Of course, fresh cabbage is good on its own. And it's also an excellent ingredient for salads – hearty and light, meat and vegetable, diet-friendly or with mayonnaise. We've found 20 of the most delicious fresh cabbage salad recipes for every day!
1. Cabbage Salad with Omelet
One of the best breakfast salad recipes!
You will need: 150 g cabbage, 300 g carrots, 3 cloves garlic, 50 g mayonnaise, 50 g sour cream, 2 eggs, 30 ml milk, spices.
Preparation: Whisk eggs with milk and spices, fry an omelet, and cut into strips. Finely shred the cabbage, grate the carrots on a coarse grater, and press the garlic. Mix the ingredients and dress with sour cream and mayonnaise.
2. Cabbage Salad with Pineapple
For an even healthier salad, use red and white cabbage simultaneously.
You will need: 50 g carrots, 120 g white cabbage and red cabbage each, 100 g celery root, 100 g pineapple, 60 g mayonnaise, 5 g sugar, 5 ml apple cider vinegar, curry.
Preparation: Finely shred the cabbage, grate the carrots and celery, and cut the pineapple into large cubes. Mix mayonnaise with vinegar, curry, and sugar, then dress the salad.
3. Cabbage and Feta Salad
Both red and white fresh cabbage will work – according to your taste.
You will need: 400 g cabbage, 200 g bell pepper, 100 g red onion, 200 g feta, 2 tbsp seeds, 1 clove garlic, 2 tbsp vegetable oil, 0.5 lemon juice, 1 tsp sugar, herbs and salt.
Preparation: Shred the cabbage, thinly slice the onion and bell pepper, and dice the feta. Mix lemon juice, oil, garlic, sugar, and salt, then dress the salad and mix. Sprinkle with herbs and seeds.
4. Cabbage and Zucchini Salad
Cabbage with carrots is commonplace. But what about zucchini?
You will need: 200 g cabbage, 1 zucchini, green onions, mint, 2 tbsp olive oil and lemon juice each, spices, sugar, salt.
Preparation: Cut the zucchini into thin strips, salt it, leave for 10 minutes, and drain excess juice. Shred the cabbage, sprinkle with salt and sugar, and mash. Mix the vegetables, season, and dress with oil and lemon juice. Add chopped green onions and mint.
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5. Warm Cabbage Salad with Funchoza
A very versatile salad that can be eaten cold or hot.
You will need: 300 g cabbage, 50 g funchoza, 1 carrot, half a bell pepper, 2 tbsp soy sauce, 1 tbsp rice vinegar, green onions, 2 tbsp sesame oil.
Preparation: Boil funchoza, shred cabbage, and thinly slice bell pepper and carrots. Heat sesame oil, add all ingredients, and sauté for just a minute. Dress with soy sauce and vinegar, and sprinkle with green onions.
6. Cabbage and Beef Salad
For the salad, you can use fried or pickled mushrooms.
You will need: 150 g cabbage, 90 g mushrooms, 100 g beef, 0.5 tbsp vegetable oil, salt.
Preparation: Shred the cabbage and mash it with salt. Boil the beef and cut into strips or shred. Chop the mushrooms, mix the ingredients, and dress the salad with oil and salt.
7. Cabbage Salad with Peas
A very simple salad recipe with ingredients available all year round.
You will need: 150 g cabbage, 1 cucumber, 1 egg, 100 g canned peas, 1 bunch of herbs, mayonnaise.
Preparation: Shred fresh cabbage and mash it with your hands, boil an egg and grate it on a coarse grater along with the cucumber. Add peas and chopped herbs, and dress with mayonnaise and spices.
8. Hot Cabbage Salad
This salad can easily replace a main course or a vegetable side dish.
You will need: 1 kg cabbage, 1 bell pepper, 2 onions, 4 cloves garlic, 400 g canned tomatoes, 3 tbsp olive oil, 0.5 tsp curry and cumin each, 1 tbsp sugar, 4 tbsp chopped cilantro.
Preparation: Thinly shred cabbage and bell pepper, chop onion, and dice tomatoes. Sauté onion with garlic in oil, add bell pepper, and after 2 minutes, add cabbage with tomatoes. Simmer covered for 10 minutes, add spices and sugar, and sprinkle with cilantro before serving.
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9. Cabbage Salad with Anchovies
Only three ingredients, and what a delicious salad they make!
You will need: 120 g anchovies, half a head of fresh cabbage, 4 cloves garlic, 2 tbsp olive oil.
Preparation: Heat the oil, add crushed garlic and anchovies. Cook them until they dissolve into a sauce, then add thinly shredded cabbage, quickly mix, and transfer the salad to a plate.
10. Cabbage Salad with Pomegranate
A simple yet very original recipe will delight with its exquisite taste.
You will need: 500 g cabbage, 1 pomegranate, 1 red onion, half a smoked chicken breast, 1 tbsp soy sauce and lemon juice each, mayonnaise.
