Source: sloosh.ruNo time to prepare a complicated dessert? No problem, a cottage cheese bake with semolina comes to the rescue. This nutritious treat can be served for breakfast, lunch, or even dinner. Check out this selection of 20 simple and very delicious recipes!
1. Cottage Cheese Bake with Semolina and Apples
Source: pp-day.ruUse low-fat cottage cheese.
You will need: 500 g cottage cheese, 3 eggs, 4 tbsp sugar, 0.5 packet vanilla sugar, 4 tbsp semolina, 80 ml milk, 400 g apples, a pinch of cinnamon, butter for greasing the mold.
Preparation: Blend cottage cheese with milk until smooth. Add eggs, semolina, sugar, vanilla sugar, and mix again. Peel and slice the apples thinly, then sprinkle with cinnamon. Add some of the fruit to the batter and mix. Pour the mixture into a greased mold and decorate the top with a thin layer of apples. Bake in a preheated oven at 180 degrees Celsius for 30-40 minutes.
2. Children's Cottage Cheese Bake with Semolina
Source: eldomo.ruSifting the cottage cheese through a sieve makes the mixture airier.
You will need: 500 g cottage cheese, 3 eggs, 100 g sugar, 60 g semolina, a pinch of salt, 0.5 tsp baking soda, 1 packet vanilla sugar, butter for greasing the mold.
Preparation: Whisk eggs with sugar and salt, add cottage cheese, vanilla sugar, semolina, and baking soda. Mix everything and let it sit for a couple of minutes. Pour the batter evenly into a greased mold. Bake in a preheated oven at 180 degrees Celsius for 35-40 minutes.
3. Cottage Cheese Bake with Sour Cream Frosting
Source: fiteria.ruFrost the bake only when it has completely cooled.
You will need: 500 g cottage cheese, 3 eggs, 2 tbsp semolina, 160 g sugar, 200 g sour cream, a pinch of salt, 0.5 packet vanilla sugar, 20 g butter.
Preparation: Whisk eggs with salt and 100 g sugar, add cottage cheese passed through a sieve, vanilla sugar, and semolina. Let the batter sit for three minutes. Pour the mixture into a greased mold, smooth it out, and bake in a preheated oven at 180 degrees Celsius for half an hour.
For the frosting, whisk sour cream with 60 g sugar and a pinch of vanilla.
4. Cottage Cheese Bake with Cherries and Semolina
Source: slava-ecofermer.ruYou can use fresh, frozen, canned, or even dried cherries.
You will need: 350 g cottage cheese, 2 eggs, 3 tbsp sugar, 1 packet vanilla sugar, 2 tbsp semolina, 2 tbsp sour cream, 2 tsp starch, 200 g cherries, 20 g butter.
Preparation: Mix eggs with sugar. Add cottage cheese, semolina, vanilla sugar, and sour cream. Let the batter sit for three minutes for the semolina to swell. Pit the cherries, let them drain in a colander for half an hour, then mix with starch. Pour the batter into a greased mold, arrange the cherries evenly, and place the bake in a preheated oven at 180 degrees Celsius for 30 minutes.
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5. "Tenderness" Cottage Cheese Bake
Source: deutschlernen24.ruThe ideal dessert will come from cottage cheese with 10-15% fat content.
You will need: 500 g cottage cheese, 3 eggs, 3 tbsp semolina, a pinch of salt, 100 g granulated sugar, 1 packet vanilla sugar, 0.5 tsp baking powder, 50 g butter.
Preparation: Blend the cottage cheese. Whisk eggs with salt and granulated sugar. Mix everything, add semolina, vanilla sugar, baking powder, and 30 g melted butter. The mixture should sit for 5 minutes. Pour the batter into a greased mold and bake in a preheated oven at 180 degrees Celsius for 30 minutes.
6. Cottage Cheese Bake with Semolina and Oranges
Source: siestafood.ruIf the oranges are not sweet, just add more sugar!
You will need: 400 g cottage cheese, 2 eggs, 100 g sugar, 60 g semolina, 2 medium oranges, a pinch of salt, 1 packet vanilla sugar, 1 tbsp cornstarch, butter for greasing the mold.
Preparation: Whisk eggs with cottage cheese, salt, and 50 g sugar. Add semolina, vanilla sugar, mix everything, and let it sit for two minutes. Blend peeled oranges with starch and the remaining sugar. Pour the cottage cheese batter into a greased mold, then layer the orange mixture on top. Bake in a preheated oven at 180 degrees Celsius for 45-50 minutes.
7. Cottage Cheese Bake with Semolina and Currants
Source: restoran.ruRinse the currants beforehand and pat them dry with a paper towel.
