Source: Robertsre, AdobeStockOne of the simplest ways to cook pork to ensure it's tender and juicy is to bake it in the oven. The entire process requires minimal effort: a little preparation, and then the oven does all the work. Here are 20 excellent recipes!
1. Baked Pork in Soy-Honey Marinade
Source: food.pibig.infoThis sweet honey marinade will save you in almost any situation.
You will need: 1.2 kg pork, 20 g Dijon mustard, 30 ml soy sauce, 40 g honey, spices.
Preparation: Mix all marinade ingredients, rub it onto the pork, wrap it tightly in foil, and refrigerate overnight. Bake in the oven at 200 degrees Celsius for about 70 minutes, and for the last 20 minutes, unwrap the foil.
2. Baked Pork Loin (Buzhenina) in the Oven
Source: pinterest.comThis recipe requires patience, but it's worth it.
You will need: 1 kg pork, 10 cloves garlic, 3 tsp mustard, 1 tsp rosemary, 1 tsp salt, 0.5 tsp paprika, ground black pepper, and other spices.
Preparation: Make small incisions in the pork and insert garlic slices. Rub it with a mixture of salt and all spices, then spread mustard over it. Cover with cling film, refrigerate overnight, then leave at room temperature for 1 hour.
Wrap the meat in foil and bake for 1.5 hours in the oven at 180 degrees Celsius. After that, leave the buzhenina in the cooling oven for another 2 hours, unwrap, transfer to a container, cover with cling film, and refrigerate for 4-6 hours.
3. Pork French Style with Pineapple in the Oven
Source: vkysnayaeda.ruThose festive cutlets that everyone always raves about.
You will need: 400 g pork, 120 g canned pineapple, 1 onion, 100 g hard cheese, mayonnaise, spices.
Preparation: Slice the pork into cutlets, pound them lightly, and season. Spread with mayonnaise, layer with onion rings, and then pineapple rings. Sprinkle the cutlets with grated cheese and bake for about 40 minutes in the oven at 180 degrees Celsius.
4. Baked Pork in Soy-Garlic Marinade
Source: glamours.nameHere, we suggest slicing the pork into pieces, like for cutlets.
You will need: 700 g pork, 4 cloves garlic, 80 ml soy sauce, 15 ml olive oil, 50 g sugar, salt, spices.
Preparation: Slice and lightly pound the pork. Mix soy sauce, minced garlic, and other ingredients. Place the pork in a baking dish, pour the marinade over it, and let it sit for half an hour. Then, bake in the oven for 40 minutes at 180 degrees Celsius.
12 Amazing Pork and Mushroom Recipes in the Oven
5. Baked Pork with Mushrooms and Bell Pepper in Cream
Source: food.pibig.infoWe recommend sprinkling the finished dish with chopped herbs to taste.
You will need: 800 g pork, 400 g mushrooms, 1 tbsp flour, 250 ml heavy cream, 70 g hard cheese, 2 bell peppers, spices.
Preparation: Cut the pork into pieces, lightly fry, and place in a baking dish. Roughly chop the mushrooms and bell pepper, fry them together for 7-10 minutes, and layer on top. Sprinkle everything with flour and spices, pour in the cream, and mix. Cover the dish with grated cheese and bake for 35-40 minutes in the oven at 200 degrees Celsius.
6. Pork with Cabbage in the Oven
Source: emilia-spanish.ruAnother great option for a complete main course with pork!
You will need: 1 kg cabbage, 700 g pork, 2 onions, 1 carrot, mayonnaise, spices, 150 g hard cheese.
Preparation: Slice the pork, mix it with spices, and place in an oiled baking dish. Top with chopped onion and grated carrot, then shredded cabbage. Sprinkle with grated cheese, spread with mayonnaise, and bake for approximately 50 minutes in the oven at 180 degrees Celsius.
7. Pork with Vegetables in the Oven
Source: mirtesen.ruA classic recipe when you don't want to cook a separate side dish.
