For a festive birthday table, you don't have to prepare complex, multi-layered salads that take a lot of effort and time. We've gathered 20 very delicious, yet simple recipes for you!
1. "Royal" Salad
An unusual and delicious salad made with crab sticks, croutons, and garlic, which is very quick to prepare.
You will need: 250 g crab sticks, 4 hard-boiled eggs, 300 g hard cheese, 100 g croutons, 1/2 lemon, 2 cloves garlic, mayonnaise.
Preparation: In a salad bowl, mix diced crab sticks and boiled eggs, minced garlic, and grated hard cheese. Drizzle the salad with lemon juice and dress with mayonnaise, then sprinkle with croutons before serving.
2. "Festive" Salad
Once you try this piquant and very unusual salad, you'll make it a tradition for every celebration!
You will need: 250 g chicken fillet, 3 eggs, 120 g cheese, 1 red bell pepper, 100 g seedless grapes, 1 clove garlic, 1 bunch green onions, 0.5 tbsp lemon juice, mayonnaise.
Preparation: Mix fried chicken pieces with minced garlic. Place a layer of chopped eggs and green onions on the bottom of a plate, drizzle with mayonnaise, then arrange chicken breast slices, followed by mayonnaise. Layer the remaining ingredients in the following order, spreading mayonnaise between each layer: diced bell pepper, grated cheese, halved grapes.
3. Nut Salad
One of the most delicious layered salads possible, and the toasted nuts give it a piquant flavor.
You will need: 1 boiled chicken breast, 6 boiled eggs, 250 g hard cheese, 250 g mushrooms, 1 cup fried walnuts, 2 onions, 1 clove garlic, mayonnaise.
Preparation: Lightly press down all layers in this salad with a fork and spread a thin layer of mayonnaise. If desired, the meat and mushrooms can be additionally seasoned with salt and ground pepper. Arrange the ingredients in the following order: diced meat, nuts, fried onions and mushrooms, grated eggs, cheese mixed with minced garlic.
4. Ham and Vegetable Salad
A light and appetizing salad with ham, chicken, and fresh vegetables. Among hearty festive dishes, this appetizer certainly won't get lost.
You will need: 350 g boiled chicken meat, 300 g quality ham, 2 tomatoes, 3 cucumbers, 3 boiled eggs, 70 g hard cheese, mayonnaise, herbs.
Preparation: Transfer finely chopped eggs, chicken meat, and ham to a bowl, add some grated cheese, cucumbers cut into strips, and mix. Before serving, add diced tomatoes, dress with mayonnaise, place in a salad bowl, and sprinkle with the remaining cheese on top.
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5. "Watermelon Slice" Salad
A simple, yet festive-looking salad for a birthday celebration.
You will need: 2 tomatoes, 150 g ham, 120 g hard cheese, 3 boiled eggs, 1 fresh cucumber, mayonnaise, 1 bunch green onions, 5 olives.
Preparation: Mix diced meat with finely grated eggs and cheese, chopped green onions, and dress with mayonnaise. Arrange in the shape of a watermelon slice, using finely chopped tomato for the flesh, sliced cucumber for the rind, and halved olives for the seeds.
6. "Birthday" Salad
A salad of boiled squid and canned pineapples will perfectly complement the festive table.
You will need: 0.5 kg boiled and cleaned squid bodies, 3 boiled potatoes, 1 sweet bell pepper, 1 can pineapple, 1 can corn, mayonnaise, parsley.
Preparation: Dice the pepper, potatoes, squid, and pineapple into small cubes, mix with corn. Season with salt and pepper to taste, add chopped herbs, and dress with mayonnaise. Garnish the salad with corn kernels and parsley sprigs.
7. "Far Eastern" Salad
What festive table is complete without fish dishes? Unlike meat salads, fish salads are lighter and more delicate.
You will need: 100 g lightly salted salmon, 150 g pickled mushrooms, 1 red bell pepper, 1 cucumber, 1 bunch lettuce leaves, 1 red onion, 1 tbsp lemon juice and olive oil each, 50 g hard cheese.
Preparation: Dress the bell pepper and cucumber (cut into strips), mushroom halves, and onion half-rings with olive oil and lemon juice. Arrange in a mound on a platter lined with lettuce leaves, cover with thin slices of salmon, and sprinkle with grated cheese.
