Source: fan-female.ruPotato patties are incredibly interesting and versatile. They can be served as a side dish, a complete meal, or simply as a snack. Plus, they are very inexpensive, as you only need the simplest ingredients from your fridge to make them. We're sharing 15 appetizing recipes!
1. Pan-Fried Potato Patties
Source: onegyre.ruA classic homemade recipe for everyday.
You will need: 1 kg potatoes, 40 g butter, 35 g flour, 30 ml vegetable oil, 2 eggs, 1 tsp salt.
Instructions: Boil potatoes, mash them with butter, and let cool slightly. Beat in eggs, add flour, salt, and mix until smooth. Form into patties and fry in vegetable oil over medium heat.
2. Baked Potato Patties
Source: yandex.ruLess oil – more benefits!
You will need: 900 g potatoes, 200 g onions, 1 egg, 2 cloves garlic, 1 tbsp flour, spices, 40 g breadcrumbs.
Instructions: Boil potatoes and mash them with spices. Mince the onion, fry until golden, and add to the mashed potatoes. Also add the egg, crushed garlic, and flour, mix everything until smooth, and form into patties. Roll them in breadcrumbs, place on parchment paper, and bake for 20 minutes at 190 degrees Celsius.
3. Potato Patties with Rice
Source: pinterest.ruRice adds texture to mashed potatoes.
You will need: 750 g potatoes, 120 g rice, 1 onion, 1 carrot, 35 g flour, 2 eggs, spices, herbs.
Instructions: Separately boil potatoes and rice. Mash the potatoes and mix with the rice. Finely chop the onion, grate the carrot, fry them in a pan, and add to the mashed potato mixture. Season the mixture, add herbs and eggs, form into patties, and coat them in flour. Fry until cooked through.
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4. Potato Patties with Sour Cream and Onion Rings
Source: cookingat.ruWe suggest trying a more original cooking technique.
You will need: 800 g potatoes, 3 onions, 1 egg, 2 yolks, 30 g sour cream, spices, breadcrumbs, butter.
Instructions: Set aside 2 potatoes, boil the rest until tender, and mash. Slice the onions into thin rings and fry in batches over high heat in plenty of oil. Grate the raw potatoes and pour the hot oil from the onions over them. Add sour cream and mix.
Add the raw potatoes to the mashed potatoes, season with spices, and cool. Whisk the egg with the yolks and pour into the mixture. Form into patties, coat in breadcrumbs, and fry until cooked through over low heat.
5. Potato Patties with Mushroom Filling
Source: m.fotostrana.ruPotatoes with mushrooms – a perfect combination for any occasion.
You will need: 1 kg potatoes, 700 g mushrooms, 1 onion, 2 eggs, 4 tbsp flour, 3 tbsp sour cream, spices, breadcrumbs.
Instructions: Mince the mushrooms with the onion and fry until the liquid evaporates. Boil potatoes until tender and mash with sour cream and spices. Add flour and eggs. Form potato flatbreads, place the mushroom filling inside, and seal the edges. Roll the patties in breadcrumbs and bake in the oven for 15 minutes at 200 degrees Celsius.
6. Potato Patties with Leeks and Mushrooms
Source: arh.pulscen.ruUnlike the previous recipe, here the mushrooms are incorporated directly into the dough. Leeks instead of regular onions add more subtle flavor notes.
You will need: 1 kg potatoes, 200 g mushrooms, 1 leek, 1 egg, 1 bunch of herbs, 50 g butter, 2 cloves garlic, 60 g flour, breadcrumbs.
Instructions: Boil potatoes, mash with half the butter, and season. Finely chop the leek and mushrooms, fry in the remaining butter, and add to the potatoes. Add sifted flour and chopped herbs with garlic to the mixture, mix, and form into patties. Dip each in egg, then in breadcrumbs, and fry.
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7. Potato Patties with Spinach
Source: uwworsp.orgHealthy and very beautiful thanks to the green spinach.
You will need: 5 potatoes, 250 g spinach, 50 ml milk, 1 tbsp butter, 1 onion, 1 cup grated cheese, 2 tbsp lemon juice, 1 egg, 100 g breadcrumbs, spices.
