Source: Koss13, AdobeStockPlain rice transforms into an interesting main course when you add a little variety. This time, we suggest trying fried rice with egg, and we'll share recipes on how best to prepare it and what else you can add. In the best traditions of Asian cuisine!
1. Fried Rice with Egg and Soy Sauce
Source: ovkuse.ruA light, yet very tasty option with minimal additions.
You will need: 100g rice, 1 onion, 2 cloves garlic, 2 eggs, 3 tbsp soy sauce, curry, vegetable oil, spices.
Preparation: Cook the rice until done. Mince the onion and garlic, sauté them in oil until soft, add curry and fry for another half minute. Whisk in the eggs and fry until cooked, stirring. Add the rice, soy sauce, and spices, and continue cooking until the rice has a nice color.
2. Fried Rice with Egg, Zucchini, and Shiitake Mushrooms
Source: krasivoe-foto.ruRice cooked in advance and left overnight in the refrigerator works best for this recipe.
You will need: 300g rice, 200g zucchini, 50g green onions, 1 carrot, 1 red chili pepper, 6 shiitake mushrooms, 0.5 tsp ginger, 2 cloves garlic, 4 tbsp soy sauce, 1-2 eggs, sesame oil, spices.
Preparation: Cook the rice until done and chop all ingredients. Sauté garlic, ginger, and chili pepper in sesame oil. Add carrots, and after 1 minute, add zucchini and shiitake.
After a couple more minutes, add the rice and fry for 2 minutes, stirring. Whisk the egg with spices and soy sauce, pour into the rice, mix, and remove from heat. At the end of cooking, sprinkle the fried rice with chopped green onions.
3. Fried Rice with Egg and Corn
Source: supersoda.ruYou can use canned, fresh, or frozen corn.
You will need: 200g rice, 1 onion, 200g corn, 2 eggs, 1 tbsp soy sauce, 2 cloves garlic, vegetable oil, spices.
Preparation: Cook the rice until done. Mince the onion and garlic, sauté them, and add the corn. Fry for a couple more minutes, pour in the beaten eggs, and continue frying until cooked, stirring. Add the rice, soy sauce, and spices, and cook everything together for another 2-3 minutes.
French Toast with Egg: 15 Recipes the Whole Family Will Love
4. Fried Rice with Egg and Green Peas
Source: vk.comAnother excellent addition to this Asian-style rice is frozen green peas.
You will need: 200g rice, 1 onion, 2 carrots, 100g green peas, 2 green onion stalks, 2 eggs, 3 tbsp soy sauce, 2 cloves garlic, vegetable oil, spices.
Preparation: Cook the rice in advance until done. Mince the onion and garlic, sauté in oil for a couple of minutes, and add the chopped carrots. When the carrots soften, add the peas.
Fry for 2 minutes, add the rice and mix. Whisk the eggs, soy sauce, and spices, pour into the pan, and cook for another 2-3 minutes, stirring. Remove from heat and sprinkle with chopped green onions.
5. Fried Rice with Egg, Vegetables, and Curry
Source: mirtesen.ruYou can also use any frozen vegetable mix of your choice.
You will need: 100g rice, 1 egg, 1 carrot, 1 purple onion, 1 bell pepper, 1 handful of green beans, 2 tbsp soy sauce, 1 tsp curry, vegetable oil, spices.
Preparation: Cook the rice until done. Chop all vegetables and sauté them over high heat, stirring. Add curry and spices, and fry for another 1 minute. Pour in the egg and continue frying until cooked, stirring. Add the rice and soy sauce, mix, and remove from heat after 2 minutes.
8 Best Cauliflower and Egg Recipes in a Skillet
6. Fried Rice with Egg and Shrimp
Source: chefleez.comSmall peeled shrimp are perfect for this recipe.
You will need: 150g peeled shrimp, 400g cooked rice, 1 egg, 2-3 cm ginger, 1 head garlic, 2 green onion stalks, 1 tsp soy sauce, 1 tbsp rice wine, vegetable oil, spices.
