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20 Ways to Make Country-Style Potatoes in the Oven

20 Ways to Make Country-Style Potatoes in the OvenSource: Dmitrii, AdobeStock

Country-style potatoes are much easier and healthier to make in the oven than in a frying pan. Plus, while the potatoes are baking, you can relax and attend to other tasks. We're sharing 20 delicious recipes for this popular dish!

1. Quick Country-Style Potatoes in the Oven

Quick Country-Style Potatoes in the OvenSource: attuale.ru

Even a beginner cook can easily prepare these potatoes.

You will need: 1 kg potatoes, 3 tbsp vegetable oil, ground black pepper, salt.

Preparation: Peel and slice the potatoes into wedges. Add ground pepper, salt, oil, and mix thoroughly. Spread on a greased baking sheet and bake for 30-35 minutes in an oven preheated to 190 degrees Celsius.

2. Country-Style Potatoes with Garlic

Country-Style Potatoes with GarlicSource: hlebosoul.ru

An excellent option for country-style potatoes for a hearty dinner.

You will need: 600 g potatoes, 4 cloves garlic, 2 tbsp vegetable oil, ground black pepper, salt.

Preparation: Peel the potatoes and cut them into wedges. Add pressed garlic, pepper, salt, and oil. Spread the potatoes on a greased baking sheet and bake for half an hour in the oven at 190 degrees Celsius.

3. Country-Style Potatoes in Foil

Country-Style Potatoes in FoilSource: culture.ru

Use several layers of foil.

You will need: 800 g potatoes, 3 tbsp olive oil, ground black pepper, oregano, salt.

Preparation: Cut peeled potatoes into small pieces. Add spices, salt, oil, and mix thoroughly. Place the potatoes on foil and wrap tightly. Bake for 30 minutes in the oven at 190 degrees Celsius, then carefully remove the foil and continue cooking the potatoes for another 7-10 minutes.

4. Country-Style Potatoes with Cheese and Garlic in the Oven

Country-Style Potatoes with Cheese and Garlic in the OvenSource: fishki.net

Serve hot!

You will need: 800 g potatoes, 150 g hard cheese, 3 cloves garlic, 2 tbsp vegetable oil, oregano, salt.

Preparation: Peel and slice the potatoes. Add oregano, salt, oil, and pressed garlic. Mix and spread on a greased baking sheet. Bake for 30 minutes at 200 degrees Celsius. Evenly sprinkle with grated cheese and return to the oven for another 5 minutes.

8 Original Recipes for Accordion Potatoes in the Oven
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8 Original Recipes for Accordion Potatoes in the Oven

5. Spicy Country-Style Potatoes in the Oven

Spicy Country-Style Potatoes in the OvenSource: multivarnik.ru

Adjust the spiciness with the amount of spices.

You will need: 1 kg potatoes, 3 tbsp vegetable oil, 3 cloves garlic, ground red pepper, ground black pepper, khmeli-suneli, salt.

Preparation: Peel the potatoes and cut them into long wedges. Add pressed garlic, salt, spices, and oil. Mix and spread on a greased baking sheet. Bake for half an hour at 200 degrees Celsius.

6. Country-Style Potatoes with Herbs in the Oven

Country-Style Potatoes with Herbs in the OvenSource: vk.com

It's important to sprinkle the herbs on hot potatoes.

You will need: 700 g potatoes, 20 g any herbs, 3 tbsp olive oil, Provence herbs, ground black pepper, salt.

Preparation: Peel and slice the potatoes. Add spices, salt, oil, and mix thoroughly. Spread on a greased baking sheet and bake for 30 minutes at 190 degrees Celsius. Remove the hot potatoes from the oven and sprinkle with finely chopped herbs.

7. Country-Style Potatoes with Rosemary and Garlic in the Oven

Country-Style Potatoes with Rosemary and Garlic in the OvenSource: donbasstoday.ru

Simple country-style potatoes in just 40 minutes.

You will need: 1 kg potatoes, 10 g rosemary, 4 cloves garlic, 30 ml olive oil, ground black pepper, salt.

Preparation: Peel and slice the potatoes into wedges. Add salt, ground pepper, oil, and crushed garlic cloves. Spread the potatoes on a greased baking sheet, evenly distribute rosemary sprigs. Bake for 25-30 minutes in the oven at 200 degrees Celsius.

