Source: New Africa, AdobeStockCrucian carp is prized for its incredibly tender and pleasant taste, despite the number of small bones. Moreover, if you bake the fish in the oven, the bones become very soft and are practically unnoticeable. We share 15 best recipes!
1. Crucian Carp in Foil in the Oven
Source: poryadovki.ruThe fish turns out very delicious and simply melts in your mouth.
You will need: 1 crucian carp, 1/2 onion, 3 tbsp mayonnaise, 1 tsp paprika, spices.
Preparation: Gut the crucian carp and grease it inside and out with mayonnaise and spices. Place finely chopped onion into the belly, wrap the crucian carp in foil, and bake in the oven for 20 minutes at 190 degrees Celsius. Unwrap the foil and brown the crucian carp for another 10 minutes.
2. Crucian Carp in a Roasting Bag in the Oven
Source: gruzarf.ruThis recipe can be used to cook one large crucian carp or many small fish.
You will need: 500 g crucian carp, 1 carrot, 2 onions, spices.
Preparation: Gut the crucian carp, coarsely chop the carrot and onion, and place everything into a roasting bag. Add spices to taste, mix, and bake the crucian carp in the oven for 35 minutes at 180 degrees Celsius.
3. Whole Crucian Carp in the Oven
Source: dzen.ruAn excellent option for baking a large fish.
You will need: 1 large crucian carp, 1/2 lemon, 3 tbsp vegetable oil, spices.
Preparation: Gut the fish, make incisions on the sides, sprinkle it with lemon juice, and rub with spices. Place the crucian carp on parchment paper and bake in the oven for 25-30 minutes at 200 degrees Celsius.
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4. Crucian Carp in Pieces in the Oven
Source: pinterest.comEspecially good with potato or rice side dishes.
You will need: 800 g crucian carp, 2 onions and 2 carrots, 1/2 lemon, spices, 20 ml olive oil.
Preparation: Finely shred the onion and carrot, mix with oil and spices, and spread on foil. Prepare the crucian carp, cut it into pieces, sprinkle with lemon juice, and place on top. Wrap the foil and bake everything in the oven for 30-40 minutes at 180 degrees Celsius.
5. Crucian Carp with Onion, Baked in the Oven
Source: gruzarf.ruAn easy and foolproof recipe that never disappoints.
You will need: 2 crucian carp, 1 onion, spices.
Preparation: Prepare the crucian carp, make incisions on the sides, and rub the fish with spices. Slice the onion into half-rings and insert them into the cuts. Place the crucian carp on parchment paper and bake in the oven for 25 minutes at 190 degrees Celsius.
6. Crucian Carp with Herbs in the Oven
Source: dzen.ruIncredibly aromatic fish that is simply irresistible.
You will need: 500 g crucian carp, 100 ml olive oil, 1 bunch each of parsley and dill, 2 tsp Provence herbs, 3 cloves garlic, 1 tsp sesame seeds, 1 tbsp breadcrumbs, spices.
Preparation: Prepare the fish and make incisions on the sides. Mix oil, spices, Provence herbs, sesame seeds, and crushed garlic, and rub this marinade onto the crucian carp. Leave for 1 hour under cling film in the refrigerator. Place herbs into the bellies, arrange the crucian carp in a baking dish, sprinkle with breadcrumbs, and bake for 25 minutes in the oven at 200 degrees Celsius.
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7. Crucian Carp with Potatoes in the Oven
Source: dom-eda.comIf you don't want to cook a side dish separately – choose this recipe.
You will need: 1 crucian carp, 500 g potatoes, 1 onion, 3 tbsp sour cream, spices.
Preparation: Gut the fish, rub with spices, and cut into pieces. Thinly slice the potatoes and onion. Place the vegetables in a baking dish, arrange the crucian carp on top, cover with foil, and bake in the oven for 25 minutes at 200 degrees Celsius. Remove the foil, spread sour cream over everything, and bake for another 10-15 minutes.
8. Crucian Carp with Vegetables, Baked in the Oven
Source: zdorovogotovim.ruThe best choice for a hearty family dinner. And it's very easy to prepare!
You will need: 4 crucian carp, 500 g potatoes, 2 tomatoes, 1 carrot, 1 onion, 1/2 lemon, 3 tbsp vegetable oil, 250 g sour cream, 1 bunch of herbs, spices, corn flour.
Preparation: Gut the crucian carp, make incisions on the sides, and rub with spices. Dredge them in corn flour and fry for a few minutes on both sides. Finely chop the onion, grate the carrot, and lightly fry them too. Slice the potatoes.
