Source: Nblxer, AdobeStockSemolina gives casseroles a loose texture, but it's far from the only way to achieve a tender and airy base. In this collection, we've gathered recipes for cottage cheese casseroles without semolina – using starch, various types of flour, fruits, and other additions. There are even casseroles with cheese, herbs, or chicken!
1. Cottage Cheese Casserole with Egg Whites, No Semolina or Flour
Source: aroma-avenue.ruCornstarch is best used here.
You will need: 700 g cottage cheese, 200 g sour cream, 150 g sugar, 50 g starch, 4 eggs, 10 g vanilla sugar, 1 pinch of salt.
Preparation: Separate the egg whites from the yolks. Blend the cottage cheese, yolks, salt, and two types of sugar until smooth. Add the sour cream, blend again, add the starch, and blend the mixture one more time. Separately, beat the egg whites until stiff peaks form and gently fold them into the cottage cheese mixture with a spatula. Pour the batter into a mold and bake the casserole for about 1 hour in the oven at 180 degrees Celsius.
2. Healthy Cottage Cheese Casserole with Sour Cream, No Semolina
Source: cookpad.comA concise casserole recipe with just a few basic ingredients.
You will need: 500 g cottage cheese, 4 tbsp sour cream, 3 eggs, 1-2 tbsp stevia.
Preparation: Blend all ingredients until smooth. Pour into a greased mold and bake the casserole for 45 minutes in the oven at 180 degrees Celsius.
3. Cottage Cheese Casserole with Oatmeal, No Semolina
Source: dzen.ruIf desired, add a handful of berries, dried fruits, or candied fruits.
You will need: 50 ml milk, 4 tbsp oatmeal, 4 tbsp cottage cheese, 1 tbsp sugar or sweetener, 1 egg, cinnamon.
Preparation: Mix oatmeal with sugar and cinnamon, pour in milk, then beat in the egg. Add cottage cheese and mix the mass. Let it sit for 10-15 minutes, then bake the casserole for 25-30 minutes in the oven at 180 degrees Celsius.
4. Cottage Cheese Casserole with Pumpkin, No Semolina
Source: bye-bye-calories.ruOther flours will also work, but adjust the quantity according to the consistency of the mixture.
You will need: 300 g pumpkin, 500 g cottage cheese, 4 eggs, 1/2 cup oat flour, 2 tsp sugar, 2 tbsp sour cream, spices.
Preparation: Bake or stew the pumpkin until soft, mash it into a puree, and mix with oat flour, a spoon of sugar, and spices. Whisk eggs, another spoon of sugar, and cottage cheese with a mixer. Combine both mixtures and spread everything into a greased mold. Spread sour cream over the casserole and bake for 45-55 minutes in the oven at 180 degrees Celsius.
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5. Cottage Cheese Casserole Without Semolina in a Multicooker
Source: pinterest.comTo prevent the casserole from sticking, we recommend greasing the bowl with butter.
You will need: 750 g cottage cheese, 6 eggs, 4 tbsp sugar, 1 tsp vanilla sugar, 2 tbsp flour.
Preparation: Separate the egg whites from the yolks. Blend the cottage cheese, yolks, two types of sugar, and flour until smooth. Separately, beat the egg whites until stiff peaks form and gently fold them into the cottage cheese with a spatula. Place the mixture into the multicooker bowl and cook the casserole for 1 hour on the baking setting. If it remains too soft, bake for another 20 minutes.
6. Chocolate Cottage Cheese Casserole Without Semolina
Source: povar.ruWe recommend sprinkling the finished casserole with grated chocolate or cinnamon when serving.
You will need: 600 g cottage cheese, 2 tbsp cocoa, 2 eggs, 140 g sugar, 2 tbsp flour.
Preparation: Blend the cottage cheese, yolks, sugar, and flour until smooth. Add cocoa and mix. Beat the egg whites until stiff peaks form and gently fold them into the cottage cheese with a spatula. Bake the casserole for 30-35 minutes in the oven at 180 degrees Celsius.
7. Cottage Cheese Casserole with Bananas, No Semolina
Source: здоровое-питание.рфFor an enhanced taste and aroma, you can add a little vanilla or cinnamon.
