Source: Vaaseenaa, AdobeStock When you don't have much time to spend in the kitchen, you can cook chicken drumsticks in the oven. It's simple and delicious! Serve them with side dishes, salads, pickles, or just as they are. Among the many recipes on this topic, we've tried to select the 20 best!
1. Chicken Drumsticks Baked in Mayonnaise
Source: кафе-сакура.рфIt's best to use homemade mayonnaise.
You will need: 6 chicken drumsticks, 3 tbsp mayonnaise, 1 tbsp olive oil, 3 cloves garlic, ground black pepper, salt.
Preparation: Mix mayonnaise, ground pepper, salt, and garlic pressed through a garlic press. Coat the chicken drumsticks with the prepared sauce and let them marinate for half an hour. Grease a baking dish with oil, arrange the drumsticks, and cover with foil. Bake for half an hour in an oven preheated to 200 degrees Celsius. Carefully remove the foil and cook the drumsticks for another 5-7 minutes.
2. Chicken Drumsticks with Sour Cream and Mustard in the Oven
Source: pulse.mail.ruDepending on the size of the drumsticks, cooking time may vary.
You will need: 600 g chicken drumsticks, 150 g sour cream, 2 tbsp hot mustard, 1 tbsp vegetable oil, ground black pepper, salt.
Preparation: In a deep bowl, mix mustard, sour cream, ground pepper, and salt. Add the prepared drumsticks to the bowl, mix, and leave covered for half an hour. Grease a baking sheet with oil, arrange the chicken drumsticks, and bake for 45 minutes in an oven preheated to 190 degrees Celsius.
3. Chicken Drumsticks with Potatoes in the Oven
Source: joelleworkman.blogspot.comA delicious and simple dish that will be appropriate on any table.
You will need: 800 g chicken drumsticks, 500 g potatoes, 1 onion, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Peel and chop the potatoes and onion. Grease a baking dish with oil, layer the onion and potatoes. Drizzle with oil, sprinkle with salt and ground pepper. Place the chicken drumsticks on top, season again with salt and pepper, and drizzle with oil. Cover the dish with a double layer of foil and bake for 40 minutes in an oven preheated to 200 degrees Celsius. Remove the foil and cook for another 5-7 minutes.
4. Chicken Drumsticks with Eggplant and Bell Pepper in the Oven
Source: youtube.comThe vegetables should be juicy and fresh.
You will need: 6 chicken drumsticks, 300 g eggplant, 2 bell peppers, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Chop the eggplant and bell peppers, rinse the chicken drumsticks and pat them dry thoroughly. Mix everything, add salt, pepper, and oil. Place the drumsticks with vegetables in the prepared dish, cover with foil or a lid. Bake for 40 minutes at 200 degrees Celsius, then remove the foil and cook for another 10 minutes.
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5. Chicken Drumsticks Baked in Spicy Ketchup
Source: armpost.amGarlic can be omitted if desired.
You will need: 1 kg chicken drumsticks, 150 ml spicy ketchup, 1 tbsp olive oil, 4 cloves garlic, ground black pepper, salt.
Preparation: Rub the chicken drumsticks with salt and ground pepper. Add spicy ketchup and garlic cloves slightly crushed with the flat side of a knife. Place the prepared drumsticks on a greased baking sheet and bake for half an hour in the oven at 190 degrees Celsius. Carefully flip the drumsticks to the other side and continue cooking for another 15-20 minutes.
6. Chicken Drumsticks with Mushrooms and Onions in the Oven
Source: ivona.uaTake note of this wonderful recipe!
You will need: 800 g chicken drumsticks, 400 g mushrooms, 1 onion, 30 ml olive oil, 2 bay leaves, 3 black peppercorns and 3 allspice berries, salt.
Preparation: Mix the drumsticks with sliced mushrooms and onion. Add oil, spices, and salt. Mix, place in a suitable baking dish, and cover with a double layer of foil. Bake for 40 minutes in the oven at 200 degrees Celsius, then carefully remove the foil and continue cooking for another 10 minutes.
7. Chicken Drumsticks Baked with Rice in the Oven
Source: pro-orehi.ruDrumsticks turn out best with parboiled rice.
You will need: 6 chicken drumsticks, 1 cup rice, 1 carrot, 1 onion, 2 tbsp vegetable oil, turmeric, paprika, ground black pepper, salt, 1 cup broth.
