Shrimp, Mozzarella, and Cherry Tomato Salad

Source: Evgeny Karandaev, AdobeStock

If you're looking for a light dish, then a shrimp, mozzarella, and cherry tomato salad is an excellent choice. The tomatoes add a pleasant freshness, and the soft mozzarella pairs well with the delicate seafood. This salad is balanced in flavor and very appetizing! We're sharing the best step-by-step recipe!

Prep time: 20 minutes.
Servings: 4.

Ingredients

• 300 g peeled shrimp;
• 120 g mini mozzarella balls;
• 200 g cherry tomatoes;
• 60 g mixed salad greens;
• 2 tablespoons olive oil;
• 1 tablespoon balsamic glaze;
• 1/2 teaspoon ground black pepper;
• 1/2 teaspoon salt;
• vegetable oil for frying.

Step-by-Step Recipe

1. Wash and dry the mixed salad greens, cut the cherry tomatoes in half. Leave the mozzarella balls whole or cut them as well.
2. Sauté the shrimp for 2 minutes in oil in a heated pan and let them cool slightly. You can season them or drizzle with lemon juice if desired.
3. Combine the mixed salad greens, tomatoes, mozzarella, and fried shrimp in a large salad bowl.
4. Drizzle the salad with olive oil and balsamic glaze. Season with salt and pepper to taste and serve.