20 No-Bake Desserts You Can Easily Make at Home
Source: Olyina, AdobeStockTo make a delicious and original dessert, you don't have to spend hours by the oven. There are plenty of wonderful no-bake recipes, and we've gathered 20 of the best in this collection. Fruity, cottage cheese-based, with gelatin, made from ready-made cookies – something for every taste!
1. Homemade Toffee
Source: candiland.ruWho doesn't love tender, chewy milk sweets? They keep well for several days, but they'll surely be eaten faster.
You will need: 200 ml 33% cream, 200 g sugar, 30 g butter, 3 tbsp honey.
Preparation: Mix all ingredients and bring to a boil. Cook for about 30 minutes over medium heat, stirring constantly. Pour the mixture into ice cube molds, let cool, and place in the freezer for half an hour.
2. Cottage Cheese Jelly
Source: kartinkin.netOptionally, add berries, candied fruits, grated chocolate, or pour fruit jelly on top.
You will need: 100 ml milk, 25 g gelatin, 400 g cottage cheese, 400 g sour cream, 7 tbsp sugar.
Preparation: Pour milk over gelatin, let stand for half an hour, and heat on the stove until dissolved. Blend cottage cheese, sugar, and sour cream, pour in the gelatin, and mix. Place the dessert into molds and refrigerate until set.
3. No-Bake Banana Cake
Source: koolinar.ruYes, you can even make an entire cake without baking!
You will need: 4 bananas, 180 g butter, 200 g sugar, 200 g sour cream, 500 g cookies, 50 g walnuts, cinnamon, grated chocolate.
Preparation: Break cookies into small pieces. Whip sour cream with sugar, chop nuts, mash bananas with butter, and mix everything together. Add the cookies to this mixture, mix again, and spread into a mold. Sprinkle with cinnamon and chocolate shavings.
4. Bird's Milk (Ptichye Moloko)
Source: cookpad.comA basic recipe to which you can add cocoa, vanilla, or other spices to taste.
You will need: 140 ml water, 5 g agar-agar, 330 g sugar, 2 egg whites, 100 g condensed milk, 200 g butter.
Preparation: Pour cold water over agar, let stand for half an hour, place on the stove, and bring to a boil. Cook for one minute, add sugar, and stir. Boil, stirring, until the syrup starts to form a thread.
Whip egg whites into a fluffy foam and, continuing to whisk, pour in the hot syrup. When the mixture becomes dense, add condensed milk and butter, and whisk for another couple of minutes. Spread the mixture into molds and refrigerate for an hour.
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5. Homemade Raffaello
Source: mykaleidoscope.ruThese beloved candies can easily be made at home.
You will need: 150 g coconut flakes, 400 g condensed milk, 1 egg yolk, 100 g almonds, vanilla.
Preparation: Mix condensed milk, egg yolk, and 2/3 of the coconut flakes, and cook the mixture, stirring, for about 10 minutes over medium heat. Pour into a wide dish, let cool, and roll into balls. Insert an almond into each, roll in coconut flakes, and leave in the refrigerator overnight.
6. "Potato" Cake from Cookies with Condensed Milk
Source: mykaleidoscope.ruThe simplest recipe for homemade "Potato" cake. You can also add a handful of nuts!
You will need: 500 g cookies, 1 can condensed milk, 200 g butter, 2 tbsp cocoa, 2 tbsp sugar.
Preparation: Mix soft butter with condensed milk and add sugar. Crush cookies into crumbs, add them to the mixture and stir. Add cocoa, mix again, form into cakes, and optionally roll them in more cocoa or coconut flakes. Refrigerate the cakes for half an hour.
7. Vanilla Ice Cream
Source: genius.comYou can make ice cream yourself even without special equipment.
You will need: 500 ml 33% cream, 160 ml milk, 3 egg yolks, 150 g sugar, vanilla extract.
Preparation: Whisk yolks with sugar and add hot milk. Stir, place the mixture on the stove, and cook until thickened, stirring. Place in a container with ice and cool, stirring. Whip cream with a mixer until thick, add vanilla extract, mix both masses, and place in the freezer for 4 hours. Stir the ice cream every hour.
8. No-Bake Berry and Sour Cream Cake
Source: zen.yandex.ruLight in every sense – both in preparation and in calories.
You will need: 550 g berries, 700 g sour cream, 1 cup sugar, 90 ml water, 25 g gelatin, vanilla.
Preparation: Prepare gelatin in water according to instructions. Whip sour cream with sugar and vanilla. Pour in the warm gelatin. Add berries to the sour cream mixture, mix, and spread the mixture into a mold. Refrigerate the cake for 3-4 hours.
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9. Healthy Dried Fruit and Nut Candies
Source: legkopolezno.ruThe beauty of these candies is that you can constantly change the ingredients to your taste.
You will need: 140 g dates, 60 g prunes, 60 g dried apricots, 70 g nuts, 50 g raisins, sesame seeds.
Preparation: Blend everything except sesame seeds until smooth. Roll into small balls, coat in sesame seeds, and refrigerate for a couple of hours.
10. No-Bake Apple Cake
Source: cookpad.comThe best diet dessert! There's no sugar here, but add a little honey or syrup if desired.
You will need: 800 g apples, 150 g prunes, 100 g walnuts, 40 g bran, 2 egg whites, 75 ml water, 15 g gelatin, 1 tsp cinnamon.
Preparation: Peel apples, cut into large pieces, and fry until soft. Blend them and cook for a couple of minutes. Crush walnuts and bran into crumbs, finely chop prunes, and dissolve gelatin in water.
In a cake pan, press down prunes, bran, and walnuts as the bottom layer. Add cinnamon and gelatin to the apple mixture, whisk for a couple of minutes, and spread everything on top of the crust. Refrigerate the cake for 3-4 hours.