Preparation: Rub the chicken drumsticks with salt and ground pepper. Sauté the chopped onion and carrot in oil until golden. Add the rinsed rice, spices, salt, and mix. Grease a baking dish with oil, spread the rice and sautéed vegetables. Pour in the broth, arrange the chicken drumsticks on top, cover with a double layer of foil, and bake for 40 minutes in the oven at 200 degrees Celsius. Carefully remove the foil and continue cooking for another 10 minutes.
8. Chicken Drumsticks with Onion and Mayonnaise in the Oven
Source: povar.ruYou can cook with regular, red onion, or leeks.
You will need: 8 chicken drumsticks, 2 onions, 3 tbsp mayonnaise, 1 tbsp vegetable oil, ground black pepper, salt.
Preparation: Rinse the drumsticks, pat dry, sprinkle with salt and ground pepper. Slice the onion into thick rings. Mix everything, add mayonnaise, and cover with plastic wrap for 30 minutes. Place the prepared mixture in a greased baking dish, cover with foil, and bake for 40 minutes in the oven at 200 degrees Celsius. Carefully remove the foil and cook for another 7-10 minutes.
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9. Chicken Drumsticks Baked in Bacon
Source: vkus-landia.ruBuy bacon sliced into thin strips.
You will need: 10 chicken drumsticks, 100 g bacon, 2 tbsp mustard, 1 tbsp vegetable oil, ground black pepper, salt.
Preparation: Season the chicken drumsticks with salt, pepper, and spread with mustard. Wrap each drumstick in a slice of bacon and place on a greased baking sheet. Bake for 40 minutes in an oven preheated to 190 degrees Celsius.
10. Chicken Drumsticks Baked in Crispy Breading
Source: domashniy.ruYou can add various spices to the batter.
You will need: 6 chicken drumsticks, 2 chicken eggs, 2 tbsp flour, 50 g breadcrumbs, 50 ml vegetable oil, 1 tsp paprika, ground black pepper, salt.
Preparation: Lightly whisk the eggs with salt and spices. Add flour and mix. Dip the drumsticks in the batter, roll them in breadcrumbs, and fry in hot oil over high heat for 3-4 minutes. Transfer the chicken drumsticks to a baking sheet lined with parchment paper and bake for half an hour in an oven preheated to 200 degrees Celsius.
11. Georgian-Style Chicken Drumsticks in the Oven
Source: sugarlaws.comAppetizing chicken drumsticks with piquant notes of Georgian cuisine.
You will need: 8 chicken drumsticks, 100 g walnuts, 1 tbsp apple cider vinegar, 2 tbsp vegetable oil, 2 onions, half a bunch of herbs, 1 tsp khmeli suneli, ground red pepper, salt.
Preparation: Toast the walnuts in a pan and grind them in a blender. Pass the onion through a meat grinder, finely chop the herbs. Mix everything, add oil, spices, vinegar, and salt. Rub the chicken drumsticks with the resulting mixture and leave for 20-30 minutes at room temperature. Place the prepared drumsticks in a suitable baking dish and cover with a double layer of foil. Bake for 45 minutes in the oven at 200 degrees Celsius. Carefully remove the foil and brown the drumsticks for another 10 minutes.
12. Chicken Drumsticks with Sour Cream and Ketchup in the Oven
Source: zen.yandex.ruInstead of ketchup, you can use tomato sauce or paste.
You will need: 1 kg chicken drumsticks, 100 g sour cream, 100 g ketchup, 1 tbsp vegetable oil, ground black pepper, salt.
Preparation: Rub the chicken drumsticks with salt and ground pepper. Add ketchup, sour cream, mix, and leave covered with plastic wrap for half an hour. Place the drumsticks in a greased baking dish, cover with foil, and bake for 45 minutes at 200 degrees Celsius.
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13. Chicken Drumsticks with Ginger and Oranges in the Oven
Source: myimperfectkitchen.comIt's best to handle ginger with gloves.
You will need: 8 chicken drumsticks, 10 g ginger root, 2 oranges, 2 tbsp olive oil, ground black pepper, salt.
Preparation: Peel and finely grate the ginger. Blanch the orange with boiling water and slice into thick rounds. Mix the chicken drumsticks, ginger, oranges, oil, salt, ground pepper, and leave covered with plastic wrap for half an hour. Cover with foil and bake for 40 minutes in the oven at 200 degrees Celsius. Carefully remove the foil and brown the drumsticks for another 10 minutes.
14. Chicken Drumsticks Baked in a Roasting Bag
Source: mykaleidoscope.ruFor a crispy crust, cut open the roasting bag 10 minutes before the end of cooking.
