Source: Vladislav Chusov, AdobeStockIt's hard to find people who don't love chicken with mushrooms – a winning combination of ingredients for both main courses and appetizers. Today, we suggest baking chicken fillet with mushrooms in the oven. But even this can be done in various ways, and you'll find the most interesting recipes further in this selection!
1. Chicken Fillet with Mushrooms and Cheese in the Oven
Source: rutube.ruWe recommend not skipping the onion to ensure the fillet remains juicy.
You will need: 500 g chicken fillet, 100 g mushrooms, 1 onion, 100 g hard cheese, 2 tbsp mayonnaise, spices.
Preparation: Slice the chicken into cutlets, pound them, season, and place in a baking dish. Spread with mayonnaise, top with onion rings, then mushroom slices. Sprinkle with grated cheese, cover with foil, and bake the cutlets for 25-30 minutes in the oven at 180 degrees Celsius. Afterward, remove the foil and bake for another 5-7 minutes.
2. Chicken Fillet with Mushrooms and Cream in the Oven
Source: pinterest.comFor aroma, you can add a little bit of aromatic herbs, like thyme or rosemary.
You will need: 500 g chicken fillet, 250 g mushrooms, 2 cloves garlic, 100 ml cream, spices.
Preparation: Cut the chicken fillet into pieces, season, and place in a baking dish. Roughly chop and lightly fry the mushrooms, pour cream over them, bring to a boil, and add minced garlic and spices. Heat the sauce for another 1 minute, add it to the chicken, and bake everything in the oven for 40 minutes at 180 degrees Celsius.
3. Chicken Fillet with Mushrooms and Sour Cream Sauce in the Oven
Source: recipes-home.ruYou can also use cream instead of sour cream – whichever you prefer.
You will need: 700 g chicken fillet, 400 g mushrooms, 300 g hard cheese, 100 g sour cream, 2 tbsp flour, 50 g butter, 3 cloves garlic, 30 ml vegetable oil, spices.
Preparation: Roughly chop and fry the mushrooms until cooked in vegetable oil. Slice the chicken fillet into cutlets, pound them, season, and place in a baking dish, then top with fried mushrooms.
Fry the flour in butter, pour in 500 ml of water, and cook the sauce until smooth, stirring constantly. Add sour cream and a third of the grated cheese, mix, and cook until the cheese dissolves. Add garlic and spices, pour this sauce over the chicken, and bake in the oven for 40 minutes at 180 degrees Celsius. Afterward, sprinkle with the remaining cheese and bake for another 10-15 minutes.
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4. Chicken Fillet with Mushrooms and Potatoes in a Baking Bag
Source: dzen.ruThe dish turns out incredibly juicy because all the juices remain inside.
You will need: 500 g chicken fillet, 5 potatoes, 1 carrot, 1 onion, 350 g mushrooms, 2 tbsp vegetable oil, 2 tbsp soy sauce, paprika, spices.
Preparation: Cut the chicken and vegetables into medium pieces. Place all ingredients into a baking bag, tie it, and mix. Bake the dish for 1 hour in the oven at 180 degrees Celsius.
5. Chicken Fillet with Mushrooms and Sour Cream in Pots
Source: mirtesen.ruServe directly in the pots once they have cooled slightly.
You will need: 2 chicken fillets, 300 g mushrooms, 2 tbsp vegetable oil, 5 potatoes, 1-2 onions, 200 g hard cheese, 200 ml water, 100 g sour cream, spices.
Preparation: Cut all ingredients into medium pieces. Lightly fry the chicken in oil and season, separately fry the mushrooms with onion. In the pots, layer chicken fillet, potatoes, and mushrooms. Season to taste, pour in water and sour cream, sprinkle with grated cheese, and bake the pots for 45-60 minutes in the oven at 180 degrees Celsius.
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6. Chicken Fillet with Mushrooms and Tomatoes in the Oven
Source: postila.ruAnother recipe for juicy and appetizing cutlets with a cheesy crust.
You will need: 350 g chicken fillet, 100 g mushrooms, 2 onions, 2 tomatoes, 3 tbsp mayonnaise, 70 g hard cheese, spices.
