Source: Dmytro_Mykhailov, AdobeStockFresh tuna is considered a delicacy worldwide, but canned tuna is available in almost any store. You can choose different options – in its own juice, in oil, whole, or in pieces. This makes tuna very convenient for preparing all sorts of appetizers and quick snacks. For example, these sandwiches!
1. Tuna and Tomato Sandwiches
Source: kartinkin.netA quick, delicious, and healthy breakfast. Cover them with another slice of bread and take them with you.
You will need: 4 slices of bread, 1 can of tuna, 1 avocado, 0.5 onion, 0.5 tomato, spices.
Preparation: Slice all vegetables thinly, mash the tuna with a fork and season. Place avocado, tuna, onion, tomatoes, and then another slice of bread on top.
2. Tuna and Cream Cheese Sandwiches
Source: kartinkin.netThe simplest, yet very delicious homemade spread for sandwiches and crackers.
You will need: 1 can of tuna, 100 g cream cheese, bread, 2 eggs, 0.5 bunch of green onions, spices.
Preparation: Boil eggs until hard, grate them finely. Chop the green onions, mash the tuna, mix everything with cream cheese, and add spices. Spread the mixture on bread.
3. Tuna and Avocado Sandwiches
Source: agrosnab123.ruOptionally, sprinkle the sandwiches with sesame seeds or chopped green onions.
You will need: 1 can of tuna, bread, 0.5 avocado, 2 cloves of garlic, 2 sprigs of parsley, 0.5 tsp lemon juice.
Preparation: Mash the avocado with a fork, sprinkle with lemon juice, and add crushed garlic. Mash the tuna, finely chop the parsley, mix everything, and spread on bread.
4. Cucumber and Tuna Sandwiches
Source: pinterest.ruThese sandwiches are best made on toasted bread or toast.
You will need: 1 can of tuna, 2 eggs, 0.5 cucumber, 1 clove of garlic, spices, bread.
Preparation: Boil eggs until hard, grate them coarsely, and mix with crushed garlic, spices, and mashed tuna. Spread the mixture on bread toasted in a pan, and arrange cucumber slices on top.
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5. Tuna and Celery Sandwiches
Source: patee.ruA very beautiful, light, and fresh option for every day. These sandwiches are even great for a picnic!
You will need: 1 can of tuna, bread, 2 celery stalks, 40 g red onion, 1 tsp lemon juice, 1 tomato, 4 lettuce leaves, Greek yogurt.
Preparation: Finely chop celery and onion, mix with tuna, sprinkle with lemon juice, and dress with Greek yogurt. Place a lettuce leaf on each slice of bread, then the tuna mixture, and tomato slices.
6. Tuna and Olive Sandwiches
Source: zen.yandex.ruAnother interesting way to elevate traditional canned tuna.
You will need: 1 can of tuna, bread, 10-15 olives, 2 sprigs of herbs, 20 g onion, Italian herbs, mayonnaise.
Preparation: Finely chop olives, herbs, and onion. Mix everything with tuna and Italian herbs, and dress the entire mixture with mayonnaise. Spread on toasted bread slices.
7. Hot Tuna Sandwiches
Source: rdeg.ruInstead of the oven, you can use a microwave on high power.
You will need: 1 can of tuna, bread, 2 tomatoes, 100 g hard cheese, herbs.
Preparation: Toast bread slices in a dry pan. Top with tuna pieces and tomato slices. Sprinkle the sandwiches with chopped herbs and cheese, and bake for 5-7 minutes in the oven at 200 degrees Celsius.
8. Tuna and Pickled Cucumber Sandwiches
Source: privately.ruArrange the sandwiches as small canapés – and they will be a good option even for a festive appetizer.
You will need: 1 can of tuna, 50 g cream cheese, 1 egg, 1 pickled cucumber, herbs, 20 g sun-dried tomatoes, bread.
Preparation: Toast bread slices in a pan. Boil an egg, grate it, and mix with cream cheese and tuna. Spread on bread. Top with pickled cucumber slices and sun-dried tomatoes. Sprinkle the sandwiches with herbs.
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9. Tuna and Cheese Sandwiches
Source: lifehacker.ruIf you don't like smooth spreads, then this recipe is for you!
You will need: 1 can of tuna, bread, 1 egg, 50 g hard cheese, 1 tomato, lettuce leaves.
Preparation: Boil an egg until hard and slice it along with the tomato and cheese. Toast bread slices and place a lettuce leaf, tuna pieces, egg slices, tomato slices, and cheese on each.
10. Tuna and Herb Sandwiches
Source: kartinkin.netThese sandwiches will definitely appeal to lovers of spicy and pungent Dijon mustard.
You will need: 1 can of tuna, bread, 30 g red onion, 1 pinch of zest, 1 tsp Dijon mustard, 2 celery stalks, 30 g apple, mayonnaise, spices.
