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20 Simple and Delicious Beef Tongue Salads

20 Simple and Delicious Beef Tongue SaladsSource: zen.yandex.ru

Homemakers often hesitate to cook with tongue, and beginners are generally intimidated by it. This is because it needs to be boiled for several hours. But in reality, this is the only difficulty, and after that, it can be used like any other meat. To prove this, we offer 20 very delicious recipes for beef tongue salads!

1. Beef Tongue Salad with Tomatoes and Cheese

Beef Tongue Salad with Tomatoes and CheeseSource: eda.ru

If the tongue is already cooked, the salad can be prepared in five minutes.

You will need: 400 g beef tongue, 100 g cheese, 100 g sour cream, 0.5 can olives, 2 tomatoes, spices.

Preparation: Slice the tongue into strips, dice the tomatoes, and slice the olives into rings. Add grated cheese and spices to taste, then dress the salad with sour cream.

2. Beef Tongue Salad with Peas and Pickled Cucumbers

Beef Tongue Salad with Peas and Pickled CucumbersSource: eda.ru

Dress the salad with oil or mayonnaise as desired.

You will need: 400 g beef tongue, 1 bunch green onions, 4 pickled cucumbers, 0.5 can peas, spices.

Preparation: Boil the tongue until tender and slice it and the cucumbers into thin strips. Add peas and chopped green onions, then season the salad.

3. Beef Tongue Salad with Ham and Cabbage

Beef Tongue Salad with Ham and CabbageSource: gotovim-edim.ru

Use canned peas or blanch frozen peas with boiling water.

You will need: 300 g beef tongue, 200 g cabbage, 2 eggs, 300 g ham, 2 pickled cucumbers, 2 fresh cucumbers, olives, mayonnaise.

Preparation: Boil the tongue and eggs, then slice all ingredients into strips or sticks. Add peas and a handful of olives, and finally dress the salad with mayonnaise.

4. Beef Tongue Salad with Croutons

Beef Tongue Salad with CroutonsSource: salon-pride.ru

Croutons made from Borodinsky or rye bread are ideal.

You will need: 300 g beef tongue, 4 eggs, 3 tomatoes, 100 g croutons, 50 g cheese, mayonnaise, salt, pepper.

Preparation: Boil the tongue and slice it into strips. Grate the whites of the boiled eggs with the cheese on a coarse grater, and dice the tomatoes. Mash the yolks with mayonnaise, mix the salad, and add the croutons.

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Salads

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5. Chinese Beef Tongue Salad

Chinese Beef Tongue SaladSource: vkusnobus.ru

Add plenty of spices, as Chinese recipes are often spicy and piquant.

You will need: 300 g beef tongue, 1 bell pepper, 250 g cucumbers, 1 red onion, 2 tbsp soy sauce, 1 tbsp balsamic vinegar, 2 cloves garlic, 1 bunch cilantro, sesame oil, chili, sesame seeds.

Preparation: Slice the boiled tongue into strips and mix with finely chopped garlic. Pour soy sauce, balsamic vinegar, and sesame oil over them. Slice the onion into feathers, the cucumber into sticks, and the bell pepper into strips. Mix the salad and add cilantro and chili.

6. Beef Tongue Salad with Assorted Mushrooms

Beef Tongue Salad with Assorted MushroomsSource: gotovim-edim.ru

We found an interesting salad recipe with champignons, oyster mushrooms, and shiitake all at once.

You will need: 400 g beef tongue, 280 g champignons, 400 g oyster mushrooms, 360 g shiitake, 200 g cherry tomatoes, 60 ml olive oil, 50 g onion, 4 eggs, 100 g arugula, 200 g pickled cucumbers, herbs, mayonnaise.

Preparation: Boil the tongue and eggs. Roughly chop the mushrooms and fry them with spices. Slice the tongue and eggs into strips, quarter the tomatoes, slice the cucumbers, and halve the onion. Mix the salad and dress with mayonnaise.

