Source: Anna_shepulova, AdobeStockGrilled zucchini is one of the simplest, most budget-friendly, and yet delicious dishes. They are great on their own and can also perfectly complement meat or fish. Check out our selection of 12 best recipes!
1. Zucchini on the Grill Rack
Source: pinterest.comA light option with oil and garlic – nothing extra.
You will need: 1 zucchini, 5 cloves of garlic, 3 tbsp olive oil, spices.
Preparation: Mix the oil, minced garlic, and spices. Slice the zucchini into planks, brush them with oil on both sides, and grill on the rack until golden brown.
2. Zucchini in Soy Sauce on the Grill
Source: kaminia.ruAnother super simple marinade that requires almost nothing.
You will need: 1 zucchini, 2 cloves of garlic, 20 ml soy sauce, 2 tbsp olive oil.
Preparation: Mince the garlic and mix all marinade ingredients. Cut the zucchini into desired shapes and marinate for 1 hour. Grill the zucchini on the rack until golden brown on both sides.
3. Zucchini with Mayonnaise on the Grill
Source: kaminia.ruYou can use zucchini instead of squash – the rest is exactly the same.
You will need: 2 zucchini, 2 tbsp mayonnaise, 3 sprigs of dill, 3 cloves of garlic, spices.
Preparation: Mince the dill and garlic, mix with mayonnaise, and season. Marinate the zucchini for 10 minutes, then grill them on the barbecue rack until golden brown.
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4. Zucchini with Sour Cream on the Grill
Source: dzen.ruA diet-friendly variation for those who watch their figure even on vacation.
You will need: 1 zucchini, 5 tbsp sour cream, 3 cloves of garlic, 1 tsp basil, spices.
Preparation: Mix sour cream, crushed garlic, and all spices. Slice the zucchini into rounds and marinate them for 15 minutes in this mixture. Grill the zucchini for 3-5 minutes on each side on the barbecue rack.
5. Zucchini in Sauce on the Grill
Source: izbaklazhanov.ruA piquant marinade for zucchini, made from practically anything you have on hand.
You will need: 3 zucchini, 1 clove of garlic, 1 tbsp tomato sauce, 1 tbsp mayonnaise, 1 tbsp Dijon mustard, 0.5 tsp hot mustard, spices.
Preparation: Mince the garlic and mix all marinade ingredients. Slice the zucchini into rounds and marinate for at least half an hour. Thread them onto skewers and grill for about 10 minutes, turning occasionally.
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6. Zucchini with Herbs de Provence on the Grill
Source: karamelcafe.ruYoung zucchini with thin skin are best for this recipe.
You will need: 2-3 zucchini, 2 tbsp soy sauce, 2 tbsp olive oil, 1 sprig rosemary, 1 sprig thyme, 1 tsp Herbs de Provence, spices.
Preparation: Mix soy sauce, olive oil, all herbs, and spices. Slice the zucchini into rounds and place them in the prepared marinade. Add rosemary and thyme leaves, and let marinate for 15-20 minutes. Grill the zucchini for 3-5 minutes on each side.
7. Zucchini in Foil on the Grill
Source: recipeler.comThanks to butter, the zucchini acquires an even more delicate taste.
You will need: 3 zucchini, 60 g butter, spices.
Preparation: Cut the zucchini into sticks and mix them with melted butter and spices to taste. Then wrap in two layers of foil and bake on the grill rack or directly on the coals for about 20 minutes.
8. Zucchini in Honey-Mustard Marinade on the Grill
Source: timetomeat.vsite.bizTry preparing them with different types of mustard!
You will need: 3 zucchini, 1 tbsp lemon juice, 4 tbsp vegetable oil, 1 tsp honey, 1 tsp mustard, spices.
Preparation: Mix all marinade ingredients together. Cut the zucchini in half and brush the halves with this sauce. Leave for 15 minutes, then grill on the barbecue rack for 4-5 minutes on each side.
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9. Zucchini with Bacon on the Grill
Source: youtube.comInstead of bacon, you can use pork belly with a good meat layer.
You will need: 1 zucchini, 200 g bacon, spices.
Preparation: Peel the zucchini and cut it into quarters. Sprinkle each piece with spices and wrap with bacon strips. Place the zucchini with bacon on the barbecue rack and grill until golden brown, turning occasionally.
10. Zucchini Slices on the Grill
Source: dzen.ruThe ideal slice thickness for this recipe is 4-6 mm.
You will need: 500 g zucchini, 4 cloves of garlic, 4 sprigs each of dill and parsley, 2 bay leaves, 40 ml vegetable oil, spices.
Preparation: Crumble the bay leaves and mince the herbs with garlic. Mix all marinade ingredients. Slice the zucchini into planks and marinate for 20 minutes. Grill the zucchini on both sides until golden brown.
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11. Stuffed Zucchini on the Grill
Source: gotovim-po.ruThese zucchini are a complete meal on their own, requiring no additions.
You will need: 4 zucchini, 1 kg ground meat, 250 g onion, 250 g lamb fat, spices, herbs.
Preparation: Mix the ground meat with minced onion, lamb fat, herbs, and spices to taste. Cut the zucchini into 6-7 cm pieces and remove the centers. Stuff the zucchini with the meat filling and thread onto skewers. Grill the zucchini, turning constantly, until evenly cooked.
12. Zucchini Skewers on the Grill
Source: attuale.ruOptionally, add other vegetables between the zucchini pieces.
You will need: 2 zucchini, 4 cloves of garlic, 3 tbsp mayonnaise, 1 tsp Italian herbs, 1 tbsp barbecue seasoning, spices.
Preparation: Mix mayonnaise, garlic, and all spices. Cut the zucchini into thick rounds about 3 cm and marinate for 2-3 hours in this marinade. Thread the zucchini onto skewers and grill for about 15 minutes, turning occasionally.