Source: Anna Shepulova, AdobeStockYou can cook pumpkin in countless ways, but the most convenient, easiest, and quickest method is in a skillet. And there are far more options here than just simply frying it. We've gathered a selection of 15 excellent recipes for every taste!
1. Pumpkin in Sour Cream in a Skillet
Source: mirtesen.ruA wonderful cooking method for those who don't like overly sweet pumpkin dishes.
You will need: 600 g pumpkin, 100 g sour cream, 3 cloves garlic, 4 sprigs dill, spices.
Preparation: Dice the pumpkin and fry for 5-7 minutes until tender. Mix sour cream, chopped herbs, garlic, and spices. Add this sauce to the pumpkin and simmer everything together for another 5 minutes.
2. Pumpkin Draniki (Potato Pancakes) in a Skillet
Source: lb-s.ruClassic draniki are made from potatoes, but pumpkin ones are also very delicious.
You will need: 400 g pumpkin, 80 g flour, 1 egg, 1 onion, 2 cloves garlic, spices.
Preparation: Grate the pumpkin, onion, and garlic. Mix all ingredients and fry the draniki in a skillet on both sides until golden brown.
3. Pumpkin Cutlets in a Skillet
Source: lobsterhouse.ruIf you want to make them lean, just use water instead of milk.
You will need: 600 g pumpkin, 100 g semolina, 1 glass milk, 1 onion, spices, 200 g breadcrumbs.
Preparation: Grate the pumpkin and simmer it in a skillet until tender. Add milk, bring to a boil, and stir in the semolina. Simmer everything until thickened, stirring constantly. Separately, chop and fry the onion until golden. Mix the fried onion with the pumpkin, season the mixture, let it cool, and form cutlets. Roll them in breadcrumbs and fry on both sides until golden brown.
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4. Pumpkin Pancakes
Source: volgastory.ruThin, aromatic pancakes made with milk, but now with pumpkin too.
You will need: 250 g pumpkin, 200 g flour, 30 g butter, 2 eggs, 300 ml milk, 70 g sugar, 1 tsp baking powder.
Preparation: Boil the pumpkin until tender and mash it with a blender. Mix the pumpkin puree with eggs, sugar, and warm milk. Add flour and baking powder, and finally – melted butter. Fry the pumpkin pancakes in a lightly greased skillet.
5. Pumpkin Fritters in a Skillet
Source: attuale.ruThanks to the baking soda, these fritters turn out especially fluffy and airy.
You will need: 200 g pumpkin, 1 egg, 2 tsp sugar, 0.5 tsp baking soda, 250 ml kefir, 150 g flour.
Preparation: Add baking soda to kefir and let it sit for a couple of minutes. Grate the pumpkin, and whisk the eggs with sugar. Mix all ingredients, add flour, and fry the fritters on both sides in a skillet.
6. Pumpkin Roast in a Skillet
Source: foto-ram.ruAny meat works – beef, pork, or lamb.
You will need: 400 g meat, 300 g pumpkin, 1 carrot, 1 onion, 300 g potatoes, 250 ml water, spices.
Preparation: Dice the pumpkin and potatoes, cut the meat into medium pieces, finely chop the onion, and grate the carrot. Fry the meat in a skillet until lightly browned, add a couple of tablespoons of water, and simmer for 30-40 minutes. Add onion, carrot, potatoes, and the remaining water. Season, simmer for 20 minutes, add pumpkin, and simmer the roast for another 10 minutes.
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7. Pumpkin with Tomato in a Skillet
Source: dzen.ruFor an even brighter aroma, add khmeli-suneli, adjika, or other Caucasian spices.
You will need: 600 g pumpkin, 120 g carrots, 180 g onions, 4 cloves garlic, 1/2 bunch cilantro and parsley each, 2 tbsp tomato paste and soy sauce each, paprika, coriander, spices.
Preparation: Chop the onion and carrot, and fry them in a skillet until tender. Add garlic and tomato paste, and simmer for another couple of minutes. Add the diced pumpkin and all spices. Pour in soy sauce and a little water or broth. Cook everything together until the pumpkin is tender, and at the end of cooking – add chopped herbs.
8. Vegetable Stew with Pumpkin in a Skillet
Source: postila.ruA simple seasonal stew without meat, so it's suitable even for a lean diet.
You will need: 400 g pumpkin, 200 g zucchini, 200 g potatoes, 1 onion, 200 g carrots, 200 g canned tomatoes, 2 cloves garlic, spices.