7. Beef Tongue Salad with Radish

Beef Tongue Salad with RadishSource: efariya.ru

Despite the common ingredients, the salad turns out very refined.

You will need: 1.2 kg beef tongue, 500 g beef, 4 green radishes, 1-2 cucumbers, 3 onions, mayonnaise, oil, flour.

Preparation: Boil the meat and tongue for 2 hours. Dice the tongue and shred the meat. Slice the radish and cucumber into strips. Slice the onion into thin rings, dredge in flour, and fry. When serving, add a drop of mayonnaise to the salad.

8. Beef Tongue Salad with Apples

Beef Tongue Salad with ApplesSource: instagram.com

Choose a sour or sweet-and-sour apple for the salad.

You will need: 500 g beef tongue, 1 cucumber, 1 beetroot, 1 apple, 1 head of lettuce, 2 tbsp sour cream, 1 tsp lemon juice, 1 tbsp mustard, 3 tbsp capers.

Preparation: Boil the tongue and slice it into strips with the cucumber and apple. Boil or bake the beetroot and cut it into large slices. Add capers and lettuce to the salad, and dress with sour cream, lemon juice, and mustard.

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Salads

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9. Beef Tongue Salad with Beetroot

Beef Tongue Salad with BeetrootSource: gastronom.ru

The beetroot dressing gives the salad a delicate pink hue.

You will need: 300 g beef tongue, 1 beetroot, 2 pickled cucumbers, 200 g canned beans, 120 g yogurt, 2 tbsp olive oil, 2 tsp lemon juice, sesame seeds.

Preparation: Slice the boiled tongue, 2/3 of the boiled beetroot, and cucumbers into sticks. Add rinsed beans to the salad and mix. Grate the remaining beetroot, mix with yogurt, oil, and lemon juice, dress the salad, and sprinkle with sesame seeds.

10. Beef Tongue Salad with Green Beans

Beef Tongue Salad with Green BeansSource: restoranvesta.ru

An ideal combination of flavors and textures.

You will need: 500 g beef tongue, 300 g green beans, 2 cloves garlic, cilantro, mayonnaise.

Preparation: Boil the tongue and slice it into strips. Lightly blanch the green beans until tender. Add cilantro and crushed garlic to the salad, and dress with mayonnaise.

11. Beef Tongue Salad with Pickled Mushrooms

Beef Tongue Salad with Pickled MushroomsSource: ok.ru

Champignons or honey mushrooms are best suited.

You will need: 400 g beef tongue, 200 g champignons, 2 celery stalks, 100 g pickled cucumbers, 1 red onion, 1 tbsp vegetable oil, 1 tbsp white wine, 1 tsp mustard, mayonnaise.

Preparation: Finely chop the boiled tongue, celery, cucumbers, and onion. Rinse the pickled mushrooms and lightly fry them with spices. Mix mayonnaise with mustard and white wine, and pour the dressing over the salad.

12. Beef Tongue Salad with Potatoes and Carrots

Beef Tongue Salad with Potatoes and CarrotsSource: pinterest.es

A simple homemade salad recipe for lunch or dinner.

You will need: 500 g beef tongue, 3 potatoes, 1 carrot, 1 red onion, 150 g peas, mayonnaise, herbs.

Preparation: Boil the tongue, potatoes, and carrots, then dice them. Finely chop the onion, add peas and chopped herbs, and dress the salad with light mayonnaise.

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13. Beef Tongue Salad with Celery and Sprouts

Beef Tongue Salad with Celery and SproutsSource: instagram.com

You can use any sprouts you like.

You will need: 500 g beef tongue, 300 g potatoes, 50 g sprouts, 100 g cheese, 300 g celery, 2 cucumbers, 2 tsp sugar, 2 tbsp vegetable oil, 1 tbsp apple cider vinegar.

Preparation: Thinly slice the celery and marinate it for half an hour in oil, vinegar, sugar, and salt. Boil the potatoes and tongue, and slice them into strips with the cucumbers. Add grated cheese and sprouts to the salad, drain the celery through a sieve, and mix everything together.

