20 Walnut Salads That Will Grace Any Table
Source: pinterest.comWhen mundane appetizers get boring, you crave something more diverse and original. We've gathered 20 walnut salad recipes just for you. Hearty, delicious, and very interesting! We recommend lightly toasting or roasting the nuts in the oven first.
1. Chicken and Walnut Salad
Source: attuale.ruMix it or arrange it beautifully in layers.
You will need: 150g chicken, 2 eggs, 1 onion, 100g mushrooms, 50g cheese, 50g walnuts, garlic, mayonnaise.
Preparation: Boil eggs and chicken, finely chop all ingredients, and grate the cheese. Sauté the onion with mushrooms until the liquid evaporates. Dress the salad with mayonnaise and garlic, then sprinkle with chopped walnuts.
2. Egg, Cheese, and Walnut Salad
Source: cookpad.comA versatile egg salad recipe.
You will need: 5 eggs, 100g cheese, 100g walnuts, mayonnaise, herbs.
Preparation: Boil eggs and grate them on a coarse grater along with the cheese. Chop the walnuts, finely chop the herbs, mix the salad, and dress it with mayonnaise.
3. Walnut and Prune Salad
Source: stariydrug.ruA classic, yet very delicious combination of ingredients.
You will need: 250g chicken, 150g prunes, 70g walnuts, 70g cheese, 2 eggs, 1 apple, mayonnaise.
Preparation: Boil chicken and eggs, then dice them finely. Pour boiling water over the prunes, and once softened, chop them as well. Grate apples and cheese on a coarse grater, and chop the walnuts with a knife. Layer the chicken, prunes, eggs, apple, cheese, and walnuts, spreading mayonnaise between layers.
4. Beetroot and Walnut Salad
Source: fotosom.ruAn excellent salad to accompany meat or a side dish.
You will need: 3 beetroots, 3 cloves garlic, 70g walnuts, mayonnaise, spices.
Preparation: Boil or bake the beetroots until tender, then grate them on a medium grater. Add crushed garlic and finely chopped walnuts, season the salad, and mix with mayonnaise.
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5. Eggplant and Walnut Salad
Source: m.fotostrana.ruA very hearty vegetable salad for eggplant lovers.
You will need: 1 eggplant, 100g walnuts, 3 tbsp sour cream, garlic, 0.5 bunch cilantro.
Preparation: Cut the eggplant into large pieces, salt, let sit for 15 minutes, then rinse. Bake them in the oven for 10-15 minutes at 200 degrees Celsius. Finely chop cilantro, garlic, and walnuts, mix with sour cream, and pour this sauce over the eggplants.
6. Walnut and Apple Salad
Source: donatewales.orgOptionally, add a little pickled onion to the salad.
You will need: 2 eggs, 1 apple, 70g cheese, 70g walnuts, sour cream.
Preparation: Boil eggs and finely chop them along with the peeled apple. Add grated cheese and chopped walnuts, then dress the salad with sour cream to taste.
7. Smoked Chicken, Walnut, and Pineapple Salad
Source: joinfo.comA festive salad that will adorn any feast.
You will need: 200g smoked chicken, 150g canned pineapple, 200g mushrooms, 200g cheese, 100g walnuts, 100g corn, mayonnaise.
Preparation: Dice chicken, pineapple, and mushrooms finely; sauté the mushrooms. Grate the cheese on a coarse grater, chop the walnuts, mix all ingredients, and dress with mayonnaise.
8. Carrot and Walnut Salad
Source: gotovim.mybloge.netJust carrots and walnuts – what else do you need?
You will need: 2 carrots, 2 cloves garlic, 50g walnuts, sour cream.
Preparation: Grate fresh sweet carrots on a fine grater. Add spices, walnuts crushed in a blender, and pressed garlic, then dress the salad with sour cream.
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9. Cucumber, Tomato, and Walnut Salad
Source: guliani.suVegetable classic with a new twist!
You will need: 3 cucumbers, 3 tomatoes, 1 onion, 1 bunch of herbs, 40g walnuts, garlic, spices, olive oil, and red wine vinegar.
Preparation: Slice the onion into half-rings, chop vegetables into medium cubes, and finely chop the herbs. Mince garlic and walnuts in a blender, add spices, and vinegar with oil to taste, then dress the salad.
10. Pork and Walnut Salad
Source: vkusnokak.ruAnother recipe for a winning layered salad!
You will need: 2 eggs, 300g pork, 2 pickled cucumbers, 70g walnuts, mayonnaise.
Preparation: Boil eggs and meat until cooked, and finely chop all ingredients. Layer pork, mayonnaise, cucumbers, mayonnaise, eggs, mayonnaise, and chopped walnuts.
