Source: Fahrwasser, AdobeStockDelicious and tender shrimp are a delicacy on their own. But you can make them even more special with the right side dish. We've gathered 15 successful shrimp side dish recipes for you to choose from!
1. Pasta with Cream and Parmesan
Source: volgastory.ruAny pasta or spaghetti will work.
You will need: 200 g pasta, 150 ml cream, 3 tbsp cream cheese, 100 g Parmesan, 1 tsp curry, 1 clove garlic, spices.
Preparation: Cook pasta until al dente. Heat the cream, add curry, minced garlic, and spices. Then add cream cheese and grated Parmesan. Heat for another 1-2 minutes, add the pasta, and mix.
2. Potatoes with Rosemary
Source: za-edoy.ruThis works best with small new potatoes.
You will need: 1 kg new potatoes, 3 cloves garlic, 4 sprigs rosemary, 5 tbsp olive oil, spices.
Preparation: Cut the potatoes in half, mince the garlic and rosemary, and mix everything with oil and spices. Place in a baking dish and bake for 45 minutes at 200 degrees Celsius.
3. Polenta with Cheese
Source: pinterest.comCorn polenta makes a good neutral side dish for shrimp.
You will need: 250 g corn grits, 1 liter water, 20 g butter, 80 g hard cheese, 2-3 tbsp olive oil.
Preparation: Boil water and pour in olive oil. Slowly add the corn grits in a thin stream, stirring constantly. Stir for another 5-7 minutes, then cook the polenta covered for about 30-40 minutes over low heat. Add butter and grated cheese, and mix.
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4. Rice with Coconut Milk
Source: zdorovogotovim.ruSuch exotic side dishes pair very harmoniously with shrimp.
You will need: 300 g rice, 1 carrot, 4 cloves garlic, 1 cm ginger, 1 onion, 450 ml water, 200 ml coconut milk, 0.5 tsp turmeric, spices.
Preparation: Mince the onion, garlic, ginger, and carrot. Fry everything together for about 5-7 minutes, stirring. Add turmeric and spices, and fry for another 1 minute. Pour in coconut milk, bring to a boil, and simmer for 7-10 minutes covered over low heat. Add the rinsed rice, pour in water, and bring to a boil. Cook the rice over low heat, covered, until all the liquid is absorbed.
5. Fried Bell Pepper
Source: letsgophotos.ruFor a more aromatic side dish, we suggest adding herbs and garlic.
You will need: 500 g bell pepper, 3 cloves garlic, 25 g parsley and dill each, spices.
Preparation: Cut the bell pepper into strips and fry it in a pan until lightly charred. Mince the garlic and herbs, mix with the pepper, and season to taste.
6. Vegetable Salad with Avocado
Source: krasivoe-foto.ruSimple vegetable salads pair perfectly with a dietary ingredient like shrimp.
You will need: 100 g salad mix, 7 cherry tomatoes, 1 avocado, 1 cucumber, 1/2 red onion, 1 tsp balsamic vinegar, 1 tbsp olive oil, spices.
Preparation: Roughly chop all vegetables and mix them with the salad mix. Dress with oil, balsamic vinegar, and spices to taste.
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7. Quinoa with Tomatoes
Source: lifehacker.ruEssentially a salad, but it makes a good and hearty side dish.
You will need: 1 cup quinoa, 1 avocado, 5 cherry tomatoes, 150 g corn, 1/2 bunch cilantro, 1 tbsp each olive oil, wine vinegar, honey, and grainy mustard, spices.
Preparation: Cook quinoa according to package instructions. Roughly chop the vegetables, mince the cilantro, and mix everything together. Separately mix the dressing ingredients and pour over the side dish.
8. Funchoza with Green Peas
Source: prokuhnyu.ruFunchoza is great because it can be eaten hot or cold.
You will need: 100 g funchoza, 1/2 bell pepper, 1 handful canned green peas, 1 handful canned corn, 2 mushrooms, 2 cloves garlic, soy sauce.