14. Beef Tongue Salad with Bell Pepper

Beef Tongue Salad with Bell PepperSource: craftlog.com

Be sure to use bell peppers of several colors to make the salad more vibrant.

You will need: 500 g beef tongue, 2-3 bell peppers, 2 tomatoes, 1 red onion, 150 g cheese, mayonnaise.

Preparation: Boil the tongue and dice it finely with all the vegetables. Grate the cheese or dice it finely. Mix the salad and dress with mayonnaise.

15. Beef Tongue Salad with Radishes

Beef Tongue Salad with RadishesSource: gotovim-doma.ru

A fresh vegetable salad for when you want something lighter.

You will need: 300 g beef tongue, 2 tomatoes, 2 cucumbers, 1 bunch radishes, 1 bell pepper, herbs, 1 tbsp soy sauce, juice of half a lemon, 1 tsp honey, 1 tsp grainy mustard, 3 tbsp olive oil.

Preparation: Slice the boiled tongue and vegetables into roughly the same size pieces. Add your favorite herbs or salad leaves. Mix the remaining ingredients to make a dressing and pour over the salad.

16. Layered Beef Tongue Salad with Cucumbers and Mushrooms

Layered Beef Tongue Salad with Cucumbers and MushroomsSource: koolinar.ru

We recommend arranging this salad in a mold or serving ring.

You will need: 200 g beef tongue, 500 g mushrooms, 3 pickled cucumbers, 300 g onion, 4 eggs, butter, mayonnaise.

Preparation: Slice the mushrooms and fry them in butter. Separately fry the chopped onion, finely chop the cucumbers and boiled eggs, and dice the boiled tongue. Layer the mushrooms, cucumbers, tongue, onion, and eggs, lightly spreading mayonnaise between each layer.

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17. Beef Tongue Salad with Pineapples

Beef Tongue Salad with PineapplesSource: instagram.com

It turns out something like an exotic Olivier salad.

You will need: 400 g beef tongue, 6 rings canned pineapples, 1 bell pepper, 2 cucumbers, 4 eggs, 0.5 can peas, 0.5 can corn, mayonnaise.

Preparation: Boil the tongue and eggs in advance and let them cool. Dice all ingredients finely, add peas and corn, mix thoroughly, and dress with mayonnaise.

18. Beef Tongue Salad with Egg Pancakes

Beef Tongue Salad with Egg PancakesSource: craftlog.com

And if you add walnuts to the salad, it will be even healthier and more satisfying.

You will need: 300 g beef tongue, 1 onion, 3 eggs, 100 g cheese, 0.5 can corn, herbs.

Preparation: Whisk the eggs, fry a thin omelet, and slice it into strips. Slice the boiled tongue in the same way, finely chop the onion into feathers, and grate the cheese. Add corn and herbs to the salad.

19. Beef Tongue Salad with Pomegranate

Beef Tongue Salad with PomegranateSource: zen.yandex.ru

Here's another original layered salad recipe.

You will need: 300 g beef tongue, 200 g cheese, 3 potatoes, 1 onion, 4 eggs, mayonnaise, 1 pomegranate.

Preparation: Slice the onion and, if desired, marinate it in vinegar with sugar, or leave it as is. Grate the boiled potatoes and eggs with cheese on a fine grater, and dice the tongue. Layer potatoes, tongue, onion, eggs, cheese, and pomegranate seeds. Spread mayonnaise on a few middle layers, and let the salad sit for a couple of hours.

20. Beef Tongue Salad with Prunes

Beef Tongue Salad with PrunesSource: baltasi.ru

For the dressing, use yogurt with mustard or lean mayonnaise.

You will need: 250 g beef tongue, 2 eggs, 2 apples, 120 g prunes, 140 g cheese, 4 tbsp nuts, 2 tbsp lemon juice.

Preparation: Slice the apples into strips and sprinkle with lemon juice. Slice the boiled tongue, eggs, and prunes in the same way. Grate the cheese on a coarse grater, finely chop the nuts, and mix the salad.

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