You will need: 400 g cottage cheese, 2 eggs, 3 tbsp sugar, 60 g semolina, 50 ml milk, 1 cup currants, 20 g butter for greasing, powdered sugar for decoration.
Preparation: Mix eggs with sugar and salt. Add semolina, milk, and cottage cheese passed through a sieve. Mix the mass until smooth. Pour part of the batter into a greased mold, arrange the currants evenly. Pour the remaining cottage cheese mixture over them. Bake the dessert for 35-40 minutes in a preheated oven at 180 degrees Celsius. Sprinkle the finished bake with powdered sugar.
8. Cottage Cheese Bake with Semolina and Raisins
Source: zen.yandex.ruAll ingredients should be at room temperature.
You will need: 600 g cottage cheese, 3 eggs, 3 tbsp sugar, 1 packet vanilla sugar, 40 g semolina, half a cup of raisins, 20 g butter for greasing the mold.
Preparation: Soak raisins in hot water for 10 minutes, then drain and pat dry with a paper towel. Blend cottage cheese with eggs, sugar, vanilla sugar, and semolina. Mix the mass with raisins, pour into the prepared mold, and place in a preheated oven at 180 degrees Celsius. Bake for 30-40 minutes.
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9. Cottage Cheese Bake with Semolina, Bananas, and Condensed Milk
Source: pinterest.ruTo make it easier to remove the bake from the mold, sprinkle it with semolina after buttering.
You will need: 500 g cottage cheese, 2 bananas, 120 g condensed milk, 2 eggs, 2 tbsp semolina, 0.5 tsp baking powder, half a packet vanilla sugar, 20 g butter for greasing.
Preparation: Mix cottage cheese with baking powder. Lightly whisk eggs with sugar and pour into the cottage cheese. Mix, add semolina, vanilla sugar, condensed milk, and sliced bananas. Pour the mixture into a greased mold and smooth it out. Bake for half an hour at 180 degrees Celsius.
10. "Vanilla" Cottage Cheese Bake with Semolina
Source: attuale.ruAn aromatic dessert for tea or coffee.
You will need: 350 g cottage cheese, 50 g semolina, 2 tbsp sour cream, 1 packet vanilla sugar, 2 eggs, 3 tbsp sugar, a pinch of salt, 50 g butter.
Preparation: Melt half of the butter and pour it into the cottage cheese. Add eggs whisked with sugar, salt, semolina, and mix everything. Pour the batter into a greased mold. Top with sour cream mixed with vanilla sugar. Place the bake in a preheated oven at 180 degrees Celsius and bake for 25-30 minutes.
11. Cottage Cheese Bake with Semolina and Cocoa
Source: s30721919168.mirtesen.ruThis dessert pairs wonderfully with fresh fruit.
You will need: 0.5 kg cottage cheese, 2 eggs, 1 tbsp cocoa powder, 1 tbsp cornstarch, 2 tbsp sour cream, 80 g sugar, a pinch of salt, butter for greasing the mold.
Preparation: Whisk eggs with salt and sugar. Sift the cottage cheese, mix with the egg-sugar mixture, sour cream, semolina, cocoa, and starch. Pour the batter into a greased mold. Bake in a preheated oven at 180 degrees Celsius for 30-40 minutes.
12. "Striped" Cottage Cheese Bake
Source: gotovim-doma.ruBeautiful stripes are created by combining two types of batter.
You will need: 500 g cottage cheese, 2 eggs, 1 cup milk, 4 tbsp semolina, 100 g sugar, a pinch of salt, 3 tbsp cocoa powder, 0.5 packet vanilla sugar, 20 g butter for greasing the mold.
Preparation: Blend cottage cheese, milk, semolina, and vanilla sugar. Separately mix eggs with salt and sugar and pour into the mixture. Divide the batter in half, add cocoa powder to one part and mix until smooth. In a greased mold, pour 3 tbsp of dark batter, then the same amount of light batter. Alternate colors until the mixture is used up. Bake for 35-40 minutes at 180 degrees Celsius.
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13. Cottage Cheese Bake with Semolina and Cookies
Source: hooka-mimi.ruThis treat is sure to become your favorite!
You will need: 400 g cottage cheese, 2 eggs, 120 g shortbread cookies, 80 g sugar, 0.5 packet vanilla sugar, 50 g butter.
Preparation: Blend cottage cheese with eggs, sugar, and vanilla sugar. Crumble the cookies and mix with melted butter. Place the airy mixture into a greased mold, then add the cookie and butter mixture on top. Bake for 40 minutes in the oven at 180 degrees Celsius.
14. Cottage Cheese and Lemon Bake with Semolina
Source: menunedeli.ruA delicate dessert with a pleasant lemon aroma.
