Pork Neck Shish Kebab Marinade – Simple Step-by-Step Recipe

Pork Neck Shish Kebab Marinade – Simple Step-by-Step Recipe

Shrimp in Air Fryer: 10 Easy Recipes and Cooking Methods

Shrimp in Air Fryer: 10 Easy Recipes and Cooking Methods

20 Easy Picnic Snacks

20 Easy Picnic Snacks

Juicy Pork Tenderloin Baked in Foil in the Oven – A Delicious Recipe

Juicy Pork Tenderloin Baked in Foil in the Oven – A Delicious Recipe

15 Original Sun-Dried Tomato Bruschetta Recipes

15 Original Sun-Dried Tomato Bruschetta Recipes

What to Cook with Leftover Egg Yolks: 20 Delicious Recipes

What to Cook with Leftover Egg Yolks: 20 Delicious Recipes

20 Quick Lavash Wraps Recipes

20 quick lavash wraps recipesSource: Anna Zhuravleva, AdobeStock

An excellent appetizer, a pleasant addition to a festive table or friendly gatherings, a quick and versatile snack – all this describes lavash wraps. And in this collection of recipes, we will tell you in detail what to fill them with and how to prepare them!

1. Lavash Wraps in the Oven

Lavash Wraps in the OvenSource: gx.net.ua

An excellent dish for a quick snack or a speedy breakfast.

You will need: 300 g lavash, 3 eggs, 200 g boiled sausage, 200 g hard cheese, spices.

Preparation: Whisk eggs with spices, dice the sausage, and grate the cheese. Mix everything together. Cut the lavash into strips, place the filling, and fold into wraps. Bake them for 10-15 minutes in the oven at 200 degrees Celsius.

2. Lavash Wraps in a Frying Pan

Lavash Wraps in a Frying PanSource: telepot.ru

Any cooked chicken will do – boiled, baked, fried, or smoked.

You will need: 3 sheets of lavash, 300 g chicken, 150 g hard cheese, 2 eggs, half a bunch of herbs, 2 tbsp yogurt, spices.

Preparation: Finely chop the chicken, grate the cheese, finely chop the herbs, and mix everything with spices, yogurt, and beaten eggs. Cut the lavash into strips, place the filling, fold into wraps, and fry them on both sides in a pan until golden brown.

3. Lavash Wraps on the Grill

Lavash Wraps on the GrillSource: zira.uz

These wraps can easily be prepared at a picnic or at home on a grill pan.

You will need: 2 sheets of lavash, 140 g ham, 80 g mozzarella, 1 tomato, 1 tsp soy sauce, 1 bunch of dill, spices.

Preparation: Finely chop all ingredients except lavash, and mix with soy sauce. Cut the lavash into strips, place the filling, and fold into wraps. Grill them for 2-3 minutes on each side.

4. Lavash Wraps with Adyghe Cheese

Lavash Wraps with Adyghe CheeseSource: strjapuchka.ru

They can even be served as an appetizer for a festive table!

You will need: 2 sheets of lavash, 250 g Adyghe cheese, 3 tomatoes, 1 bunch of parsley, 4 green onion feathers.

Preparation: Finely chop parsley, green onions, and tomatoes. Grate Adyghe cheese and mix. Cut the lavash into strips, place the filling, and fold into wraps. Bake for 7-10 minutes in the oven at 200 degrees Celsius.

15 Best Lavash Tartlet Recipes
Appetizers

15 Best Lavash Tartlet Recipes

5. Lavash Wraps with Cottage Cheese and Banana

Lavash Wraps with Cottage Cheese and BananaSource: cookpad.com

Sweet lavash wraps that are great with tea or as a dessert.

You will need: 120 g lavash, 150 g cottage cheese, 1 banana, 1 egg, 1 tbsp sugar.

Preparation: Blend cottage cheese, egg, sugar, and banana with an immersion blender. Cut the lavash into strips, place the filling, and fold into triangular wraps. Fry them in a pan on both sides until cooked.

6. Lavash Wraps with Minced Meat

Lavash Wraps with Minced MeatSource: femmagazine.life

To ensure the minced meat is cooked through, fry the wraps longer over slightly below medium heat.

You will need: 2 sheets of lavash, 250 g minced meat, 1 onion, 1 bunch of herbs, 1 egg, 150 g hard cheese, spices.

Preparation: Finely chop the onion, grate the cheese, chop the herbs, and mix everything with spices and minced meat. Cut the lavash into strips, place the filling, and wrap tightly. Dip each wrap in beaten egg and fry on both sides.

