Source: San_ta, AdobeStock Both in the past and to this day, pork tongue and dishes made from it are considered delicacies. And how good these salads are! Keep in mind that for any of these recipes, the pork tongue must first be boiled and peeled. Boiling takes up to two hours – it should be easily pierced with a knife. So it's best to do this in advance!
1. Pork Tongue Salad with Cucumbers and Eggs
Source: ideireceptov.ruOne of the lightest and most delicious recipes with pork tongue.
You will need: 450 g pork tongue, 3 eggs, 250 g cucumbers, 20 g green onions, 10 g dill, mayonnaise.
Preparation: Boil the pork tongue. Hard-boil the eggs and slice everything into strips, then finely chop the herbs. Dress the salad with mayonnaise to taste.
2. Pork Tongue Salad with Fried Mushrooms
Source: malinika.ruRegular champignons work perfectly, but you can also use other mushrooms.
You will need: 1 pork tongue, 250 g mushrooms, 1 onion, 2 eggs, 3 pickled cucumbers, mayonnaise.
Preparation: Boil the pork tongue and eggs. Slice the mushrooms, cut the onion into feathers, then fry them until cooked. Slice the tongue, eggs, and cucumbers into strips, mix the salad, and dress it with mayonnaise.
3. Pork Tongue Salad with Bell Pepper
Source: glamours.nameA very tasty and harmonious combination, especially in salads.
You will need: 500 g pork tongue, 2 bell peppers, 1 cucumber, 1 red onion, 1 bunch of herbs, olive oil, garlic, spices.
Preparation: Boil the tongue and slice all ingredients into strips. Finely chop the herbs. For the dressing, mix olive oil, crushed garlic, and spices to taste.
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4. Pork Tongue Salad with Canned Peas
Source: gribnikwiki.ruFor this recipe, we recommend marinating the onion.
You will need: 1 pork tongue, 1/2 can of green peas, 4 onions, mayonnaise, 1 cup boiling water, 0.5 tsp sugar and salt each, 0.5 tbsp vinegar.
Preparation: Slice the onion into rings. Mix boiling water, salt, sugar, and vinegar, pour over the onion and let it cool, then drain the marinade. Boil the pork tongue, peel, and slice it into strips. Add the peas and dress the salad with mayonnaise.
5. Pork Tongue Salad with Korean Carrots
Source: dzen.ruNot only delicious but also very vibrant – an excellent choice.
You will need: 200 g pork tongue, 100 g Korean carrots, 2 eggs, 150 g cucumber, 2 green onion stalks, 5 sprigs of dill, mayonnaise.
Preparation: Boil the pork tongue and eggs, and slice them into strips along with the cucumber. Finely chop all the herbs, add the carrots, and dress the salad with mayonnaise.
6. Pork Tongue Salad with Potatoes
Source: za-edoy.ruA very hearty salad that can be a complete lunch or dinner.
You will need: 1 pork tongue, 2 potatoes, 2 eggs, 100 g canned corn, mayonnaise, herbs.
Preparation: Boil the tongue, eggs, and potatoes separately. Dice everything, add corn and chopped herbs, and dress the salad with mayonnaise.
7. Pork Tongue Salad with Beans
Source: dzen.ruTo avoid boiling beans, simply use canned ones.
You will need: 2 pork tongues, 4 eggs, 4 pickled cucumbers, 1 bunch of parsley, 1 bunch of green onions, 200 g canned beans, mayonnaise.
Preparation: Boil the pork tongue, separately boil the eggs, and dice everything along with the cucumbers. Finely chop all the herbs, add the beans, and dress the salad with mayonnaise.
8. Pork Tongue Salad with Tomatoes and Quail Eggs
Source: zdorovogotovim.ruSuch a simple, yet quite exquisite salad.
You will need: 400 g pork tongue, 2 tomatoes, 150 g hard cheese, 100 g olives, 20 g parsley, 5-6 quail eggs, mayonnaise.
Preparation: Boil the pork tongue, peel, and dice it along with the tomatoes. Slice the olives into rings, finely chop the parsley, and grate the cheese. Boil the quail eggs and cut them in half. Dress the salad with mayonnaise.