11. Chocolate Salami
Source: t.meAn old-fashioned dessert from childhood that never goes out of style.
You will need: 220 g shortbread cookies, 2 tbsp cocoa, 50 g walnuts, 100 g butter, 120 g condensed milk.
Preparation: Chop walnuts and cookies. Mix soft butter with condensed milk until smooth, and add all other ingredients. Mix the mass, place on plastic wrap, roll into a "salami" shape, and refrigerate for a couple of hours.
12. Homemade Marmalade
Source: vsezdorovo.comMuch healthier than store-bought gummy bears and worms.
You will need: 400 ml fruit juice, 200 g sugar, 1 tbsp agar-agar.
Preparation: Mix 300 ml fruit juice with agar-agar, let stand for half an hour. Boil the remaining juice with sugar, and combine both mixtures. Bring everything to a boil again over low heat, stirring, let cool slightly, and pour into silicone molds.
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13. Homemade Chocolate Candies
Source: mykaleidoscope.ruThey turn out almost like real truffles! Just make sure to use quality cocoa and chocolate.
You will need: 150 ml 33% cream, 20 g butter, 150 g dark chocolate, 50 g sugar, 2 tbsp cocoa.
Preparation: Heat cream with sugar, bring to a boil, add butter with chocolate, and cook until smooth. Cool the mixture and refrigerate overnight. Form small balls and roll them in cocoa, then refrigerate for another hour.
14. Sour Cream Panna Cotta
Source: areceitadavez.com.brServe this panna cotta with fruits, decorate it with chocolate, or pour fruit jelly on top.
You will need: 200 g sour cream, 200 ml milk, 2 tbsp gelatin, 100 g sugar, 1 egg yolk, 2-3 tbsp water.
Preparation: Dissolve gelatin in water. Whip sour cream with sugar, and yolk with milk. Bring the egg mixture to a boil and pour it into the sour cream. Finally, add the dissolved gelatin, mix everything thoroughly, pour into molds, and refrigerate.
15. Tiramisu
Source: mykaleidoscope.ruA famous Italian dessert. Very delicious and completely no-bake!
You will need: 250 g mascarpone cheese, 100 ml coffee, 12 Savoiardi biscuits, 3 eggs, 160 g sugar, 3 tbsp cocoa.
Preparation: Whip egg whites with half the sugar until stiff peaks form. With the other half of the sugar, whip yolks until fluffy. Add mascarpone to the yolks and whip again. Gently fold the mixture with the egg whites using a spatula. Dip biscuits in coffee and layer them, alternating with the cream. Sprinkle tiramisu with cocoa and refrigerate for a couple of hours.
16. Coconut Ice Cream with Condensed Milk
Source: lisa.ruSuch a delicious and delicate dessert that it's impossible to resist.
You will need: 200 ml whipping cream, 50 ml cream, 100 g coconut flakes, 70 g condensed milk, 35 g white chocolate.
Preparation: Melt chocolate over a double boiler and mix with condensed milk and regular cream. Whip whipping cream until fluffy and add the cooled chocolate mixture. Whip again and place in the freezer for an hour. Mix with coconut flakes and place in the freezer for another couple of hours.
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17. Peanut Halva
Source: pro-orehi.ruQuite caloric, but oh so delicious dessert!
You will need: 200 g peanuts, 40 ml vegetable oil, 0.3 cup sugar, 70 ml water, 0.3 cup flour, 10 g vanilla sugar.
Preparation: Roast flour in a dry pan until creamy. Peel roasted peanuts and grind them in a blender, then mix with flour. Mix water and both types of sugar, cook the syrup for a minute after boiling, pour in vegetable oil, and remove from heat. Combine both mixtures, quickly stir, and transfer the halva to a mold. Let cool completely and slice.
18. Coffee Soufflé with Chocolate
Source: mykaleidoscope.ruSweet, with a slight cottage cheese tang, an amazing treat for tea.
You will need: 100 ml cream, 500 g cottage cheese, 2 tbsp honey, 60 g chocolate, 15 g gelatin, 1.5 tsp instant coffee.
Preparation: Pour a glass of water over gelatin and let stand for half an hour. Pour in cream, add broken chocolate, and heat the mixture on the stove until everything dissolves. Add coffee and remove from heat. Whip cottage cheese with honey using a mixer, add the coffee-chocolate mixture, and whip again. Divide the dessert into molds and refrigerate.
19. No-Bake Orange Semolina Cake (Mannik)
Source: cookpad.comPerhaps one of the most original no-bake desserts in this collection.
You will need: 1 cup orange juice, 500 ml milk, 1 tbsp cocoa, 4 tbsp semolina, 1 tbsp starch, 5 tbsp sugar.
Preparation: Add sugar and starch to orange juice, and cook until thickened. Pour this into a mold and place in the freezer for half an hour. Cook semolina in milk, stirring, and pour half of it over the orange layer. Return the preparation to the freezer for a short time. Mix the remaining semolina with cocoa, pour as the last layer, and leave the semolina cake in the refrigerator for 2 hours.
20. No-Bake Cottage Cheese Cake
Source: bucatarul.euVery little time, and the taste is very delicate and original. Optionally, pour sour cream glaze over the cake.
You will need: 500 g cottage cheese, 3 tbsp sour cream, 5 tbsp sugar, 90 g butter, 300 g cookies, 1 can canned peaches.
Preparation: Blend cottage cheese, sour cream, sugar, and butter. Finely chop peaches. Layer cookies, cottage cheese cream, cookies, then cream again, peaches – and so on in any order. Cover the entire cake with the remaining cottage cheese cream.
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