Source: san_ta, AdobeStockLooking for a delicious salad recipe again? We recommend trying the appetizing combination of smoked chicken and Korean carrots! They are hearty, aromatic, juicy, and incredibly easy to prepare. Among a wide variety of recipes, we have selected the 20 best!
1. Layered Salad with Smoked Chicken, Korean Carrots, and Cucumber
Source: pinterest.frThis salad takes no more than 10 minutes to prepare.
You will need: 300 g smoked chicken, 150 g hard cheese, 3 boiled eggs, 150 g Korean carrots, 2 cucumbers, 60 ml mayonnaise, ground pepper, salt.
Preparation: Cut the chicken and cucumbers into thin strips, grate the cheese and eggs. Layer the eggs, season with pepper and salt, and spread with mayonnaise. Next, layer the cucumbers and chicken. Add salt, pepper, and mayonnaise again. Top with Korean carrots and sprinkle evenly with hard cheese.
2. Salad with Smoked Chicken, Croutons, and Korean Carrots
Source: postila.ruBuy croutons from the store or make them yourself.
You will need: 300 g smoked chicken, 150 g Korean carrots, 1 can of canned corn, 100 g croutons, 80 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken into small cubes. Drain and rinse the corn. Mix the Korean carrots, smoked chicken, and corn. Season with salt and pepper, dress the salad with mayonnaise, and mix. Add croutons just before serving.
3. Salad with Smoked Chicken, Korean Carrots, Cheese, and Bell Pepper
Source: bitbat.ruIt tastes best with salty cheese.
You will need: 400 g smoked chicken, 150 g hard cheese, 200 g Korean carrots, 1 bell pepper, 1 can of canned corn, 4 tbsp mayonnaise, salt.
Preparation: Cut the chicken and bell pepper, grate the cheese. Mix everything, add rinsed corn and Korean carrots. Season with salt, dress the salad with mayonnaise, and mix.
4. "Africa" Salad
Source: mama-klub.ruA hearty salad with smoked chicken, Korean carrots, and fruits.
You will need: 350 g smoked chicken, 2 kiwis, 1 apple, 150 g Korean carrots, 150 g hard cheese, 3 boiled eggs, 100 ml mayonnaise, ground pepper, salt.
Preparation: Cut the chicken, apple, and kiwi, grate the cheese. Separate the egg whites and yolks. Cut the whites into cubes, grate the yolks. Layer the salad in the following order: chicken, kiwi, egg whites, cheese, apple, and carrots. After the chicken, egg whites, and carrots, add salt, pepper, and mayonnaise. Sprinkle with yolks and refrigerate for 1.5 hours.
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5. Red Bean, Smoked Chicken, and Korean Carrot Salad
Source: kotelkoff.netThis salad can even be served as a main dish.
You will need: 350 g smoked chicken, 1 can of canned red beans, 200 g Korean carrots, 1 clove of garlic, 2 tbsp vegetable oil, ground black pepper, salt.
Preparation: Cut the smoked chicken into cubes. Mix the carrots, chicken, and beans. Add ground pepper, salt, and garlic pressed through a press. Dress the salad with oil and mix.
6. Salad with Smoked Chicken, Napa Cabbage, and Korean Carrots
Source: southkorealife.ruAn excellent salad for a holiday or a regular family meal.
You will need: 400 g smoked chicken, 150 g Napa cabbage, 150 g Korean carrots, 2 cucumbers, 3 tbsp mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, cabbage, and cucumbers and mix. Add Korean carrots, season with salt and pepper to taste. Dress the salad with mayonnaise and mix.
7. Smoked Chicken, Korean Carrot, Tomato, and Onion Salad
Source: zen.yandex.ruOptionally, you can add a clove of garlic.
You will need: 250 g smoked chicken, 150 g Korean carrots, 2 tomatoes, 1 sweet onion, 2 tsp wine vinegar, 2 tbsp vegetable oil, ground black pepper, salt.
Preparation: Cut the chicken and tomatoes into cubes. Peel and finely chop the onion, then sprinkle with vinegar. Mix everything, add Korean carrots, ground pepper, salt, and oil.
8. Salad with Korean Carrots, Eggs, and Smoked Chicken
Source: fb.ruInstead of chicken eggs, you can use quail eggs; you will need 5-7 of them.
You will need: 300 g smoked chicken, 2 boiled chicken eggs, 200 g Korean carrots, 1 onion, 80 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken into cubes. Peel and finely chop the eggs and onion. Mix everything, add Korean carrots, ground pepper, and salt. Dress the salad with mayonnaise and gently mix.
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9. "Venice" Salad with Smoked Chicken
Source: tuktuk-dostavka.ruTry dressing the salad with oil or mayonnaise and choose which option you prefer.
You will need: 250 g smoked chicken, 150 g Korean carrots, 1 can of canned corn, 2 cucumbers, 1 bell pepper, 2 tomatoes, 150 g hard cheese, 100 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, cheese, and vegetables into thin strips. Drain and rinse the corn. Mix everything, add Korean carrots, ground pepper, salt, and mayonnaise.
10. Layered Salad with Smoked Chicken, Cheese, Corn, and Korean Carrots
Source: youtube.comIf the Korean carrots are too juicy, gently squeeze out excess liquid beforehand.
You will need: 300 g smoked chicken, 100 g hard cheese, 3 boiled eggs, 1 can of canned corn, 200 g Korean carrots, 1 onion, 100 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, eggs, and onion, grate the cheese. Layer the salad in the following order: chicken, carrots, onion, corn, and eggs. After each layer, add a little salt, pepper, and mayonnaise. Generously sprinkle with hard cheese on top and refrigerate for 1 hour.
