Source: futuredish.comLove cooking with healthy vegetables but running out of ideas? We offer you 20 interesting recipes with Napa cabbage. They will surprise you with their exquisite taste, accessibility, and complete absence of the usual cabbage aroma!
1. Salad with Cucumber, Napa Cabbage, and Peas
Source: 1000.menuTo reduce calories, replace mayonnaise with olive oil.
You will need: 7 Napa cabbage leaves, 1 can of canned peas, 1 medium cucumber, 80g low-fat mayonnaise or a couple of tablespoons of vegetable oil, salt.
Preparation: Chop the cabbage leaves with a knife or tear them by hand. Rinse the peas thoroughly with water. Dice the cucumber. Add salt, dress the salad with mayonnaise or oil.
2. Caesar Salad with Napa Cabbage
Source: pinterest.comAn interesting interpretation of the well-known classic salad.
You will need: 500g chicken fillet, 2 small tomatoes, 0.5 kg Napa cabbage, 2 slices of bread, 1 clove of garlic, 100g hard cheese, 100g mayonnaise, 80g olive oil, table salt, hot pepper.
Preparation: Cut the cooked chicken into cubes, the cabbage into strips, the cheese into bars, and the tomatoes into quarters. Fry the bread in oil with garlic. Gently mix everything and season with spices. Serve mayonnaise separately.
3. Salad with Napa Cabbage and Carrots
Source: pro-orehi.ruA simple and healthy dish made from fresh vegetables.
You will need: 5 Napa cabbage leaves, 1 medium carrot, a bunch of spinach, vegetable oil, salt, and ground pepper.
Preparation: Slice the Napa cabbage leaves into strips, tear the spinach by hand, grate the carrot on a fine grater. Mix everything, add spices and oil. Done!
4. Kimchi
Source: mygutmatters.comThere are over 180 variations of kimchi in the world, and we've chosen the most delicious one for you!
You will need: 2 heads of Napa cabbage, 2 onions, 7 liters of water, 1 head of garlic, a piece of ginger, a bunch of green onions, 50 ml fish sauce, 3 tbsp red pepper flakes, 100g table salt, a pinch of sugar.
Preparation: Dissolve salt in water, cut the cabbage into large pieces and soak in this brine for 2 hours. Blend onion, ginger, pepper, garlic, sugar, salt, and sauce. Remove the Napa cabbage from the brine, rub with the spicy mixture, and leave for a couple of days.
20 Amazing Seaweed Recipes
5. Braised Napa Cabbage
Source: dreamstime.comFor cooking, use the thickest and toughest parts of the cabbage.
You will need: 1 head of Napa cabbage, 2 onions, 150g carrots, half a glass of tomato juice, salt, dried paprika, ground pepper, 3 tbsp vegetable oil.
Preparation: Chop the cabbage and onion, grate the carrot on a coarse grater. Sauté the carrots and onions with spices. Add the cabbage and braise for 7 minutes. Then add salt, pour in the tomato juice, cover, and simmer for another 8 minutes over low heat.
6. Salad with Napa Cabbage and Crab Sticks
Source: zen.yandex.ruYou can replace chicken eggs with quail eggs.
You will need: 1 half of Napa cabbage, 3 boiled eggs, 200g crab sticks, half a can of canned corn, dill, black pepper, 2 tbsp mayonnaise, 3 tbsp sour cream.
Preparation: Finely chop the cabbage, eggs, and crab sticks. Mix everything, add corn and chopped dill. Separately mix sour cream with pepper and mayonnaise, and dress the salad with this sauce before serving.
7. Spicy Korean Napa Cabbage
Source: jam-bakery.ruYou can enjoy this original appetizer the very next day!
You will need: 1 medium head of Napa cabbage, 5 cloves of garlic, 2 tbsp apple cider vinegar, 3 tbsp sunflower oil, 1 tsp ground red pepper, 150g water, 1 tbsp salt, 1 tsp sugar.
