Source: Sea Wave, AdobeStock Looking to cook a meat dish? Then we recommend baking chicken thighs in the oven! It's simple, delicious, and relatively quick. Plus, the necessary ingredients are affordable and available in every store. We're sharing 20 of the best recipes!
1. Baked Chicken Thighs in the Oven
Source: attuale.ruAdd a fresh vegetable salad and a hearty dinner is ready!
You will need: 1 kg chicken thighs, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Mix the thighs with oil, salt, and ground pepper. Cover with plastic wrap and set aside for half an hour. Place the prepared chicken in a baking dish, cover with a double layer of foil, and bake for 30 minutes. Remove the foil and cook for another 15 minutes.
2. Chicken Thighs Baked in Sour Cream
Source: yankelevitch.ruThe meat turns out tender and very flavorful.
You will need: 800 g chicken thighs, 200 g full-fat sour cream, 1 tbsp vegetable oil, 2 cloves garlic, ground black pepper, salt.
Preparation: Mix sour cream, salt, ground pepper, and minced garlic. Coat the chicken thighs with the prepared mixture and let sit for 20-30 minutes at room temperature. Place the prepared chicken in an oiled baking dish and bake for 40 minutes in the oven at 200 degrees Celsius.
3. Juicy Chicken Thighs in a Roasting Bag
Source: etnosoft.com.uaIf you have time, remove the skin and bones from the thighs.
You will need: 800 g chicken thighs, 1 tbsp vegetable oil, 1 tsp paprika, ground black pepper, salt.
Preparation: Rinse and pat dry the chicken thighs, then place them in a bowl. Add paprika, ground pepper, salt, and vegetable oil. Mix thoroughly and cover with plastic wrap for half an hour. Place the chicken thighs in a roasting bag, tie it tightly, and bake for 30 minutes in the oven at 190 degrees Celsius. Carefully cut open the bag and bake for another 10 minutes.
4. Chicken Thighs Baked in Honey-Mustard Sauce
Source: pinterest.ruYou can marinate the thighs for up to 6 hours.
You will need: 500 g chicken thighs, 2 tbsp mustard, 2 tbsp honey, 1 tbsp vegetable oil, ground black pepper, salt.
Preparation: In a deep bowl, mix honey, mustard, salt, and ground pepper. Add the prepared chicken thighs to the bowl, mix, and let marinate for half an hour. Place the prepared chicken in an oiled baking dish, cover with foil, and bake for half an hour. Remove the foil and bake for another 10 minutes.
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5. Chicken Thighs with Mustard and Spices in the Oven
Source: photorecept.ruIt's best to cook this in a glass or ceramic dish.
You will need: 1 kg chicken thighs, 2 tbsp hot mustard, 2 tbsp vegetable oil, 1 tsp paprika, ground black pepper, salt.
Preparation: Rinse and pat dry the thighs, then place them in a deep bowl. Add mustard, vegetable oil, paprika, salt, and ground black pepper. Mix, let sit for half an hour at room temperature, then transfer to a deep baking dish. Bake for 30 minutes at 200 degrees Celsius covered with foil, then for another 10 minutes uncovered.
6. Chicken Thighs Baked on an Onion Bed
Source: dvoyni.ruSimple onions can turn a dish into a true culinary masterpiece!
You will need: 600 g chicken thighs, 2 onions, 1 tbsp olive oil, ground black pepper, salt.
Preparation: Rinse and pat dry the chicken thighs, then place them in a bowl. Add half of the oil, ground black pepper, and salt. Slice the onions into thick rings, mix with the remaining oil, and spread them on a baking sheet. Arrange the prepared thighs on top and bake for 40-45 minutes in an oven preheated to 190 degrees Celsius.
7. Chicken Thighs Baked with Spicy Seasonings
Source: chef-povar.ucoz.comTry to rub each piece with spices.
You will need: 1 kg chicken thighs, 2 tbsp olive oil, 1 tsp ground cumin, 1 tsp khmeli-suneli, 0.5 tsp ground red pepper, salt.
Preparation: Mix the chicken thighs with spices and salt. Add olive oil, mix, and let sit for half an hour at room temperature. Place the thighs in an oiled baking dish, cover with a double layer of foil, and bake for half an hour in the oven at 190 degrees Celsius. Carefully remove the foil and continue cooking for another 10-15 minutes.