7. Lavash Wraps with Sausages and Tomatoes

Lavash Wraps with Sausages and TomatoesSource: tort-tort.ru

It's best to eat them immediately while they are still warm and crispy.

You will need: 2 sheets of lavash, 150 g sausages, 150 g hard cheese, 2 tomatoes, 2 tbsp mayonnaise.

Preparation: Finely chop sausages and tomatoes, grate cheese, and mix. Cut the lavash into strips, spread with mayonnaise, place the filling, and fold into wraps. Fry in a pan on both sides.

8. Lavash Wraps with Ham and Mushrooms

Lavash Wraps with Ham and MushroomsSource: koolinar.ru

Optionally, dip the wraps in batter before frying.

You will need: 2 sheets of lavash, 200 g ham, 150 g mushrooms, 100 g hard cheese, 1 egg, 2 tomatoes, 4 sprigs of basil.

Preparation: Finely chop mushrooms and fry until moisture evaporates. Separately, finely chop ham and tomatoes, chop basil, grate cheese, and mix everything with the egg. Cut the lavash into strips, place the filling, fold into wraps, and fry them in a pan.

15 Easy Ways to Make Lavash Chips
Appetizers

15 Easy Ways to Make Lavash Chips

9. Lavash Wraps with Chicken and Pineapples

Lavash Wraps with Chicken and PineapplesSource: vk.com

Instead of mayonnaise, you can use sour cream or yogurt.

You will need: 2 sheets of lavash, 400 g chicken, 100 g mozzarella, 140 g canned pineapples, 1/2 red onion, 100 g mayonnaise, 1 tbsp soy sauce, 1 tsp vinegar, 1 egg yolk, 2 tbsp sesame seeds, spices.

Preparation: Finely chop the chicken, marinate it for 20 minutes in soy sauce, vinegar, and spices, then fry until cooked. Finely chop the onion, grate mozzarella, chop pineapples, and mix everything with chicken and mayonnaise. Cut the lavash into strips, place the filling, fold into wraps, brush with yolk, and sprinkle with sesame seeds. Bake the wraps for 7-10 minutes in the oven at 190 degrees Celsius.

10. Lavash Wraps with Crab Sticks

Lavash Wraps with Crab SticksSource: youtube.com

This filling is great because you don't need anything else!

You will need: 1 sheet of lavash, 200 g crab sticks, 200 g hard cheese, 130 g corn.

Preparation: Finely chop crab sticks, grate cheese, and mix everything with corn. Cut the lavash into strips, place the filling, and fold into wraps. Fry on both sides in a pan.

11. Lavash Wraps with Salmon

Lavash Wraps with SalmonSource: koolinar.ru

Another interesting recipe for quick lavash wraps.

You will need: 2 sheets of lavash, 200 g salmon, 1 avocado, 1-2 cucumbers, 4 sprigs of basil, 1 tbsp olive oil, spices.

Preparation: Finely chop salmon fillet, avocado, and cucumbers. Add chopped basil with spices and drizzle with olive oil. Cut the lavash into strips, place the filling, and fold into wraps. Lightly fry them until golden brown.

12. Lavash Wraps with Cheese and Herbs

Lavash Wraps with Cheese and HerbsSource: pulse.mail.ru

These wraps are best cooked in the oven so the cheese melts evenly.

You will need: 2 sheets of lavash, 150 g hard cheese, 1 egg, half a bunch each of dill, parsley, and green onions, flax seeds, spices.

Preparation: Finely chop all herbs, mix with grated cheese, and season. Cut the lavash into strips, place the filling, and fold into wraps. Brush them with beaten egg, sprinkle with flax seeds, and bake for 10 minutes in the oven at 200 degrees Celsius.

Chicken Lavash Roll: 12 Delicious Recipes
Appetizers

Chicken Lavash Roll: 12 Delicious Recipes

13. Lavash Wraps in Batter

Lavash Wraps in BatterSource: profile.ru

Wraps that definitely won't fall apart during cooking!

You will need: 2 sheets of lavash, 150 g hard cheese, 100 g boiled sausage, 1 tomato, 1 bell pepper, 2 eggs, 4 sprigs of herbs, 3 tbsp sour cream, 1 tbsp starch.

