Healthy Zucchini and Cottage Cheese Fritters in a Pan – Easy Recipe
Source: Helena Zolotuhina, AdobeStockCan a healthy dish be delicious? We answer – yes! A great example of this is healthy zucchini and cottage cheese fritters cooked in a pan. They are prepared simply and relatively quickly. You can fry them in corn, coconut, or Ghee oil. We share a proven recipe!
Preparation time: 30 minutes.
Servings: 4.
Ingredients
- 300 g zucchini;
- 150 g cottage cheese;
- 1 chicken egg;
- 40 g hard cheese;
- 10 g any fresh herbs;
- 1 tablespoon oat flour;
- salt to taste;
- ground black pepper to taste;
- corn oil for frying.
Step-by-step recipe
- Grate the zucchini, salt it, and let it sit for 10 minutes.
- After that, squeeze out the liquid from the zucchini using any convenient method.
- Grate the hard cheese, chop the herbs.
- Combine the grated zucchini, cheese, egg, herbs, and cottage cheese. Add oat flour, ground pepper, and salt, then mix well.
- Heat corn oil in a pan, spoon small portions of the batter into the pan.
- Fry the healthy zucchini and cottage cheese fritters in the pan until golden brown on both sides. Enjoy your meal!
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