8. Chicken Thighs Baked with Lemon, Honey, and Herbs de Provence
Source: instagram.comA delightful dish with French notes.
You will need: 1 kg chicken thighs, half a lemon, 3 tbsp honey, 1 tbsp olive oil, 1 tsp Herbs de Provence, ground black pepper, salt.
Preparation: Rinse and pat dry the chicken thighs. Add Herbs de Provence, ground pepper, salt, honey, and lemon sliced into thick rounds. Mix by hand, thoroughly massaging each piece, and leave covered for 30-40 minutes. Place the thighs in an oiled baking dish and bake for 40-45 minutes in an oven preheated to 190 degrees Celsius.
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9. Chicken Thighs with Potatoes in the Oven
Source: dvoyni.ruYou can add hot broth instead of water.
You will need: 500 g chicken thighs, 400 g potatoes, 2 tbsp mayonnaise, 1 tbsp olive oil, 1 tsp Herbs de Provence, ground black pepper, salt, half a glass of water.
Preparation: Peel and chop the potatoes, mix with Herbs de Provence, salt, and olive oil, then place in a deep baking dish. Pour in warm water. Rinse and pat dry the chicken thighs, mix with mayonnaise, ground pepper, and salt, then arrange them on top of the potatoes. Cover tightly with foil and bake for half an hour in an oven preheated to 200 degrees Celsius. Carefully remove the foil and continue baking for another 10-15 minutes.
10. Chicken Thighs with Garlic and Soy Sauce in the Oven
Source: ginger-slim.ruThis recipe is easy enough for even an inexperienced cook!
You will need: 800 g chicken thighs, 4 cloves garlic, 2 tbsp soy sauce, 2 tbsp vegetable oil, ground black pepper, salt.
Preparation: Rinse and pat dry the chicken thighs, then place them in a bowl. Add minced garlic, soy sauce, ground pepper, and salt. Grease a baking dish with vegetable oil, arrange the thighs, and bake for 40-45 minutes in an oven preheated to 200 degrees Celsius.
11. Chicken Thighs Baked with Mushrooms and Cream
Source: tr.pinterest.comYou can cook this with any type of mushrooms.
You will need: 1 kg chicken thighs, 300 g mushrooms, 1 onion, 50 g butter, 1 cup heavy cream, ground nutmeg, ground black pepper, salt.
Preparation: Sauté sliced mushrooms and onion in butter until partially cooked. Pour in the cream, add spices, salt, and simmer for 3-4 minutes. Rinse and pat dry the chicken thighs, then place them in an oiled baking dish. Pour the creamy mushroom sauce over them, cover with a double layer of foil, and bake for 40 minutes in the oven at 190 degrees Celsius. Carefully remove the foil and brown for another 10 minutes.
12. Chicken Thighs Baked in Spicy Sauce
Source: kartinkin.netSince the thighs are not covered, it's best to use only the bottom heating element.
You will need: 1 kg chicken thighs, 2 tbsp hot adjika, 2 tbsp soy sauce, 2 tbsp vegetable oil, 3 cloves garlic, paprika, salt.
Preparation: In a deep bowl, mix soy sauce, vegetable oil, adjika, paprika, salt, and minced garlic. Add the prepared chicken thighs, mix, and cover with plastic wrap for half an hour. Place the prepared chicken in a deep baking dish and bake for 40 minutes.
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13. Chicken Thighs with Oranges and Rosemary in the Oven
Source: kartinkin.netThe citrus aroma will be even more pronounced if you add a little lemon zest.
You will need: 800 g chicken thighs, 2 oranges, 4 sprigs rosemary, 3 cloves garlic, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Blanch the oranges and slice them into thick rounds. Mix the chicken thighs with oil, ground pepper, salt, and orange slices. Add garlic cloves crushed with the side of a knife. Place the prepared chicken in a deep baking dish, arrange rosemary sprigs on top, and cover with a double layer of foil. Bake for 40-45 minutes in an oven preheated to 200 degrees Celsius.
14. Chicken Thighs Baked with Eggplant and Tomatoes in a Roasting Bag
Source: syl.ruYou will need young eggplants with thin skin.
You will need: 600 g chicken thighs, 3 tomatoes, 300 g eggplants, 4 cloves garlic, 1 tbsp lemon juice, 1 tbsp olive oil, ground black pepper, salt.