9. Olivier Salad with Pork Tongue
Source: mixyfotos.ruOne of the classic homemade Olivier recipes – specifically with pork tongue.
You will need: 200 g pork tongue, 4 potatoes, 1 carrot, 3 eggs, 3 pickled cucumbers, mayonnaise, 3-4 tbsp canned green peas.
Preparation: Boil the tongue, potatoes, carrots, and eggs. Dice all ingredients finely and add the peas. Dress the salad with mayonnaise.
10. Pork Tongue Salad with Eggplant
Source: vostorg.buzzA warm salad for a hearty family lunch or dinner.
You will need: 1 pork tongue, 2 eggplants, 2 eggs, 2 bell peppers, 2 cloves garlic, parsley, spices, 3 tbsp soy sauce, vegetable oil.
Preparation: Boil the pork tongue until tender and slice it into strips. Cut the eggplants into sticks, fry them in oil until golden brown, pour in the soy sauce, and cook for 7-10 minutes over low heat. Add the bell pepper sliced into strips and cook for another couple of minutes.
At the same time, whisk the eggs with spices, fry an omelet, and also slice it into strips. Finely chop the parsley and garlic, combine all ingredients, and mix the salad.
11. Pork Tongue Salad with Prunes
Source: krasivoe-foto.ruThis salad is also very healthy – without mayonnaise and extra calories.
You will need: 200 g pork tongue, 5-6 prunes, 2 tomatoes, 3 lettuce leaves, 1/2 red onion, herbs, 30 ml olive oil, 1 tsp apple cider vinegar and grainy mustard each, spices.
Preparation: Boil and slice the pork tongue into strips. Soak the prunes for 10 minutes in boiling water and also slice them into strips. Slice the tomatoes into wedges, the onion into feathers, and roughly chop the herbs and lettuce leaves. For the dressing, mix olive oil, apple cider vinegar, grainy mustard, and spices.
12. Pork Tongue Salad with Apples
Source: maminyretsepty.ruYou'll need sweet and sour apples with a balanced flavor.
You will need: 1 pork tongue, 1 apple, 1 egg, mayonnaise.
Preparation: Boil the tongue until tender, and separately boil the egg. Peel the apple, dice all ingredients, and dress the salad with mayonnaise.
13. Pork Tongue Salad with Ham
Source: volgastory.ruA colorful salad with an equally vibrant and rich flavor.
You will need: 200 g pork tongue, 140 g ham, 1 tomato, 1 cucumber, sour cream, 1/2 can of canned corn.
Preparation: Boil the pork tongue until tender, peel, and slice into strips. Slice the cucumber and ham in the same way, cut the tomato into thin wedges, and add the corn. For the dressing – sour cream is best.
14. Pork Tongue Salad with Napa Cabbage
Source: montisbar.ruTo make it more piquant, add a spoonful of French mustard to the mayonnaise.
You will need: 250 g Napa cabbage, 100 g pork tongue, 1 egg, 1 pickled cucumber, herbs, garlic, mayonnaise.
Preparation: Boil the tongue and separately boil the egg. Shred the Napa cabbage, and dice or slice everything else into strips. Add garlic and herbs to taste, and dress the salad with mayonnaise.
15. Pomegranate Bracelet Salad with Pork Tongue
Source: stock.adobe.comA spectacular and festive salad for special occasions!
You will need: 1 pork tongue, 2-3 potatoes, 1 beet, 1/2 onion, 1 pomegranate, 30 g walnuts, mayonnaise.
Preparation: Boil and peel the tongue in advance. Also boil or bake the potatoes and beets until tender. Grate the beet, mix it with chopped walnuts, and season. Finely chop and marinate the onion in vinegar if desired. Dice the pork tongue, grate the potatoes, and deseed the pomegranate.
Place a glass in the center of a flat dish and layer the salad around it. The sequence is: potatoes, mayonnaise, pork tongue, mayonnaise, onion, beet, and again mayonnaise. Gently press the layers to shape. Tightly arrange the pomegranate seeds on top and refrigerate the salad for 1 hour.