15 Delicious Georgian Lobio Recipes
Source: Belyaevskiy, AdobeStockLobio is a signature dish of any Georgian feast. This hearty dish is made from various types of beans. Lobio is traditionally served with lavash or corn porridge. We're sharing 15 of the most delicious recipes!
1. Classic Lobio
Source: orenburzhie.ruServe lobio in a porcelain or enameled dish.
You will need: 2 cups of beans, 2 onions, a handful of walnuts, half a cup of pomegranate seeds, 3 cloves of garlic, 3 sprigs of cilantro, a pinch of ground red pepper, 0.5 tsp coriander seeds, 1 tbsp wine vinegar, 1 tbsp vegetable oil, salt.
Preparation: Soak the beans overnight and boil until tender. Grind walnuts, spices, salt, vinegar, chopped herbs, and garlic in a mortar. Chop the onion and fry, add the beans and simmer together for 4 minutes. Transfer the mixture to a bowl, add the aromatic mixture and pomegranate seeds.
2. Lobio in Tomato Sauce
Source: vkusnobus.ruServe lobio hot or cold.
You will need: 1 cup of beans, 150 ml tomato juice, 3 cloves of garlic, 1 onion, 1 carrot, a few sprigs of dill, 0.5 tsp coriander seeds, a pinch of ground red pepper, 1 tbsp wine vinegar, 2 tbsp vegetable oil, salt.
Preparation: Soak the beans for 12 hours and boil until tender. Mix vinegar, spices, minced garlic, and salt. Fry chopped onion and carrot until golden, add tomato juice, beans, the aromatic mixture, and cook for another 5 minutes. Sprinkle with chopped dill and turn off the heat.
3. Lobio from Canned Beans
Source: kulinaria1914.ruYou can prepare this aromatic dish even faster.
You will need: 400 g canned beans, 1 onion, 3 cloves of garlic, 1 tomato, 3 tbsp tomato paste, 3 sprigs of cilantro, 40 ml vegetable oil, 1 tbsp wine vinegar, 0.5 tsp ground paprika, 0.5 tsp coriander seeds, khmeli-suneli, salt.
Preparation: Chop and fry the onion, add the minced tomato, beans, tomato paste, and continue cooking for another 5 minutes. Mix spices, vinegar, minced garlic, and salt. Add the dressing to the pan and stir. After 7 minutes, remove from heat and sprinkle with chopped cilantro.
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4. Lobio with Vegetables
Source: kulinaria1914.ruAdd any vegetables you like.
You will need: 250 g dry beans, 1 bell pepper, 1 tomato, 1 onion, 3 cloves of garlic, 2 tbsp vegetable oil, 1 tbsp wine vinegar, a few sprigs of cilantro, 0.5 tsp coriander seeds, khmeli-suneli, salt.
Preparation: Soak the beans overnight and boil until tender. Prepare and chop the vegetables. Fry the onion, add the tomato, pepper, and cook for another 7 minutes. Grind spices, minced garlic, salt, and vinegar in a mortar. Pour the dressing into the pan, add the beans, and cover for another 5 minutes. Sprinkle with chopped cilantro before serving.
5. Lobio in Clay Pots
Source: zakuskidoma.ruYou can cook it in one large pot or several individual serving pots.
You will need: 300 g beans, 1 onion, 1 bell pepper, 2 tomatoes, 2 cloves of garlic, a few sprigs of cilantro, a handful of walnuts, 2 tbsp vegetable oil, ground black pepper, 0.5 tsp coriander seeds, salt, 200 ml hot water.
Preparation: Soak the beans, boil until tender, and place in a pot. Add chopped tomatoes and bell pepper. Fry the minced onion, add walnuts, spices, salt, press garlic through a press, and place on top of the vegetables in the pot. Pour in hot water and bake in the oven for 40 minutes. Sprinkle the finished lobio with chopped herbs.
6. Lobio with Chicken
Source: kulinarnie-retepti.ruHearty, delicious, and healthy!
You will need: 1 cup of beans, 400 g chicken fillet, 1 carrot, 1 onion, 3 cloves of garlic, 3 sprigs of cilantro, 50 g tomato paste, 2 tbsp vegetable oil, 0.5 tsp coriander seeds, ground black pepper, salt, 1 cup of water.
Preparation: Boil the beans until tender. Chop the meat, vegetables, and herbs. Fry the chicken, add onion and carrot. After 5 minutes, add tomato paste, water, beans, cover, and simmer for 10 minutes over low heat. Mix minced garlic, spices, and salt. Add the aromatic mixture to the pan, sprinkle with cilantro, and turn off the heat after 4 minutes.
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7. Lobio from Green Beans
Source: aquatek-filips.livejournal.comGreen beans only need to be blanched with boiling water and trimmed of tough ends.
You will need: 500 g green beans, 1 onion, 2 cloves of garlic, 1.5 cups tomato juice, a handful of walnuts, 1 tbsp lemon juice, 2 tbsp vegetable oil, a pinch of khmeli-suneli, 0.5 tsp coriander seeds, salt to taste.
Preparation: Peel and chop the vegetables. Fry the onion, add green beans and spices. After 10 minutes, add minced walnuts, tomato and lemon juices. Cook for 7 minutes over low heat, salt, press garlic through a press, and turn off the heat.