You will need: 600 g pork, 800 g potatoes, 280 g zucchini, 150 g bell pepper, 80 g onion, 120 g carrots, herbs, spices, 2 tbsp vegetable oil.
Preparation: Roughly chop all ingredients, mix them with oil and spices, and bake in a dish for 1 hour covered with foil at 200 degrees Celsius. Bake for another 10-15 minutes without foil and sprinkle with chopped herbs.
8. Pork with Rice in the Oven
Source: 1000.menuInstead of rice, you can use bulgur or another grain of your choice.
You will need: 400 g pork, 1 cup rice, 1 liter water, 1 onion, 1 carrot, spices.
Preparation: Cut the pork into cubes and lightly fry until golden. Add chopped onion and grated carrot, fry for another 5 minutes, season, and place in a baking dish. Top with rinsed rice and pour in hot water or broth. Bake for 45 minutes in the oven at 180 degrees Celsius.
15 Delicious Pork and Vegetable Skillet Recipes
9. Pork with Tomatoes and Cheese in the Oven
Source: postila.ruA whole piece of pork, like a neck roast, is needed to slice the meat accordion-style.
You will need: 600 g pork, 70 g hard cheese, 100 g tomatoes, spices, 3 tbsp soy sauce, 1 tbsp mustard, 1 tbsp vegetable oil.
Preparation: Make deep accordion-style cuts in the pork. Mix soy sauce, vegetable oil, mustard, and spices, rub this marinade onto the meat, and let it sit for a couple of hours. Insert cheese and tomato slices into the cuts, wrap in foil, and bake the pork for 1 hour in the oven at 200 degrees Celsius. You can brown it for another 10 minutes without foil.
10. Pork with Prunes in the Oven
Source: ohotamyasa.ruAromatic and piquant prunes perfectly complement baked pork.
You will need: 700 g pork, 100 g prunes, 7 cloves garlic, 4 tsp sour cream, 2 tsp mustard, spices.
Preparation: Make accordion-style cuts in the pork. Spread the meat with a mixture of sour cream, mustard, and spices. Insert garlic cloves and prunes into these cuts, wrap everything in cling film, and refrigerate for several hours. Then wrap the pork in foil and bake for 1 hour in the oven at 200 degrees Celsius. For the last 15 minutes, bake without foil.
11. Baked Pork with Vegetables in a Roasting Bag
Source: vostorg.buzzVery juicy and appetizing. Everyone will love it!
You will need: 500 g pork, 200 g cauliflower, 2 potatoes, 1 onion, 1 carrot, 1 bell pepper, 2 tomatoes, 120 g green beans, spices, 2 tbsp olive oil and soy sauce.
Preparation: Roughly chop the pork and vegetables, place them in a roasting bag, add olive oil, soy sauce, and spices. Bake everything in the oven for 60-70 minutes at 190 degrees Celsius.
12. Pork with Ketchup in the Oven
Source: mixyfotos.ruKetchup is an already prepared spicy marinade that can definitely be used.
You will need: 500 g pork, 1 tbsp vegetable oil and ketchup each, spices, 4 cloves garlic.
Preparation: Rub the pork with spices and minced garlic. Then spread with oil and ketchup, wrap in foil, and refrigerate overnight. Bake the pork in the oven for 1.5 hours at 170 degrees Celsius.
12 Pork in Cream Sauce Recipes Anyone Can Master
13. Pork Meatloaf in the Oven
Source: pinterest.comAn original pork recipe for sandwiches or simply cold cuts.
You will need: 550 g pork, 150 g lard, 150 g ice, 1 clove garlic, 1 egg, 1 tsp baking powder, salt, paprika, spices.
Preparation: Pass the pork and lard through a meat grinder or chop in a blender. Add egg, baking powder, garlic, and spices, and mix the mince. Crush the ice into crumbs and also mix it into the pork until smooth. Place the mixture in a mold and bake for 1 hour in the oven at 180-190 degrees Celsius.