8. Country-Style Potatoes with a Crispy Crust

Country-Style Potatoes with a Crispy CrustSource: youtube.com

Try to cut the potatoes into long wedges.

You will need: 600 g potatoes, 2 tbsp olive oil, ground black pepper, salt.

Preparation: Peel, slice, and boil the potatoes for 5 minutes in boiling water. Remove and spread on a paper towel to dry. Mix the potatoes with pepper, salt, and oil, spread on a greased baking sheet and bake in the oven for 15 minutes at 190 degrees Celsius.

8 Best Recipes for Crispy Baked Potatoes in the Oven
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8 Best Recipes for Crispy Baked Potatoes in the Oven

9. Country-Style Potatoes Baked in Their Skins

Country-Style Potatoes Baked in Their SkinsSource: tornadoo.ru

Don't be afraid to experiment and add all your favorite spices!

You will need: 800 g potatoes, 3 tbsp vegetable oil, ground cumin, salt.

Preparation: Cut the potatoes into small wedges. Add salt, cumin, oil, and mix. Spread on a greased baking sheet and place in the oven for 25-30 minutes. The optimal baking temperature is 200 degrees Celsius.

10. Country-Style Potatoes Baked in Mustard Sauce

Country-Style Potatoes Baked in Mustard SauceSource: kartinkin.net

We recommend using medium-hot mustard.

You will need: 1 kg potatoes, 2 cloves garlic, 3 tbsp mustard, 2 tbsp vegetable oil, 1 tbsp lemon juice, lemon zest, ground black pepper, salt.

Preparation: Peel the potatoes and cut them into small wedges. Separately mix mustard, lemon juice, oil, zest, salt, ground pepper, and pressed garlic. Mix the prepared sauce with the potatoes, spread on a greased baking sheet and bake for 35-40 minutes at 200 degrees Celsius.

11. Country-Style Potatoes with Mustard and Honey in the Oven

Country-Style Potatoes with Mustard and Honey in the OvenSource: yandex.ru

These potatoes turn out delicious, beautiful, and with a crispy crust.

You will need: 600 g potatoes, 2 tbsp vegetable oil, 1 tbsp honey, 2 tbsp mustard, Provence herbs, ground black pepper, salt.

Preparation: Cut peeled potatoes into elongated wedges. Add oil, honey, mustard, spices, and salt. Mix everything thoroughly and leave for 10-15 minutes at room temperature. Spread the potatoes on a greased baking sheet and bake for half an hour in the oven at 190 degrees Celsius.

12. Country-Style Potatoes with Dijon Mustard in the Oven

Country-Style Potatoes with Dijon Mustard in the OvenSource: sosedidostavka.ru

Lemon zest gives the potatoes a delightful aroma.

You will need: 600 g potatoes, 2 tbsp Dijon mustard, 2 tbsp olive oil, 0.5 tsp lemon zest, ground black pepper, salt.

Preparation: Cut the potatoes into long wedges. Add salt, zest, ground pepper, oil, and Dijon mustard. Mix, spread in an even layer on a greased baking sheet and bake in the oven for 30 minutes at 200 degrees Celsius.

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8 Great Oven-Baked French Fry Recipes

13. Country-Style Potatoes with Salo and Garlic in the Oven

Country-Style Potatoes with Salo and Garlic in the OvenSource: photorecept.ru

It's best to cook with freshly salted salo (cured pork fat).

You will need: 800 g potatoes, 150 g salted salo, 3 cloves garlic, 2 tbsp vegetable oil, ground black pepper, ground bay leaf, salt.

Preparation: Peel and slice the potatoes into wedges. Mince the salo and garlic. Mix everything, add spices, salt, and oil. Spread the potatoes on a greased baking sheet and bake for 35 minutes at 190 degrees Celsius.

14. Country-Style Potatoes with Garlic in the Oven

Country-Style Potatoes with Garlic in the OvenSource: zen.yandex.ru

Add a light vegetable salad, and dinner is ready!

You will need: 1 kg potatoes, half a head of garlic, 3 tbsp olive oil, ground black pepper, paprika, salt.

