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12 Quick Banana Syrniki Recipes

12 Quick Banana Syrniki RecipesSource: Yana Staryk, AdobeStock

Homemade syrniki are a taste of childhood, an ideal breakfast, and simply a versatile snack. Banana syrniki turn out even sweeter than classic ones, all while adding a minimal amount of sugar. We hope our 12 recipes inspire you to new culinary achievements!

1. Pan-Fried Banana Syrniki

Pan-Fried Banana SyrnikiSource: AdobeStock

You must try this; it's very delicious and easy.

You will need: 300 g cottage cheese (tvorog), 1 banana, 4 tbsp flour, 3 tbsp sugar.

Preparation: Mash the banana with the cottage cheese using a fork, or blend them. Add sugar and flour, mix the cottage cheese mixture, and form syrniki. Fry them on both sides over medium heat.

2. Baked Banana Syrniki

Baked Banana SyrnikiSource: pinterest.com

These syrniki are best baked in muffin tins.

You will need: 400 g cottage cheese (tvorog), 2 eggs, 1 banana, 4 tbsp flour, 2-3 tbsp sugar, 0.5 tsp baking powder.

Preparation: Mash the cottage cheese with the banana using a fork. Add eggs and sugar, then flour with baking powder. Spoon the mixture into molds and bake the syrniki for 30 minutes in the oven at 180 degrees Celsius.

3. Banana and Almond Flour Syrniki

Banana and Almond Flour SyrnikiSource: mirtesen.ru

Use ready-made flour or grind the nuts yourself.

You will need: 200 g cottage cheese (tvorog), 1 banana, 80 g almond flour, 1 egg, sugar or sweetener.

Preparation: Mash the cottage cheese with the banana and egg using a fork. Add almond flour and sugar to taste. Mix the mass, form syrniki, and fry them on both sides in a pan until golden brown.

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4. Flourless Banana Syrniki

Flourless Banana SyrnikiSource: culinarclub.ru

Only two main ingredients, but the result is simply delightful.

You will need: 250 g cottage cheese (tvorog), 2 bananas, vanilla.

Preparation: Mash all ingredients until smooth. If the mixture is too dry, add a little milk. If the syrniki fall apart, add an egg white. Spoon the syrniki onto a pan and fry them on both sides. You can also bake them in the oven for 25 minutes at 180 degrees Celsius, just remember to flip them halfway through.

5. Eggless Banana Syrniki

Eggless Banana SyrnikiSource: pinterest.com

Despite the absence of eggs, they hold together well and don't fall apart.

You will need: 300 g cottage cheese (tvorog), 1-2 bananas, 2-3 tbsp sugar, 3-4 tbsp flour.

Preparation: Pass the cottage cheese through a sieve or blend it. Grate the banana. Thoroughly mix all ingredients, form syrniki, and dust them with a little more flour. Fry the syrniki in a pan for about 3 minutes on each side.

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6. Banana and Oatmeal Syrniki

Banana and Oatmeal SyrnikiSource: dzen.ru

Thanks to the oatmeal, these syrniki are even more filling – perfect for breakfast.

You will need: 1 banana, 200 g cottage cheese (tvorog), 1 egg, 3 tbsp rolled oats, 1 tbsp sugar, 1 tbsp flour, vanilla.

Preparation: Mash the banana with cottage cheese, sugar, and vanilla using a fork. Add the remaining ingredients and mix the mass. Spoon the syrniki onto a heated pan and fry them on both sides.

7. Banana Syrniki with Rice Flour

Banana Syrniki with Rice FlourSource: cookpad.com

Fluffy, very tasty, and also diet-friendly.

You will need: 300 g cottage cheese (tvorog), 1 egg, 1 banana, 5 tbsp rice flour.

Preparation: Mash the cottage cheese with the banana using a fork, beat in the egg, and mix. Add 3 spoons of rice flour, mix the mass, and form syrniki. Dust them with the remaining flour and fry on a non-stick pan with minimal oil.

8. Banana and Semolina Syrniki

Banana and Semolina SyrnikiSource: rutxt.ru

Before frying, you can additionally coat them in semolina.

You will need: 600 g cottage cheese (tvorog), 120 g banana, 1 egg, 50 g sour cream, 50 g flour, 150 g semolina, butter, sugar.

Preparation: Rub the cottage cheese with the egg and sugar to taste. Mash the banana into a puree and mix it with the cottage cheese. Add flour and semolina, mix, and let the dough rest for 5-10 minutes. Then form syrniki and fry them on both sides in butter.

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9. Healthy Banana and Apple Syrniki

Healthy Banana and Apple SyrnikiSource: botanichka.ru

An original and healthy recipe for syrniki without flour, sugar, or eggs.

You will need: 350 g cottage cheese (tvorog), 200 g rolled oats, 2 apples, 2 bananas, 2 tbsp honey, 1 tbsp lemon juice, 1 tsp cinnamon.

Preparation: Mix and thoroughly mash the cottage cheese with oatmeal, honey, and lemon juice. Let the mixture sit for half an hour. Grate the peeled apples and mash the bananas into a puree. Mix the fruits with the cottage cheese and add cinnamon. With wet hands, form syrniki, place them on parchment paper, and bake for 30-40 minutes in the oven at 180 degrees Celsius. Flip them halfway through.

10. Banana and Raisin Syrniki

Banana and Raisin SyrnikiSource: mykaleidoscope.ru

Other dried fruits or candied fruits would also work perfectly.

You will need: 500 g cottage cheese (tvorog), 1 banana, 100 g raisins, 2 eggs, 1/2 cup flour, 6 tbsp sugar.

Preparation: Mix cottage cheese, rinsed raisins, and finely chopped banana. Add eggs and sugar, and mix. Gradually add flour and mix the cottage cheese mixture. Form and fry the syrniki on both sides.

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11. Banana and Chocolate Syrniki

Banana and Chocolate SyrnikiSource: pinterest.com

Liquid chocolate filling perfectly complements any syrniki, including banana ones.

You will need: 200 g cottage cheese (tvorog), 80 g banana, 100 g chocolate, 2 tbsp flour, 1 egg, 1 pinch of salt.

Preparation: Mash the banana with the cottage cheese using a fork. Add egg, salt, and flour, and mix the dough. Form small syrniki and embed a piece of chocolate in each, so it's inside. If desired, roll the syrniki in flour again. Fry them on both sides over medium heat.

12. Coconut Banana Syrniki

Coconut Banana SyrnikiSource: postila.ru

For this recipe, you need soft but relatively dry cottage cheese.

You will need: 250 g cottage cheese (tvorog), 1 banana, 40 g coconut flakes, 50 g flour, 1 egg, 2-3 tbsp sugar, 1 pinch of salt.

Preparation: Mash the cottage cheese, salt, sugar, and egg using a fork. Add coconut flakes, mix, and let the mixture sit for 2-4 minutes. Then, with wet hands, form syrniki and place a banana slice inside each. Coat the syrniki in flour and fry on both sides in a pan until golden brown.

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