14. Pork with Potatoes in Clay Pots
Source: dzen.ruClassic pork stew, cooked in the oven.
You will need: 350 g pork, 3-4 potatoes, 1 carrot, 1 onion, 2 cloves garlic, spices, 400 ml water or broth.
Preparation: Cut all ingredients into medium pieces. Place pork, carrots, potatoes, and then onion on top into clay pots. Add a little garlic and spices, pour in water, and bake the pots in the oven for 60-70 minutes at 200 degrees Celsius.
15. Pork with Apples in the Oven
Source: salat-legko.ruTry cooking it with different varieties of apples.
You will need: 900 g pork, 3 apples, 3 tbsp olive oil, 1 tbsp lemon juice, 1 tsp paprika and coriander each, spices.
Preparation: Mash one apple into a puree and mix it with oil, lemon juice, and all spices. Make accordion-style cuts in the pork, thoroughly rub it with this puree, and refrigerate for 4-5 hours covered with cling film. Insert apple slices into the cuts, cover with foil, and bake the pork for 1.5 hours in the oven at 180 degrees Celsius. For the last 20 minutes, bake without foil.
16. Pork with Sour Cream and Mushrooms in Clay Pots
Source: icebeerg.ruFood cooked in clay pots always turns out absolutely special.
You will need: 500 g pork, 250 g mushrooms, 1 onion, 20 ml vegetable oil, 120 g sour cream, 80 g hard cheese, spices.
Preparation: Chop the onion and mushrooms, and fry them in oil until cooked. Slice the pork, mix it with mushrooms, sour cream, spices, and grated cheese. Divide everything into clay pots and bake for 1 hour in the oven at 180 degrees Celsius.
Pork in a Multicooker: 15 Best Recipes and Cooking Ideas
17. Spicy Pork in the Oven
Source: webexpert.oneA simple recipe for a spicy marinade with minimal ingredients.
You will need: 1.2 kg pork, 2 tbsp mustard, 1 head garlic, 1 hot pepper, salt, spices.
Preparation: Mix mustard, salt, spices, minced garlic, and hot pepper. Thoroughly coat the pork with the resulting marinade, place it in a roasting bag, and refrigerate for at least 2 hours. Bake the meat for 1 hour in the oven at 180-200 degrees Celsius.
18. Pork with Pumpkin in the Oven
Source: obed37.ruFans of vibrant seasonal dishes will surely love this simple recipe.
You will need: 500 g pork, 500 g pumpkin, 1 onion, 3 tbsp olive oil, spices and aromatic herbs.
Preparation: Cut the pumpkin, pork, and onion into arbitrary pieces, and mix everything together. Place in a baking dish, drizzle with olive oil, and season. Bake for 40-50 minutes covered with foil in the oven at 180 degrees Celsius.
19. Pork with Potatoes and Mayonnaise in the Oven
Source: postila.ruA simple yet hearty family dinner made from readily available ingredients.
You will need: 1 kg pork, 1 kg potatoes, 2 onions, 5 tbsp mayonnaise, spices.
Preparation: Cut the pork into cubes, the onion into feathers, and the potatoes into slices. Mix everything with mayonnaise and spices, spread on a baking sheet, and bake for 45-50 minutes in the oven at 180 degrees Celsius.
20. Baked Pork with Oranges in the Oven
Source: food.pibig.infoWe definitely recommend adding paprika and rosemary as spices.
You will need: 600 g pork, 2 oranges, 2 tbsp vegetable oil, 1 tbsp lemon juice, spices.
Preparation: Squeeze juice from one orange, and peel and slice the other into rounds. Marinate the pork in spices, orange, and lemon juice for half an hour. Layer orange slices, pork, and then more orange slices in an oiled baking dish. Pour all the marinade over it and bake for about 1 hour at 180 degrees Celsius covered with foil.