Preparation: Grate cheese, chop sausage, bell pepper, and tomato, chop herbs, and mix. Cut the lavash into strips, place the filling, and fold into wraps. Whisk eggs with sour cream and starch, dip each wrap in batter, and fry on both sides.

14. Lavash Wraps with Cabbage

Lavash Wraps with CabbageSource: cookpad.com

We recommend preparing the cabbage in advance so it cools down.

You will need: 2 sheets of lavash, 300 g cabbage, 1 carrot, 1 onion, 1 egg, 1 tsp tomato paste, spices.

Preparation: Finely shred cabbage, grate carrot, and finely chop onion. Fry everything together until the cabbage reaches desired softness, season, and mix with tomato paste. Cut the lavash into strips. Mix cabbage with egg, place the filling on the lavash, and fold into wraps. Fry them on both sides in a pan.

15. Lavash Wraps with Apples

Lavash Wraps with ApplesSource: aboutfood.club

It's almost an apple pie, and it's ready in just 15 minutes!

You will need: 1 sheet of lavash, 3 apples, 40 g butter, 2 tbsp sugar, 1 tbsp lemon juice, 0.5 tsp cinnamon.

Preparation: Peel apples, dice them finely, sprinkle with lemon juice, and fry in half of the butter until soft. Add sugar with cinnamon and simmer for about 10 minutes over medium heat. Cut the lavash into strips, place the filling, and fold into wraps. Fry them in the remaining butter.

16. Lavash Wraps with Potatoes

Lavash Wraps with PotatoesSource: vsevkulinary.ru

Be sure to serve the wraps hot. This is probably the most filling option!

You will need: 120 g lavash, 350 g potatoes, 80 g onion, 1 egg, 30 g butter, 4 sprigs of dill, spices.

Preparation: Boil potatoes until cooked and mash into a puree with half of the butter. Fry chopped onion in the remaining butter and add to the puree. Also add spices and chopped dill. Cut the lavash into strips, place the potato filling, and fold into wraps. Fry them on both sides in a pan.

Lavash Chips in an Air Fryer: 5 Great Recipes for Every Taste
Appetizers

Lavash Chips in an Air Fryer: 5 Great Recipes for Every Taste

17. Diet Lavash Wraps

Diet Lavash WrapsSource: koolinar.ru

Will appeal to everyone who carefully monitors their figure and diet.

You will need: 1 sheet of lavash, 200 g cabbage, 1 carrot, 2 pickled cucumbers, 4 tbsp yogurt, 1 tbsp Dijon mustard, spices and herbs.

Preparation: Finely shred cabbage and lightly crush it with your hands. Add grated carrot and pickled cucumbers, spices, and chopped herbs. Mix with yogurt and mustard. Cut the lavash into strips, place the filling, and fold into wraps. Quickly fry them on a grill or dry pan.

18. Lavash Wraps with Egg

Lavash Wraps with EggSource: koolinar.ru

They taste almost identical to puff pastries!

You will need: 2 sheets of lavash, 150 g hard cheese, 3-4 boiled eggs, 1 bunch of herbs, 3 cloves of garlic.

Preparation: Grate cheese and eggs, add chopped herbs and garlic. Cut the lavash and fold the filling into wraps. Bake the wraps for 7-10 minutes in the oven at 200 degrees Celsius.

19. Lavash Wraps with Rice and Herbs

Lavash Wraps with Rice and HerbsSource: cookpad.com

Preparing the filling will take some time, but the result is worth it.

You will need: 2 sheets of lavash, 1/2 cup rice, 1 bell pepper, 100 g hard cheese, 1 bunch of herbs.

Preparation: Boil rice until cooked. Finely chop bell pepper and herbs, grate cheese on a fine grater, and mix everything. Cut the lavash into strips, wrap the filling in each, and bake for 10 minutes in the oven at 190 degrees Celsius.

20. Lavash Wraps with Tuna

Lavash Wraps with TunaSource: zen.yandex.ru

Use canned tuna in its own juice or oil.

You will need: 2 sheets of lavash, 1 can tuna, 100 g processed cheese, 3 eggs, 2 tomatoes, 4 sprigs of herbs, 2 tbsp sour cream, spices.

Preparation: Boil eggs hard and grate them. Finely chop tomatoes, chop herbs, mash tuna with a fork. Add spices, grated processed cheese, and sour cream, and mix everything. Cut the lavash into strips, place the filling, and fold into wraps. Fry on both sides.

Share

Dark theme is under development. Very soon we will add it to make your stay on the site more comfortable.

What are you looking for?