Preparation: Cut the cabbage into large pieces. Sprinkle it with salt and sugar, cover with a plate, and leave under a press for 3 hours. Meanwhile, blend pepper with garlic and water. Remove the Napa cabbage and mix with the spicy mixture, vinegar, and oil, then let it infuse for 24 hours.
8. Salad with Cucumber, Napa Cabbage, and Avocado
Source: доставкамакдональдс.рфA healthy salad for those who watch their diet!
You will need: 1 medium cucumber, half a head of Napa cabbage and a ripe avocado, 0.5 tsp lemon juice, a handful of walnuts, 2 tbsp olive oil, salt.
Preparation: Shred the cucumber and Napa cabbage. Drizzle the sliced avocado with lemon juice to prevent it from browning. Mix all ingredients in a salad bowl, add walnuts, salt, and oil.
20 Delicious Brussels Sprouts Recipes
9. Salad with Chicken, Napa Cabbage, and Pineapples
Source: twilight-saga.ruA beloved combination of flavors that can be perfectly complemented with Napa cabbage.
You will need: 5 Napa cabbage leaves, 300g cooked chicken fillet, 200g canned pineapples, 3 boiled eggs, 200g canned corn, parsley, 3 tbsp mayonnaise, and salt.
Preparation: Cut the chicken and cabbage into strips. Chop the herbs and eggs. In a tall bowl, mix everything with corn, salt, and mayonnaise. Garnish the salad with parsley when serving.
10. Pickled Napa Cabbage (Not Spicy)
Source: pinterest.ruThe cabbage pickles very quickly, and is eaten even faster!
You will need: 500g Napa cabbage, 1 large carrot, 2 cloves of garlic, 50 ml apple cider vinegar, coriander seeds, 80g vegetable oil, 1 tbsp salt, 1 tsp sugar.
Preparation: Cut the cabbage into large pieces, and grate the carrot. Combine the Napa cabbage with carrots, minced garlic, and coriander. Separately mix oil with vinegar and spices. Pour the marinade over the vegetables and leave everything to marinate for 8 hours.
11. Potato and Napa Cabbage Patties
Source: ristorantiveg.comTender vegetable patties in a crispy breading will definitely become your favorite!
You will need: 3 potatoes, 1 carrot, half a head of Napa cabbage, 2 onions, 1 clove of garlic, 200g flour, 1 egg, half a cup of breadcrumbs, vegetable oil, salt.
Preparation: Make mashed potatoes from the potatoes. Blend the Napa cabbage, carrots, garlic, and onion. Mix everything with the mashed potatoes, add egg, spices, and flour. The mixture should not be sticky. Roll the patties in breadcrumbs and fry until golden brown.
12. Shchi (Cabbage Soup) with Napa Cabbage
Source: macrosblog.comA familiar dish that will surely surprise you with a new taste with this recipe!
You will need: 3 liters of water, 400g chicken, 300g Napa cabbage, 3 potatoes, 1 carrot, 1 onion, 1 tomato, 1 clove of garlic, bay leaf, black pepper, salt, herbs.
Preparation: Prepare chicken broth. Add chopped carrots and onions to it. After half an hour, add chopped Napa cabbage and potatoes, and after 5 minutes, add finely chopped pepper, tomato, and garlic.
Pot Dishes: 20 Quick and Delicious Recipes
13. Cabbage Rolls with Napa Cabbage
Source: indilight.ruWrapping the filling in long leaves is much easier.
You will need: 1 head of Napa cabbage, 300g of any minced meat to your taste, half a cup of rice, 2 onions, 1 carrot, 1 large tomato, salt, pepper, herbs, vegetable oil.
Preparation: Mix the minced meat with finely chopped onion, herbs, cooked rice, and spices. Sauté onion, carrot, and tomato in vegetable oil. Blanch the cabbage leaves with boiling water, and flatten the thick veins. Roll the filling in the leaves. Place the cabbage rolls in a pot, add the fried vegetables with tomato, salt, water, and cook for 30 minutes until done.