8. "Special" Salad
The ingredients for this salad are quite unexpected and not the most budget-friendly, but a birthday doesn't happen every day!
You will need: 300 g boiled and cleaned squid, 350 g chicken fillet, 2 cucumbers, 1 can olives, 2 tbsp red caviar, mayonnaise, 1 tbsp lemon juice, 2 cloves garlic.
Preparation: Mix mayonnaise with lemon juice, garlic, and a spoon of caviar; use the resulting sauce to dress the layers in the salad. Assemble the salad in glasses: arrange diced boiled meat, then finely chopped squid, followed by cucumbers. Garnish with olives and the remaining caviar.
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9. "Rainbow" Birthday Salad
The colorful and bright "Rainbow" salad is not difficult to prepare; the main thing is to stock up on the necessary ingredients in time.
You will need: 300 g hunting sausages, 1 red bell pepper, 2 fresh cucumbers, 1 can salad corn, 0.5 red onion, 3 boiled eggs, 2 tsp French mustard, sea salt and pepper, mayonnaise.
Preparation: Dice the bell pepper and cucumber, mix in a salad bowl with the onion cut into half-rings, and sliced hunting sausages. Add grated eggs, corn without syrup, season with salt and pepper to taste, and dress with mayonnaise mixed with mustard.
10. "Snack" Salad for Birthday
A very delicious salad that is worth preparing for both a modest family celebration and a lavish feast.
You will need: 250 g smoked sausage, 1 can canned beans, 1 carrot, 1 onion, spices, mayonnaise.
Preparation: Cut the sausage into thin strips, add rinsed beans, as well as sautéed onions and carrots. Season the salad to taste and mix with mayonnaise.
11. "Delicacy" Salad
What festive table is complete without delicacies? This salad will be appreciated by even the most discerning gourmets.
You will need:
For the salad: 1 boiled and cleaned pork tongue, 2 boiled eggs, 1 onion, 100 g mushrooms, 3 pickled cucumbers, 120 g hard cheese, 0.3 bunch green onions.
For the sauce: 4-5 tbsp mayonnaise, 2 tbsp plain yogurt, 1 tbsp soy sauce.
For serving: 11 tartlets, 100 g hard cheese, fresh herbs.
Preparation: Cut the tongue and pickled cucumbers into thin strips, mix with finely chopped eggs, and still warm fried onions with mushrooms. Add coarsely grated cheese, chopped green onions. Mix all ingredients for the sauce and dress the salad with it. Before serving, arrange the salad in tartlets, garnish with herb sprigs and decorative cheese slices.
12. "Traditional" Salad
Salads with crab sticks and canned corn have long become traditional on festive tables, and birthdays are no exception. But this salad is simply special, juicy, and light!
You will need: 250 g crab sticks, 1 head of Napa cabbage, 1 can canned corn, 3 cucumbers, 3 boiled eggs, 1 bunch dill, 1 bunch green onions, mayonnaise.
Preparation: Dice the crab sticks, cucumbers, and boiled eggs in advance, mix with corn. Before serving, add shredded cabbage and chopped herbs, and dress with mayonnaise.
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13. "Greek" Salad
An incredibly delicious vegetable salad with feta cheese and black olives. It's no coincidence that this dish has become so beloved by people worldwide.
You will need: 3 tomatoes, 2 sweet bell peppers (yellow and orange), 120 g olives, 150 g feta cheese, 2 cucumbers, 100 g fried walnuts, 1 red onion, a pinch of brown sugar, sea salt and ground pepper, 3 tbsp olive oil, 1 tbsp lemon juice, balsamic vinegar to taste.
Preparation: Cut cucumbers and tomatoes into large slices and place in a beautiful salad bowl, top with onion cut into half-rings, sprinkle with brown sugar, and drizzle with lemon juice. Arrange olives and feta cubes on top, pour dressing made from the remaining lemon juice, olive oil, balsamic vinegar, salt, and pepper over the salad. Before serving, sprinkle with chopped nuts.
14. "Hunter's" Salad
A delicious and very simple-to-prepare salad for a festive table for a birthday or any other celebration.
You will need: 200 g smoked sausage, 250 g hard cheese, 3 boiled potatoes, 4 pickled cucumbers, 1 can green peas, 1 red onion, mayonnaise.
