Source: Minadezhda, AdobeStockPumpkin fritters are something between classic pancakes and potato latkes, but they turn out much more tender. You can make them sweet for tea or savory as a complete main dish. We've gathered 15 excellent recipes for you!
1. Pan-Fried Pumpkin Fritters
Source: maxvps.ruThe simplest and quickest recipe for novice cooks.
You will need: 500 g pumpkin, 30 g flour, 1 egg, 1 pinch of salt.
Preparation: Grate the peeled pumpkin on a fine grater, add the remaining ingredients, and season the batter as desired. Spoon the mixture onto a frying pan and fry like regular fritters.
2. Baked Pumpkin Fritters
Source: keywordbaskets.comGood pumpkin fritters for those who are mindful of their diet and calories.
You will need: 400 g pumpkin, 3 eggs, 1 tbsp sugar, 200 g flour, 2 tbsp yogurt, 0.5 tsp salt, 1 tsp vegetable oil.
Preparation: Grate the pumpkin, immediately add all other ingredients, and mix the batter thoroughly. Let the mixture rest for 20 minutes. Spoon the fritters onto parchment paper and bake in the oven for 25 minutes at 190 degrees Celsius. Flip the fritters after 15 minutes.
3. Pumpkin Fritters with Kefir
Source: 100foto.clubUnusual, fluffy, and much more similar to traditional pancakes.
You will need: 100 ml kefir, 200 g pumpkin, 1 egg, 1 tbsp sugar, 3 tbsp flour, 1 tsp baking soda, 1 pinch vanilla, spices.
Preparation: Grate the pumpkin or blend it. Mix kefir with egg, sugar, vanilla, and spices to taste. Add the pumpkin, then the flour. Fry the fritters on both sides in a pan.
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4. Pumpkin Fritters with Rice Flour
Source: attuale.ruA gluten-free healthy eating recipe for fritters. Rice flour can be partially replaced with coconut or almond flour.
You will need: 200 g pumpkin, 100 g rice flour, 1 egg, 1 tbsp sugar, 1 pinch baking soda.
Preparation: Grate the pumpkin and add the egg with sugar and baking soda. Then add the rice flour, mix the batter thoroughly, and fry the fritters in a pan with minimal oil.
5. Pumpkin Fritters with Raisins
Source: karmelpilates.comA delightful quick breakfast for the whole family!
You will need: 160 g pumpkin, 20 g raisins, 1 egg, 100 g flour, 1 tbsp sugar, 100 ml kefir, 0.5 tsp baking powder.
Preparation: Pour boiling water over the raisins for 10 minutes and then drain. Grate the pumpkin. Mix kefir, egg, and sugar. Add the pumpkin, then the sifted flour with baking powder. Finally, add the raisins, mix the batter, and fry the fritters in a pan.
6. Yeast Pumpkin Fritters
Source: ideireceptov.ruUndoubtedly the fluffiest pumpkin fritters in this collection of recipes!
You will need: 1.5 cups flour, 1 cup milk, 200 g pumpkin, 1 egg, 1 tsp dry yeast, 2 tbsp honey.
Preparation: Grate the pumpkin, slightly warm the milk, beat the egg, and mix the sifted flour and yeast. Combine all ingredients, knead the dough, and leave it in a warm place for 1 hour. Fry the fritters on both sides in a pan.
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7. Pumpkin Fritters with Cheese
Source: fotokto.ruWe recommend serving them with your favorite sauce and fresh herbs.
You will need: 150 g pumpkin, 30 g hard cheese, 2 tbsp milk, 1 egg, 4 tbsp flour, 1 tsp baking powder, spices.
Preparation: Grate the pumpkin and cheese on a coarse grater. Mix with egg and milk, then add the sifted flour with spices and baking powder. Knead the batter and spoon the fritters onto a frying pan.
