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20 Best Cottage Cheese Breakfast Recipes

20 Best Cottage Cheese Breakfast RecipesSource: Cook_inspire, AdobeStock

Cottage cheese and various dishes made from it are rightly considered one of the best breakfasts. It's healthy, low in calories, rich in valuable protein, very filling, and pairs well with a wide range of ingredients. We've compiled a large selection of recipes for you to make with it!

1. Quick Cottage Cheese Bake

Quick Cottage Cheese BakeSource: glamours.name

Preparing all ingredients takes no more than 5 minutes.

You will need: 500 g cottage cheese, 4-5 eggs, 2-3 tbsp sugar, 5 tbsp semolina.

Preparation: Blend the cottage cheese with eggs until smooth. Add sugar and semolina, mix, and let it sit for 20 minutes. Bake the casserole in the oven for about 40 minutes at 180 degrees Celsius.

2. Cottage Cheese and Banana Smoothie

Cottage Cheese and Banana SmoothieSource: vk.com

A perfect and healthy breakfast in just a few minutes – that's a smoothie.

You will need: 1 banana, 100 g cottage cheese, 80 ml milk, 1 tbsp oat flakes, 1 tsp honey.

Preparation: Peel the banana. Put all ingredients into a blender and blend until smooth.

3. Hot Sandwiches with Cottage Cheese and Herbs

Hot Sandwiches with Cottage Cheese and HerbsSource: sovet-ok.ru

A very original way to use cottage cheese for breakfast.

You will need: 4 slices of bread, 250 g cottage cheese, 1 egg, 1/2 bell pepper, 2 sprigs of herbs, spices.

Preparation: Finely chop the herbs and bell pepper. Mix them with cottage cheese, spices, and egg. Spread onto bread and fry the sandwiches in a pan until golden brown on both sides, starting with the filling side down.

4. Omelet with Cottage Cheese and Tomatoes

Omelet with Cottage Cheese and TomatoesSource: dzen.ru

A hearty breakfast that will leave no one indifferent.

You will need: 2 eggs, 120 g cottage cheese, 70 g tomatoes, 45 g hard cheese, 10 g herbs.

Preparation: Whisk eggs with spices and pour into a pan. Wait 1-2 minutes for the omelet to set. Place cottage cheese, chopped herbs, and sliced tomatoes in the center. Fold the edges of the omelet like a roll. Sprinkle with grated cheese and cook covered for 2-3 minutes.

6 Fried Cottage Cheese Recipes You Absolutely Must Try
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6 Fried Cottage Cheese Recipes You Absolutely Must Try

5. Baked Apples with Cottage Cheese for Breakfast

Baked Apples with Cottage Cheese for BreakfastSource: attuale.ru

And children will be absolutely delighted with such a sweet dish!

You will need: 4 apples, 200 g cottage cheese, 1 egg yolk, 1 tbsp sour cream, 2 tbsp honey, 0.5 tsp cinnamon.

Preparation: Blend all ingredients except apples until smooth. Cut off the tops of the apples and core them, leaving the bottom and walls. Fill with the cottage cheese mixture and cover with the cut-off tops. Bake the apples for half an hour in the oven at 180 degrees Celsius.

6. Syrniki with Banana

Syrniki with BananaSource: attuale.ru

A convenient option if you've run out of eggs at home.

You will need: 300 g cottage cheese, 1 banana, 4 tbsp flour, spices.

Preparation: Mash cottage cheese and banana with a fork. Mix all ingredients and knead the dough. Form syrniki in any convenient way and fry them on both sides in a pan until golden brown.

7. Lavash with Cottage Cheese in the Oven

Lavash with Cottage Cheese in the OvenSource: mirtesen.ru

Sometimes brilliant solutions turn out to be the simplest.

You will need: 2 sheets of lavash, 400 g cottage cheese, 2 tbsp sour cream, 2 cloves garlic, 1 egg, 100 g herbs, spices.

Preparation: Mix cottage cheese, sour cream, chopped herbs, garlic, and spices. Spread this filling onto lavash sheets, roll them up, and cut into pieces. Brush each with egg, place on parchment paper, and bake in the oven for 10-20 minutes at 180 degrees Celsius.

8. Pumpkin and Cottage Cheese Smoothie for Breakfast

Pumpkin and Cottage Cheese Smoothie for BreakfastSource: pinterest.com

When pumpkin season arrives, you usually want to enjoy it to the fullest – and here's one of the recipes.

You will need: 150 g cottage cheese, 250 ml milk, 150 g apple, 50 g pumpkin, 20 g oat flakes, 1 tsp honey, cinnamon.

Preparation: Grate the peeled pumpkin and apple. Put all ingredients into a blender and blend until smooth.

What to Cook with Lavash and Cottage Cheese: 20 Delicious Recipes
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What to Cook with Lavash and Cottage Cheese: 20 Delicious Recipes

9. Cottage Cheese Pancakes

Cottage Cheese PancakesSource: bye-bye-calories.ru

Classic kefir pancakes, but a little more original.

You will need: 250 g cottage cheese, 150 g flour, 150 ml kefir, 1 egg, 2 tbsp sugar, 1 tbsp orange zest, 0.5 tsp baking soda.

Preparation: Mix kefir with baking soda, and eggs with sugar. Combine both mixtures, add the remaining ingredients, and fry the pancakes in a pan on both sides until golden brown.

10. Cottage Cheese Waffles for Breakfast

Cottage Cheese Waffles for BreakfastSource: koolinar.ru

If you have a waffle maker, the breakfast question is practically solved.

You will need: 180 g butter, 200 g cottage cheese, 180 g sugar, 2 eggs, 250 g flour, 2 tbsp starch, 1 tsp baking powder, 1 tsp vanilla sugar.