Preparation: Roughly chop all vegetables for the stew and mash the tomatoes with their juice. Fry the onion until golden. Add all other ingredients, bring to a boil, and cook for 40-45 minutes covered over low heat.
9. Pumpkin with Mushrooms in a Skillet
Source: lifehacker.ruThis dish can be a complete meal on its own or a side dish.
You will need: 350 g pumpkin, 300 g mushrooms, 100 ml water or broth, 2 cloves garlic, spices, rosemary, parsley.
Preparation: Mince the garlic and fry for 1 minute. Add the diced pumpkin and sliced mushrooms. Also add a sprig of rosemary and after a couple of minutes – pour in water and season. Simmer everything for 10-15 minutes covered. Lightly evaporate excess moisture and sprinkle the dish with chopped parsley.
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10. Syrniki (Cheese Pancakes) with Pumpkin in a Skillet
Source: tvoirecepty.ruWe recommend using soft cottage cheese in blocks, not granular.
You will need: 300 g cottage cheese, 120 g pumpkin, 1 egg yolk, 1 tbsp sugar, 40 g flour, cinnamon.
Preparation: Grate the pumpkin, mash the cottage cheese with a fork, and mix all ingredients together. Form the syrniki, roll them lightly in flour, and fry on both sides in a skillet.
11. Fried Pumpkin with Potatoes
Source: pinterest.comIt cooks quite quickly, yet turns out very hearty and delicious.
You will need: 3 potatoes, 240 g pumpkin, 1 onion, 10 g dill, spices, salt.
Preparation: Cut the pumpkin and potatoes into sticks, and the onion into wedges. Fry the potatoes until half-cooked, stirring occasionally. Add the pumpkin and fry for another 5 minutes. Add the onion, fry until the vegetables are cooked, and finally – season and sprinkle the dish with dill.
12. Fried Pumpkin with Minced Meat
Source: menunedeli.ruAn ideal solution when you need a quick dinner but don't want to spend a long time at the stove.
You will need: 300 g pumpkin, 250 g minced meat, 1 onion, 2 cloves garlic, 1 tsp paprika, spices.
Preparation: Chop the onion and garlic, and dice the pumpkin into small cubes. Fry the onion until translucent, add the minced meat and fry for another 10-12 minutes, stirring. Add the pumpkin and continue to fry for another 4-5 minutes. Add garlic and spices, cover everything, and simmer for another 8-10 minutes.
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13. Stewed Pumpkin with Eggplant and Zucchini in a Skillet
Source: za-edoy.ruA hearty stew made from a somewhat unconventional set of vegetables.
You will need: 200 g pumpkin, 200 g zucchini, 1 eggplant, 1 carrot, 1 onion, 1 bell pepper, 1 clove garlic, 2 tbsp tomato sauce, spices.
Preparation: Cut all vegetables into small pieces. Fry the onion and carrot for a couple of minutes, add eggplant and pepper and fry for another 3-4 minutes. Add pumpkin and zucchini, simmer the stew for 15 minutes, and add tomato sauce, garlic, and spices. Cook everything together for another 5 minutes.
14. Spicy Pumpkin in Soy Sauce in a Skillet
Source: karamelcafe.ruMuscat varieties of pumpkin are best suited for this recipe.
You will need: 500 g pumpkin, 2 tbsp soy sauce, 1/2 lime, 1 tbsp hot chili sauce and grated ginger each, 1 bunch basil, 1 tbsp mirin.
Preparation: Dice the pumpkin and fry it for about 10 minutes until tender. Mix lime juice and the remaining ingredients. Pour the resulting sauce over the pumpkin, simmer for another 1 minute, and sprinkle with basil.
15. Sweet Pumpkin in a Skillet
Source: kvashenaya-kapusta.ruThis caramelized pumpkin will be an original vegetable dessert for the whole family.
You will need: 300 g pumpkin, 50 g butter, 75 g sugar, 35 ml orange juice, 30 g honey, 50 ml water.
Preparation: Cut the pumpkin into large pieces and parboil until half-cooked. Melt butter in a skillet, add sugar, and heat until it turns brown. Add orange juice and hot water, and mix everything until smooth. Place the pumpkin in this caramel and cook for 2-3 minutes. Flip the pieces, add honey, and cook the pumpkin for another 2-3 minutes, basting with the syrup.