Source: Natkinzu, AdobeStockAppetizing cottage cheese balls are known to many since childhood. They are soft inside, tasty, fluffy, golden, and with a crispy crust. And you can cook them in several different ways. These cottage cheese balls are served both hot and cold. Take note of our 15 recipes!
1. Sweet Cottage Cheese Balls
Source: bye-bye-calories.ruSprinkle the finished balls with powdered sugar before serving.
You will need: 250 g cottage cheese, 150 g flour, 1 egg, 0.25 tsp baking soda, 2 pinches vanilla, 1 pinch salt, 80 g sugar.
Preparation: Pass the cottage cheese through a sieve or blend it. Separately, whisk the eggs with sugar, mix with the cottage cheese, and add the remaining ingredients. Knead a sticky dough, roll it into logs, and cut into pieces. Form these pieces into balls and fry them in plenty of oil until golden brown.
2. Vanilla Cottage Cheese Balls
Source: autogear.ruYou can add a little more vanilla sugar to your liking.
You will need: 600 g cottage cheese, 2 eggs, 6 tbsp flour, 5 tbsp sugar, 2 tsp vanilla sugar, 1 tsp slaked soda.
Preparation: Mix all dry ingredients and blend the cottage cheese with eggs. Combine both mixtures, knead the dough, and roll it into logs. Dust with flour, cut into pieces, and roll into balls. Fry them in plenty of oil until golden brown.
3. Cottage Cheese Balls with Baking Powder
Source: foto-onlain.ruThe advantage of baking powder is that it doesn't need to be slaked with vinegar.
You will need: 500 g cottage cheese, 4 eggs, 150 g sugar, 0.5 tsp salt, 450 g flour, 10 g baking powder.
Preparation: Pass the cottage cheese through a sieve, whisk the eggs with sugar, and mix the sifted flour with salt and baking powder. Combine everything, knead, and roll the dough into logs. Cut them into pieces, form cottage cheese balls, and deep-fry them until golden.
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4. Baked Cottage Cheese Balls
Source: aroma-avenue.ruA diet recipe for cottage cheese balls that doesn't use a lot of oil for frying.
You will need: 250 g cottage cheese, 1 egg, 40 g sugar, 160 g flour, 5 g baking powder.
Preparation: Whisk the eggs with sugar, pass the cottage cheese through a sieve, and mix. Add the sifted flour with baking powder, knead the dough, and form small balls. Dust them with flour and bake on parchment paper for about 30 minutes at 180 degrees in the oven.
5. Cottage Cheese Balls with Cheese
Source: mirtesen.ruA savory variation of beloved balls – an excellent appetizer, not a dessert.
You will need: 500 g cottage cheese, 350 g hard cheese, 2 eggs, 3-5 tbsp flour, 1 tsp baking powder, spices, flour for breading.
Preparation: Pass the cottage cheese through a sieve, finely grate the cheese, and mix everything with eggs, flour, spices, and baking powder. Form balls from this mixture and roll them in flour. Fry the balls in plenty of oil until golden brown.
6. Cottage Cheese Balls with Herbs
Source: krasivoe-foto.ruAny herbs you like will work well.
You will need: 250 g cottage cheese, 2 eggs, 0.5 tsp salt, 30 g Parmesan, 120 g flour, 0.5 tsp baking powder, 3 sprigs of herbs, spices.
Preparation: Chop the herbs, grate the Parmesan, and pass the cottage cheese through a sieve. Mix all ingredients, form small balls, and deep-fry them in plenty of oil.
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7. Cottage Cheese Balls with Potatoes
Source: ecopeak.ruYou can additionally add chopped herbs, garlic, or spices to the cottage cheese dough.
You will need: 200-250 g potatoes, 200 g cottage cheese, 2-3 tbsp sour cream, 1 egg, 2-3 tbsp flour.
Preparation: Boil and mash the potatoes in advance. Pass the cottage cheese through a sieve and mix all ingredients until smooth. Form and fry the balls until golden brown in plenty of oil.
8. Cottage Cheese Balls with Chocolate
Source: aroma-avenue.ruChocolate filling makes beloved cottage cheese balls even tastier and more interesting.