Preparation: Rinse and pat dry the chicken thighs, add minced garlic, sliced eggplants, and tomatoes. Season with salt and pepper, pour in lemon juice and olive oil, then mix. Place the prepared chicken in an oiled baking dish, cover with a lid or foil, and bake for 40-45 minutes in the oven at 190 degrees Celsius.
15. Chicken Thighs with Pumpkin and Apples in the Oven
Source: nadinvesselova.blogspot.comCinnamon adds unique notes to the thighs.
You will need: 1 kg chicken thighs, 200 g pumpkin, 3 apples, 2 tbsp olive oil, 1 tbsp lemon juice, 0.5 tsp ground cinnamon, ground black pepper, salt.
Preparation: Dice the pumpkin and apples into small pieces, mix with lemon juice. Rinse and pat dry the chicken thighs, then place them in a bowl, add cinnamon, pepper, salt, oil, and the apples with pumpkin. Mix, transfer to a baking dish, and cover with a double layer of foil. Bake for 35-40 minutes at 200 degrees Celsius, then remove the foil and cook for another 10 minutes.
16. Chicken Thighs Baked in Berry Sauce
Source: my.mail.ruYou can save a little sauce for serving!
You will need:
For the thighs: 800 g chicken thighs, 1 tbsp olive oil, ground black pepper, salt.
For the sauce: 200 g any berries, 1 tsp oregano, 1 tbsp brown sugar, ground black pepper, salt, 150 ml water.
Preparation: Blend the berries, add water, oregano, sugar, ground pepper, salt, and simmer over low heat for 5-7 minutes.
Mix the chicken thighs with ground pepper, salt, and berry sauce. Grease a baking dish with olive oil, place the prepared chicken, and cover with foil. Bake for 35 minutes in an oven preheated to 190 degrees Celsius, then remove the foil and cook for another 10 minutes uncovered.
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17. Chicken Thighs Baked in Pomegranate Sauce
Source: pikabu.ruDon't overdo it with the sauce, otherwise the dish will be too sour.
You will need: 600 g chicken thighs, 2 tbsp pomegranate sauce, 1 tbsp olive oil, ground black pepper, salt.
Preparation: Mix the thighs with sauce, pepper, and salt. Cover with plastic wrap and let sit for half an hour at room temperature. Place the prepared chicken in an oiled baking dish, cover with foil, and bake for 40 minutes in the oven at 200 degrees Celsius. Carefully remove the foil and continue baking for another 10 minutes.
18. Chicken Thighs with Spicy Ketchup and Garlic in the Oven
Source: koolinar.ruYou can serve the cooked thighs on their own or with side dishes.
You will need: 800 g chicken thighs, 4 cloves garlic, 3 tbsp spicy ketchup, 1 tbsp vegetable oil, ground black pepper, khmeli-suneli, salt.
Preparation: Rinse and pat dry the thighs, then place them in a deep bowl. Add ketchup, spices, salt, and minced garlic. Place the prepared chicken in an oiled baking dish, cover with a lid, and bake for 35-40 minutes in the oven at 190 degrees Celsius. Carefully remove the foil and brown for another 10 minutes.
19. Chicken Thighs with Quince and Nuts in the Oven
Source: klublady.ruPlace such a dish on the table and prepare to receive well-deserved praise!
You will need: 800 g chicken thighs, 2 medium quinces, a handful of walnuts, 3 cloves garlic, 2 tbsp olive oil, 1 tsp Italian herbs, ground black pepper, salt.
Preparation: Toast the walnuts in a pan and finely chop them in a blender. Add olive oil, spices, salt, and minced garlic. Pour the resulting mixture over the prepared chicken thighs, add sliced quince, and leave covered for 25-30 minutes. Transfer the prepared chicken to a deep baking dish, cover with a double layer of foil, and bake for 30 minutes in an oven at 200 degrees Celsius. Remove the foil and cook for another 10 minutes uncovered.
20. Chicken Thighs Baked with Cherry Tomatoes and Basil
Source: zen.yandex.ruYou can add a little more fresh basil when serving.
You will need: 800 g chicken thighs, 200 g cherry tomatoes, 4 sprigs basil, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Rinse and pat dry the thighs, then place them in a deep bowl. Add salt, pepper, tomatoes, and olive oil. Mix and transfer to a suitable baking dish. Bake for 40 minutes in the oven covered with foil, then for another 10 minutes uncovered.