Preparation: Whisk eggs and both types of sugar, add melted butter. Then add cottage cheese, and then – dry ingredients. Mix the dough and bake waffles in a waffle maker according to instructions.

11. Sweet Cottage Cheese Omelet

Sweet Cottage Cheese OmeletSource: podushka.net

It's especially delicious with peanut butter, fresh berries, or honey.

You will need: 35 g cottage cheese, 2 eggs, 40 g flour, 60 ml cream, 20 ml milk, 15 g sugar.

Preparation: Separate the egg whites and whisk them until stiff peaks form. Mix the remaining ingredients together. Gently fold in the egg whites with a spatula. Fry the omelet in a pan with a lid for about 5-7 minutes per side over medium heat. Best cooked in butter.

12. Cottage Cheese Muffins for Breakfast

Cottage Cheese Muffins for BreakfastSource: mykaleidoscope.ru

You'll need an oven and muffin tins, but otherwise, they are incredibly easy to make.

You will need: 3 eggs, 300 g cottage cheese, 150 g flour, 80 g sugar, 2 tbsp sour cream, 0.5 tsp baking powder.

Preparation: Whisk eggs with sugar until pale. Add sour cream and cottage cheese, and mix. Add flour with baking powder. Spoon the batter into muffin tins and bake for 25-30 minutes in the oven at 180 degrees Celsius.

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Breakfast Porridges: 20 Recipes to Diversify Your Menu

13. Lazy Cottage Cheese Flatbreads

Lazy Cottage Cheese FlatbreadsSource: postila.ru

For those who prefer savory breakfasts.

You will need: 200 g cottage cheese, 50 g hard cheese, 1 bunch of herbs, 2 eggs, 50 ml milk, 0.3 tsp baking soda, 2 tbsp flour, spices.

Preparation: Blend cottage cheese, milk, and baking soda. Add grated cheese, spices, and chopped herbs. Beat in eggs, mix, and add flour. Divide the dough in half and fry two flatbreads, 10-15 mm thick, in a pan until golden brown on both sides.

14. Chocolate Smoothie with Cottage Cheese and Kefir for Breakfast

Chocolate Smoothie with Cottage Cheese and Kefir for BreakfastSource: about-tea.ru

When you want something delicious, yet healthy.

You will need: 300 ml kefir, 100 g cottage cheese, 10 g cocoa, 20 g dark chocolate.

Preparation: Grate the chocolate. Put all ingredients into a blender and blend the smoothie thoroughly until smooth.

15. Cottage Cheese Soufflé with Gelatin

Cottage Cheese Soufflé with GelatinSource: bye-bye-calories.ru

This breakfast can be prepared the night before and will be ready in the morning.

You will need: 400 g cottage cheese, 100 ml milk, 50 g sugar, 15 g gelatin.

Preparation: Dissolve gelatin in 40 ml of water according to instructions. Blend cottage cheese, add milk with sugar, and blend again. Pour in the gelatin, mix, and pour the soufflé into molds. Refrigerate.

16. Lazy Vareniki (Dumplings) with Cottage Cheese for Breakfast

Lazy Vareniki (Dumplings) with Cottage Cheese for BreakfastSource: za-edoy.ru

Serve them with butter, sour cream, or jam.

You will need: 500 g cottage cheese, 1-2 eggs, 2-3 tbsp sugar, 1-1.5 cups flour.

Preparation: Blend cottage cheese, eggs, and sugar until smooth. Add flour and knead the dough. Form lazy vareniki in any convenient way and boil them in salted boiling water until they float, then for another couple of minutes.

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20 Healthy Banana Breakfast Recipes

17. Cottage Cheese Pudding for Breakfast

Cottage Cheese Pudding for BreakfastSource: mykaleidoscope.ru

It turns out something like a fluffy protein casserole – light and delicious.

You will need: 300 g cottage cheese, 1 egg, 80 g flour, 70 g sugar, 1 tsp vanilla sugar, 1 tsp baking powder.

Preparation: Separate and whisk the egg white until stiff peaks form. Separately whisk cottage cheese, egg yolk, and both types of sugar. Add flour and baking powder. Finally, gently fold in the egg white. Pour the mixture into a mold and bake for 45 minutes at 180 degrees Celsius in the oven.

18. Vegetable Salad with Cottage Cheese

Vegetable Salad with Cottage CheeseSource: dom-eda.com

If you want something maximally fresh and low-calorie!

You will need: 1 tomato, 1 cucumber, 1/2 bell pepper, 1/2 red onion, 1/2 bunch parsley, 150-200 g cottage cheese, olive oil.

Preparation: Roughly chop all vegetables, finely chop herbs, season, and dress with olive oil. Add cottage cheese and mix the salad.

19. Oatmeal with Cottage Cheese and Honey

Oatmeal with Cottage Cheese and HoneySource: nvkz-tub.ru

Ordinary oatmeal, but now it shines with new flavors.

You will need: 100 g oat flakes, 1 apple, 100 g cottage cheese, 1 tbsp honey.

Preparation: Cook oatmeal in water or milk according to instructions. Slice the apple and lightly fry it with honey for caramelization. Blend cottage cheese until smooth. Mix all ingredients and serve.

20. Baked Syrniki for Breakfast

Baked Syrniki for BreakfastSource: souspark.ru

You can add raisins, chopped fruit, or spices to the dough as desired.

You will need: 500 g cottage cheese, 4 tbsp sugar, 1 pinch of salt, 2 eggs, 5 tbsp flour.

Preparation: Thoroughly mix all ingredients until smooth. Form the syrniki and, if desired, roll them in flour. Place on parchment paper and bake for 20 minutes in the oven at 180 degrees Celsius. You can flip them once during cooking.

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