Source: Jacek Chabraszewski, AdobeStockThe combination of rice and shrimp is so versatile that it's found in completely different cuisines around the world (especially Asian and Mediterranean). However, it's important not to overdo it with additions and spices so as not to overpower the delicate taste of seafood. We've put together a selection of 12 excellent recipes for you!
1. Rice with Shrimp and Corn
Source: zdorovogotovim.ruThis rice dish works great with shrimp of any size.
You will need: 300 g shrimp, 1 cup rice, 1 carrot, 1 celery root, 1 head garlic, 1 bell pepper, 1/2 cup corn.
Preparation: Cook the rice. Dice the carrot, bell pepper, and celery, and separate the garlic into cloves. Sauté everything together for 8-10 minutes until soft, season, add corn and 3-4 tablespoons of water.
Bring to a boil and simmer for 15 minutes. Add peeled shrimp and simmer for another 3-4 minutes. Finally, add the cooked rice, stir, and leave covered over low heat for 10 minutes.
2. Rice with Shrimp and Green Peas
Source: mirtesen.ruTry making this dish with brown rice – it's also very tasty.
You will need: 250 g peeled shrimp, 1/2 cup green peas, 300 g cooked rice, 3 cloves garlic, 1 tbsp wine vinegar, 1/4 cup water, spices.
Preparation: Sauté shrimp for 2 minutes, add minced garlic and fry for another 1 minute. Set them aside, and in the same pan, add peas, pour in water, bring to a boil, and simmer for 2 minutes. Add all other ingredients, stir, and heat everything together for 1 minute.
3. Rice with Shrimp and Coconut Milk
Source: postila.ruAn exotic recipe inspired by Thai cuisine, yet simple to prepare.
You will need: 1.5 cups cooked rice, 2 tbsp starch, 1/2 cup coconut milk, 1 tbsp sugar, 2 bell peppers, 1 red onion, 4 cloves garlic, 2 tbsp grated ginger, 1/2 chili pepper, 4 green onion stalks, 450 g shrimp, 1.5 tbsp rice vinegar.
Preparation: Mix coconut milk, starch, sugar, and half a cup of water. Mince bell pepper, garlic, onion, ginger, chili, and the white part of the green onion, and sauté everything for 3-4 minutes.
Pour in coconut milk, heat for 2 minutes, and add peeled shrimp. Cook shrimp for another 3-4 minutes, add spices and rice vinegar, and finally stir in the cooked rice. Mix everything together and remove the dish from heat.
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4. Rice with Shrimp and Soy Sauce
Source: smartomato.ruA very simple and quick recipe with minimal ingredients.
You will need: 100 g rice, 150 g peeled shrimp, 50 g bell pepper, 20 g onion, 10 ml soy sauce.
Preparation: Cook the rice. Mince onion and pepper, and sauté them for a couple of minutes until soft. Add shrimp and fry for another 10 minutes, stirring. Add rice and soy sauce, heat for 1 minute, and remove from heat.
5. Rice with Shrimp and Cherry Tomatoes
Source: bye-bye-calories.ruOptionally, add some chopped cilantro or parsley for aroma.
You will need: 1 cup rice, 300 g peeled shrimp, 300 g cherry tomatoes, spices, 3 cloves garlic.
Preparation: Cook rice until done. Separately, par-boil shrimp for about 1 minute. Mince garlic, sauté it for half a minute in oil, and add halved cherry tomatoes. Season, simmer for 2-3 minutes covered, and add rice with shrimp. Mix everything together, remove from heat, and let it steep for 7-10 minutes covered.
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6. Rice with Shrimp and Mussels
Source: candyframe.ruThis recipe will surely delight all seafood lovers.
You will need: 100 g rice, 200 g mussels, 100 g peeled shrimp, 50 g onion, 70 g carrots, spices.
Preparation: Chop onion and carrots, sauté them for 3 minutes, and add rinsed rice with spices. Add mussels and shrimp, stir, pour in 200 ml of water, and simmer everything covered for about 15 minutes over low heat.
