Fluffy Omelet with Greek Yogurt in a Pan – Step-by-Step Recipe

Source: Pavel siamionov, AdobeStock

If a regular omelet has become a bit boring, then try this version! A fluffy omelet with Greek yogurt in a pan will be especially tender and airy, and it also holds its shape well. This breakfast is quick to prepare, and the result pleasantly surprises from the very first attempt. We're sharing the best recipe!

Preparation time: 20 minutes.
Servings: 2.

Ingredients

• 5-6 chicken eggs;
• 100 g Greek yogurt;
• 40 g hard cheese;
• 3 sprigs of green onion;
• 1/2 teaspoon ground black pepper;
• 1/2 teaspoon salt;
• vegetable oil for frying.

Step-by-step recipe

1. Whisk the eggs with salt, add the Greek yogurt, and mix until smooth.
2. Grate the cheese, finely chop the green onion, and mix everything with the egg mixture. Season with pepper to taste.
3. Pour the egg mixture into a preheated pan with a small amount of vegetable oil.
4. Cover the pan with a lid and cook the omelet for about 10-12 minutes over low heat until it is completely set. Done!