Source: Brent Hofacker, AdobeStockOne of the easiest ways to cook tender and juicy pork ribs is to bake them in a roasting bag in the oven. It's almost impossible to go wrong, no matter what marinade or additions you use. And if you want to make the ribs more browned, cut open the bag 10 minutes before the end of baking. We're sharing the best recipes!
1. Pork Ribs in Soy Sauce in a Roasting Bag
Source: mycrafts.ruOptionally, add a spoonful of honey or mustard to the marinade.
You will need: 1 kg pork ribs, 100 ml soy sauce, 30 ml olive oil, 1 tbsp wine vinegar, 3 cloves garlic, 1 chili pepper, spices.
Preparation: Finely chop the garlic and chili, and mix with all other marinade ingredients. Cut the ribs into pieces, marinate them for half an hour, then transfer everything to the roasting bag and bake for 1 hour at 180 degrees Celsius.
2. Honey Pork Ribs in a Roasting Bag
Source: attuale.ruIf the honey is too thick, melt it in a double boiler first.
You will need: 700 g pork ribs, 2 onions, 4 tbsp soy sauce, 2 tbsp each of honey and olive oil, spices.
Preparation: Prepare the ribs and slice the onions into feathers. Mix soy sauce, honey, oil, and spices, then combine all ingredients. Marinate for 1 hour in the refrigerator, place in a roasting bag, and bake the ribs in the oven for 50 minutes at 190 degrees Celsius.
3. Pork Ribs with Potatoes in a Roasting Bag in the Oven
Source: koolinar.ruPotatoes are one of the best side dishes for pork ribs, so let's cook everything together at once!
You will need: 600 g pork ribs, 5 potatoes, 1 onion, spices.
Preparation: Prepare the ribs, cut the potatoes into wedges, and the onion into rings. Place everything in a roasting bag, season, and put in the oven for 1 hour at 190 degrees Celsius.
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4. Pork Ribs with Vegetables in a Roasting Bag
Source: ecopeak.ruYou can freely change or supplement the set of vegetables to your taste.
You will need: 600 g pork ribs, 1 kg potatoes, 1 onion, 1 carrot, 1 eggplant, 1 zucchini, 1 bell pepper, spices, 5 tbsp olive oil.
Preparation: Cut the ribs into pieces and chop all vegetables into medium-sized pieces. Mix everything with oil and spices, place in a roasting bag, and bake for 1 hour in the oven at 190 degrees Celsius.
5. Pork Ribs with Rice in a Roasting Bag
Source: koolinar.ruIt turns out something like pilaf, but straight from the oven.
You will need: 1-1.5 cups rice, 400 g pork ribs, 2 onions, 2 carrots, 2 heads garlic, spices.
Preparation: Prepare the ribs and fry them on all sides until golden brown. Add chopped onion and grated carrot, and fry for a couple more minutes. Place everything in a baking dish, top with rinsed rice, and sprinkle with spices.
Insert the garlic heads and pour water over everything until it covers the rice. Wrap the dish in a roasting bag and make a couple of small holes for steam. Place the dish in the oven for 1 hour at 190 degrees Celsius.
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6. Pork Ribs with Cabbage in a Roasting Bag in the Oven
Source: svinovvod.ruTraditionally, such dishes are cooked in a frying pan or cauldron, but it's also very convenient to do it in a roasting bag.
You will need: 500 g pork ribs, 500 g cabbage, 1 onion, 1 carrot, 2 tbsp tomato paste, 100 ml water, 30 ml olive oil, spices.
Preparation: Prepare the ribs and lightly fry them on all sides. Separately fry the chopped onion and grated carrot, add shredded cabbage, and fry for another 10 minutes. Place all ingredients in a roasting bag. Mix water, oil, and tomato paste with spices, pour into the bag, tie it, and place everything in the oven for 50-60 minutes at 180 degrees Celsius.
7. Pork Ribs with Mushrooms in a Roasting Bag
Source: pigmine.ruBefore serving, we recommend sprinkling the finished ribs with herbs and green onions.
You will need: 600 g pork ribs, 400 g mushrooms, 50 ml soy sauce, 2 onions, 1 tbsp Provence herbs, spices, 20 ml olive oil.
Preparation: Prepare the ribs, slice the onion into rings, and cut large mushrooms. Place everything in a roasting bag and add the remaining ingredients. Mix and bake the dish in the oven for 50 minutes at 190 degrees Celsius.
8. Pork Ribs in Beer in a Roasting Bag
Source: niskayunareformed.orgBeer marinade is one of the simplest and most versatile options for ribs.
You will need: 1 kg pork ribs, 1 cup beer, 2 red onions, 4 cloves garlic, half a bunch of herbs, spices.
Preparation: Cut the ribs into pieces and mix with spices. Add chopped herbs and garlic with sliced onions, mix everything, and pour in the beer. Marinate the ribs for a couple of hours in the refrigerator, then drain the excess marinade, place everything in a roasting bag, and bake for 1 hour at 190 degrees Celsius.
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9. Pork Ribs in Tomato Sauce in a Roasting Bag
Source: yankelevitch.ruDelicious and aromatic baked ribs with a beautiful golden crust.
You will need: 1 kg pork ribs, 100 g tomato sauce, 1 tsp adjika, 1 tsp each of basil and oregano, 2 tbsp soy sauce, 3 cloves garlic, spices.
Preparation: Mix tomato sauce, crushed garlic, and all spices. Prepare the ribs, mix them with the sauce, and let sit for half an hour. Place everything in a roasting bag and bake for about 1 hour in the oven at 180 degrees Celsius.
10. Pork Ribs with Sour Cream in a Roasting Bag
Source: surviva.ruFor this recipe, we recommend using fattier sour cream.
You will need: 1 kg pork ribs, 4 onions, 1 tbsp flour, 1 cup sour cream, 1 tbsp Provence herbs, spices.
Preparation: Cut the ribs into pieces and the onion into rings. Mix sour cream with flour and spices until smooth. Marinate everything for half an hour, then transfer to a roasting bag. Bake the ribs in the oven for 1 hour at 180 degrees Celsius.
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11. Pork Ribs with Mustard in a Roasting Bag in the Oven
Source: bolshoyvopros.ruIt's best to mix several types of mustard for this marinade.
You will need: 500 g pork ribs, 3 tbsp olive oil, 2 tbsp each of hot and Dijon mustard, 2 tsp balsamic vinegar, 3 cloves garlic, spices.
Preparation: Mix all marinade ingredients. Prepare the ribs, coat them with this sauce, and leave in the refrigerator, covered, for an hour. Transfer to a roasting bag and bake everything for 1 hour in the oven at 190 degrees Celsius.
12. Pork Ribs with Orange in a Roasting Bag
Source: therecipedepository.comThese ribs can even be served at a festive table!
You will need: 1 kg pork ribs, 1 orange, 1 tbsp paprika, 1 tsp each of mustard and tomato sauce, 2 tbsp each of red wine and soy sauce, 1 tbsp olive oil, spices.
Preparation: Mix all ingredients except the ribs and orange. Prepare the ribs, slice the orange into thin wedges, mix everything together, and place in a roasting bag. Bake the dish for 1 hour in the oven at 180 degrees Celsius.