11. Walnut and Crab Stick Salad
Source: zen.yandex.ruHere's how to make your favorite crab salad even tastier!
You will need: 200g crab sticks, 300g corn, 3 eggs, 150g walnuts, mayonnaise.
Preparation: Boil eggs and dice them along with the crab sticks. Add corn and chopped walnuts, mix the salad, and dress with mayonnaise before serving.
12. Walnut and Ham Salad
Source: zen.yandex.ruInstead of boiled eggs, you can fry an omelet and cut it into strips.
You will need: 2 eggs, 2 cucumbers, 200g ham, 100g walnuts, 50g cheese, mayonnaise.
Preparation: Boil eggs until cooked and dice all ingredients finely. Roughly chop the walnuts with a knife, add cheese, and dress the salad with mayonnaise.
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13. Shrimp and Walnut Salad
Source: che-cafe.ruThis salad is sure to please even the most discerning gourmets.
You will need: 3 eggs, 10 large shrimp, 0.5 can pineapple, 70g walnuts, mayonnaise.
Preparation: Boil eggs until cooked, and sauté shrimp with spices. Dice all ingredients and layer eggs, shrimp, pineapple, and chopped walnuts. Spread a small amount of mayonnaise between layers.
14. Walnut and Mushroom Salad
Source: libra-traits.livejournal.comA very light salad and a French classic.
You will need: 150g salad greens, 200g mushrooms, 200g walnuts, 50g red onion, herbs, 3 tbsp olive oil, 2 tbsp red wine vinegar, 1 tsp lemon juice, spices.
Preparation: Finely chop the onion and herbs, pour oil, vinegar, and lemon juice over them, season, and let sit for 15 minutes. Add sliced mushrooms to this mixture and let sit for another 10 minutes. Roughly tear the salad greens, place the mushrooms with dressing on top, and sprinkle with walnuts.
15. Walnut and Pomegranate Salad
Source: zen.yandex.ruVery impressive, healthy, yet quick and simple.
You will need: 2 beetroots, 1 carrot, 1 pomegranate, 200g prunes, 70g walnuts, 1 clove garlic, olive oil.
Preparation: Boil carrots and beetroots until cooked, grate them on a coarse grater, and mix. Pour hot water over the prunes, slice them into strips, and add to the salad. Add crushed garlic, chopped walnuts, and pomegranate seeds, then drizzle with olive oil.
16. Napa Cabbage and Walnut Salad
Source: twilight-saga.ruThe most accessible and concise everyday salad recipe.
You will need: 1 head of Napa cabbage, 60g walnuts, 2 cucumbers, olive oil.
Preparation: Finely shred the cabbage, and slice cucumbers into strips or half-rounds. Add finely chopped walnuts and drizzle the salad with oil.
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17. Walnut, Arugula, and Pear Salad
Source: chefmarket.ruTo make the salad even more piquant, use blue cheese.
You will need: 2 pears, 2 tbsp lemon juice, 50g walnuts, 150g arugula, 3 tbsp olive oil, 150g cheese, pepper.
Preparation: Slice pears into thick wedges, season with pepper, and pour lemon juice over them for 10 minutes. Roughly chop the walnuts and arrange them with the pears on arugula leaves. Mix the pear liquid with oil and drizzle over the salad. Crumble or grate cheese on top.
18. Liver and Walnut Salad
Source: veniamindr.blogspot.comWe recommend serving it warm and garnishing with pomegranate seeds.
You will need: 400g liver, 2 tomatoes, 50g red onion, 1 tbsp flour, 1 clove garlic, 40g walnuts, 1 bunch cilantro.
Preparation: Cut the liver into large pieces, dredge in flour, and fry until cooked. Mix garlic with chopped herbs and walnuts crushed into crumbs. Slice tomatoes into wedges, and onion into feathers, then mix all ingredients.
19. Tuna and Walnut Salad
Source: tvcook.ruA magnificent diet salad with minimal calories.
You will need: 200g canned tuna, 2 apples, 3 celery stalks, 50g walnuts, 100g salad greens, sour cream.
Preparation: Finely chop peeled apples and celery, add crushed walnuts, and mix. Flake the tuna with a fork and add to the salad. Dress everything with a small amount of sour cream.
20. Tongue and Walnut Salad
Source: chuvashia-tv.ruBoil the tongue in advance, as this is the longest part of the process!
You will need: 300g tongue, 2 eggs, 1 onion, 0.5 can corn, 50g walnuts, olives, 100g cheese, mayonnaise.
Preparation: Whisk eggs with spices, fry thin egg crepes, and cut into strips. Slice the tongue similarly, and grate the cheese on a coarse grater. Finely chop the onion and fry until golden. Mix all ingredients, add chopped walnuts and a few olives, and dress with mayonnaise.
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