In a baking dish, layer the potatoes and half of the fried vegetables. Place tomato and lemon slices into the bellies of the crucian carp, and arrange the fish on top. Then add the remaining fried vegetables, spread sour cream over everything, and sprinkle with chopped herbs. Cover with foil and bake for half an hour in the oven at 190 degrees Celsius.
9. Crucian Carp with Tomatoes and Bell Pepper in the Oven
Source: gruzarf.ruA good alternative to the classic vegetable bed of onions and carrots.
You will need: 1 crucian carp, 1 tomato, 1 onion, 1 bell pepper, 4 tbsp olive oil, spices, 3 cloves garlic.
Preparation: Prepare the crucian carp and make incisions on the sides. Mix oil, spices, and crushed garlic, and rub this marinade onto the fish. Thinly slice all the vegetables and layer the onion on foil, then the bell pepper and tomato. Place the crucian carp on top, wrap, and bake for half an hour in the oven at 180 degrees Celsius.
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10. Crucian Carp with Soy Sauce in the Oven
Source: klev26.ruAn original marinade that pleasantly diversifies your daily diet.
You will need: 600 g crucian carp, 2 tbsp soy sauce, 1 onion, 20 g butter, 1 tsp lemon juice, 0.5 tsp each of honey, turmeric, and paprika. 2 cloves garlic, 1 tbsp olive oil.
Preparation: Slice the onion into rings and place in a baking dish. Prepare the crucian carp and make incisions on the sides. Insert pieces of butter into them. Mix the remaining ingredients, rub the fish, and place it on the onion. Leave everything to marinate for a couple of hours under cling film in the refrigerator, then bake for 30 minutes in the oven at 200 degrees Celsius.
11. Crucian Carp in Tomato in the Oven
Source: nvkz-tub.ruOptionally, sprinkle the crucian carp with chopped rosemary or thyme for aroma.
You will need: 2 crucian carp, 200 g sour cream, 2 tbsp tomato paste, 250 g cherry tomatoes, 1 tsp sugar, spices.
Preparation: Prepare the crucian carp, make incisions on the sides, and rub with spices. Place the fish in a baking dish and then arrange the cherry tomatoes. Mix sour cream, tomato paste, and sugar, pour over the crucian carp, cover with foil, and bake in the oven for half an hour at 190 degrees Celsius.
12. Crucian Carp with Mushrooms in the Oven
Source: dzen.ruWe recommend sprinkling the cooked crucian carp with green onions before serving.
You will need: 500 g crucian carp, 300 g mushrooms, 100 ml soy sauce, 4 cloves garlic, 20 ml olive oil, spices.
Preparation: Prepare the crucian carp, cut them into pieces, and marinate for half an hour in soy sauce with spices and crushed garlic. Slice the mushrooms, place everything together in a baking dish, drizzle with olive oil, and bake in the oven for 25-30 minutes at 200 degrees Celsius.
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13. Crucian Carp with Mustard, Baked in the Oven
Source: gruzarf.ruJuicy, golden-brown, and incredibly aromatic fish for the whole family.
You will need: 800 g crucian carp, 3 potatoes, 2 tbsp mustard, spices.
Preparation: Slice the potatoes, place them in a baking dish on parchment paper, and sprinkle with spices. Prepare the crucian carp, make incisions on the sides, and rub them with mustard and spices. Place on top of the potatoes. Cover the crucian carp with foil and bake in the oven for 35 minutes at 200 degrees Celsius. Remove the foil and bake for another 5 minutes.
14. Crucian Carp with Sour Cream in the Oven
Source: vkusnahka.ruSour cream is a delicious, healthy, and low-calorie marinade, perfect for baking crucian carp.
You will need: 3 crucian carp, 2 onions, 20 ml olive oil, 50 ml sour cream, spices.
Preparation: Slice the onion into rings, place in a baking dish, and drizzle with oil. Prepare the crucian carp and rub them inside and out with sour cream and spices. Place on the onion, cover with foil, and bake the crucian carp in the oven for 40-45 minutes at 180 degrees Celsius. Remove the foil 10 minutes before the end.
15. Crucian Carp with Mayonnaise in the Oven
Source: novyefoto.ruMayonnaise always gives a beautiful and golden-brown crust when baked.
You will need: 4 crucian carp, 3 onions, 200 g mayonnaise, spices.
Preparation: Rinse and gut the crucian carp, rub with spices, and place onion rings into their bellies. Arrange the remaining onion in a baking dish, and place the fish on top. Generously spread mayonnaise over the crucian carp and bake for half an hour in the oven at 200 degrees Celsius.