Salmon Roe in an Air Fryer – Simple Step-by-Step Recipe

Source: Ojimoreno, AdobeStock

Fish is straightforward, but what about salmon roe? Well, at the very least, you should try cooking it in an air fryer at least once! Roe has a delicate texture, cooks quickly, and is well-suited for baking. An air fryer allows you to achieve an appetizing crust without a lot of oil. We're sharing a great recipe!

Preparation time: 30 minutes.
Servings: 2.

Ingredients

• 300 g salmon roe;
• 1 tablespoon vegetable oil;
• 1 clove garlic;
• 1/2 teaspoon lemon juice;
• 1/2 teaspoon dried dill;
• 1/4 teaspoon ground paprika;
• 1/4 teaspoon ground black pepper;
• 1/2 teaspoon salt.

Step-by-Step Recipe

1. Rinse and pat dry the salmon roe with paper towels.
2. In a separate bowl, mix the vegetable oil with minced garlic, lemon juice, salt, and all the spices.
3. Combine the roe with this marinade and let it marinate for 15 minutes.
4. Afterward, cook the salmon roe for approximately 12-15 minutes in an air fryer at 190 degrees Celsius until lightly golden brown.