Source: M.studio, AdobeStockTo prepare a complete main course with meat and a side dish, you don't necessarily need to spend a lot of time in the kitchen. Chicken fillet with potatoes in the oven is an excellent solution – delicious, very satisfying, and beautiful. We share 10 of the best recipes!
1. Chicken Fillet with Potatoes and Sour Cream in the Oven
Source: postila.ruChoose a fattier sour cream – and the chicken will be even more tender and juicy.
You will need: 800 g chicken fillet, 600 g potatoes, 4 cloves garlic, 200 g sour cream, spices.
Preparation: Cut the potatoes into medium cubes, mix with half of the sour cream, garlic, and spices, and place in a baking dish. Cut the chicken fillet into pieces, mix with the remaining sour cream and spices, and layer on top. Cover with foil and bake for up to 1 hour in the oven at 190 degrees Celsius.
2. Chicken Fillet with Potatoes French Style
Source: rutube.ruThis hearty and impressive dish can easily grace even a festive table.
You will need: 500 g chicken fillet, 4-5 potatoes, 50 g mayonnaise, 2 onions, 200 g hard cheese, spices.
Preparation: Slice the onion and potatoes into rounds, and cut the chicken fillet into thin slices, pound, and season. Layer onion, then potatoes, then chicken in a heatproof dish. Spread with mayonnaise, add another layer of potatoes, and sprinkle with grated cheese. Cover with foil and bake for 40-45 minutes in the oven at 180 degrees Celsius. After half an hour, remove the foil.
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3. Chicken Fillet with Potatoes and Mushrooms in the Oven
Source: zdorovogotovim.ruBoth champignons and any other mushrooms are suitable.
You will need: 400 g chicken fillet, 200 g mushrooms, 500 g potatoes, 120 g onion, 250 ml milk, 10 g flour, 50 g hard cheese, spices.
Preparation: Cut the chicken fillet into cubes, season, and fry until white. Add the chopped onion and mushrooms, fry until lightly golden, sprinkle with flour, and mix. Pour in the milk, stirring, and simmer for 5-10 minutes over low heat.
Place the chicken fillet with mushrooms in a baking dish, and top with potato slices. Sprinkle with grated cheese and bake for 45-55 minutes in the oven at 180 degrees Celsius.
4. Chicken Fillet with Potatoes in a Roasting Bag
Source: mixyfotos.ruDishes cooked in a roasting bag always turn out especially juicy.
You will need: 500 g chicken fillet, 700 g potatoes, 1 onion, 1 carrot, 2 tbsp olive oil, spices.
Preparation: Roughly chop all ingredients. Place them in a roasting bag, add oil and spices, tie the bag, and mix the contents. Bake for 50-60 minutes in the oven at 180 degrees Celsius.
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5. Chicken Fillet with Potatoes in Pots
Source: ohotamyasa.ruInstead of water, you can add a little broth to the pots.
You will need: 500 g chicken fillet, 1 onion, 1 carrot, 4 potatoes, 30 g butter, 1 bunch of herbs.
Preparation: Chop and lightly fry the onion with carrots. Add finely chopped chicken, fry for a few more minutes, and place everything into pots. Season and top with diced potatoes. Pour in water, add a little greenery and a piece of butter to each pot. Bake for 45-50 minutes in the oven at 180 degrees Celsius.
6. Chicken Fillet with Potatoes and Cream in the Oven
Source: dzen.ruFor beauty and aroma, sprinkle the finished dish with chopped herbs.
You will need: 400 g chicken fillet, 4-5 potatoes, 1 onion, 2 eggs, 3 cloves garlic, 200 ml 20% cream, 100 g hard cheese, spices.
Preparation: Thinly slice the onion, place it in a baking dish, and layer potato rounds on top. Sprinkle with spices and minced garlic. Add small pieces of chicken fillet on top and season again. Whisk eggs, cream, and spices, add grated cheese, mix, and pour over the potatoes. Cover everything with foil and bake for 40-45 minutes in the oven at 180 degrees Celsius.
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7. Chicken Fillet with Potatoes and Tomatoes in the Oven
Source: zdorovogotovim.ruChoose firm and fleshy tomatoes with a bright flavor.
You will need: 250 g chicken fillet, 300 g potatoes, 2 tomatoes, 1 onion, 70 g hard cheese, 50 ml soy sauce, spices.
Preparation: Cut the chicken fillet into medium pieces and marinate for half an hour in soy sauce and spices. Slice the vegetables into rounds. Layer potatoes, chicken fillet, onion, and tomatoes in a baking dish. Sprinkle with grated cheese, cover with foil, and bake in the oven for half an hour at 200 degrees Celsius. Then remove the foil and bake for another 15-20 minutes.
8. Chicken Fillet with Potatoes and Vegetables in the Oven
Source: postila.ruA simple recipe that can be easily supplemented with any other vegetables to taste.
You will need: 800 g chicken fillet, 5-6 potatoes, 1 zucchini, 1 tomato, 1 bell pepper, 1 carrot, 1 onion, 200 g cauliflower, 90 ml olive oil, spices.
Preparation: Cut all ingredients into medium pieces and mix them with oil and spices. Place in a heatproof dish, cover with foil, and bake for 45-55 minutes in the oven at 180 degrees Celsius.
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9. Chicken Fillet with Potatoes in Egg Filling
Source: bye-bye-calories.ruA hearty dish to feed a large family or company.
You will need: 5 potatoes, 400 g chicken fillet, 1 onion, 1 carrot, 1 tomato, 2 eggs, 2 tbsp mayonnaise, spices.
Preparation: Chop and fry the onion with carrots until soft. Slice the potatoes and tomato into rounds, and the chicken fillet into medium pieces. Also, fry the chicken until lightly golden. Layer potatoes, then the fried mixture, then chicken, and finally tomatoes in a baking dish. Whisk eggs, mayonnaise, and spices, and pour over the dish. Cover with foil and bake for 1 hour in the oven at 180 degrees Celsius.
10. Chicken Fillet with Potatoes and Pineapples in the Oven
Source: pinterest.comA festive classic that all guests will surely love.
You will need: 3-5 potatoes, 1 chicken fillet, 4 pineapple rings, 100 g hard cheese, 1 tsp paprika, spices.
Preparation: Slice the potatoes into rounds and place them in a baking dish. Thinly slice the chicken fillet, pound, season, and layer on top. Arrange pineapple pieces over the chicken and sprinkle with grated cheese. Bake everything for about 40 minutes in the oven at 180 degrees Celsius.