You will need: 500 g cottage cheese, 2 tbsp flour, 1 egg, 20 g sugar, 50 g chocolate.
Preparation: Pass the cottage cheese through a sieve, whisk the egg with sugar, and mix everything with flour. Form small balls and place a piece of chocolate in each. Fry the resulting cottage cheese balls in plenty of oil and serve.
9. Cottage Cheese Balls with Sour Cream
Source: bye-bye-calories.ruAnother good option for cottage cheese dough for tender, golden balls!
You will need: 100 g sour cream, 500 g cottage cheese, 3 eggs, 50 g flour, 100 g sugar, 20 g semolina.
Preparation: Thoroughly mix all ingredients until smooth, except for the semolina. Form balls, roll them in semolina, and deep-fry in plenty of oil.
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10. Cottage Cheese Balls with Coconut Flakes
Source: aroma-avenue.ruServe them with condensed milk, honey, or any other topping.
You will need: 250 g cottage cheese, 1 egg, 6 tbsp sugar, 1.5 cups flour, 1 tsp coconut oil, 0.5 tsp baking powder, 2 tbsp coconut flakes.
Preparation: Whisk the egg and sugar, add cottage cheese with baking powder, and whisk again. Add coconut flakes and oil, then flour. Knead and let the dough rest for 20 minutes, then form balls from it and deep-fry them until golden brown.
11. Cottage Cheese Balls with Pumpkin
Source: citywomancafe.ruIf desired, you can use ready-made pumpkin puree.
You will need: 400 g pumpkin, 2 eggs, 350 g cottage cheese, 3 tbsp each of wheat and flax flour, 2 tbsp oat flakes, sugar or sweetener.
Preparation: Chop the pumpkin with a blender or meat grinder. Pass the cottage cheese through a sieve, mix all ingredients, and knead the mixture. Form small balls and deep-fry until golden brown.
12. Cottage Cheese Balls with Sesame Seeds
Source: vostorg.buzzLightly toast the sesame seeds in a dry pan before use.
You will need: 300 g cottage cheese, 1 cup flour, 5 sprigs of herbs, 3 cloves garlic, 1 egg, spices, sesame seeds.
Preparation: Chop the herbs and garlic, pass the cottage cheese through a sieve, and mix everything with the egg, flour, and spices. Form small balls, tightly roll them in sesame seeds, and fry until golden brown.
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13. Cottage Cheese Balls with Cheese and Nuts
Source: lisa.ruThe special feature of these appetizer balls is that they don't need to be fried – just chilled in the refrigerator.
You will need: 400 g cottage cheese, 100 g hard cheese, 3 cloves garlic, 150 g walnuts, 2 tbsp sour cream, 50 g herbs, spices.
Preparation: Chop the herbs, garlic, and nuts in a blender. Pass the cottage cheese through a sieve, finely grate the cheese, and mix all ingredients together. Form balls, you can additionally roll them in nuts or herbs, and refrigerate for a couple of hours.
14. Cottage Cheese Balls in Cocoa
Source: bye-bye-calories.ruIt turns out something like raw homemade candies for tea.
You will need: 350 g cottage cheese, 3 tbsp powdered sugar, 50 g chocolate, 3 tbsp cocoa, 50 g nuts, 150 g shortbread cookies, 30 g butter, 2 tbsp condensed milk, 30 ml cream.
Preparation: Mix a spoon of powdered sugar, grated chocolate, and cocoa. Grind nuts and cookies in a blender. Also, blend the cottage cheese, 2 spoons of powdered sugar, soft butter, and condensed milk. Combine this mixture with cookies and nuts, and add a little cream. Form balls, roll them in the cocoa and chocolate mixture, and refrigerate.
15. Cottage Cheese Balls with Garlic
Source: recepty-s-kaloriyami.ruA quick and easy garlic appetizer in 5 minutes.
You will need: 200 g cottage cheese, 20 g dill, 2 cloves garlic, 1-2 tbsp mayonnaise, spices.
Preparation: Chop the dill and garlic, mash the cottage cheese, and mix all ingredients together. Form cottage cheese balls and refrigerate them for 1 hour.