Preparation: Cut the sausage, cucumbers, and onion into thin strips, mix in a salad bowl, add grated hard cheese and green peas. If desired, the salad can be lightly seasoned with salt and pepper. Dress with mayonnaise and let it sit in the refrigerator for a couple of hours.
15. "Heartbreaker" Salad
For a festive salad to be delicious and appetizing, it's not necessary to use expensive ingredients. Even with budget-friendly chicken hearts, eggs, and onions, you can create a very worthy treat for birthday guests!
You will need: 0.5 kg chicken hearts, 4 boiled eggs, 1 onion, 1 bunch herbs, 150 g hard cheese, 30 ml vinegar, 1 bunch herbs, mayonnaise.
Preparation: Cut the onion into half-rings, pour boiling water over it, then drain in a colander, transfer to a bowl, and pour marinade made from 1/2 cup cool water and vinegar over it. Cut the boiled hearts, cooled in broth, into four parts, mix with chopped herbs, grated cheese, onion squeezed from marinade, and diced eggs, then dress with mayonnaise.
16. "Glutton" Salad
Another recipe for a budget-friendly and easy-to-prepare, yet very appetizing salad.
You will need: 1 chicken drumstick boiled in spiced water, 1 carrot, 1 onion, 3 pickled cucumbers, 3 cloves garlic, mayonnaise.
Preparation: Fry the onion and carrot in oil until lightly golden, mix with finely chopped chicken meat, season with salt and pepper. Add diced or thinly sliced cucumbers, minced garlic, and dress with mayonnaise.
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17. "Chinese" Festive Salad
Funchosa noodles are sold in all supermarkets today; be sure to buy them to treat your guests to a salad that Chinese housewives prepare.
You will need: 1 package funchosa, 1 head of Napa cabbage, 1 fresh cucumber, 2 green onions, 1 carrot, a couple of tbsp soy sauce, 1 tbsp rice vinegar, 1 tsp brown sugar, 0.5 tbsp dried ground ginger, 1 clove garlic, a pinch of hot chili pepper, 2 tbsp olive oil and 0.5 tbsp sesame oil, 1 raw egg, 2 tbsp water, salt.
Preparation: Pour the mixture of egg, water, and a pinch of salt onto a greased pan, fry one egg pancake, roll it into a tube, and cut into strips. Prepare funchosa according to package instructions, arrange in a mound in the center of a salad bowl, top with the sliced egg pancake. Pour dressing made from soy sauce, vinegar, spices, sugar, sesame and olive oil over it. Cut cabbage, cucumber, and carrot into thin strips, arrange them around the funchosa in the salad bowl and also drizzle with dressing, sprinkle with green onions.
18. Herring Salad
For herring lovers, this amazingly simple salad with an indescribable taste is worth preparing for a birthday festive table.
You will need: 3 boiled potatoes, 2 cucumbers, fillet of 1 lightly salted herring, 1 bunch dill, 1 can green peas, 130 ml sour cream, 1.5 tbsp grainy mustard, 1 tbsp lemon juice, sea salt.
Preparation: Cut herring, cucumbers, and potatoes into large cubes, add chopped dill, season the salad with salt and pepper to taste. Dress with sour cream mixed with lemon juice and grainy mustard.
19. Shrimp Salad
A salad for connoisseurs of exquisite dishes, light and healthy, as seafood and avocado are recognized superfoods worldwide.
You will need: 400 g shrimp, 1 bunch lettuce, 2 avocados, 4 tomatoes, 1 clove garlic.
Preparation: First, tear lettuce leaves into a salad bowl, then arrange sliced tomatoes and one avocado on top, season with sea salt. Puree the second avocado with garlic in a blender, season with spices, and thin slightly with olive oil. Pour the resulting sauce over the tomatoes and avocado, then arrange peeled shrimp on top.
20. Smoked Chicken Salad
Juicy and tender smoked chicken meat is a wonderful addition to festive birthday salads!
You will need: 300 g smoked chicken meat, 2 pickled cucumbers, 2 boiled eggs, 2 potatoes, mayonnaise.
Preparation: Cut the meat and cucumbers into thin strips, and the eggs into small cubes. Cut the potatoes into thin, long sticks and deep-fry. Place the meat with cucumbers and eggs, dressed with mayonnaise, in a mound in a salad bowl, and cover all sides with French fries.