8. Lobio with Hot Pepper
Source: zen.yandex.ruA lobio recipe for lovers of spicy cuisine.
You will need: 600 g green beans, 1 onion, 3 cloves of garlic, 1 sprig of cherry tomatoes, half a hot pepper, 3 sprigs of parsley, 1 tbsp lemon juice, 2 tbsp olive oil, 0.5 tsp coriander seeds, salt.
Preparation: Prepare and chop the vegetables. Fry the onion, add green beans, tomatoes, and hot pepper. After 10 minutes, pour in lemon juice, coriander, press garlic through a press. Cover and cook for 8 minutes. Before turning off the heat, sprinkle with chopped herbs and salt.
9. Lobio with Minced Meat
Source: flipboard.comIt turns out delicious with pork and beef minced meat.
You will need: 300 g beans, 200 g minced meat, 2 onions, a handful of walnuts, 3 cloves of garlic, 3 sprigs of cilantro, 0.5 tsp coriander seeds, 1 tbsp lemon juice, 1 tbsp vegetable oil, salt.
Preparation: Soak the beans for 12 hours and boil until tender. Fry the chopped onion, add minced meat, and cook for 10 minutes, stirring constantly. Mix coriander, lemon juice, minced walnuts, garlic, and herbs. Add beans and the aromatic dressing to the pan. After 8 minutes, salt and remove from heat.
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10. Simple Georgian Lobio Recipe
Source: ginzadelivery.ruIn the finished dish, the beans should not fall apart.
You will need: 500 g red beans, 1 onion, 1 carrot, 3 cloves of garlic, half a bunch of savory, half a bunch of cilantro, 1 tbsp vinegar, 50 g butter, 3 black and white peppercorns each, salt to taste.
Preparation: Soak the beans and boil until tender. Add chopped carrot, onion, and butter. Grind peppercorns, vinegar, minced herbs, and garlic in a mortar. Add beans and the aromatic dressing to the pan, stir, and cook for another 10 minutes. Salt and remove from heat.
11. Lobio with Green Beans and Egg
Source: effortnesslessly.blogspot.comChop the onion, periodically moistening the knife with water.
You will need: 300 g green beans, 3 eggs, 1 onion, 1 tomato, 2 cloves of garlic, 1 tbsp vegetable oil, a slice of lemon, khmeli-suneli, a pinch of ground coriander, salt, water.
Preparation: Chop the beans and vegetables. Fry the onion with the tomato until golden. Boil the beans for 10 minutes in salted water, add the fried mixture, spices, press garlic through a press. After 8 minutes, add lemon juice and beaten eggs. Cook for 5 minutes, salt, and turn off the heat.
12. Lobio with Mushrooms
Source: youtube.comYou can cook with any mushrooms.
You will need: 1.5 cups red beans, 200 g mushrooms, 1 onion, 1 carrot, 2 cloves of garlic, 3 sprigs of dill, 1 tbsp vinegar, 1 tbsp vegetable oil, 0.5 tsp coriander seeds, khmeli-suneli, salt.
Preparation: Soak the beans for 10 hours and boil until tender. Chop the mushrooms and vegetables. Fry the onion with mushrooms, add carrot, spices, and simmer for 10 minutes covered. Add beans, vinegar, press garlic through a press, and cook all together for another 8 minutes. Salt, sprinkle with chopped dill, and turn off the heat.
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13. Lobio with Quince and Walnuts
Source: pinterest.ruAnother recipe for a popular Georgian treat.
You will need: 1 cup of beans, a handful of walnuts, 1 quince, 1 onion, 3 cloves of garlic, half a bunch of cilantro, 2 tbsp vegetable oil, 2 tbsp tomato sauce, ground red pepper, khmeli-suneli, salt.
Preparation: Soak the beans overnight and boil. Fry the minced onion until golden, add tomato sauce, spices, minced walnuts, herbs, and garlic. Add beans, grated quince, and cook for another 10 minutes. Salt and turn off the heat.
14. Lobio with Pork
Source: dostavka.dixy.ruIf the pork is tough, stew it longer.
You will need: 1.5 cups beans, 300 g pork tenderloin, 1 onion, 3 tbsp tomato paste, 2 cloves of garlic, 2 cups water, 5 sprigs of cilantro, khmeli-suneli, 0.5 tsp coriander seeds, 2 tbsp vegetable oil, salt.
Preparation: Soak the beans for 12 hours and boil until tender. Cut the meat into small cubes and fry, add minced onion, tomato paste, and water. Simmer over low heat for 20 minutes, add beans, spices, and cook for another 7 minutes. Add salt, minced garlic, and cilantro.
15. Lobio with Adjika
Source: pinterest.ruSometimes beans are soaked in beer.
You will need: 1 cup red beans, 1 onion, 1 carrot, 2 tbsp tomato paste, 1 tbsp dry adjika, 2 cloves of garlic, half a bunch of cilantro, 30 ml vegetable oil, a slice of lemon, 0.5 tsp ground paprika, 0.5 tsp coriander seeds, salt.
Preparation: Soak the beans overnight, rinse, and boil until tender. Fry chopped onion and carrot, add beans, tomato paste, and cook for 10 minutes covered. Separately mix lemon juice, spices, adjika, minced garlic, and cilantro. Add the dressing to the pan with vegetables and stir. After 8 minutes, salt and turn off the heat.
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