Source: OLGA, AdobeStockWe've gathered the most delicious and quick cinnamon bun recipes. After all, nothing lifts your spirits quite like fragrant homemade baked goods. All you need is a little free time and an oven!
1. Simple Cinnamon Buns
Source: mystrengthtraining.comUse only sifted flour.
You will need: 250 g flour, 5 g active dry yeast, 100 ml milk, 1 cup sugar, 0.5 tsp baking powder, 2 drops vanilla essence, 2 tsp ground cinnamon, 2 tbsp vegetable oil.
Instructions: Mix flour, yeast, baking powder, salt, half of the sugar, milk, and 1 tbsp oil. Knead the dough, cover with a towel, and place in a warm spot for 1 hour. Roll out the dough into a rectangle, sprinkle with cinnamon and the remaining sugar. Cut the dough into 6 equal pieces, roll each into a spiral. Place on a greased baking sheet and bake in the oven for 20 minutes at 180 degrees Celsius.
2. Cottage Cheese Cinnamon Buns
Source: trikky.ruThe cottage cheese should be sieved or blended beforehand.
You will need: 300 g flour, 300 g cottage cheese, 1 egg, 1 cup sugar, 100 ml milk, 1 tsp baking powder, 50 g butter, 1 tbsp vegetable oil, 2 tbsp ground cinnamon.
Instructions: Mix cottage cheese, flour, warm milk, melted butter, baking powder, egg, and half of the sugar. Knead the dough, cover with a towel, and place in a warm spot for half an hour. Roll out the dough into a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Cut into 6 equal strips, roll each into a spiral. Place the buns on a greased baking sheet and bake for half an hour in the oven at 180 degrees Celsius.
3. Yeast-Free Cinnamon Buns
Source: pinterest.ruAll ingredients should be at the same temperature.
You will need: 1 cup kefir, 1 egg, 400 g flour, 200 g sugar, 1 packet vanilla sugar, 1 tsp baking powder, 1 tbsp vegetable oil, 1 tbsp ground cinnamon.
Instructions: Mix flour with baking powder, vanilla sugar, eggs, and half of the sugar. Pour in warm kefir and knead a soft dough. Cover with plastic wrap and place in a warm spot for 1 hour. Roll out the dough into a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Carefully roll into a spiral and cut into small buns. Place the prepared buns on a greased baking sheet and bake for 20-25 minutes at 190 degrees Celsius.
4. French Cinnamon Buns
Source: pinterest.ruAppetizing buns for tea!
You will need: 3 cups flour, 2 eggs, 8 g active dry yeast, 150 ml milk, 2 drops vanilla essence, 1 cup sugar, 1 tbsp cornstarch, 100 g butter, 2 tbsp ground cinnamon.
Instructions: Melt half of the butter, mix with milk and 100 g sugar. Mix flour, yeast, vanilla essence, lightly beaten eggs, and the liquid mixture. Knead the dough, cover with a towel, and place in a warm spot for 1 hour. Beat the remaining butter with a mixer, cornstarch, and sugar. Roll out the dough into a large rectangle, spread with the cream, sprinkle with cinnamon, and roll into a spiral. Cut into small buns, place on a greased baking sheet, and bake for 20 minutes in the oven at 180 degrees Celsius.
15 Sweet Bun Recipes Anyone Can Make
5. Raisin and Cinnamon Buns
Source: kartinkin.netVery dry raisins can be boiled briefly.
You will need: 2 cups flour, 150 ml milk, 1 egg, 0.5 tsp instant yeast, 40 g butter, 1 cup sugar, 2 tbsp ground cinnamon, 100 g raisins.
Instructions: Rinse raisins with boiling water and pat dry. Mix flour, yeast, egg, raisins, warm milk, and half of the sugar. Knead a soft dough, cover with a towel, and place in a warm spot for 1 hour. Roll out a rectangular sheet, spread with melted butter, sprinkle with cinnamon and the remaining sugar. Roll into a large spiral and cut across into 6-8 pieces. Place on a baking sheet lined with parchment paper and bake for 20 minutes in the oven at 180 degrees Celsius.