Preparation: Finely chop the onion and marinate it for 10 minutes in soy sauce with lemon juice. Shred the cabbage and chicken, deseed the pomegranate, and mix the ingredients. If desired, dress the salad with mayonnaise.
11. Cabbage and Persimmon Salad
Choose sweet persimmons so they aren't too astringent.
You will need: 200 g cabbage, 1 persimmon, half a red onion, vegetable oil, vinegar, spices.
Preparation: Shred the cabbage and mash it by hand. Add sliced onion and dress with oil, vinegar, and spices. Finally, add sliced persimmon and sprinkle with pepper or herbs.
12. Cabbage and Cheese Salad
The more types of cheese you use, the better!
You will need: 200 g fresh cabbage, 240 g chicken, 70 g feta, hard cheese, and Dorblu each, 5 eggs, 3 tbsp mayonnaise, spices.
Preparation: Boil chicken and eggs, cut them into cubes. Also, cut all the cheese and cabbage, mix the salad, season, and dress with mayonnaise.
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13. Cabbage, Chicken, and Pear Salad
The combination of cabbage with pear is a wonderful discovery for your table!
You will need: 300 g cabbage, 1 pear, 1 chicken breast, 2 tbsp balsamic vinegar, 2 tbsp olive oil, spices.
Preparation: Bake chicken with spices in foil for 20 minutes at 200 degrees, then slice. Shred the cabbage, grate the pear, mix the ingredients, season, and dress the salad with oil and balsamic vinegar.
14. Cabbage Salad with Beets
This salad is a huge source of vitamins, so you can make it more often in winter!
You will need: 300 g cabbage, 50 g raisins, 1 beet, 1 carrot, half a celery root, 2 sour apples, 1 bunch of green onions, 2 pickled cucumbers, 2 tsp cumin, 4 tbsp olive oil, 1 tbsp apple cider vinegar.
Preparation: Grate beets, carrots, celery, and apples on a coarse grater. Add shredded cabbage, diced cucumbers, and chopped green onions. Mix cumin with oil and vinegar, and dress the salad.
15. Cabbage Salad with Radishes
This is a spring salad recipe, but you might be able to find beautiful radishes at other times too.
You will need: 200 g fresh cabbage, 2 cucumbers, 4 radishes, 2 eggs, green onions, herbs, 3 tbsp sour cream, spices.
Preparation: Shred the cabbage and cut boiled eggs and vegetables into cubes or strips. Add chopped herbs and dress with sour cream and spices.
16. Mexican Cabbage Salad
We recommend using red cabbage, but white cabbage will also work.
You will need: 1 head of cabbage, 2 chili peppers, a bunch of green onions and cilantro each, 1/4 cup wine vinegar, 2 tbsp mayonnaise, 1 red onion, salt.
Preparation: Mix vinegar, mayonnaise, oil, spices, chopped green onions, and chili. Shred the cabbage, finely chop the onion, dress the salad with the sauce, and sprinkle with chopped cilantro.
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17. Cabbage Salad with Sausage
A simple and very quick fresh cabbage salad recipe for every day!
You will need: 300 g cabbage, 200 g smoked sausage, 200 g canned peas, 60 g mayonnaise, green onions, spices.
Preparation: Shred the cabbage, cut the sausage into strips, add peas, chopped onions, and spices. Dress the salad with mayonnaise.
18. Cabbage Salad with Bryndza
For presentation, you can serve the salad directly in a cabbage leaf.
You will need: 500 g fresh cabbage, 1 bell pepper, 1 bunch of herbs, 0.5 cup kefir, 4 tbsp vegetable oil, 100 g bryndza, 1 tsp wine vinegar and mustard each, lemon zest, spices.
Preparation: Shred and mash the cabbage, finely chop the herbs, and dice the bell pepper. Blend kefir, bryndza, mustard, oil, and zest. Add spices, mix the ingredients, and dress the salad.
19. Spicy Cabbage Salad with Tabasco
When you crave something spicy and piquant!
You will need: 0.5 head of cabbage, 2 celery stalks, 1 bell pepper. Green onions, herbs, hot pepper, 1 tbsp Dijon mustard, 2 tsp horseradish, 1 tsp Tabasco, 2 tsp wine vinegar, 5 tbsp olive oil, spices.
Preparation: Shred the cabbage, finely chop the bell pepper and celery, and add chopped herbs with green onions. Mix oil with all other ingredients for a piquant dressing and pour over the salad.
20. Cabbage Salad with Corn
This salad is suitable for a family dinner or a festive table!
You will need: 200 g red cabbage, 100 g white cabbage, half a carrot, 2 tbsp corn, quarter of a red onion, herbs, 2 tbsp mayonnaise, spices.
Preparation: Shred fresh cabbage, grate carrots, and finely chop the onion. Add corn and chopped herbs, and dress the salad with mayonnaise and spices.