Preparation: Peel the potatoes and cut them into wedges. Lightly crush the garlic cloves with a knife, then finely chop them. Mix the potatoes, garlic, spices, salt, and oil. Grease a baking sheet with oil, spread the potatoes and bake for 40 minutes in the oven at 200 degrees Celsius.

15. New Country-Style Potatoes in the Oven

New Country-Style Potatoes in the OvenSource: menu2go.ru

You don't even need to peel these potatoes.

You will need: 1 kg new potatoes, one-third bunch of herbs, 3 tbsp vegetable oil, paprika, turmeric, ground black pepper, salt.

Preparation: Cut the potatoes into wedges and boil in boiling water for 5 minutes. Remove with a slotted spoon and spread on a paper towel to dry. Mix the potatoes, spices, salt, and oil. Spread on a greased baking sheet and bake for 15 minutes at 200 degrees Celsius. Sprinkle the finished potatoes with chopped herbs.

16. Country-Style Potatoes in a Roasting Bag

Country-Style Potatoes in a Roasting BagSource: cookpad-russia.ru

For the potatoes to brown well, cut open the roasting bag and continue cooking for another 5-7 minutes.

You will need: 800 g potatoes, 3 cloves garlic, 2 tbsp vegetable oil, khmeli-suneli, turmeric, salt.

Preparation: Peel the potatoes and cut them into wedges. Add minced garlic, khmeli-suneli, turmeric, salt, and oil. Mix, place in a roasting bag and bake for 40 minutes in an oven preheated to 200 degrees Celsius.

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15 Delicious Baked Potato and Bacon Recipes

17. Country-Style Potatoes with Mushrooms in the Oven

Country-Style Potatoes with Mushrooms in the OvenSource: zen.yandex.ru

Hearty and aromatic country-style potatoes for a family dinner or festive table.

You will need: 600 g potatoes, 200 g mushrooms, 1 onion, 30 g butter, 1 tbsp vegetable oil, ground nutmeg, paprika, ground black pepper, salt.

Preparation: Slice the potatoes, mushrooms, and onion. Drop the potatoes into boiling water for 5 minutes and spread on a paper towel to dry. Sauté the mushrooms with onion in butter for 5-7 minutes. Mix the potatoes, fried mushrooms, spices, and salt. Grease a baking sheet with vegetable oil and spread the mixture. Bake for 20-25 minutes in the oven at 190 degrees Celsius.

18. Country-Style Potatoes with Tomatoes and Rosemary in the Oven

Country-Style Potatoes with Tomatoes and Rosemary in the OvenSource: rubic.us

Rub a sprig of rosemary between your fingers to enhance the aroma.

You will need: 1 kg potatoes, 400 g cherry tomatoes, 20 g rosemary, 3 tbsp vegetable oil, oregano, ground black pepper, salt.

Preparation: Peel the potatoes, slice them, and boil for 5 minutes in salted water. Remove with a slotted spoon and spread on a paper towel to dry. Grease a baking sheet with vegetable oil, spread the potatoes, tomatoes, and rosemary. Sprinkle with spices, salt, and drizzle with the remaining oil. Bake for 20 minutes at 200 degrees Celsius.

19. Country-Style Potatoes Baked in Tomato Sauce

Country-Style Potatoes Baked in Tomato SauceSource: lookingcooking.ru

Depending on the thickness of the layer, the baking time will vary.

You will need: 800 g potatoes, 1 tomato, 2 cloves garlic, 3 tbsp hot ketchup, 2 tbsp vegetable oil, paprika, turmeric, khmeli-suneli, salt.

Preparation: Cut the potatoes into elongated wedges. Mince the tomato and garlic in a blender. Add ketchup, oil, spices, and salt. Mix the potatoes with the prepared sauce, spread on a greased baking sheet and bake for 35 minutes at 190 degrees Celsius.

20. Country-Style Potatoes Baked in Soy Sauce

Country-Style Potatoes Baked in Soy SauceSource: zen.yandex.ru

You can use sauces with various additives.

You will need: 600 g potatoes, 2 tbsp soy sauce, 1 tbsp vegetable oil, khmeli-suneli, paprika, salt.

Preparation: Peel and slice the potatoes. Add soy sauce, oil, spices, and salt. Mix and leave for 10-15 minutes at room temperature. Spread the potatoes on a greased baking sheet and bake in the oven for 30 minutes at 190 degrees Celsius.

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