Baking doesn't have to be long or complicated. And we've found at least eight recipes for mug cakes in the microwave in 5 minutes! If you still think that making something truly delicious this way is impossible – we're here to dispel your doubts. Be sure to try them, and we assure you, our selection will surprise you!
1. Classic Mug Cake in the Microwave in 5 Minutes
If you want to make your microwave mug cakes more interesting – add a handful of candied fruits or dried fruits to the recipe!
You will need: 2 tbsp flour, 1 tsp sugar, 2 tbsp milk, 1 tbsp oil, 1 tsp baking powder, 1 egg.
Instructions:
1. Mix all dry ingredients and slowly pour in the wet ingredients, continuing to stir;
2. Lightly grease a mug with oil and pour the batter halfway;
3. Microwave the cake for 2 minutes at maximum power.
2. Chocolate Mug Cake
Just a couple of spoons of cocoa in the recipe – and a rich chocolate cake is ready in just 5 minutes!
You will need: 4 tbsp flour, 3 tbsp sugar, 2 tbsp cocoa powder, 1 egg, 0.5 tsp baking powder, 3 tbsp vegetable oil, 3 tbsp milk.
Instructions:
1. Thoroughly combine all ingredients from the recipe and mix into a smooth batter;
2. Optionally – add some nuts to the chocolate cake;
3. Pour the batter into a mug, so it fills no more than half – the cake will rise;
4. Microwave the mug for 4 minutes at the highest power. Done!
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3. Banana Mug Cake in the Microwave
This banana mug cake recipe is the perfect breakfast, prepared in the microwave in just 5 minutes!
You will need: 1 banana, 1 egg, 3 tbsp milk, 2 tbsp honey, 4 tbsp flour, 1 tsp baking powder.
Instructions:
1. First, mash the ripe banana into a smooth puree with a fork or blender;
2. Mix the banana with milk and honey, then add the egg;
3. Sift in the flour with baking powder, mix the batter, and pour into mugs;
4. Bake the banana mug cakes in the microwave for 5 minutes at maximum power.
4. Flourless Mug Cake in the Microwave in 5 Minutes
If you've run out of flour or are avoiding gluten – then this microwave mug cake recipe is especially for you!
You will need: 1 banana, 1 egg, 2 tbsp cocoa powder, 20 g butter.
Instructions:
1. Mash the ripe banana into a smooth puree and mix it with softened butter;
2. Add the beaten egg and mix again;
3. Finally, add the cocoa powder, mix the batter, and pour it into mugs;
4. Microwave the cake for 1.5 minutes at maximum power.
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5. Peanut Butter Mug Cake
If you're looking for new flavors, just add peanut butter to a classic mug cake recipe.
You will need: 4 tbsp flour, 1 tsp baking powder, 2 tbsp sugar, 1 tbsp peanut butter, 70 ml milk.
Instructions:
1. Mix the dry ingredients directly in the mug;
2. Add the thick peanut butter and warm milk, and whisk well with a fork;
3. Microwave the cake for 4 minutes at maximum power.
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6. Milk-Free Mug Cake in 5 Minutes
Simply replacing milk with water won't work, as the proportions need to be adjusted. So, here's a new recipe for a milk-free mug cake in the microwave in 5 minutes!
You will need: 1 egg, 1.5 tbsp sugar, 1 tsp vanilla sugar, 1.5 tbsp flour, 1 tsp baking powder, 1 tbsp water, 1 tbsp oil, pinch of salt.
Instructions:
1. Whisk the egg with sugar and salt until slightly frothy;
2. Add the flour with baking powder and mix with the same whisk until smooth;
3. Pour in the oil with water, mix again, and fill the mugs two-thirds full;
4. Microwave the mugs for 3 minutes at maximum power.
7. Coconut Mug Cake in the Microwave in 5 Minutes
For this mug cake recipe, you won't need coconut oil or milk – regular shredded coconut will be enough for flavor!
You will need: 1 egg, 3 tbsp flour, 2 tbsp shredded coconut, 1 tbsp sugar, 1 tsp baking powder, 2 tbsp yogurt, oil.
Instructions:
1. Whisk the egg with sugar, carefully pour in the yogurt, and mix again;
2. Add the sifted flour with baking powder and mix the batter;
3. Finally, add the shredded coconut and pour the batter into greased mugs;
4. Microwave the mug cakes for 1.5 minutes at maximum power.
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8. Coffee Mug Cake in 5 Minutes
Add a little instant coffee to the recipe – and your cake will become even more aromatic and delicious!
You will need: 3 tbsp flour, 4 tbsp sugar, 2 tbsp cocoa powder, 1 tsp instant coffee, 0.5 tsp baking soda, 5 tbsp milk, 2 tbsp oil, 3 tbsp chocolate chips.
Instructions:
1. Mix all dry ingredients together and make a well in the center;
2. Pour in the milk with oil and mix into a smooth batter without lumps;
3. Lastly, fold in the chocolate chips or drops;
4. Pour the batter into a greased mug and microwave for 2 minutes at maximum power. Done!