6. Puff Pastry Cinnamon Buns
Source: scary-stories.ruThaw the dough at room temperature.
You will need: 500 g puff pastry, 100 g sugar, 50 g butter, 2 tbsp ground cinnamon.
Instructions: Roll out the thawed dough, maintaining a rectangular shape. Spread with melted butter, sprinkle with sugar and cinnamon. Cut into 6 equal strips, roll each into a spiral. Place the prepared buns on a greased baking sheet and bake for 30 minutes at 170 degrees Celsius.
7. Yeast Cinnamon Buns
Source: pinterest.atBefore baking, the buns should rest in a warm place for 15-20 minutes.
You will need: 3 cups flour, 15 g fresh yeast, 1 egg, 180 ml milk, 150 g sugar, 2 drops vanilla essence, 2 tbsp ground cinnamon, 2 tbsp vegetable oil.
Instructions: Mix warm milk, yeast, 2 tbsp flour, and 2 tbsp sugar. Set aside in a warm place for 10 minutes. Mix flour, egg, vanilla essence, 1 tbsp oil, and the prepared starter. Knead the dough, cover with a towel, and place in a warm spot for 1 hour. Roll out a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Roll into a large spiral and cut into 6-8 pieces. Place the buns on a greased baking sheet and bake for 30 minutes in the oven at 180 degrees Celsius.
8. Cinnamon Buns with Condensed Milk
Source: youtube.comThe condensed milk must be warm.
You will need: 350 g flour, 6 g active dry yeast, 160 ml milk, 1 egg, 100 g sugar, 0.5 tsp baking powder, 2 drops vanilla essence, 2 tbsp vegetable oil, 60 g cooked condensed milk, 2 tsp ground cinnamon.
Instructions: Mix flour, yeast, baking powder, egg, warm milk, vanilla essence, and half of the sugar. Knead a soft dough, cover with a towel, and place in a warm spot for half an hour. Roll out a rectangular sheet, spread with condensed milk, sprinkle with ground cinnamon and the remaining sugar. Roll into a loose spiral, cut into 6 equal pieces. Place the buns on a greased baking sheet and bake for 25 minutes at 180 degrees Celsius.
Sweet Buns: 15 Most Delicious Homemade Recipes
9. Cinnamon and Nut Buns
Source: youtube.comYou can add almond flakes or chocolate chips.
You will need: 3 cups flour, 8 g instant yeast, 1 egg, 160 ml milk, 150 g sugar, 1 tsp baking powder, a handful of walnuts, 2 tbsp ground cinnamon, 50 g butter.
Instructions: Mix flour, baking powder, yeast, egg, half of the sugar, and warm milk. Knead a soft dough, cover with plastic wrap, and place in a warm spot for 30 minutes. Toast the nuts in a pan and grind them in a blender. Roll out the dough into a rectangular sheet, spread with melted butter, sprinkle with nuts and cinnamon. Roll into a large spiral, cut across into 8 equal pieces. Place the buns on a greased baking sheet and bake for 25 minutes in the oven preheated to 180 degrees Celsius.
10. Water-Based Cinnamon Buns
Source: ok.ruAn excellent bun recipe if you don't have milk.
You will need: 350 g flour, 120 ml warm water, 1 egg, 150 g sugar, 0.5 tsp active dry yeast, 0.5 tsp baking powder, 2 tbsp ground cinnamon, 2 tbsp vegetable oil.
Instructions: Mix flour, yeast, baking powder, and half of the sugar. Add water, egg, 1 tbsp oil, and knead a soft dough. Cover with a towel and place in a warm spot for half an hour. Roll out the dough into a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Cut the dough into 8 equal strips, roll each into a spiral. Place the buns on a greased baking sheet and bake for 20 minutes at 180 degrees Celsius.
11. Soft Cinnamon Buns
Source: kakprosto.ruYou might need a little more flour.
You will need: 350 g flour, 3 tbsp sour cream, 1 egg, 1 tsp baking powder, 100 g sugar, 2 drops vanilla essence, 2 tbsp vegetable oil, 2 tbsp ground cinnamon.
