Source: Eladstudio, AdobeStockMarinade differs from brine by the presence of acid, most often vinegar. This is the main preservative when canning vegetables for winter this way. Pickled preparations store wonderfully even without a refrigerator or cellar – simply in a dark pantry or cupboard. We're sharing the best marinade recipes for cucumbers!
1. Marinade with Table Vinegar for Cucumbers
Source: mirtesen.ruA classic recipe that every hostess should know.
You will need: 1 liter of water, 1.5 tbsp 9% vinegar, 2 tbsp salt, 2 tbsp sugar, 2 clove buds, 6 allspice peppercorns, 2 bay leaves.
Preparation: Add salt, sugar, and spices to the water, bring it to a boil, and simmer for a few minutes. Then remove from heat and pour in the table vinegar.
2. Marinade with Citric Acid for Cucumbers for Winter
Source: cookpad.comCitric acid is the main alternative to vinegar in marinades.
You will need: 1 liter of water, 1 tsp citric acid, 2 tbsp sugar, 2 tbsp salt, 1 tsp mustard seeds, 1 tsp dill seeds, 1 tsp peppercorns, 2 bay leaves.
Preparation: Add salt, sugar, and all spices to boiling water. Simmer the marinade for a few minutes, add the citric acid, and remove from heat.
3. Marinade with 6% Vinegar for Cucumbers for Winter
Source: dzen.ruYou can use apple cider vinegar or any other 6% vinegar.
You will need: 1 liter of water, 2 tbsp 6% vinegar, 2 tbsp salt, 2 tbsp sugar, 5 allspice peppercorns, 2 bay leaves.
Preparation: Bring water to a boil and add salt, sugar, bay leaves, and spices. Simmer everything for a few minutes, pour in the 6% vinegar, and remove the resulting marinade from heat.
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4. Marinade with Vinegar Essence for Cucumbers
Source: fb.ruVinegar essence is more concentrated, so less is needed.
You will need: 1 liter of water, 1 tsp vinegar essence, 3 tbsp sugar, 2 tbsp salt, 2 bay leaves, 6 black peppercorns.
Preparation: Add salt, sugar, and spices to boiling water. Simmer until salt and sugar dissolve, then pour over the cucumbers. Add vinegar essence to the jars at a rate of 1 tsp per 1 liter of marinade.
5. Marinade with Mustard for Cucumbers for Winter
Source: dzen.ruMustard seeds give the marinade a light and pleasant piquancy.
You will need: 1 liter of water, 2 tbsp 6% vinegar, 2 tbsp salt, 2 tbsp sugar, 2 tsp mustard seeds, 4 allspice peppercorns, 2 bay leaves.
Preparation: Add sugar, salt, mustard seeds, allspice, and bay leaves to boiling water. Simmer the marinade for 2-3 minutes after it re-boils, pour in the 6% vinegar, and remove from heat.
6. Marinade with Garlic and Dill for Cucumbers
Source: livejournal.comGarlic, dill, and other additions are best added directly to the jars.
You will need: 1 liter of water, 1.5 tbsp 9% vinegar, 3 tbsp sugar, 1.5 tbsp salt, 10 black peppercorns, 4 cloves garlic, 2 dill umbrellas, 1 horseradish leaf, 1 handful of currant and cherry leaves.
Preparation: Boil water with sugar and salt, simmer for 2 minutes, remove from heat, and pour in 9% vinegar. Arrange all additions in jars with cucumbers, pour marinade over them, and seal for winter.
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7. Marinade with Mustard Powder for Cucumbers
Source: postila.ruIn this case, mustard powder is much better than regular mustard.
You will need: 1 liter of water, 150 ml 6% vinegar, 20 g sugar, 20 g salt, 8 g mustard powder, 1 tsp dill seeds, 2 slices of horseradish root.
Preparation: Boil water with all other ingredients except vinegar. Simmer for 2-3 minutes, pour in the vinegar, and simmer for another 1 minute. Pour the resulting marinade over the cucumbers.