You will need: 400 g cottage cheese, 100 ml milk, 4 tbsp granulated sugar, a pinch of salt, 2 eggs, 1 lemon, 2 tbsp semolina, 0.5 packet vanilla sugar, 0.5 tsp baking powder, 20 g butter.
Preparation: Whisk eggs with granulated sugar and salt. Add cottage cheese passed through a sieve, vanilla sugar, and baking powder. Pour milk over the semolina and let it swell for 5 minutes, then add to the batter and mix again.
Zest the lemon and cut it in half. Squeeze juice from one half, and from the other, remove the pulp and mix it with 1 tbsp granulated sugar. Add the pulp, zest, lemon juice to the batter and mix. Pour the mixture into a greased mold and bake at 180 degrees Celsius for 30 minutes.
15. Cottage Cheese Bake with Semolina and Peaches
Source: grovo.ruYou can use fresh or canned peaches.
You will need: 0.5 kg cottage cheese, 3 tbsp semolina, 2 eggs, 100 g sugar, 300 g peaches, butter for greasing the mold.
Preparation: Blend cottage cheese with eggs, sugar, and semolina. Dice the peaches, reserving a few slices for decoration. Pour the batter into a greased mold, then arrange the peach pieces on top. Bake the dessert in a preheated oven at 180 degrees Celsius. After 30-40 minutes, the bake is ready.
16. Cottage Cheese and Carrot Bake with Semolina
Source: health-diet.ruA beautiful golden crust indicates the bake is ready.
You will need: 500 g cottage cheese, 3 eggs, 3 tbsp semolina, 2 carrots, half a cup of sugar, 0.5 packet vanilla sugar, a pinch of salt, 20 g butter for greasing.
Preparation: Whisk eggs with sugar and salt. Grate the carrots finely. Mix cottage cheese with carrots, the sugar-egg mixture, and vanilla sugar. Pour the batter into a greased mold and place in a preheated oven at 180 degrees Celsius for half an hour.
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17. Cottage Cheese Bake with Kefir and Semolina
Source: fi.pinterest.comIn total, preparation will take about an hour and a half.
You will need: 400 g cottage cheese, 2 eggs, 2 tbsp semolina, 1 cup kefir, 80 g sugar, a pinch of salt, half a packet vanilla sugar, 0.5 tsp baking powder, butter for greasing.
Preparation: Pour kefir over the semolina and let it sit for 15 minutes. Blend cottage cheese with eggs, sugar, vanilla sugar, and salt. Add baking powder, semolina with kefir, and mix. Pour the batter into a greased mold and bake for 30 minutes in the oven at 180 degrees Celsius.
18. Cottage Cheese Bake with Strawberries and Semolina
Source: pinterest.ruGarnish the bake with fresh berries when serving.
You will need: 500 g cottage cheese, 2 eggs, 80 g sugar, 1 packet vanilla sugar, 2 tbsp semolina, 200 g fresh strawberries, butter for greasing.
Preparation: Sift the cottage cheese, add eggs whisked with sugar, semolina, and vanilla sugar. Mix and let it sit for 10 minutes. Rinse the strawberries, pat dry, and cut into halves. Grease a mold with butter and pour in the batter. Arrange the strawberries on top and bake in a preheated oven at 180 degrees Celsius for 25-30 minutes.
19. Cottage Cheese Bake with Semolina and Buckwheat
Source: ww.pbprog.ruYou can cook buckwheat specifically or simply use leftovers from lunch.
You will need: 400 g cottage cheese, 1 cup cooked buckwheat, 2 tbsp semolina, 2 eggs, 3 tbsp sugar, a pinch of salt, 20 g butter for greasing.
Preparation: Blend cottage cheese, eggs, semolina, sugar, and salt. Add buckwheat to the prepared mixture. Grease a mold with butter. Pour in the batter, smooth it out, and bake at 180 degrees Celsius for half an hour.
20. Cottage Cheese and Semolina Bake in a Frying Pan
Source: sushi-salsk.ruYou can even prepare your favorite dessert in a regular frying pan.
You will need: 350 g cottage cheese, 2 eggs, 2 tbsp semolina, 80 g sugar, a pinch of salt, half a packet vanilla sugar, 100 g cherries, butter for greasing.
Preparation: Whisk eggs with sugar and salt using a mixer. Add the mixture to the cottage cheese, sprinkle in semolina, vanilla sugar, and mix. Cover the frying pan with a lid, heat it well, and grease with butter. Pour in the batter, carefully arrange the cherries. Reduce the heat and cover for 30 minutes. After cooking, let the bake cool in the frying pan.