Instructions: Mix flour, baking powder, 1 tbsp vegetable oil, sour cream, egg, vanilla essence, and half of the sugar. Knead a soft dough, cover with plastic wrap, and place in a warm spot for 1 hour. Roll out a rectangular sheet, sprinkle with ground cinnamon and the remaining sugar. Roll into a spiral, cut across into 6-8 pieces, and place on a greased baking sheet. Bake for 30 minutes in the oven at 180 degrees Celsius.
12. Fluffy Cinnamon Buns with Brown Sugar and Nuts
Source: mintaeats.comDelight your family with fragrant buns!
You will need: 300 g flour, 7 g active dry yeast, 120 ml warm milk, 1 tbsp sour cream, 1 egg, 1 tsp baking powder, 40 g butter, 1 tbsp vegetable oil, 80 g sugar, a handful of walnuts, 2 tbsp each brown sugar and ground cinnamon.
Instructions: Mix flour, yeast, milk, baking powder, sour cream, egg, and regular sugar. Knead a soft dough, cover with a towel, and place in a warm spot for half an hour. Toast the nuts in a pan and grind them in a blender. Roll out a rectangular sheet, spread with melted butter, sprinkle with cinnamon, nuts, and brown sugar. Cut the dough into 6 equal strips, roll each into a spiral. Place the buns on a greased baking sheet and bake for 20-25 minutes at 180 degrees Celsius.
Poppy Seed Buns: 12 Easy Recipes the Whole Family Will Love
13. Pumpkin Cinnamon Buns
Source: pinterest.ruPumpkin puree can be bought or made at home.
You will need: 200 g pumpkin puree, 500 g flour, 120 ml warm milk, 8 g instant yeast, 1 cup sugar, 40 g butter, 2 tbsp ground cinnamon.
Instructions: Mix flour, yeast, milk, pumpkin puree, half of the sugar, and melted butter. Knead a soft dough, cover with a towel, and place in a warm spot for 40 minutes. Roll out a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Roll into a loose spiral, cut across into 8-10 equal pieces, and transfer to a baking sheet lined with parchment paper. Bake in the oven for 20 minutes at 180 degrees Celsius.
14. Sweet Cinnamon Buns
Source: list-vk.comWork with the dough gently but quickly.
You will need: 500 g flour, 1 egg, 1 tbsp sour cream, 1 cup warm milk, 1 tsp baking powder, 10 g active dry yeast, 30 g butter, 100 g sugar, 2 drops vanilla essence, 1 tsp lemon zest, 2 tbsp ground cinnamon.
Instructions: Mix flour, yeast, baking powder, zest, egg, sour cream, milk, 2 tbsp sugar, melted butter, and vanilla essence. Knead the dough, cover with plastic wrap, and place in a warm spot for 40 minutes. Roll out a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Roll into a spiral, cut across into 8 equal pieces, and place on a baking sheet lined with parchment paper. Bake for 25-30 minutes at 180 degrees Celsius.
15. Apple Cinnamon Buns
Source: kartinkin.netIt's best to use homemade milk.
You will need: 2 cups flour, 100 g apple puree, 5 g active dry yeast, 0.5 tsp baking powder, 1 egg, 150 ml warm milk, 1 cup sugar, 1 tbsp vegetable oil, 2 tbsp ground cinnamon.
Instructions: Mix flour, baking powder, yeast, puree, egg, milk, and half of the sugar. Knead the dough, cover with a towel, and place in a warm spot for half an hour. Roll out a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Roll into a spiral, cut across into 8 pieces. Place the prepared buns on a greased baking sheet and bake for 20 minutes in the oven preheated to 180 degrees Celsius.
16. Carrot Cinnamon and Nut Buns
Source: 1000.menuBeautiful and delicious homemade baked goods.
You will need: 200 g cooked carrots, 400 g flour, 1 egg, 1 tsp baking powder, 3 tbsp sour cream, 100 ml warm milk, 40 g butter, 1 packet vanilla sugar, 1 cup sugar, 1 tbsp vegetable oil, a handful of walnuts, 3 tbsp ground cinnamon.