8. Sweet Marinade for Cucumbers for Winter
Source: pinterest.comThe ideal marinade recipe for preserving small and crunchy gherkins.
You will need: 1 liter of water, 200 ml 9% vinegar, 200 g sugar, 1 tbsp salt.
Preparation: Mix water with salt and sugar, bring to a boil, and simmer until the sugar dissolves. Pour vinegar into the marinade, simmer for another 4-5 minutes, and remove from heat.
9. Marinade with Ketchup for Cucumbers for Winter
Source: receptisalatov.comChoose any ketchup to your liking – mild, sweet, or spicier.
You will need: 1 liter of water, 150 g ketchup, 1 tbsp 9% vinegar, 2 tbsp sugar, 2 tbsp salt.
Preparation: Mix water, ketchup, sugar, and salt. Bring the marinade to a boil, simmer for 3-4 minutes, remove from heat, and pour in the vinegar.
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10. Marinade with Ginger for Cucumbers for Winter
Source: mirtesen.ruLovers of a brighter ginger flavor can add more ginger powder.
You will need: 1 liter of water, 50 ml 9% vinegar, 60 g sugar, 0.5 tbsp salt, 2 tbsp chili ketchup, 1 tsp ginger, 5 clove buds, 3 allspice peppercorns.
Preparation: Mix water, salt, sugar, chili ketchup, and all spices. Bring the marinade to a boil, simmer for 3-5 minutes over low heat, and pour in 9% vinegar. Stir again and remove the marinade from heat.
11. Marinade with Apple Cider Vinegar for Cucumbers for Winter
Source: AdobeStockFruit vinegar always adds its interesting flavor notes.
You will need: 1 liter of water, 2 tbsp apple cider vinegar, 5 tbsp sugar, 3 tbsp salt, 3 bay leaves, 4 allspice peppercorns.
Preparation: Add salt, sugar, allspice, and bay leaf to boiling water. Simmer the marinade for 2-3 minutes, remove from heat, and pour in the apple cider vinegar.
12. Marinade with Honey for Cucumbers
Source: pinterest.comAdditionally, place cherry, currant, or other berry tree leaves in the jars.
You will need: 1 liter of water, 200 ml 6% vinegar, 200 g sugar, 2 tbsp honey, 2 tbsp salt, 1 tsp cloves, 1 tsp coriander, 1 tsp mustard seeds, 10 allspice peppercorns.
Preparation: Boil water with sugar and simmer until it dissolves. Add salt and all spices, and cook for another 5 minutes over low heat. Add 6% vinegar and honey, heat until it re-boils, and pour the resulting marinade over the cucumbers.
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13. Sugar-Free Marinade for Cucumbers
Source: dzen.ruFor those who watch their diet and avoid sugar.
You will need: 1 liter of water, 100 ml 9% vinegar, 50 g salt, 1 bay leaf, 8 black peppercorns.
Preparation: Boil water with salt and all spices, simmer for 2-3 minutes. Pour in the vinegar, bring the marinade to a re-boil, and remove from heat.
14. Spicy Marinade for Cucumbers for Winter
Source: liveinternet.ruYou can add any other favorite spices to the marinade.
You will need: 1 liter of water, 80 ml white wine vinegar, 2 tbsp salt, 2 tbsp sugar, 1 tbsp peppercorns, 5 clove buds, 4 cardamom pods, 5 star anise stars.
Preparation: Add salt, sugar, and all spices to boiling water. Cook the marinade for about 5 minutes over low heat, remove from heat, and pour in the wine vinegar.
15. Marinade with Vodka for Cucumbers for Winter
Source: pinterest.comThese pickled cucumbers turn out especially crunchy.
You will need: 1 liter of water, 25 ml 6% vinegar, 20 ml vodka, 50 g salt.
Preparation: Boil water with salt and simmer for a few minutes until it dissolves. Pour in 6% vinegar and vodka, remove the marinade from heat, and pour it over the cucumbers.