Source: Noirchocolate, AdobeStockSausages baked with cheese in the oven make a wonderful idea for a quick and satisfying snack. They are best enjoyed with fresh vegetables. Here are 12 of the best recipes!
1. Sausages Stuffed with Cheese in the Oven
Source: zdorovogotovim.ruThe simplest recipe, without dough or any other unnecessary ingredients.
You will need: 6 sausages, 80 g hard cheese, 2 pinches of Italian herbs, spices.
Preparation: Slit the sausages lengthwise and fill with grated cheese. Sprinkle with spices and bake in the oven on parchment paper for 20-30 minutes at 180 degrees Celsius.
2. Sausages with Cheese, Herbs, and Garlic in the Oven
Source: say7.infoA more interesting variation of the previous recipe.
You will need: 6 sausages, 80 g hard cheese, 2 cloves garlic, 4 sprigs of herbs, 1 tbsp mayonnaise, spices.
Preparation: Mix grated cheese, chopped herbs, garlic, and mayonnaise. Season and stuff the mixture into the lengthwise-slit sausages. Place them on parchment paper and bake for 20-30 minutes in the oven at 180 degrees Celsius.
3. Sausages with Cheese and Bacon in the Oven
Source: dzen.ruVery hearty, they won't fall apart or dry out during baking.
You will need: 5 sausages, 50 g bacon, 50 g hard cheese.
Preparation: Slit the sausages lengthwise and stuff them with grated cheese. Wrap each in a thin strip of bacon and place in a baking dish. Bake the sausages in the oven for 10 minutes at 200 degrees Celsius.
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4. Sausages with Cheese in Puff Pastry
Source: eat-me.ruIf you have ready-made puff pastry, preparation will take minimal time.
You will need: 5 sausages, 250 g puff pastry, 1 egg yolk, 1 tsp sesame seeds, 80 g sliced processed cheese.
Preparation: Thaw and roll out the puff pastry, then cut it into 5 strips. Wrap each sausage with a slice of cheese, then spiral a strip of pastry around it. Brush with egg yolk, sprinkle with sesame seeds, and bake the sausages for half an hour in the oven at 180 degrees Celsius.
5. Sausages with Cheese in Yeast Dough
Source: malinika.ruYou can bake them whole or slice them into individual rounds before baking.
You will need: 500 g flour, 250 ml milk, 1 egg, 25 g fresh yeast, 1 tsp sugar, 2 tsp salt, 4 tbsp vegetable oil, 1 tsp each basil and oregano, 10-12 sausages, 10-12 slices of cheese, ketchup.
Preparation: Dissolve yeast in warm milk. Add egg, oil, then sifted dry ingredients with herbs. Knead the dough and leave it in a warm place for 1 hour. Divide the dough into 10-12 portions and roll into flatbreads.
Place a slice of cheese on each, spread with ketchup, and add a sausage. Wrap the sausage with dough and either leave as is or cut into 2-3 cm pieces. Bake everything in the oven until golden, about 20 minutes at 180 degrees Celsius. Bake sliced pieces for 10-15 minutes.
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6. Sausages with Cheese and Mustard in the Oven
Source: tursar.ruThese sausages will make a perfect snack with beer.
You will need: 6 sausages, 2-3 tsp mustard, 6 strips bacon, 60 g hard cheese, spices.
Preparation: Slit the sausages lengthwise and spread mustard inside. Stuff with grated cheese and wrap each with a slice of bacon in a spiral. Bake them in the oven for 10-15 minutes at 200 degrees Celsius.
7. Baked Sausages with Cheese in Bread
Source: foto-ram.ruFor this recipe, you need very fresh toast bread so it doesn't break.
You will need: 6 slices of toast bread, 6 pieces of soft or processed cheese, 6 sausages, 2 eggs, 30 g Parmesan, spices.
Preparation: Whisk the egg with spices and dip each slice of bread into it. Place a piece of soft cheese and a sausage on the bread. Fold the bread and secure it with a toothpick. Sprinkle everything with grated Parmesan and bake for 10-15 minutes in the oven at 190 degrees Celsius.
8. Sausages with Cheese, Mayonnaise, and Mustard in the Oven
Source: vk.comDrizzle with ketchup and sprinkle with herbs when serving.
You will need: 3 sausages, 100 g hard cheese, 2 tsp mustard, 1 tbsp breadcrumbs, 2 tbsp mayonnaise.
Preparation: Mix one-third of the grated cheese, mustard, mayonnaise, and breadcrumbs. Slit the sausages lengthwise and fill them with this mixture. Sprinkle with the remaining cheese and bake the sausages in the oven for 10 minutes at 200 degrees Celsius.
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9. Sausage and Cheese Rounds in the Oven
Source: za-edoy.ruYou'll need processed cheese for toast in thin, soft slices.
You will need: 4 sausages, 40 g processed cheese, 100 g puff pastry.
Preparation: Roll out the puff pastry thinly and cut it into 4 rectangles the length of the sausages. Place a slice of cheese and a sausage on each, then roll into a log. Cut the logs into rounds and bake them in the oven for 15-20 minutes at 200 degrees Celsius.
10. Lavash with Sausages and Cheese in the Oven
Source: pinterest.comYou can spread the lavash with mayonnaise, sour cream, ketchup, or mustard.
You will need: 6 sausages, 150 g hard cheese, 1-2 sheets of lavash, 1 egg yolk.
Preparation: Cut the lavash into strips: the width should be equal to the length of the sausages, and the length about half again as long. Place a slice of cheese and a sausage on each lavash strip. Brush the free end with beaten egg yolk and roll into a cylinder. Brush the finished rolls with egg yolk as well. Bake them in the oven for 6-7 minutes at 200 degrees Celsius.
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11. Sausages with Cheese and Onion in the Oven
Source: novyefoto.ruWe recommend using puff pastry with yeast for this recipe.
You will need: 350 g puff pastry, 10 sausages, 1 onion, 60 g hard cheese, 1 egg, 1 tbsp sesame seeds.
Preparation: Chop and fry the onion until golden. Roll out the puff pastry and cut it into long strips, one for each sausage. Place onion and grated cheese on each strip, then spiral these strips around the sausages. Brush the prepared items with egg, sprinkle with sesame seeds, and bake in the oven for half an hour at 180 degrees Celsius.
12. Sausages with Cheese in Potato Dough
Source: dzen.ruThese sausages can even serve as a quick and complete dinner.
You will need: 6 sausages, 1 egg, 500 g potatoes, 80 g hard cheese, 30 g flour, 15 g dill, 30 g sesame seeds, spices.
Preparation: Boil potatoes until cooked, mash into a puree, and let cool slightly. Add egg, spices, flour, and chopped dill. Knead the dough, divide into 6 portions, and form flatbreads with wet hands. Wrap each flatbread around a sausage, join the edges, and roll the prepared items in sesame seeds. Place the prepared items on parchment paper, put a slice of cheese on each, and bake for 15-20 minutes in the oven at 180 degrees Celsius.