Preparation: Sauté the shrimp over high heat until cooked and set aside. Mince the ginger and garlic, and sauté them in the same pan until lightly golden. Add the cooked rice and heat through, stirring constantly. Add soy sauce, wine, spices, and beaten egg. Mix, and after 2 minutes, add the shrimp and chopped green onions. Remove from heat and serve.
7. Fried Rice with Egg and Lime
Source: pinterest.comAn original Chinese recipe with fish sauce and garlic.
You will need: 160g rice, 1 onion, 2 cloves garlic, 1 tbsp each of soy and fish sauces, vegetable oil, 2 eggs, 3 green onion stalks, 1/2 lime, spices.
Preparation: Cook the rice until done. Finely chop the onion and garlic, and sauté until soft. Add the rice, spices, lime juice, and both sauces. Mix, and after 2 minutes, pour in the beaten eggs. Cook everything until done, stirring, and mix with green onions.
8. Fried Rice with Egg and Bacon
Source: postila.ruA very hearty, tasty, and aromatic dish. If desired, use ham instead of bacon.
You will need: 300g cooked rice, 100g bacon, 1/2 bell pepper, 100g green peas, 3 eggs, spices, vegetable oil.
Preparation: Chop and fry the bacon for a few minutes, add the chopped bell pepper, after 2 minutes – green peas, and after another 1 minute – rice with spices. Pour in the beaten eggs and fry, stirring, for another 3-4 minutes until cooked.
Fried Tofu: 15 Simple Recipes You'll Love
9. Fried Rice with Egg and Chicken
Source: shemabook.ruIf you cook the rice in advance, the dish is ready in just 15 minutes.
You will need: 3 green onion stalks, 1 carrot, 1 handful of green peas, 1 purple onion, 2 eggs, 2 cups cooked rice, 2 cloves garlic, 3-4 tbsp soy sauce, 200g chicken, 1 tsp cornstarch, spices, olive oil.
Preparation: Cut the chicken into strips and mix it with cornstarch, spices, and a tablespoon of soy sauce. Let it marinate for half an hour. Sauté the minced onion and garlic over high heat, add the chicken and fry for 2 minutes, stirring.
Add the remaining vegetables and fry for another 2-3 minutes. Season, add the cooked rice, and pour in the soy sauce. After another 1 minute, pour in the beaten eggs and continue cooking for 2-3 minutes, stirring.
10. Fried Brown Rice with Egg
Source: pinterest.comKeep in mind that brown rice takes longer to cook, so be sure to check the instructions on the package.
You will need: 100g carrots, 100g green peas, 80g onion, 1 clove garlic, 3 cups cooked brown rice, 1 egg, 60ml soy sauce, vegetable oil, spices.
Preparation: Chop all vegetables and sauté them with garlic. After a couple of minutes, add spices and eggs, and fry for another 2-3 minutes, stirring. Add the cooked brown rice, mix, add soy sauce, and heat everything for another 1 minute.
6 Fried Cottage Cheese Recipes You Absolutely Must Try
11. Fried Rice with Egg and Mushrooms
Source: bye-bye-calories.ruSimple and quick to prepare with the most accessible ingredients.
You will need: 150g rice, 250g mushrooms, 1 onion, 2 eggs, 100g green peas, 2 tbsp soy sauce, 20g green onions, spices, vegetable oil.
Preparation: Cook the rice. Mince and sauté the onion for a couple of minutes, add the mushrooms and fry almost until done. Add the green peas, after another 1 minute, whisk in the eggs and fry until they set, stirring. Add the rice, spices, and soy sauce, and heat everything together for 2-3 minutes. Sprinkle the dish with chopped green onions.
12. Fried Rice with Egg and Tomatoes
Source: thespruceeats.comFresh tomatoes make the dish brighter and juicier – a real find.
You will need: 3 eggs, 3 tomatoes, 200g cooked rice, 1 onion, 1 tbsp soy sauce, spices, vegetable oil, 2 green onion stalks.
Preparation: Mince and sauté the onion for a couple of minutes in a pan. Add the chopped tomatoes, fry for another 1 minute, and pour in the beaten eggs. Fry, stirring, until cooked. Add spices, soy sauce, and cooked rice. Heat for another 2 minutes, remove from heat, and sprinkle with green onions.