Preparation: Mince the bell pepper and mushrooms, fry them for a couple of minutes, then add garlic, peas, and corn. Fry for another couple of minutes and pour in soy sauce. Separately prepare funchoza according to instructions, mix it with the vegetables, and remove from heat.
9. Rice with Lime and Cilantro
Source: vprok.ruFor this recipe, we recommend using long-grain rice.
You will need: 1/2 onion, 1 clove garlic, 1 cup rice, 2 cups water, 5 tbsp chopped cilantro, 1 lime.
Preparation: Fry the minced onion for 5-7 minutes, add minced garlic and fry for another 1 minute. Add the rinsed rice and fry for another 2 minutes. Pour in water, bring to a boil, and cook for 20 minutes covered over low heat. Add cilantro, lime juice, and zest, and remove the rice from heat.
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10. Noodles with Vegetables
Source: vostorg.buzzCooked noodles can be seasoned with soy sauce or drizzled with teriyaki.
You will need: 200 g noodles, 100 g broccoli, 100 g mushrooms, 1 bell pepper, 1 onion, 1 carrot, 2 tbsp sesame oil, spices.
Preparation: Cut all vegetables into strips, mushrooms into slices, and separate broccoli into small florets. Fry everything together in oil for 7-10 minutes over high heat, stirring. Season and mix with the cooked noodles.
11. Baked Broccoli
Source: bye-bye-calories.ruA diet-friendly side dish that healthy eaters will love.
You will need: 500 g broccoli, 150 g hard cheese, 50 g sour cream, spices.
Preparation: Separate broccoli into small florets, place in a baking dish, and coat with sour cream and spices. Sprinkle with grated cheese and bake for 15-20 minutes at 200 degrees Celsius.
12. Green Beans in Lemon Juice
Source: dzen.ruAnd if you let the side dish sit for a bit, it will be even tastier.
You will need: 500 g green beans, 2 tbsp each lemon juice and olive oil, 5 cloves garlic, 1 bunch parsley, spices.
Preparation: Blanch the green beans for 4-5 minutes in boiling water and drain. Mince the garlic and parsley. Mix all ingredients together.
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13. Rice with Pineapple
Source: za-edoy.ruFor this side dish, you can use either fresh or canned pineapple.
You will need: 200 g rice, 1 onion, 2 tbsp grated ginger, 3 cloves garlic, 1 chili pepper, 1 bell pepper, 200 g pineapple, 150 g green peas, 2 tbsp soy sauce, vegetable oil.
Preparation: Cook rice until done. Mince the onion, garlic, ginger, and chili, and fry everything together for a couple of minutes. Add chopped bell pepper, pineapple, and peas, and fry for another 5 minutes, stirring. Add rice, soy sauce, season, mix, heat for another 1 minute, and remove from heat.
14. Bulgur with Soy Sauce
Source: oum.ruA suitable side dish for shrimp can be made from more than just rice!
You will need: 200 g bulgur, 4 tbsp soy sauce, 150 g green peas, 1 onion, 1 bell pepper.
Preparation: Mince the onion and bell pepper, fry them for 5 minutes, then add peas. Fry for another 2 minutes, pour in soy sauce, season as desired, and add the pre-cooked bulgur. Cook everything together for another 2 minutes.
15. Spicy Eastern-Style Buckwheat
Source: zdorovogotovim.ruAn original and new way to prepare familiar buckwheat.
You will need: 150 g cooked buckwheat, 1 onion, 1 clove garlic, 100 g mushrooms, 1 chili pepper, 2 tbsp soy sauce, 1 tbsp lemon juice, spices.
Preparation: Mince the onion, garlic, and chili, and fry them for 5 minutes. Add sliced mushrooms and fry almost until done. Add spices, lemon juice, and soy sauce. Bring to a boil, add buckwheat, and cook for another 5 minutes.