Source: Fahrwasser, AdobeStockOf course, stuffed peppers are a complete meal on their own, but sometimes you still want to pair them with a side dish. And in this case, it's not always easy to find the perfect match. That's why we've put together a selection of 15 excellent recipes and ideas for you!
1. Potatoes with Herbs
Source: dzen.ruA light yet perfect side dish, not just for stuffed peppers.
You will need: 500 g potatoes, 40 g butter, 2 sprigs each of dill and parsley, spices.
Preparation: Cut the potatoes in half and boil until tender. Add butter, spices, and chopped herbs.
2. Fried Zucchini
Source: shefcook.ruA simple and aromatic side dish in just a few minutes.
You will need: 2 zucchini, 1 tsp oregano, 1 clove garlic, salt, ground black pepper.
Preparation: Dice the zucchini and mix with spices and oregano. Then fry in vegetable oil until soft, stirring occasionally.
3. Quinoa with Spinach
Source: velislava-sad.ruDon't underestimate other grains besides the usual rice and buckwheat.
You will need: 1 cup quinoa, 100 g spinach, 50 g hard cheese, 2 cloves garlic, spices.
Preparation: Cook quinoa according to package instructions. Chop spinach and garlic, and sauté them together in oil. Season, add quinoa and grated cheese, and mix thoroughly.
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4. Garlic Mashed Potatoes
Source: pulse.mail.ruDespite the variety of options, potato side dishes are the best for stuffed peppers.
You will need: 5 potatoes, 50 g butter, 2 cloves garlic, 1/2 bunch herbs, 30 ml cream.
Preparation: Boil potatoes until tender and mash them with butter and cream. Add chopped herbs and garlic, and mix.
5. Baked Zucchini
Source: mirtesen.ruYou can add a yogurt or sour cream sauce to the zucchini.
You will need: 4 zucchini, 50 g Parmesan, 1 tsp Italian herbs, 2 tbsp olive oil, spices.
Preparation: Cut zucchini into sticks and mix with olive oil, Italian herbs, and spices. Toss in grated Parmesan, spread on parchment paper, and bake for 20 minutes at 190 degrees Celsius.
6. Baked Cauliflower
Source: lobsterhouse.ruIf you want to make it brighter, sprinkle with turmeric or curry.
You will need: 1 head cauliflower, 3 tbsp olive oil, spices, 40 g hard cheese.
Preparation: Break cauliflower into florets, mix with oil and spices, and spread on a baking sheet. Bake for 20-25 minutes at 200 degrees Celsius. Sprinkle with grated cheese 5 minutes before the end of cooking.
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7. Rice with Mushrooms
Source: food.pibig.infoEven if the stuffed peppers already contain rice, this side dish will still be very appropriate.
You will need: 1 cup rice, 300 g mushrooms, 1 onion, 3 tbsp each of vegetable and butter, spices, 20 g Parmesan.
Preparation: Chop onion and mushrooms, and fry them until cooked in a mixture of oils. Add rinsed rice and spices, cover with water by two fingers, and bring to a boil. Simmer for 20-30 minutes under a lid over low heat, and at the end, add grated Parmesan.
8. Brussels Sprouts in Soy Sauce
Source: zdorovogotovim.ruSurprisingly, Brussels sprouts pair perfectly with stuffed peppers.
You will need: 450 g Brussels sprouts, 2 cloves garlic, 2 tbsp each of vegetable oil and soy sauce, spices.
Preparation: Mix Brussels sprouts with oil and spices, spread on parchment paper, and bake for 20 minutes at 200 degrees Celsius. Flip once during cooking. Mix soy sauce with chopped garlic, and pour over the cooked sprouts.
9. Curry Rice
Source: dzen.ruBright and aromatic curry rice is simply a godsend.
You will need: 2 cups rice, 1 onion, 3 cloves garlic, 4 tsp curry, spices, 3-4 cups water.
Preparation: Chop onion and garlic, and fry for a couple of minutes. Add rinsed rice and curry, and fry for a few more minutes. Pour in water, add spices, bring to a boil, and cook under a lid over low heat until the rice is done.
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10. Stewed Eggplant
Source: pokayadoma.ruEggplant and bell pepper – an excellent combination in any situation.
You will need: 1 eggplant, 2 tomatoes, 1 bell pepper, 1 onion, spices, 2 cloves garlic, herbs.
Preparation: Roughly chop all vegetables. Fry onion and bell pepper for a few minutes, then add eggplant. Fry for about 6-8 minutes, add tomatoes, and simmer under a lid until vegetables are soft. Finally, add spices, chopped herbs, and garlic.
11. Potatoes with Vegetables in a Roasting Bag
Source: womanlifeclub.ruCooking a side dish in a roasting bag is a pleasure. Very simple and convenient!
You will need: 500 g potatoes, 1 carrot, 1 onion, 1 bell pepper, 1 zucchini, 1 celery stalk, 3 tomatoes, spices, 40 ml vegetable oil.
Preparation: Roughly chop all vegetables and place them in a roasting bag with oil and spices. Mix and bake in the oven for 45 minutes at 180 degrees Celsius.
12. Pasta with Vegetables
Source: vkusnyblog.comIt's especially delicious and visually appealing with spiral pasta.
You will need: 250 g pasta, 200 g eggplant, 200 g bell pepper, spices.
Preparation: Cook pasta until al dente. Dice eggplant and bell pepper, and fry together for about 10 minutes, stirring. Season, add pasta, and fry for about 5 more minutes, continuing to stir.
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13. Cabbage in a Roasting Bag in the Oven
Source: za-edoy.ruCabbage harmonizes well with stuffed peppers, and prepared this way, it's also easy to cook.
You will need: 500 g cabbage, 1 carrot, 2 onions, 2 bell peppers, 2 tbsp vegetable oil, spices.
Preparation: Shred cabbage, chop the remaining vegetables, and place all ingredients in a roasting bag. Mix, tie, and bake in the oven for 40-45 minutes at 180 degrees Celsius.
14. Fried Rice with Egg
Source: pinterest.comAnother original rice side dish option for stuffed peppers!
You will need: 1 cup rice, 2 eggs, spices, 1 leek.
Preparation: Cook rice until done. Slice leek, fry until soft, add rice and mix. Pour in beaten eggs with spices and fry until cooked, stirring.
15. Buckwheat with Vegetables
Source: attuale.ruA very good way to prepare buckwheat as a side dish.
You will need: 200 g buckwheat, 400 ml water, 1 carrot, 1 onion, 1 bell pepper, spices.
Preparation: Dice all vegetables and fry for 5-7 minutes. Add rinsed buckwheat, season, mix, and pour in water. Bring to a boil and simmer under a lid over low heat until cooked.