14. Diet Salad with Apple and Napa Cabbage
Source: mykaleidoscope.ruIf you're watching your figure, this salad will be an excellent low-calorie snack!
You will need: 3 Napa cabbage leaves, 1 carrot, 1 green apple, 1 tbsp olive oil, 1 tsp lemon juice, salt.
Preparation: Slice the cabbage into strips, shred the apple into bars, and grate the carrot on a fine grater. Mix everything, dress the salad with oil, salt, and lemon juice. You can sprinkle with green onions on top.
15. Salad with Eggs, Napa Cabbage, and Celery
Source: oum.ruAn excellent salad that is easy to prepare and delicious to eat!
You will need: 1 celery stalk, 200g Napa cabbage, 2 boiled eggs, 0.5 can of canned corn, 2 tbsp olive oil, 1 tbsp lemon juice, herbs, salt, and pepper.
Preparation: Finely chop the Napa cabbage, green onions, and celery, mix everything in a large salad bowl. Arrange egg quarters and corn on top. Separately combine oil, lemon juice, and spices. Pour the dressing over the salad and serve.
16. Napa Cabbage Rolls with Filling
Source: year.pp.uaThese cabbage rolls can be boiled, baked, or even steamed.
You will need: 7 small Napa cabbage leaves, 1 carrot, 1 medium onion, half a cup of rice, 1 tsp salt, 70 ml vegetable oil.
Preparation: Pour boiling water over the Napa cabbage leaves. Finely chop garlic, carrots, and onions, sauté them in vegetable oil. Cook rice until half-done. Mix rice with vegetables and salt. Cut the cabbage leaves lengthwise and wrap the filling in them. Place the rolls in a cauldron and cook for 8 minutes in salted water.
Pumpkin Dishes: 20 Best Recipes
17. Salad with Napa Cabbage and Pomegranate Seeds
Source: recipeler.comThis low-calorie salad will surprise you with its original sweet and sour notes.
You will need: 350g Napa cabbage, 100g pomegranate seeds, 2 sprigs of herbs, 3 small tomatoes, 1 tbsp olive oil, 0.5 tsp lemon juice, salt, black pepper.
Preparation: Finely chop the Napa cabbage and herbs. Cut the tomatoes in half or into wedges. Mix the cabbage with salt and pepper, add herbs, pomegranate seeds, lemon juice, and oil.
18. Vitamin Salad with Cabbage, Tomatoes, and Seeds
Source: vkusnobus.ruDry the seeds in a pan for a few minutes.
You will need: 5-6 small tomatoes, 200g Napa cabbage, 1 avocado, 20 ml olive oil, salt, a slice of lemon, pumpkin and sunflower seeds.
Preparation: Tear the cabbage into small pieces, cut the tomatoes in half. Shred the peeled avocado and drizzle with lemon juice. Add all other ingredients and mix.
19. Salad with Tuna, Napa Cabbage, and Sesame Seeds
Source: attuale.ruAdd the tuna to the salad carefully so it doesn't turn into mush!
You will need: 150g canned tuna, 25g sesame seeds, 5 Napa cabbage leaves, 1 medium onion, salt, half a lemon, and black pepper.
Preparation: Chop all vegetables as you like. Mix them with tuna, olives, lemon juice, and spices. Sprinkle with sesame seeds on top.
20. Guyru Tsomyang
Source: anor24.ruAn amazing dish for admirers of Uyghur folk cuisine.
You will need: 300g beef, 100g asparagus, 1 onion, 3 Napa cabbage leaves, 2 bell peppers, half a radish, coriander, lagman noodles, 2 tomatoes, vegetable oil, salt, garlic, soy sauce, hot pepper.
Preparation: Mix beef with sauce, oil, and spices, and fry. Chop the vegetables. Add onion, tomatoes, and soy sauce to the meat. After 2 minutes, add cabbage and beans. After another 3 minutes — radish, bell pepper, and spices. Combine the cooked vegetables with boiled noodles and garnish with herbs.