You will need: 2 bananas, 200 g cottage cheese, 100 g 15% sour cream, 2 eggs, 70 g sugar, 30 g flour, 1 pinch of salt.
Preparation: Blend the bananas with cottage cheese until smooth. Add the remaining ingredients and blend everything together again. Bake the casserole for approximately 1 hour in the oven at 170 degrees Celsius.
8. Cottage Cheese Casserole with Pear and Protein, No Semolina
Source: pinterest.comInstead of pear, apples and other fruits or berries can also be used, as per your preference.
You will need: 300 g cottage cheese, 2 eggs, 50 ml milk, 50 g protein, 1 pear.
Preparation: Blend the cottage cheese, milk, protein, and egg yolks until smooth. Peel and finely chop the pear, then add it to the cottage cheese mixture. Beat the egg whites until stiff peaks form and gently fold them into the mixture with a spatula. Place the casserole into a mold and bake for 40-50 minutes in the oven at 180 degrees Celsius.
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9. Cottage Cheese Casserole with Coconut Flour, No Semolina
Source: mirtesen.ruEven children will surely be delighted with this casserole!
You will need: 400 g 9% cottage cheese, 100 g berries, 2 eggs, 100 g coconut flour, 3 tbsp sugar, 1 pinch of salt.
Preparation: Mix eggs, cottage cheese, sugar, salt, and coconut flour until smooth. If desired, add a little cocoa. Spread the mixture into a mold and top with washed, dry berries. Bake the casserole for 40-45 minutes in the oven at 190 degrees Celsius.
10. Lemon Cottage Cheese Casserole Without Semolina
Source: receptisalatov.comAdjust the amount of sugar to your taste, considering the amount of zest.
You will need: 700 g cottage cheese, 3 eggs, 1 lemon, 100 g sugar, 1 tbsp cornstarch, vanilla sugar.
Preparation: Separate the egg whites from the yolks. Whisk the yolks, starch, and two types of sugar with a mixer. Separately, beat the egg whites until stiff peaks form. Fold the cottage cheese into the yolks, whisk, and add lemon zest. Mix the mass and gently fold in the egg whites. Place the casserole into a mold and bake for 40 minutes in the oven at 180 degrees Celsius.
11. Cottage Cheese Casserole Without Semolina with Corn Flour
Source: za-edoy.ruFor a more tender casserole, choose the finest ground corn flour.
You will need: 300 g cottage cheese, 2 eggs, 10 g vanilla sugar, 2 tbsp corn flour, 5 tbsp sugar, 1 pinch of salt.
Preparation: Blend the cottage cheese, yolks, and two types of sugar until smooth. Separately, beat the egg whites with salt until stiff peaks form. Add the corn flour, then gently fold in the egg whites with a spatula. Bake the casserole for 35-40 minutes in the oven at 180 degrees Celsius.
12. Cottage Cheese Casserole with Yogurt and Raisins, No Semolina
Source: cookpad.comIt will be very interesting if you use flavored yogurt.
You will need: 500 g cottage cheese, 150 ml yogurt, 1 egg, 3 tbsp sugar, 2 pinches of salt, 3 tbsp flour, vanilla, 1-2 handfuls of raisins or candied fruits.
Preparation: Blend all ingredients except raisins until smooth. Add the washed raisins, mix, and spread the mixture into a mold. Bake the casserole for 30-35 minutes in the oven at 180 degrees Celsius.
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13. Cottage Cheese Casserole with Rice, No Semolina
Source: malinika.ruIt's enough to make this casserole just once to keep coming back to it again and again.
You will need: 500 g cottage cheese, 30 g butter, 60 g 20% sour cream, 100 g rice, 50 g sugar, 3 eggs, 1 tsp vanilla sugar, zest of 1/2 lemon.
Preparation: Cook the rice in advance until done, then let it cool completely. Beat the eggs with two types of sugar until fluffy, and press the cottage cheese through a sieve. Mix all ingredients except butter, and spread the casserole into a greased mold. Place it in the oven for 30-40 minutes at 180 degrees Celsius, then add pieces of butter on top and bake for another 10 minutes.
14. Cottage Cheese Casserole with Chicken, No Semolina
Source: karamelcafe.ruFor a maximally juicy casserole, you can use thigh fillet instead of breast.
