35 minutes at 250 degrees, but flip the cutlets after 20 minutes.
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13. Breadless Fish Cutlets in an Air Fryer
Source: vk.comCod, pollock, or any red fish would be ideal.
You will need: 500 g fish fillet, 1 egg, 1 onion, 3 tbsp semolina, 3 tbsp breadcrumbs, spices.
Preparation: Blend fish fillet with onion until smooth. Add egg, semolina, and spices, and thoroughly mix the ground mixture. Let it rest for 20-30 minutes, then form and roll the cutlets in breadcrumbs. Bake for 30 minutes in the air fryer basket at 200 degrees and flip the cutlets once during cooking.
14. Cutlets with Onion and Tomatoes in an Air Fryer
Source: pinterest.comIf you want to give the ground meat a richer color, add a spoon of tomato paste.
You will need: 500 g ground meat, 120 g tomatoes, 2 onions, 2 cloves garlic, 80 g hard cheese, spices.
Preparation: Using a blender or meat grinder, mince the peeled tomatoes and onion. Press the garlic through a press, grate the cheese, and mix everything with the ground meat. Season to taste, form, and bake the cutlets for 25-30 minutes on the air fryer rack at 200 degrees. Flip the cutlets once during the process.
15. Pork Cutlets without Eggs and Bread in an Air Fryer
Source: zdorovogotovim.ruMaximum meaty cutlets without unnecessary additives.
You will need: 500 g pork, 50 g onion, 2 cloves garlic, 1 tbsp flour, spices.
Preparation: Pass pork, onion, and garlic through a meat grinder. Season and thoroughly beat the ground meat. Form small cutlets, dust with flour, and cook them for 20 minutes on the air fryer rack at 240 degrees. Then flip to the other side and bake for another 10-15 minutes.