You will need: 8 chicken drumsticks, 2 tbsp olive oil, 0.5 tsp lemon zest, 1 bay leaf, paprika, ground black pepper, salt.
Preparation: Mix the chicken drumsticks, spices, zest, salt, and oil. Cover with plastic wrap or a lid and leave for 1 hour at room temperature. Place the drumsticks in a roasting bag, tie it tightly, and bake for 40-50 minutes.
15. Chicken Drumsticks with Prunes in the Oven
Source: gotovim-edim.ruPay attention to the quality of the prunes!
You will need: 8 chicken drumsticks, 2 onions, 5 pitted prunes, 3 tbsp mayonnaise, ground black pepper, salt.
Preparation: Rinse the prunes with boiling water, pat dry, and chop. Peel and finely chop the onion. Mix the drumsticks, prunes, onion, salt, ground black pepper, and mayonnaise. Place the prepared mixture on a baking sheet lined with parchment paper and bake for 40 minutes in the oven at 190 degrees Celsius.
16. Chicken Drumsticks in White Wine in the Oven
Source: forumsamogon.ruA special recipe for an unforgettable dinner!
You will need: 8 chicken drumsticks, 100 ml white wine, 2 onions, 2 tbsp olive oil, paprika, ground pepper, salt.
Preparation: Peel and slice the onion into thick rings. Mix oil, wine, spices, and salt. Place the chicken drumsticks in a baking dish, add the onion and the prepared mixture, cover with a double layer of foil. Bake for 40-45 minutes in an oven preheated to 200 degrees Celsius.
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17. Chicken Drumsticks with Cabbage in the Oven
Source: gotovka24.ruYou can mix fresh cabbage with sauerkraut.
You will need: 800 g chicken drumsticks, 500 g white cabbage, 1 carrot, 3 tbsp mayonnaise, ground black pepper, salt.
Preparation: Shred the white cabbage, grate the carrot. Mix everything, season with salt and pepper, and gently mash with your hands. Add two-thirds of the mayonnaise, mix, and place in a deep baking dish. Coat the chicken drumsticks with the remaining mayonnaise and arrange them on top of the cabbage. Cover with a double layer of foil and bake for 40 minutes in the oven. Carefully remove the foil and continue cooking for another 10 minutes.
18. Chicken Drumsticks Baked in Cranberry Sauce
Source: ok.ruSauces from other berries can be prepared similarly.
You will need:
For the drumsticks: 8 chicken drumsticks, 2 tbsp olive oil, ground black pepper, salt.
For the sauce: 200 g cranberries, 2 tbsp sugar, ground cinnamon, ground black pepper, 1 tsp cornstarch, 50 ml water.
Preparation: Mix the chicken drumsticks with ground pepper, salt, and oil. Place in the prepared baking dish and leave for half an hour at room temperature.
Blend the cranberries, add sugar, spices, and simmer for 5 minutes over low heat. Turn off the heat, pour in water mixed with cornstarch, and stir. Pour the prepared sauce over the drumsticks, cover with a double layer of foil, and bake for 40 minutes in an oven preheated to 190 degrees Celsius. Carefully remove the foil and brown for another 10 minutes.
19. Chicken Drumsticks Baked in Soy Sauce and Spices
Source: eda-land.ruThe cooked drumsticks are best served with pasta, porridge, fresh vegetables, and herbs.
You will need: 6 chicken drumsticks, 3 tbsp soy sauce, 1 tbsp vegetable oil, 2 cloves garlic, 0.5 tsp paprika, 0.5 tsp turmeric, salt.
Preparation: Mix soy sauce, spices, salt, and garlic pressed through a garlic press. Add the chicken drumsticks, mix, and leave for half an hour at room temperature. Place the drumsticks in a greased baking dish, cover with a double layer of foil, and bake for 35-40 minutes at 190 degrees Celsius. Remove the foil and continue cooking for another 7-10 minutes.
20. Chicken Drumsticks with Pumpkin in the Oven
Source: usisnet.ruAn excellent chicken drumstick recipe for an autumn menu.
You will need: 6 chicken drumsticks, 300 g pumpkin, 2 tbsp vegetable oil, 2 star anise, ground black pepper, salt.
Preparation: Cut the pumpkin into small pieces, rinse and pat dry the chicken drumsticks. Mix everything, add ground pepper, star anise, salt, and oil. Mix and place in the prepared baking dish. Cover with a double layer of foil and bake for half an hour in the oven at 200 degrees Celsius. Remove the foil and cook for another 5-7 minutes.