8. Pumpkin Fritters with Cottage Cheese
Source: ohotamyasa.ruA very healthy low-calorie breakfast. Optionally, add a little honey or sugar substitute.
You will need: 500 g pumpkin, 300 g cottage cheese, 150 g flour, 100 ml kefir, 1 egg, spices.
Preparation: Pass the cottage cheese through a sieve, grate the pumpkin, pour in the kefir with the egg, and mix. Season the mixture to taste, add the flour, knead the batter, and fry the fritters on both sides.
9. Pumpkin Fritters with Apples
Source: yankelevitch.ruPumpkin with apples is one of the best combinations in fillings, baked goods, and other dishes.
You will need: 300 g pumpkin, 200 g apples, 200 g flour, 2 eggs, 2 tbsp sugar.
Preparation: Grate the peeled apples and pumpkin on a coarse grater. Add the eggs with sugar, mix, and then add the flour. Mix the batter again and spoon the fritters onto a frying pan.
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10. Pumpkin Fritters with Semolina
Source: maxvps.ruTender and aromatic fritters with a completely new texture.
You will need: 500 g pumpkin, 2-3 tbsp flour, 150 g semolina, 2 eggs, 2 tbsp sugar, 1 pinch cinnamon.
Preparation: Grate the pumpkin and add all other ingredients. Mix the batter until smooth and let it stand for half an hour. Fry the fritters on both sides.
11. Pumpkin Fritters with Garlic and Herbs
Source: lobsterhouse.ruA good recipe if you're tired of sweet fritters. Serve them with grated cheese or feta.
You will need: 300 g pumpkin, 1 egg, 3 tbsp flour, 3 cloves garlic, half a bunch of herbs.
Preparation: Grate the pumpkin. Finely chop the garlic and herbs or blend them. Add to the pumpkin, and also add the egg with flour. Season to taste, mix the batter, and fry the fritters on both sides.
12. Pumpkin Fritters with Potatoes
Source: maxvps.ruThe best variation of pumpkin fritters when you want something heartier.
You will need: 200 g pumpkin, 200 g potatoes, 1 egg, 4 tsp flour, 1 clove garlic, spices.
Preparation: Grate the pumpkin and potatoes, add the egg, crushed garlic, and spices. Mix and then add the flour. Spoon the batter onto a frying pan and fry the fritters on both sides.
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13. Pumpkin Fritters with Oatmeal
Source: mobillegends.netAnother great healthy eating recipe for every day!
You will need: 250 g pumpkin, 1 apple, 100 g oatmeal, 2 eggs, 1 tsp baking soda, 1 tbsp honey.
Preparation: Lightly crush the oat flakes. Grate the pumpkin and apple. Mix all ingredients and let the batter rest for 15 minutes. Fry the fritters on both sides in a pan.
14. Pumpkin Fritters with Minced Meat
Source: maxvps.ruThese fritters will appeal even to those who are not big fans of pumpkin.
You will need: 400 g pumpkin, 1 bell pepper, 150 g minced meat, 2 onions, 3-4 tbsp flour, half a bunch of parsley, spices.
Preparation: Grate the pumpkin. Finely chop the bell pepper and parsley, and blend the onion or pass it through a meat grinder. Mix one onion with the minced meat, and the second with all the vegetables. Add flour and spices to the vegetables. Spoon the vegetable mixture onto a hot frying pan, and then place the minced meat on top. Fry the fritters over medium heat on both sides.
15. Pumpkin Fritters with Millet
Source: karmelpilates.comIf you love millet porridge with pumpkin, don't miss this recipe!
You will need: 300 g cooked millet, 250 g pumpkin, 2 eggs, 85 g flour, 50 g sugar, 0.5 tsp lemon zest, 1 pinch vanilla, spices.
Preparation: Grate the pumpkin. Mix with millet, eggs, and sugar. Add zest, vanilla, and spices, then add the flour. Mix the batter and spoon it onto a frying pan. Fry the fritters on both sides.