Instructions: Grate the carrots, add a lightly beaten egg, sour cream, milk, and melted butter. Add flour, baking powder, vanilla sugar, and half of the regular sugar. Knead the dough, cover with a towel, and place in a warm spot for half an hour. Toast the nuts in a pan and grind them in a blender. Roll out a rectangular sheet, sprinkle with nuts, cinnamon, and the remaining sugar. Roll into a spiral, cut across into 8-10 equal pieces. Transfer to a greased baking sheet and bake for 20 minutes at 180 degrees Celsius.
Yeast Dough Buns: 10 Easy Recipes (Step-by-Step)
17. Poppy Seed and Cinnamon Buns
Source: pinterest.itYou can buy ready-made poppy seed filling and mix it with cinnamon.
You will need: 500 g flour, 10 g instant yeast, 200 ml warm milk, 1 cup sugar, 1 tsp baking powder, 1 egg, 50 g butter, 2 tbsp ground cinnamon, 50 g poppy seeds.
Instructions: Mix flour, yeast, egg, 100 ml milk, half of the sugar, and baking powder. Knead a soft dough, cover with a towel, and place in a warm spot for 40 minutes. Rinse the poppy seeds, pour the remaining milk over them, and simmer for 15 minutes over low heat. Add butter, the remaining sugar, and turn off after 5 minutes. Blend the mixture, add cinnamon, and mix.
Roll out a rectangular sheet, spread the prepared filling, and roll into a loose spiral. Cut across into 8-10 equal pieces, transfer to a baking sheet lined with parchment paper, and bake for 25 minutes in the oven at 180 degrees Celsius.
18. Caramelized Apple and Cinnamon Buns
Source: tumblr.comA little patience and you'll have delicious buns!
You will need: 500 g puff pastry, 200 g apples, 100 g butter, 1 tbsp vegetable oil, 2 tbsp cream, 1 cup sugar, 2 tbsp ground cinnamon.
Instructions: Melt butter with sugar in a pan, add chopped apples, and simmer for 7-10 minutes, stirring constantly. Pour in the cream and cook for another 2 minutes. Roll out the thawed dough, maintaining a rectangular shape. Spread the caramelized apples, sprinkle with cinnamon, and roll into a spiral. Cut across into 10 equal pieces, transfer to a greased baking sheet, and bake in the oven for 25 minutes at 180 degrees Celsius.
19. Coconut and Cinnamon Buns
Source: youtube.comUse high-fat sour cream.
You will need: 500 g flour, 10 g active dry yeast, 1 cup sugar, 2 tbsp sour cream, 1 egg, 180 ml warm milk, 2 tbsp ground cinnamon, 2 tbsp shredded coconut, 10 g butter.
Instructions: Mix flour, yeast, egg, sour cream, milk, and half of the sugar. Knead a soft dough, cover with a towel, and place in a warm spot for half an hour. Roll out a rectangular sheet, sprinkle with shredded coconut, cinnamon, and the remaining sugar. Cut the dough into 8 equal strips, roll each into a spiral. Place the buns on a greased baking dish and bake for 20 minutes at 180 degrees Celsius.
20. Sweet Cinnamon Buns with Mayonnaise
Source: eda.sb.byThe dough turns out soft, fluffy, and golden.
You will need: 500 g flour, 10 g active dry yeast, 2 tbsp mayonnaise, 100 ml milk, 0.5 tsp baking powder, 1 egg, 1 cup sugar, 1 tbsp vegetable oil, 10 g ground cinnamon.
Instructions: Mix flour, yeast, baking powder, mayonnaise, milk, egg, and half of the sugar. Knead the dough, cover with a towel, and place in a warm spot for 40 minutes. Roll out a rectangular sheet, sprinkle with cinnamon and the remaining sugar. Cut the dough into 8 equal strips, roll each into a spiral. Place the buns on a greased baking sheet and bake for 20-25 minutes in the oven at 180 degrees Celsius.