11. Salad with Smoked Chicken, Korean Carrots, and Bell Pepper
Source: vk.comIt looks beautiful with brightly colored bell peppers.
You will need: 350 g smoked chicken, 1 bell pepper, 200 g Korean carrots, 1 clove of garlic, 2 tbsp vegetable oil, ground pepper, salt.
Preparation: Cut the chicken and bell pepper and mix. Add Korean carrots and garlic pressed through a press. Season with salt and pepper and dress the salad with oil.
12. Layered "Delight" Salad
Source: eat-me.ruThis salad always disappears from the table first!
You will need: 300 g smoked chicken, 200 g pickled mushrooms, 200 g Korean carrots, 2 cucumbers, 1 onion, 80 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, mushrooms, cucumbers, and onion. Layer the chicken on a plate, season with salt and pepper, and spread with mayonnaise. Next, layer the onion, mushrooms, and cucumbers. Add salt, pepper, and mayonnaise again. Top with a layer of carrots. Before serving, the salad should chill in the refrigerator for 1 hour.
20 Original Smoked Chicken and Corn Salads
13. Salad with Smoked Chicken, Orange, and Korean Carrots
Source: ona-znaet.ruA delightful salad that will please with its original taste.
You will need: 300 g smoked chicken, 3 boiled eggs, 1 orange, 150 g Korean carrots, 120 g hard cheese, 60 ml mayonnaise, salt.
Preparation: Cut the chicken into cubes, grate the cheese and eggs. Blanch the orange with boiling water, peel, remove membranes, and finely chop. Mix everything, add Korean carrots, and season with salt. Dress the salad with mayonnaise and gently mix.
14. Pickled Mushroom, Korean Carrot, and Smoked Chicken Salad
Source: zen.yandex.ruYou can use any mushrooms you like.
You will need: 300 g smoked chicken, 150 g pickled mushrooms, 150 g Korean carrots, 3 boiled potatoes, 1 onion, 30 ml vegetable oil, ground black pepper, salt.
Preparation: Cut the chicken, mushrooms, onion, and potatoes. Mix everything, add Korean carrots, ground pepper, and salt. Dress the salad with oil and mix.
15. Corn, Smoked Chicken, and Korean Carrot Salad
Source: receptisalatov.comIt's best to make homemade mayonnaise for this salad.
You will need: 400 g smoked chicken, 1 can of canned corn, 200 g Korean carrots, 4 tbsp mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken into small cubes. Rinse the corn under running water. Mix everything, add Korean carrots, ground pepper, and salt. Dress the salad with mayonnaise and mix.
16. Salad with Smoked Chicken, Korean Carrots, and Green Peas
Source: zen.yandex.ruYou can also use frozen peas, after boiling them in salted water.
You will need: 350 g smoked chicken, 2 boiled eggs, 1 can of canned green peas, 200 g Korean carrots, 3 boiled potatoes, 100 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, peeled eggs, and potatoes. Drain and rinse the green peas. Mix everything, add Korean carrots, season with salt and pepper. Dress the salad with mayonnaise and gently mix.
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17. Smoked Chicken, Pickled Cucumber, Korean Carrot, and Potato Salad
Source: zen.yandex.ruA quick recipe for an appetizing salad!
You will need: 250 g smoked chicken, 3 boiled potatoes, 150 g Korean carrots, 2 pickled cucumbers, 1 onion, 4 tbsp mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, potatoes, cucumbers, and onion. Mix everything, add Korean carrots, salt, and ground black pepper. Dress the salad with mayonnaise and mix.
18. Festive Salad with Smoked Chicken, Korean Carrots, and Pineapples
Source: pikabu.ruYou can garnish the salad with herbs, olives, or pineapple slices.
You will need: 300 g smoked chicken, 200 g Korean carrots, 1 can of canned pineapples, 1 clove of garlic, 60 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the smoked chicken and canned pineapples into cubes. Mix the chicken, pineapples, Korean carrots, and garlic pressed through a press. Add salt and ground black pepper to taste. Dress the salad with mayonnaise and mix.
19. Layered Salad with Smoked Chicken, Prunes, and Korean Carrots
Source: twilight-saga.ruDo not add too many prunes, otherwise, it will become bitter.
You will need: 350 g smoked chicken, 5 pitted prunes, 150 g Korean carrots, 3 boiled eggs, 1 cucumber, 80 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken, cucumber, and eggs. Rinse the prunes with boiling water and finely chop. Layer the salad in the following order: chicken, eggs, cucumber, and prunes. After each layer, add pepper, salt, and mayonnaise. Top with a thick layer of Korean carrots.
20. French Salad with Smoked Chicken, Walnuts, and Korean Carrots
Source: 1001receipt.ruIt is advisable to assemble the salad in a transparent dish so that all layers are clearly visible.
You will need: 300 g smoked chicken, 3 boiled eggs, a handful of walnuts, 5 pitted prunes, 150 g Korean carrots, 100 g hard cheese, 100 ml mayonnaise, ground black pepper, salt.
Preparation: Cut the chicken into cubes. Rinse the prunes with boiling water, pat dry, and finely chop. Separate the egg whites and yolks, grate them. Grate the cheese finely as well. Toast the walnuts in a pan for a couple of minutes and chop them in a blender.
Layer the egg whites, cheese, carrots, walnuts, chicken, and prunes. After each layer, add pepper, salt, and mayonnaise. Top with a layer of egg yolk. Let the salad chill in the refrigerator for 1.5-2 hours.