7. Rice with Shrimp and Calamari
Source: bestraskraski.ruAnother option for those who love seafood in any form.
You will need: 400 g rice, 250 g calamari, 350 g shrimp, 1 onion, 1 bell pepper, 2 tomatoes, 3 cloves garlic, spices.
Preparation: Cook rice until done. Mince onion, garlic, and bell pepper, and sauté them for a couple of minutes. Add tomatoes, season, and fry until vegetables are soft. Peel shrimp, blanch calamari with boiling water and slice into strips. Add seafood to vegetables, simmer for 5 minutes, add rice, stir, and remove from heat.
8. Creamy Rice with Shrimp
Source: dzen.ruSuch a delicate and beautiful dish that will please even discerning gourmets.
You will need: 350 g peeled shrimp, 1 shallot, 4 sprigs parsley, 35 g butter, 200 g rice, 300 ml 20% cream.
Preparation: Mince onion, sauté it in butter, and add peeled shrimp. Fry for another couple of minutes, set shrimp aside, pour cream into the same pan and reduce it slightly. Cook rice separately. Add rice, shrimp with onion, and chopped parsley to the cream. Season, stir, and remove from heat.
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9. Rice with Shrimp and Egg
Source: za-edoy.ruTo give the dish even brighter Asian notes, fry everything in sesame oil.
You will need: 2 carrots, 1 bell pepper, 2 cloves garlic, 500 g shrimp, 2 cups rice, 1 cup green peas, 1-2 eggs, 2 tbsp soy sauce, herbs.
Preparation: Cook rice and peel shrimp. Mince and lightly sauté garlic, add chopped carrots and pepper, fry for another 3 minutes, then add shrimp. Fry for another 4-5 minutes.
Add green peas and cooked rice, pour in soy sauce and cook for another 2 minutes, stirring. Push the rice to the side, crack in the eggs and fry them almost until done, stirring. Then mix everything together, remove from heat, and sprinkle with herbs.
10. Rice with Shrimp and Pineapple
Source: deliciousorchardsnj.comDefinitely try this if you love Thai and Asian cuisine in general.
You will need: 300 g rice, 1 pineapple, 450 g shrimp, 4 tsp soy sauce, 1 chili pepper, 1 tsp fish sauce, parsley, green onion.
Preparation: Mince green onion and chili, dice pineapple, peel shrimp, and cook rice. Sauté shrimp for 3 minutes, set aside, and in the same pan, sauté onion and chili. After 2 minutes, add rice and pineapple, cook for another 2-3 minutes, and return shrimp to the dish. Pour in fish and soy sauces, add parsley, and cook for another 2 minutes.
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11. Rice with Shrimp and Broccoli
Source: pinterest.comThe finished dish can be sprinkled with chopped nuts.
You will need: 600 g peeled shrimp, 4 cups broccoli florets, 1 bell pepper, 1.5 cups rice, 4 cloves garlic, 1/2 cup broth, 3 tbsp soy sauce, 1 tsp starch.
Preparation: Cook rice until done. Lightly sauté chopped bell pepper and broccoli, pour in a couple of tablespoons of water, and simmer them covered until soft. Separately, sauté peeled shrimp with garlic, add rice to the shrimp and cook for another 3 minutes. Add broccoli with pepper and broth mixed with starch and soy sauce. Cook everything together for another 3 minutes.
12. Rice with Shrimp and Bacon
Source: volgastory.ruA very interesting and hearty dish with a vibrant combination of flavors.
You will need: 100 g rice, 40 g bacon, 100 g peeled shrimp, 70 g onion, 1 clove garlic, 4-5 tbsp sour cream, spices.
Preparation: Cook rice until done. Finely chop bacon, garlic, and onion, and sauté them until the onion is translucent. Add sour cream and spices, stir, add shrimp and simmer for 2-3 minutes. Add rice, stir, and remove from heat.