You will need: 300 g cottage cheese, 350 g chicken fillet, 2 eggs, 70 g hard cheese, 1 clove garlic, 4 sprigs of herbs, 30 ml vegetable oil, spices.
Preparation: Finely chop and fry the chicken in oil. Separately, mix cottage cheese, chopped herbs, garlic, spices, and eggs. Blend this mixture until smooth and combine with the chicken. Spread into a mold and bake for half an hour in the oven at 180 degrees Celsius. After that, sprinkle the casserole with grated cheese and bake for another 5-7 minutes.
15. Cottage Cheese Casserole with Rice Flour, No Semolina
Source: dzen.ruReplace sugar with a sweetener or honey – and you'll get a healthy recipe.
You will need: 500 g cottage cheese, 3 tbsp rice flour, 100 g sugar, 2 eggs.
Preparation: Thoroughly mix all ingredients or blend them until smooth. Spread the mixture into a heatproof mold and bake the casserole for about 45 minutes in the oven at 180 degrees Celsius.
16. Cottage Cheese Casserole Without Semolina with Banana and Honey
Source: postila.ruAn interesting casserole variation because the bananas are used as a filling, not in the cottage cheese base.
You will need: 2 bananas, 300 g cottage cheese, 1 egg, 2 tbsp honey, vanilla.
Preparation: Blend the cottage cheese, egg, honey, and vanilla until smooth. Slice the bananas into rounds, place them in a greased mold, and pour the cottage cheese mixture over them. Bake the casserole for 30 minutes in the oven at 180 degrees Celsius.
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17. Layered Cottage Cheese Casserole Without Semolina
Source: livejournal.comAn original three-colored casserole that instantly catches the eye.
You will need: 1 kg 9% cottage cheese, 150 ml 20% cream, 100 g sugar, 40 g cornstarch, 10 g vanilla sugar, 6 eggs, 3 tsp cocoa, 0.5 tsp turmeric.
Preparation: Blend the cottage cheese, cream, eggs, both types of sugar, and starch until smooth. Divide into 3 parts; add turmeric to one, and cocoa to the second. Blend everything again. In a greased mold, layer the cocoa batter, then the turmeric batter, and then the plain batter. Bake the casserole for 45 minutes in the oven at 180 degrees Celsius.
18. Cottage Cheese Casserole Without Semolina and Flour
Source: mixyfotos.ruJust cottage cheese, eggs, and berries. Nothing else is needed!
You will need: 400-450 g cottage cheese, 3 eggs, 80 g dried cranberries.
Preparation: Blend the cottage cheese with eggs until smooth and add dried berries or candied fruits. Place the casserole in a cold oven and set the temperature to about 130-140 degrees Celsius. Bake the casserole for 35 minutes until the center no longer jiggles.
19. Cottage Cheese Casserole with Vermicelli, No Semolina
Source: dzen.ruA very unusual recipe, and it's also cooked in a frying pan.
You will need: 350 g cottage cheese, 2 tbsp sugar, 1 egg, 250 ml kefir, 120 g thin vermicelli, 2 tbsp flour, 2 tbsp vegetable oil.
Preparation: Thoroughly mix cottage cheese, sugar, egg, and kefir. Add raw vermicelli and mix. Grease a frying pan with oil, sprinkle with flour, and spread the cottage cheese mixture. Cook the casserole for 25-30 minutes over low heat, covered.
20. Cottage Cheese Casserole with Carrots, No Semolina
Source: ideireceptov.ruA very appetizing, delicious, and hearty casserole, and healthy too.
You will need: 500 g 9% cottage cheese, 1/2 cup round grain rice, 3 eggs, 1-2 carrots, 2 tbsp sugar, 60 g butter, 2 pinches of salt.
Preparation: Cook and cool the rice. Grate the carrots on a coarse grater and lightly fry them in butter. Separate the egg yolks from the whites, beat the yolks with cottage cheese and sugar, add rice and carrots. Beat the egg whites with salt until stiff peaks form and gently fold them into the batter with a spatula. Spread the mixture into a heatproof mold and bake the casserole for 30-35 minutes in the oven at 180 degrees Celsius.