Preparation: Slice the chicken fillet into cutlets, pound them, season, place in a baking dish, and spread with mayonnaise. Mince and fry the mushrooms with onion, add them to the cutlets, and top with tomato slices. Sprinkle with grated cheese and bake in the oven for 40 minutes at 180 degrees Celsius.
7. Chicken Fillet with Mushrooms and Spinach in the Oven
Source: dzen.ruA delicious, healthy, and very impressive dish.
You will need: 2 chicken fillets, 1 onion, 100 g spinach, 400 g mushrooms, 100 g sour cream, 100 g mayonnaise, 1 tbsp mustard, 4 cloves garlic, spices.
Preparation: Make incisions in the chicken fillets, fill them with spinach, season, and place in a baking dish. Mince and fry the onion with mushrooms until the moisture evaporates. Add sour cream, mayonnaise, mustard, garlic, and spices. Heat the sauce slightly, pour it over the chicken, and bake everything in the oven for 40-45 minutes at 180 degrees Celsius.
8. Stuffed Chicken Fillet with Mushrooms in Foil
Source: travel-dom.ruHere, we suggest preparing not just cutlets, but stuffed fillet.
You will need: 1 chicken fillet, 100 g mushrooms, 1 onion, 30 ml sour cream, herbs, spices.
Preparation: Finely chop and fry the onion with mushrooms. Add sour cream, herbs, and spices, and simmer lightly. Make a lengthwise incision in the chicken fillet, rub with spices, place the filling into this pocket, and wrap everything in foil. Bake for 30-35 minutes in the oven at 180-200 degrees Celsius.
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9. Chicken Fillet with Mushrooms and Pineapples in the Oven
Source: mykaleidoscope.ruRegular canned pineapple rings will work well.
You will need: 1 can pineapples, 500 g chicken fillet, 150 g mushrooms, 100 g hard cheese, 150 g mayonnaise or sour cream, 1 onion, spices.
Preparation: Slice, pound, and season the chicken fillet, then place it on a baking sheet. Mince and fry the onion with mushrooms until cooked, place them on the chicken, and top with pineapple rings. Spread with mayonnaise, sprinkle with grated cheese, and bake in the oven for 35-40 minutes at 180 degrees Celsius.
10. Chicken Fillet with Mushrooms in Sour Cream and Soy Sauce in the Oven
Source: mirtesen.ruSimple ingredients in a more original and festive interpretation.
You will need: 6 potatoes, 3 chicken fillets, 8 champignons, 1 onion, 4 tbsp sour cream, 1 egg, 50 ml soy sauce, spices, 100 g mozzarella and 100 g hard cheese.
Preparation: Mix sour cream, soy sauce, and spices. Make incisions in the chicken fillet and marinate the meat for half an hour in this mixture. Slice the potatoes very thinly and place them in a baking dish, add thinly sliced mushrooms and onion, then top with chicken and the remaining marinade, and bake everything for 35-40 minutes in the oven at 180 degrees Celsius. Mix the two types of grated cheese, sprinkle over the dish, and bake for another 10 minutes.
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11. Chicken Fillet Rolls with Mushrooms in the Oven
Source: pinterest.comThe egg wash makes these rolls incredibly soft and tender.
You will need: 2 chicken fillets, 100 g mushrooms, 100 g hard cheese, 5 tbsp full-fat sour cream, 2 cloves garlic, 1 egg, spices.
Preparation: Slice the chicken into thin, wide pieces, pound them, and season. Mix grated cheese, finely chopped mushrooms, half of the sour cream, garlic, and spices. Spread this mixture onto the chicken cutlets, roll them tightly, and place them in a baking dish. Whisk the egg with the remaining sour cream and pour over the rolls. Cover with foil and bake the rolls in the oven for 45 minutes at 180 degrees Celsius, but remove the foil 15 minutes before the end of cooking.
12. Accordion Chicken Fillet with Mushrooms in the Oven
Source: liveinternet.ruFor a beautiful color, add a little paprika and turmeric to the spices.
You will need: 2 chicken fillets, 1 tomato, 100 g hard cheese, 100 g large champignons, 40 ml vegetable oil, spices.
Preparation: Make deep incisions in the chicken fillets, rub with oil, and season. Insert thin slices of tomatoes, mushrooms, and cheese, and you can also brush with oil on top. Bake these accordion fillets for 35 minutes in the oven at 190 degrees Celsius.