Preparation: Finely chop onion, celery, and peeled apple, and mix with tuna. Add zest, spices, and mustard, and a little mayonnaise to taste. Spread the mixture on bread.
11. Tuna and Korean Carrot Sandwiches
Source: zen.yandex.ruIf you prefer spicy snacks, add a little more chopped chili.
You will need: 1 can of tuna, 50 g Korean carrots, 1 bunch of parsley, 100 g cream cheese, 0.5 bell pepper, bread.
Preparation: Finely chop the bell pepper, further chop the carrots, and chop the herbs. Mash the tuna with a fork and mix everything with cream cheese. Spread the mixture on bread slices.
12. Tuna and Green Pea Sandwiches
Source: agrodolce.itWe recommend not mixing the filling until smooth, but leaving everything in small pieces.
You will need: 1 can of tuna, bread, 2 pickled gherkins, 20 g onion, 2 cloves of garlic, 3 sprigs of dill, 2 tbsp canned peas, mayonnaise.
Preparation: Chop onion, garlic, and herbs, and finely slice gherkins. Mix with tuna, add peas, and dress everything with mayonnaise. Spread the filling on bread.
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13. Crab Stick and Tuna Sandwiches
Source: recepty.allwomens.ruIf you want a smoother consistency, use processed cheese instead of regular hard cheese.
You will need: 100 g tuna, 4 crab sticks, 2 eggs, 50 g hard cheese, 1 tsp mayonnaise, bread.
Preparation: Boil eggs until hard, slightly freeze crab sticks, and grate everything finely. Grate the hard cheese there, mash the tuna, and mix the mixture with mayonnaise. Spread on toasted bread slices.
14. Tuna and Bell Pepper Sandwiches
Source: sgastronomy.ruIt's best to make these sandwiches closed so that nothing falls apart.
You will need: 1 can of tuna, 1 bell pepper, 4 lettuce leaves, 1 tsp Dijon mustard, bread.
Preparation: Slice the bell pepper into thin strips and lightly fry until soft. Toast the bread in a pan and place lettuce leaves on it. Lightly spread with mustard, arrange tuna pieces and pepper slices, and cover with another slice of bread.
15. Tuna and Mushroom Sandwiches
Source: karmelpilates.comFor this recipe, we recommend choosing large fresh champignons to slice them into big pieces.
You will need: 1 can of tuna, bread, 4 champignons, 4 lettuce leaves, 1 tomato, 100 g cream cheese.
Preparation: Wash and clean the champignons and slice them thinly. Toast the bread in a pan and place lettuce leaves. Mix tuna with cream cheese and spread on top. Then add mushroom slices and tomato slices.
16. Tuna and Zucchini Sandwiches
Source: omsk.leverans.ruBy the way, if you have very young zucchini, you don't even need to fry them.
You will need: 1 can of tuna, bread, 150 g zucchini, herbs, garlic, spices.
Preparation: Slice the zucchini into thin sticks and lightly fry until soft. Mash the tuna with a fork, but not into a paste, and gently mix with the zucchini. Add spices, chopped herbs, and garlic, and spread the filling on bread.
8 Quick Crab Stick Spread Recipes for Sandwiches
17. Tuna and Salsa Sandwiches
Source: oum.ruThe sandwiches are most delicious if you grill the bread, but you can also just toast it in a pan.
You will need: 1 can of tuna, bread, 1 tomato, 0.5 bell pepper, 1 chili, 1 clove of garlic, basil, 1 tsp lemon juice, spices.
Preparation: Toast the bread and place tuna pieces on it. Finely chop the vegetables, garlic, chili, and basil, season, and sprinkle with lemon juice. Spread the salsa on top of the sandwiches.
18. Italian Tuna Sandwiches
Source: ampravda.ruTomatoes, mozzarella, and basil – a time-tested classic.
You will need: 1 can of tuna, bread, 1 tomato, 80 g mozzarella, 3 basil leaves.
Preparation: Toast the bread in a pan and top with tuna pieces. Finely chop tomatoes, basil, and mozzarella, and place on top. Bake the sandwiches in the oven until the mozzarella melts.
19. Tuna and Vegetable Sandwiches
Source: mylinart.blogspot.comDelicious, juicy, and crunchy sandwiches are especially good with young vegetables.
You will need: 1 can of tuna, bread, 100 g hard cheese, 1 tomato, 1 cucumber, 1 red onion, 4 lettuce leaves.
Preparation: Toast bread slices and place lettuce leaves on them. Top with onion rings and tuna pieces. Then arrange cucumber and tomato slices, and cover with a slice of cheese.
20. Tuna and Spinach Sandwiches
Source: mykaleidoscope.ruChoose a baguette or ciabatta – and you can't go wrong!
You will need: 1 can of tuna, bread, 1 handful of spinach, 1 cucumber, 100 g cream cheese, 1 egg.
Preparation: Boil an egg until hard, grate it, and mix with tuna and cream cheese. Place spinach leaves on bread, then the tuna mixture on top, and cucumber slices on that.