Crab sticks are great because you never get tired of them! They can be used in almost any dish. This time, we've prepared a selection of 15 delicious crab stick and cabbage salad recipes for you!
1. Crab Stick and Cabbage Salad – Classic Recipe
A simple classic recipe to which you can add your own ingredients to taste.
You will need: 400g crab sticks, 300g cabbage, 1 can corn, 5 eggs, 2 cucumbers, 70g mayonnaise.
Preparation: Shred the cabbage and mash it with your hands with salt and spices as desired. Boil the eggs, chop them arbitrarily along with the other ingredients, and dress the salad with mayonnaise.
2. Crab Stick, Cabbage, and Processed Cheese Salad
And if you want to experiment a little – layer the salad like a cake.
You will need: 300g cabbage, 240g crab sticks, 300g cucumber, 4 eggs, 200g processed cheese, 100g mayonnaise.
Preparation: Boil the eggs and finely chop all ingredients. Grate the processed cheese on a coarse grater and mix the salad with mayonnaise.
3. Crab Stick, Cabbage, and Green Onion Salad
Add a bunch of aromatic herbs, like cilantro or dill – and it will be even better!
You will need: 300g cabbage, 200g crab sticks, 1 bunch green onions, 4 eggs, 1 can peas, 2 tbsp sour cream and mayonnaise each, 1 clove garlic.
Preparation: As always, first boil the eggs, shred the cabbage and mash it with your hands. Chop all ingredients, add the peas last, and dress the salad with mayonnaise, sour cream, and crushed garlic.
20 Amazing Crab Stick and Corn Salads
4. Crab Stick, Cabbage, and Red Onion Salad
A very beautiful salad that can even be served at a festive table.
You will need: 300g crab sticks, 150g white cabbage and red cabbage each, 1 red onion, 1 bell pepper, 1 can peas, mayonnaise, herbs.
Preparation: You can marinate the onion in vinegar, but if it's sweet – use it fresh. Shred the cabbage, slice the crab sticks and bell pepper, add peas and herbs, and dress with mayonnaise.
5. Crab Stick, Cabbage, and Shrimp Salad
This recipe is excellent with regular or Napa cabbage!
You will need: 300g cabbage, 12 crab sticks, 300g peeled shrimp, 1 pomegranate, 1 can canned pineapple, mayonnaise.
Preparation: Boil or fry thawed shrimp to taste, separate the pomegranate into seeds, and coarsely chop the crab sticks. Shred the cabbage, dice the pineapple, mix the salad, and dress with a small amount of mayonnaise.
6. Crab Stick, Cabbage, and Celery Salad
To keep the recipe light and healthy, dress the salad with sour cream or yogurt.
You will need: 350g cabbage, 1 carrot, 2 celery stalks, 1 cucumber, 3 eggs, 200g crab sticks, green onions and herbs.
Preparation: Shred the cabbage, grate the carrot on a coarse grater, and chop the herbs. Boil the eggs and slice all other ingredients into thin strips. Mix the salad.
15 Quick Shrimp and Crab Stick Salads
7. Crab Stick, Cabbage, and Potato Salad
This is the most hearty crab stick and cabbage salad in our recipe collection!
You will need: 300g crab sticks, 150g cabbage, 150g potatoes, 1 can corn, 1 cucumber, a couple of radishes, herbs, 2 tbsp vegetable oil, 1 tsp horseradish, sour cream, spices.
Preparation: Boil the potatoes, but if you're not afraid – you can use them raw. Dice all ingredients finely, add herbs, and dress the salad with a mixture of sour cream, vegetable oil, horseradish, and spices.
8. Crab Stick, Cabbage, and Orange Salad
The highlight of this salad is the combination of three types of cabbage with orange.
You will need: 250g crab sticks, 150g white cabbage, red cabbage, and Napa cabbage each, 4 eggs, 1 can corn, 1 orange, mayonnaise.
Preparation: Finely shred all three types of cabbage and mix them together. Slice the boiled eggs and crab sticks into strips and add corn. Separate half of the orange into segments, remove the membranes, and chop into the salad. Mix the juice of the other half with mayonnaise and use as a dressing.
9. Crab Stick, Cabbage, and Seafood Salad
Shrimp, mussels, or scallops would also work well here.
You will need: 250g crab sticks, 300g cabbage, 500g squid, 200g lightly salted salmon, 2 eggs, herbs, mayonnaise.
Preparation: Boil eggs and squid, slice all ingredients into large strips, and mix. Add herbs and a little mayonnaise to the salad.
Healthy Crab Stick Salads: 15 Great Recipes
10. Crab Stick, Cabbage, and Korean Carrot Salad
Korean-style carrots immediately add unusual piquant notes to the dish.
You will need: 200g cabbage, 200g crab sticks, 200g Korean carrots, 1 can corn, mayonnaise.
Preparation: Finely shred the cabbage and mash it with your hands without spices – there are enough in the carrots. Slice the crab sticks into strips, add the remaining ingredients, and mix.
11. Crab Stick, Cabbage, and Sausage Salad
You can really use anything left over after a holiday in this salad.
You will need: 300g cabbage, 100g crab sticks, 100g sausage, 1 carrot, 1 bell pepper, 1 can corn, 1 clove garlic, 120g sour cream, 0.5 tsp mustard, spices and herbs.
Preparation: Shred the cabbage and slice the remaining ingredients into roughly uniform strips. Dress the salad with sour cream, garlic, mustard, spices, and herbs.
12. Crab Stick, Cabbage, and Bean Salad
A light vegetable salad can also be quite hearty.
You will need: 100g crab sticks, 250g cabbage, 0.5 can canned beans, 1 carrot, half an onion, herbs, 2 tbsp olive oil, 1 tsp grainy mustard, spices.
Preparation: Shred the cabbage, boil the carrot and dice it with the crab sticks into medium cubes. Add finely chopped onion and herbs, then dress the salad with olive oil, mustard, and spices.
20 Original Crab Stick Salads for Your Holiday Table
13. Crab Stick, Cabbage, and Caviar Salad
Any fish roe will do – from red caviar to capelin roe.
You will need: 100g crab sticks, 100g peeled shrimp, 50g caviar, 1 egg, 100g cabbage, 1 tbsp lemon juice, herbs, spices.
Preparation: Boil the egg and shrimp, dice everything finely, and shred the cabbage. Drizzle the salad with lemon juice, add herbs and spices, and finally – the caviar. Serve in tartlets or on crackers.
14. Crab Stick, Cabbage, and Mushroom Salad
A winning combination of flavors and textures!
You will need: 200g crab sticks, 200g cabbage, 200g mushrooms, 2 cucumbers, 0.5 can corn, mayonnaise.
Preparation: Slice the mushrooms into medium pieces and fry until the moisture evaporates. Dice the remaining ingredients into small cubes, add corn and mayonnaise.
15. Crab Stick, Cabbage, and Tomato Salad
With red cabbage, this salad will be even brighter and more interesting.
You will need: 200g crab sticks, 200g cabbage, 2 tomatoes, 100g green beans, 2 eggs, mayonnaise.
Preparation: Shred the cabbage, cut the green beans into several pieces and boil until tender. Dice the boiled eggs, tomatoes, and crab sticks, and finally dress the salad with mayonnaise.