Instructions: Boil potatoes and mash them with milk. Mince the onion, fry in butter, and add finely chopped spinach. Simmer for a couple of minutes, then add everything to the potatoes, add the remaining ingredients, and mix the dough. Form into patties and fry on both sides.
8. Potato Patties with Liver Filling
Source: zen.yandex.ruWe recommend using chicken liver because it's more tender.
You will need: 5 potatoes, 4 eggs, 2 tbsp flour, 2 onions, 500 g liver, spices.
Instructions: Boil and chop 2 eggs. Mince the liver, fry with onions, mix with boiled eggs and spices, and simmer for another 10 minutes. Finely chop everything together or pass through a meat grinder.
Boil and mash potatoes, add the remaining eggs and flour with spices, form into balls, and place the liver filling inside each. Fry the potato patties over medium heat.
9. Potato Patties with Fish
Source: rybalka2.ruAny white fish fillet will do.
You will need: 300 g fish, 3 potatoes, 3 eggs, 1 onion, spices, breadcrumbs.
Instructions: Boil fish and potatoes until tender, pass them through a meat grinder with the onion, and mix. Add spices and eggs to the mince, knead well, and form into patties. Roll in breadcrumbs and fry until golden brown.
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10. Potato Patties with Crab Sticks
Source: hi-chef.ruA surprising, yet very pleasant combination!
You will need: 300 g potatoes, 1 egg, 1 carrot, 50 g cheese, 120 g crab sticks, flour and spices.
Instructions: Boil potatoes, mash with a fork, and add egg and spices. Also add grated cheese, carrot, and finely chopped crab sticks. Mix the mass, form into patties, coat in flour, and fry in a pan.
11. Potato Patties with Green Onions and Zest
Source: uwworsp.orgThis gives the mashed potatoes new expressive notes and aroma.
You will need: 4 potatoes, 3 green onion stalks, 1 clove garlic, 1 tbsp soy sauce and olive oil each, 1 tsp zest, chili flakes, breadcrumbs.
Instructions: Boil potatoes and blend with soy sauce and oil until smooth. Add zest, chili, and chopped green onions with crushed garlic. Form into patties, coat in breadcrumbs, and fry.
12. Potato Patties with Carrots and Cheese
Source: easytrucs.comTender, juicy, and very vibrant.
You will need: 400 g potatoes, 200 g carrots, 200 g soft cheese, spices, flour.
Instructions: Grate carrots and fry until soft with spices. Add grated cheese and mix well. Boil potatoes and also grate them. Combine the ingredients, form into patties, coat in flour, and fry on both sides.
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13. Potato Patties with Semolina
Source: top10a.ruFor a beautiful golden crust, coat them in semolina as well.
You will need: 5 potatoes, 1 onion, 4 cloves garlic, 2 tsp chopped herbs, 3 tbsp semolina, spices.
Instructions: Boil potatoes and mash them. Add fried onion, crushed garlic, herbs, semolina, and spices, mix, and let stand for 15 minutes. Form into patties, coat as desired, and fry.
14. Potato Patties with Bryndza Cheese
Source: cookist.itTender mashed potatoes with salty bryndza – simply delicious.
You will need: 10 potatoes, 100 ml milk, 100 g butter, 100 g bryndza cheese, 1 egg, breadcrumbs, spices, herbs.
Instructions: Boil potatoes until tender and mash with milk and half the butter. Add the egg and mix well until smooth. Grate the bryndza cheese and mix with chopped herbs. Form potato patties, place the cheese filling inside, roll in breadcrumbs, and fry for 3 minutes on each side.
15. Potato Patties with Oatmeal
Source: zen.yandex.ruFor color and aroma, add chopped basil or cilantro.
You will need: 1 cup rolled oats, 0.5 cup boiling water, 1 onion, 4 potatoes, spices.
Instructions: Pour boiling water over the oats and let stand for 10 minutes. Mince the onion in a blender, and grate the potatoes on a medium grater. Mix all ingredients, add spices, form into small patties, and fry covered.